NL6903566A - - Google Patents

Info

Publication number
NL6903566A
NL6903566A NL6903566A NL6903566A NL6903566A NL 6903566 A NL6903566 A NL 6903566A NL 6903566 A NL6903566 A NL 6903566A NL 6903566 A NL6903566 A NL 6903566A NL 6903566 A NL6903566 A NL 6903566A
Authority
NL
Netherlands
Application number
NL6903566A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US774354A external-priority patent/US2966409A/en
Priority claimed from US825395A external-priority patent/US3001878A/en
Application filed filed Critical
Publication of NL6903566A publication Critical patent/NL6903566A/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0042—Preserving by using additives, e.g. anti-oxidants containing nitrogen
    • C11B5/005—Amines or imines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/14—Butter powder; Butter oil, i.e. melted butter, e.g. ghee ; Anhydrous butter
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1516—Enrichment or recombination of milk (excepted whey) with milk fat, cream of butter without using isolated or concentrated milk proteins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
NL6903566A 1958-11-17 1969-03-07 NL6903566A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US774354A US2966409A (en) 1958-11-17 1958-11-17 Milk product
US825395A US3001878A (en) 1959-07-03 1959-07-03 Stabilizer for edible fats

Publications (1)

Publication Number Publication Date
NL6903566A true NL6903566A (en) 1969-05-27

Family

ID=27118872

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6903566A NL6903566A (en) 1958-11-17 1969-03-07

Country Status (2)

Country Link
BE (1) BE583986A (en)
NL (1) NL6903566A (en)

Also Published As

Publication number Publication date
BE583986A (en) 1960-02-15

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