NL7411466A - METHOD FOR THE REMOVAL OF SOLVENT FROM PROTEIN MATERIAL. - Google Patents

METHOD FOR THE REMOVAL OF SOLVENT FROM PROTEIN MATERIAL.

Info

Publication number
NL7411466A
NL7411466A NL7411466A NL7411466A NL7411466A NL 7411466 A NL7411466 A NL 7411466A NL 7411466 A NL7411466 A NL 7411466A NL 7411466 A NL7411466 A NL 7411466A NL 7411466 A NL7411466 A NL 7411466A
Authority
NL
Netherlands
Prior art keywords
solvent
removal
protein material
protein
Prior art date
Application number
NL7411466A
Other languages
Dutch (nl)
Original Assignee
Astra Protein Prod Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Astra Protein Prod Ab filed Critical Astra Protein Prod Ab
Publication of NL7411466A publication Critical patent/NL7411466A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/008—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/04—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/21—Removal of unwanted matter, e.g. deodorisation or detoxification by heating without chemical treatment, e.g. steam treatment, cooking

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Microbiology (AREA)
  • Peptides Or Proteins (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Extraction Or Liquid Replacement (AREA)
NL7411466A 1973-09-14 1974-08-28 METHOD FOR THE REMOVAL OF SOLVENT FROM PROTEIN MATERIAL. NL7411466A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE7312533A SE381977B (en) 1973-09-14 1973-09-14 PROCEDURE FOR EXPIRING SOLUTIONS FROM PROTEIN-CONTAINING

Publications (1)

Publication Number Publication Date
NL7411466A true NL7411466A (en) 1975-03-18

Family

ID=20318536

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7411466A NL7411466A (en) 1973-09-14 1974-08-28 METHOD FOR THE REMOVAL OF SOLVENT FROM PROTEIN MATERIAL.

Country Status (20)

Country Link
JP (1) JPS5623568B2 (en)
AR (1) AR201967A1 (en)
AU (1) AU7312274A (en)
BE (1) BE819925A (en)
CA (1) CA1052170A (en)
CH (1) CH596776A5 (en)
DD (1) DD113434A5 (en)
DE (1) DE2439233A1 (en)
DK (1) DK481074A (en)
ES (1) ES430019A1 (en)
FI (1) FI264174A (en)
FR (1) FR2243647B1 (en)
GB (1) GB1479172A (en)
IE (1) IE40518B1 (en)
NL (1) NL7411466A (en)
NO (1) NO139461C (en)
OA (1) OA04776A (en)
SE (1) SE381977B (en)
SU (1) SU562171A3 (en)
ZA (1) ZA745097B (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1103087A (en) * 1977-07-05 1981-06-16 Michael F. Campbell Bland vegetable protein products and method of manufacture
CA1140919A (en) 1980-05-15 1983-02-08 Du Pont Canada Inc. Control of residual solvent in proteinaceous materials
CA1140918A (en) 1980-05-15 1983-02-08 Richard W. Oughton Control of residual solvent in oat products
JP7236796B2 (en) * 2017-02-20 2023-03-10 昭和産業株式会社 Defatted vegetable protein with improved flavor and method for producing same

Also Published As

Publication number Publication date
IE40518L (en) 1975-03-14
ZA745097B (en) 1975-08-27
FR2243647A1 (en) 1975-04-11
NO139461B (en) 1978-12-11
DE2439233A1 (en) 1975-04-10
NO743296L (en) 1975-04-07
FI264174A (en) 1975-03-15
CH596776A5 (en) 1978-03-15
IE40518B1 (en) 1979-06-20
JPS5623568B2 (en) 1981-06-01
GB1479172A (en) 1977-07-06
CA1052170A (en) 1979-04-10
BE819925A (en) 1975-03-17
JPS5053548A (en) 1975-05-12
FR2243647B1 (en) 1978-04-14
SE381977B (en) 1976-01-12
SE7312533L (en) 1975-03-17
DD113434A5 (en) 1975-06-12
DK481074A (en) 1975-05-12
ES430019A1 (en) 1976-09-16
AR201967A1 (en) 1975-04-30
SU562171A3 (en) 1977-06-15
OA04776A (en) 1980-08-31
NO139461C (en) 1979-03-21
AU7312274A (en) 1976-03-11

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Legal Events

Date Code Title Description
BV The patent application has lapsed