NL6607974A - - Google Patents
Info
- Publication number
- NL6607974A NL6607974A NL6607974A NL6607974A NL6607974A NL 6607974 A NL6607974 A NL 6607974A NL 6607974 A NL6607974 A NL 6607974A NL 6607974 A NL6607974 A NL 6607974A NL 6607974 A NL6607974 A NL 6607974A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
- A22C13/0016—Chemical composition of synthetic sausage casings based on proteins, e.g. collagen
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL6607974A NL6607974A (en:Method) | 1965-06-14 | 1966-06-09 |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB25123/65A GB1107094A (en) | 1965-06-14 | 1965-06-14 | Edible collagenous products |
| NL6607974A NL6607974A (en:Method) | 1965-06-14 | 1966-06-09 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL6607974A true NL6607974A (en:Method) | 1967-12-11 |
Family
ID=26257515
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL6607974A NL6607974A (en:Method) | 1965-06-14 | 1966-06-09 |
Country Status (1)
| Country | Link |
|---|---|
| NL (1) | NL6607974A (en:Method) |
-
1966
- 1966-06-09 NL NL6607974A patent/NL6607974A/xx unknown