NL6500565A - - Google Patents

Info

Publication number
NL6500565A
NL6500565A NL6500565A NL6500565A NL6500565A NL 6500565 A NL6500565 A NL 6500565A NL 6500565 A NL6500565 A NL 6500565A NL 6500565 A NL6500565 A NL 6500565A NL 6500565 A NL6500565 A NL 6500565A
Authority
NL
Netherlands
Application number
NL6500565A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to NL6500565A priority Critical patent/NL6500565A/xx
Priority to GB877/66A priority patent/GB1088379A/en
Priority to CH19766A priority patent/CH467857A/de
Priority to DE19661517759 priority patent/DE1517759A1/de
Priority to AT29666A priority patent/AT273366B/de
Priority to DK25066AA priority patent/DK116197B/da
Priority to BE675197A priority patent/BE675197A/xx
Priority to FR46312A priority patent/FR1467317A/fr
Publication of NL6500565A publication Critical patent/NL6500565A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/179Colouring agents, e.g. pigmenting or dyeing agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/42Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/46Addition of dyes or pigments, e.g. in combination with optical brighteners using dyes or pigments of microbial or algal origin
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P23/00Preparation of compounds containing a cyclohexene ring having an unsaturated side chain containing at least ten carbon atoms bound by conjugated double bonds, e.g. carotenes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Animal Husbandry (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Fodder In General (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
NL6500565A 1965-01-18 1965-01-18 NL6500565A (en:Method)

Priority Applications (8)

Application Number Priority Date Filing Date Title
NL6500565A NL6500565A (en:Method) 1965-01-18 1965-01-18
GB877/66A GB1088379A (en) 1965-01-18 1966-01-07 Improvements in or relating to the bacterial production of oxycarotenoids
CH19766A CH467857A (de) 1965-01-18 1966-01-07 Verfahren zur Herstellung eines bakteriellen Präparates mit einem hohen Gehalt an Oxycarotinoiden sowie eine Verwendung desselben
DE19661517759 DE1517759A1 (de) 1965-01-18 1966-01-11 Verfahren zur biochemischen Herstellung von Oxycarotjnoiden
AT29666A AT273366B (de) 1965-01-18 1966-01-13 Verfahren zur Herstellung eines bakteriellen Präparates mit einem hohen Gehalt an Oxycarotinoiden
DK25066AA DK116197B (da) 1965-01-18 1966-01-17 Fremgangsmåde til fremstilling af et præparat indeholdende eller bestående af oxycarotenoider.
BE675197A BE675197A (en:Method) 1965-01-18 1966-01-17
FR46312A FR1467317A (fr) 1965-01-18 1966-01-18 Produit d'origine bactérienne, ayant une teneur élevée en oxycaroténoïdes

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6500565A NL6500565A (en:Method) 1965-01-18 1965-01-18

Publications (1)

Publication Number Publication Date
NL6500565A true NL6500565A (en:Method) 1966-07-19

Family

ID=19792132

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6500565A NL6500565A (en:Method) 1965-01-18 1965-01-18

Country Status (8)

Country Link
AT (1) AT273366B (en:Method)
BE (1) BE675197A (en:Method)
CH (1) CH467857A (en:Method)
DE (1) DE1517759A1 (en:Method)
DK (1) DK116197B (en:Method)
FR (1) FR1467317A (en:Method)
GB (1) GB1088379A (en:Method)
NL (1) NL6500565A (en:Method)

Also Published As

Publication number Publication date
AT273366B (de) 1969-08-11
DK116197B (da) 1969-12-22
CH467857A (de) 1969-01-31
GB1088379A (en) 1967-10-25
FR1467317A (fr) 1967-01-27
DE1517759A1 (de) 1970-01-29
BE675197A (en:Method) 1966-05-16

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