NL255103A - - Google Patents
Info
- Publication number
- NL255103A NL255103A NL255103DA NL255103A NL 255103 A NL255103 A NL 255103A NL 255103D A NL255103D A NL 255103DA NL 255103 A NL255103 A NL 255103A
- Authority
- NL
- Netherlands
Links
Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/10—Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL255103A true NL255103A (xx) | 1900-01-01 |
Family
ID=1862177
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL255103D NL255103A (xx) |
Country Status (1)
| Country | Link |
|---|---|
| NL (1) | NL255103A (xx) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0538498A1 (en) * | 1991-09-25 | 1993-04-28 | BARILLA G. e R. F.lli - Società per Azioni | A cracker tasting bread-like and method of making the same |
| NL1002456C2 (nl) * | 1996-02-27 | 1997-06-12 | Nasier Ahmad Yusufi | Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij. |
| FR2966325A1 (fr) * | 2010-10-26 | 2012-04-27 | Jacquet Panification | Produits de boulangerie, en particulier pains precuits specialement adaptes a la cuisson au grille-pain et leur procede de fabrication |
| EP3527080A1 (de) * | 2018-02-16 | 2019-08-21 | Griesson - de Beukelaer GmbH & Co. KG | Flächiges dauerbrot, vorzugsweise trockenflachbrot |
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0
- NL NL255103D patent/NL255103A/xx unknown
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0538498A1 (en) * | 1991-09-25 | 1993-04-28 | BARILLA G. e R. F.lli - Società per Azioni | A cracker tasting bread-like and method of making the same |
| US5275829A (en) * | 1991-09-25 | 1994-01-04 | Barilla G.E.R. F.Lli-Societa Per Azioni | Method of making crackers having a bread-like taste |
| NL1002456C2 (nl) * | 1996-02-27 | 1997-06-12 | Nasier Ahmad Yusufi | Werkwijze voor het vervaardigen van brood uit brooddeeg; alsmede snij-orgaan voor gebruik daarbij. |
| WO1997031539A1 (en) * | 1996-02-27 | 1997-09-04 | Nasier Ahmed Yusufi | Method of making bread from dough and cutting means for use therewith |
| US6562389B1 (en) | 1996-02-27 | 2003-05-13 | Nasier Ahmad Yusufi | Method of making bread from dough and cutting means for use therewith |
| FR2966325A1 (fr) * | 2010-10-26 | 2012-04-27 | Jacquet Panification | Produits de boulangerie, en particulier pains precuits specialement adaptes a la cuisson au grille-pain et leur procede de fabrication |
| WO2012055887A1 (fr) * | 2010-10-26 | 2012-05-03 | Jacquet Panification | Produits de boulangerie, en particulier pains precuits specialement adaptes a la cuisson au grille-pain et leur procede de fabrication |
| EP3527080A1 (de) * | 2018-02-16 | 2019-08-21 | Griesson - de Beukelaer GmbH & Co. KG | Flächiges dauerbrot, vorzugsweise trockenflachbrot |