NL6513336A - - Google Patents

Info

Publication number
NL6513336A
NL6513336A NL6513336A NL6513336A NL6513336A NL 6513336 A NL6513336 A NL 6513336A NL 6513336 A NL6513336 A NL 6513336A NL 6513336 A NL6513336 A NL 6513336A NL 6513336 A NL6513336 A NL 6513336A
Authority
NL
Netherlands
Application number
NL6513336A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to NL6513336A priority Critical patent/NL6513336A/xx
Priority to DE19661642574 priority patent/DE1642574A1/de
Priority to SE1393566A priority patent/SE330870B/xx
Publication of NL6513336A publication Critical patent/NL6513336A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/145—Acids, anhydrides or salts thereof
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/28—Organic sulfur compounds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
NL6513336A 1965-10-15 1965-10-15 NL6513336A (enrdf_load_stackoverflow)

Priority Applications (3)

Application Number Priority Date Filing Date Title
NL6513336A NL6513336A (enrdf_load_stackoverflow) 1965-10-15 1965-10-15
DE19661642574 DE1642574A1 (de) 1965-10-15 1966-10-12 Verfahren zum Konservieren von Backprodukten
SE1393566A SE330870B (enrdf_load_stackoverflow) 1965-10-15 1966-10-14

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6513336A NL6513336A (enrdf_load_stackoverflow) 1965-10-15 1965-10-15

Publications (1)

Publication Number Publication Date
NL6513336A true NL6513336A (enrdf_load_stackoverflow) 1967-04-17

Family

ID=19794375

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6513336A NL6513336A (enrdf_load_stackoverflow) 1965-10-15 1965-10-15

Country Status (3)

Country Link
DE (1) DE1642574A1 (enrdf_load_stackoverflow)
NL (1) NL6513336A (enrdf_load_stackoverflow)
SE (1) SE330870B (enrdf_load_stackoverflow)

Also Published As

Publication number Publication date
DE1642574A1 (de) 1972-03-09
SE330870B (enrdf_load_stackoverflow) 1970-12-07

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