NL279192A - - Google Patents
Info
- Publication number
- NL279192A NL279192A NL279192DA NL279192A NL 279192 A NL279192 A NL 279192A NL 279192D A NL279192D A NL 279192DA NL 279192 A NL279192 A NL 279192A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
- A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL279192A true NL279192A (xx) | 1900-01-01 |
Family
ID=1869936
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL279192D NL279192A (xx) |
Country Status (1)
| Country | Link |
|---|---|
| NL (1) | NL279192A (xx) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0078782A1 (en) * | 1981-11-04 | 1983-05-11 | Maskin AB Plavia | Method for producing foodstuffs from whole cereal grains |
| WO1983003184A1 (en) * | 1982-03-16 | 1983-09-29 | Blackwood, Graeme, Charles | Improved rapid cooking foodstuffs |
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0
- NL NL279192D patent/NL279192A/xx unknown
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0078782A1 (en) * | 1981-11-04 | 1983-05-11 | Maskin AB Plavia | Method for producing foodstuffs from whole cereal grains |
| WO1983003184A1 (en) * | 1982-03-16 | 1983-09-29 | Blackwood, Graeme, Charles | Improved rapid cooking foodstuffs |