NL43929C - - Google Patents
Info
- Publication number
- NL43929C NL43929C NL43929DA NL43929C NL 43929 C NL43929 C NL 43929C NL 43929D A NL43929D A NL 43929DA NL 43929 C NL43929 C NL 43929C
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/20—Partially or completely coated products
- A21D13/24—Partially or completely coated products coated after baking
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| AT482587X | 1935-10-07 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL43929C true NL43929C (en:Method) |
Family
ID=3674964
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL43929D NL43929C (en:Method) | 1935-10-07 |
Country Status (2)
| Country | Link |
|---|---|
| GB (1) | GB482587A (en:Method) |
| NL (1) | NL43929C (en:Method) |
-
0
- NL NL43929D patent/NL43929C/xx active
-
1936
- 1936-09-29 GB GB26427/36A patent/GB482587A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| GB482587A (en) | 1938-03-29 |