NL6612423A - - Google Patents
Info
- Publication number
- NL6612423A NL6612423A NL6612423A NL6612423A NL6612423A NL 6612423 A NL6612423 A NL 6612423A NL 6612423 A NL6612423 A NL 6612423A NL 6612423 A NL6612423 A NL 6612423A NL 6612423 A NL6612423 A NL 6612423A
- Authority
- NL
- Netherlands
Links
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/26—Preparation of nitrogen-containing carbohydrates
- C12P19/28—N-glycosides
- C12P19/38—Nucleosides
- C12P19/40—Nucleosides having a condensed ring system containing a six-membered ring having two nitrogen atoms in the same ring, e.g. purine nucleosides
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/832—Bacillus
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP5436165 | 1965-09-04 | ||
| JP6120665 | 1965-10-06 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL6612423A true NL6612423A (zh) | 1967-03-06 |
Family
ID=26395114
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL6612423A NL6612423A (zh) | 1965-09-04 | 1966-09-02 |
Country Status (4)
| Country | Link |
|---|---|
| US (1) | US3616206A (zh) |
| BE (1) | BE686383A (zh) |
| GB (1) | GB1161988A (zh) |
| NL (1) | NL6612423A (zh) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5251505B2 (ja) | 2006-04-24 | 2013-07-31 | 味の素株式会社 | プリン系物質生産菌及びプリン系物質の製造法 |
| JP5104754B2 (ja) | 2006-04-24 | 2012-12-19 | 味の素株式会社 | プリン系物質生産菌及びプリン系物質の製造法 |
| JP2010110216A (ja) | 2007-02-20 | 2010-05-20 | Ajinomoto Co Inc | Ｌ−アミノ酸または核酸の製造方法 |
| JP2011067095A (ja) | 2008-01-10 | 2011-04-07 | Ajinomoto Co Inc | 発酵法による目的物質の製造法 |
| CN106459857B (zh) | 2013-10-02 | 2019-04-19 | 味之素株式会社 | 氨控制装置及氨控制方法 |
| WO2020071538A1 (en) | 2018-10-05 | 2020-04-09 | Ajinomoto Co., Inc. | Method for producing target substance by bacterial fermentation |
-
1966
- 1966-09-02 NL NL6612423A patent/NL6612423A/xx unknown
- 1966-09-02 GB GB39402/66A patent/GB1161988A/en not_active Expired
- 1966-09-02 US US576867A patent/US3616206A/en not_active Expired - Lifetime
- 1966-09-02 BE BE686383D patent/BE686383A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| US3616206A (en) | 1971-10-26 |
| BE686383A (zh) | 1967-02-15 |
| GB1161988A (en) | 1969-08-20 |