NL2025065B1 - Decomposable beverage container - Google Patents

Decomposable beverage container Download PDF

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Publication number
NL2025065B1
NL2025065B1 NL2025065A NL2025065A NL2025065B1 NL 2025065 B1 NL2025065 B1 NL 2025065B1 NL 2025065 A NL2025065 A NL 2025065A NL 2025065 A NL2025065 A NL 2025065A NL 2025065 B1 NL2025065 B1 NL 2025065B1
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NL
Netherlands
Prior art keywords
beverage container
beverage
preform
container according
combinations
Prior art date
Application number
NL2025065A
Other languages
Dutch (nl)
Inventor
Jan Bos Sjoerd
Original Assignee
Jan Bos Sjoerd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jan Bos Sjoerd filed Critical Jan Bos Sjoerd
Priority to NL2025065A priority Critical patent/NL2025065B1/en
Priority to PCT/NL2021/050155 priority patent/WO2021177834A1/en
Application granted granted Critical
Publication of NL2025065B1 publication Critical patent/NL2025065B1/en

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Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D65/00Wrappers or flexible covers; Packaging materials of special type or form
    • B65D65/38Packaging materials of special type or form
    • B65D65/46Applications of disintegrable, dissolvable or edible materials
    • B65D65/466Bio- or photodegradable packaging materials
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D1/00Containers having bodies formed in one piece, e.g. by casting metallic material, by moulding plastics, by blowing vitreous material, by throwing ceramic material, by moulding pulped fibrous material, by deep-drawing operations performed on sheet material
    • B65D1/22Boxes or like containers with side walls of substantial depth for enclosing contents
    • B65D1/26Thin-walled containers, e.g. formed by deep-drawing operations
    • B65D1/265Drinking cups
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02WCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
    • Y02W90/00Enabling technologies or technologies with a potential or indirect contribution to greenhouse gas [GHG] emissions mitigation
    • Y02W90/10Bio-packaging, e.g. packing containers made from renewable resources or bio-plastics

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  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biodiversity & Conservation Biology (AREA)
  • Ceramic Engineering (AREA)
  • Containers Having Bodies Formed In One Piece (AREA)
  • Biological Depolymerization Polymers (AREA)

Abstract

There is provided a beverage container comprising one or more bio-based and/or biodegradable polymers, wherein the biodegradability of the beverage container containing a beverage is higher compared to the biodegradability of the beverage container not containing a beverage. There is also provided a method for producing a beverage container. The present invention provides means to provide biodegradable beverage containers, Which are less harmful to the environment regarding the use of fossil resources and/or the generation of waste than beverage containers that are made from conventional plastics. Additionally, the beverage containers according provide improvements over existing beverage containers made from bio-based and/or biodegradable plastics, by addressing one or more of the disadvantages related With these containers.

