NL7117579A - - Google Patents
Info
- Publication number
- NL7117579A NL7117579A NL7117579A NL7117579A NL7117579A NL 7117579 A NL7117579 A NL 7117579A NL 7117579 A NL7117579 A NL 7117579A NL 7117579 A NL7117579 A NL 7117579A NL 7117579 A NL7117579 A NL 7117579A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/001—Cheese-making in basins
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/12—Forming the cheese
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/16—Devices for treating cheese during ripening
- A01J25/162—Devices for treating cheese during ripening for storing or turning of cheese
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/068—Particular types of cheese
- A23C19/072—Cheddar type or similar hard cheeses without eyes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Animal Husbandry (AREA)
- Environmental Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Priority Applications (6)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL7117579A NL7117579A (en:Method) | 1971-12-21 | 1971-12-21 | |
| DE19722261479 DE2261479A1 (de) | 1971-12-21 | 1972-12-15 | Verfahren zur verarbeitung der aus dem kaesebehaelter herruehrenden kaesebruchmolke-mischung zu kaese, sowie vorrichtung zur durchfuehrung dieses verfahrens |
| GB5811372A GB1410366A (en) | 1971-12-21 | 1972-12-15 | Processing a curd-whey mixture |
| US00317089A US3824918A (en) | 1971-12-21 | 1972-12-20 | Processing a curd-whey mixture |
| FR7245514A FR2164766B3 (en:Method) | 1971-12-21 | 1972-12-20 | |
| JP47128739A JPS4875779A (en:Method) | 1971-12-21 | 1972-12-21 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL7117579A NL7117579A (en:Method) | 1971-12-21 | 1971-12-21 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL7117579A true NL7117579A (en:Method) | 1973-06-25 |
Family
ID=19814744
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL7117579A NL7117579A (en:Method) | 1971-12-21 | 1971-12-21 |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US3824918A (en:Method) |
| JP (1) | JPS4875779A (en:Method) |
| DE (1) | DE2261479A1 (en:Method) |
| FR (1) | FR2164766B3 (en:Method) |
| GB (1) | GB1410366A (en:Method) |
| NL (1) | NL7117579A (en:Method) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2326150A1 (fr) * | 1975-10-03 | 1977-04-29 | Agronomique Inst Nat Rech | Procede et dispositif pour la fabrication de fromages en continu |
| US4068014A (en) * | 1976-02-23 | 1978-01-10 | Foremost-Mckesson, Inc. | Demolding and brining of cheese |
| NL179626C (nl) * | 1980-03-28 | 1986-10-16 | Dmv Campina Bv | Werkwijze voor het pekelen van kazen. |
| FR2542162B1 (fr) * | 1983-03-09 | 1985-07-05 | Guerin Sa Pierre | Machine pour la mise en moules de pains de caille |
| FR2550914B1 (fr) * | 1983-08-30 | 1985-12-06 | Leguen Annick | Installation pour la fabrication de fromages |
| NL8502250A (nl) * | 1985-08-14 | 1987-03-02 | Esmil Hubert Bv | Werkwijze voor het vervaardigen van geperste kaas uit wrongel. |
| FR2704719B1 (fr) * | 1993-05-07 | 1995-07-28 | Tecnal Equip Tech Ind Aliment | Procede de moulage de fromages et dispositif pour la mise en oeuvre de ce procede. |
| US6379734B1 (en) * | 2000-02-24 | 2002-04-30 | Stainless Steel Fabricating Inc. | Automated brine system for cooling cheese |
| US6458397B1 (en) | 2001-10-03 | 2002-10-01 | Stainless Steel Fabricating, Inc. | Staging system for automated cheese processing equipment |
| US6401604B1 (en) * | 2001-10-17 | 2002-06-11 | Food Process Systems, Inc. | Conveyorized cheese brining apparatus |
| US6701830B2 (en) | 2001-10-17 | 2004-03-09 | Scott J. Rose | Cheese brining apparatus |
| FR3062020B1 (fr) * | 2017-01-26 | 2019-03-22 | Etablissements Chalon Megard | Installation pour le moulage de fromages a pate pressee |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3047951A (en) * | 1959-03-16 | 1962-08-07 | Boeuf Bernard P Le | Device for moulding cheese |
| FR1313856A (fr) * | 1961-11-13 | 1963-01-04 | Bretagne Atel Chantiers | Perfectionnements au moulage automatique des fromages |
| US3482507A (en) * | 1964-01-03 | 1969-12-09 | Swift & Co | Apparatus for the continuous production of cheese curd |
| FR1458154A (fr) * | 1965-04-22 | 1966-03-04 | Chantiers De Nantes Atel | Machine à fabriquer des fromages |
-
1971
- 1971-12-21 NL NL7117579A patent/NL7117579A/xx unknown
-
1972
- 1972-12-15 DE DE19722261479 patent/DE2261479A1/de active Pending
- 1972-12-15 GB GB5811372A patent/GB1410366A/en not_active Expired
- 1972-12-20 FR FR7245514A patent/FR2164766B3/fr not_active Expired
- 1972-12-20 US US00317089A patent/US3824918A/en not_active Expired - Lifetime
- 1972-12-21 JP JP47128739A patent/JPS4875779A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| JPS4875779A (en:Method) | 1973-10-12 |
| FR2164766A1 (en:Method) | 1973-08-03 |
| GB1410366A (en) | 1975-10-15 |
| US3824918A (en) | 1974-07-23 |
| FR2164766B3 (en:Method) | 1976-01-09 |
| DE2261479A1 (de) | 1973-07-05 |