Description

P126569NL00 Title: Decomposable beverage container
BACKGROUND OF THE INVENTION The invention is in the field of food packaging. In particular the present invention is directed to a beverage container and a method for producing a beverage container.
Beverage containers can be made from a wide variety of materials, such as glass and plastic. Due to their advantages such as low weight and high strength, plastic beverage containers are widely used. Typically, these plastic beverage containers, such as plastic bottles, are produced from conventional plastics that are derived from non-renewable sources including crude oil and natural gas. Apart from being produced from fossil resources, these conventional plastics are also not biodegradable. The most widely used plastic used for the production of plastic beverage containers is polyethylene terephthalate (PET), which is typically derived from non-renewable sources.
Beverage containers and other food packaging products often end up as litter in unwanted places, such as in the street or in forests, rivers, oceans, etc. Because the plastics typically used for food packaging and beverage containers do not decompose rapidly, plastic litter tends to accumulate in the environment in many different forms, such as in the form of microplastics, which is unwanted.
Other beverage containers have been produced from materials that are derived from renewable sources and/or decompose more rapidly than traditional plastics such as PET. Such materials are typically referred to as bio-based plastics and biodegradable plastics, respectively. However, due to several disadvantages of these bio-based and/or biodegradable plastics, these alternative materials have not been as successful as PET.
Typically, these bio-based and/or biodegradable plastics have one or more of the following disadvantages when used as a bottle: - lack of physical strength; - too fast biodegradation, leading to short shelf-life of the bottle; - too slow biodegradation; - lack of resistance against high temperatures; - not suitable for carbonated and/or alcoholic drinks; - toxic for humans, animals, and/or plants; - leading to artificial flavors in the beverage in the bottle; - difficult to produce using existing equipment used for bottles made of conventional plastics; - expensive to produce.
An object of the present invention is to provide improved food packaging products, such as beverage containers, compared to containers made from bio-based and/or biodegradable plastics known in the art. Another object of the present invention is to address one or more of the disadvantages of food packaging made from conventional plastics.
BRIEF SUMMARY OF THE INVENTION In accordance with a first aspect of the present invention there is provided a beverage container comprising one or more bio-based and/or biodegradable polymers, wherein the biodegradability of the beverage container containing a beverage is higher compared to the biodegradability of the beverage container not containing a beverage.
According to a second aspect of the invention, there is provided a method for producing a beverage container as disclosed herein, comprising the steps of a) producing a preform for a container; b) stretching said preform into a beverage container.
According to another aspect of the invention, there is provided a method for producing a beverage container as disclosed herein, comprising the step of blown film extrusion.
The present invention provides means to provide biodegradable beverage containers that are less harmful to the environment regarding the use of fossil resources and/or the generation of waste than beverage containers that are made from conventional plastics. Additionally, the beverage containers according provide improvements over existing beverage containers made from bio-based and/or biodegradable plastics, by addressing one or more of the disadvantages related with these containers.
DETAILED DESCRIPTION OF THE INVENTION According to a first aspect of the invention there is provided a beverage container comprising one or more bio-based and/or biodegradable polymers, wherein the biodegradability of the beverage container containing a beverage is higher compared to the biodegradability of the beverage container not containing a beverage.
Surprisingly, according to the present invention, by selecting specific combinations of polymers, it was found that a beverage container could be produced that may be readily biodegradable and/or compostable after use, i.e., when the container does not contain an beverage or other aqueous solution, but does not degrade when the container contains a beverage. Therefore, the beverage container, e.g. water bottle, has an acceptable shelf-life when filled with a beverage, combined with fast biodegradability when empty.
Without wishing to be bound by theory, it is believed that certain combinations of one or more bio-based and/or biodegradable polymers are more stable when they are in contact with an aqueous solution, z.e., a beverage, than when they are not in contact with an aqueous solution.
Preferably, the one or more bio-based and/or biodegradable polymers are selected from the group consisting of polyesters, polysaccharides, polypeptides, and combinations thereof. Depending on the conditions, these types of polymers can be degraded by various micro- organisms.
In embodiments, the one or more bio-based and/or biodegradable polymers are selected from the group consisting of polylactic acid (PLA), polyethylene 2,5-furandicarboxylate (PEF), polyhydroxyalkanoates (PHAs), polybutylene succinate (PBS), polybutylene adipate terephthalate (PBAT), polycaprolactone (PCL), cellulose, cellulose esters, celluloid, starch, alginic acid, agar, pectin, carrageenan, collagen, gelatin, and combinations thereof. These polymers are known to exhibit good biodegradability.
Good results may be obtained when the beverage container described herein comprises a polysaccharide, such as agar.
In addition to the one or more bio-based and/or biodegradable polymers, the beverage container may further comprise one or more selected from the group consisting of plasticizers, fillers, release agents, and combinations thereof.
In embodiments, the beverage container as described herein comprises one or more selected from the group consisting of sorbitol, glycerol, vegetable oils, soybean oil, epoxidized vegetable oils, epoxidized soybean oil, and combinations thereof.
The beverage container as described herein may further comprise parts made of a different material than the materials described above, for instance for providing additional strength to the container. Preferably, this different material is also biodegradable and/or obtained from non-fossil resources, for such as wood, or even more preferably, bamboo. These parts can be used in certain sections of the beverage container that require additional strength, such as the bottom of the beverage container, and/or for sections of the beverage container that require improved part accuracy, such as a screw thread for a container cap. Another example where a part of e.g.
bamboo may advantageously be applied is the cap of the container itself, where additional strength and/or grip may be required to facilitate opening of the bottle. Alternatively or additionally, bamboo can be applied in the section of the container that may be in contact with the container cap, 5 and/or in the section of the container cap that may be in contact with the container, in order to provide a watertight seal. In that case, it is preferred to provide bamboo in the form of bamboo fleece.
According to a second aspect of the invention, there is provided a method for producing a beverage container as disclosed herein, comprising the steps of a) producing a preform for a container, said preform comprising one or more bio-based and/or biodegradable polymers; b) stretching said preform into a beverage container.
Preferably, producing the preform for a container comprises injection molding. Release agents may be present in the material of the preform and/or applied to the mold, in order to facilitate the release of the injection molded preform from the mold.
In embodiments, the stretch ratio is 2-20. Preferably, the stretch ratio with respect to volume of the preform is between 5 and 20, more preferably between 7 and 15, still more preferably between 10 and 15. During the step of stretching the preform, the length, diameter, and/or volume are increased in accordance with the above-mentioned ranges.
Preferably, the stretching in the method as described herein is performed using blow molding.
Advantageously, the equipment required for injection molding and/or blow molding may be the same equipment that is currently used on a large scale to produce beverage containers from conventional plastics. Depending on the polymers used for production of the beverage container, the operating conditions of the injection molding and/or blow molding equipment, such as blow pressure and temperature, may have to be optimized.
The stretching may alternatively or additionally be performed by filling the preform with a beverage, wherein the pressure exerted by said beverage on the inside of the preform is larger than the pressure exerted on the outside of the preform by the surrounding atmosphere.
During production and filling of the beverage containers, the preforms and/or beverage containers may experience significant mechanical stress. A part providing mechanical strength, such as a ring, may be provided around at least a section of the preform and/or the beverage container during production and/or filling of the preform and/or the beverage container, in order to provide additional mechanical strength. Such a part may assist in withstanding the mechanical stress experienced by the preform and/or beverage container during production and/or filling. Alternatively or additionally, this part may assist in carrying the preform and/or beverage container in the existing production and/or filling equipment currently used for beverage containers made from conventional plastics. Preferably, this part is obtained from non-fossil resources, for such as wood, or even more preferably, bamboo. The part providing mechanical strength may for instance be a bamboo ring.
According to another aspect of the invention, there is provided a method for producing a beverage container as disclosed herein, comprising the step of blown film extrusion.
EXAMPLES Example 1. A biodegradable polymer composition was made from 80 wt.%
agar and 20 wt.% glycerol, based on the total weight of the polymer composition.
To this end, 90 mL of water was added to 7 g agar and 1.75 g glycerol.
The resulting mixture was brought to a gentle boil.
Under continuous stirring, 120 g of sugar was added.
The mixture was poured into a mold.
Upon visual inspection, it was observed that the resulting material degraded faster upon exposure to air compared to exposure to water.

Claims (15)

ConclusiesConclusions 1. Drankhouder die één of meer biogebaseerde en/of biodegradeerbare polymeren omvat, waarbij de biodegradeerbaarheid van de drankhouder die een drank bevat hoger is dan de biodegradeerbaarheid van de drankhouder die geen drank bevat.A beverage container comprising one or more biobased and/or biodegradable polymers, wherein the biodegradability of the beverage container containing a beverage is higher than the biodegradability of the beverage container not containing beverage. 2. Drankhouder volgens conclusie 1, waarbij de één of meer biogebaseerde en/of biodegradeerbare polymeren zijn geselecteerd uit de groep bestaande uit polyesters, polysachariden, polypeptiden, en combinaties daarvan.The beverage container of claim 1, wherein the one or more biobased and/or biodegradable polymers are selected from the group consisting of polyesters, polysaccharides, polypeptides, and combinations thereof. 3. Drankhouder volgens conclusie 1 of 2, waarbij de één of meer biogebaseerde en/of biodegradeerbare polymeren zijn geselecteerd uit de groep bestaande uit polymelkzuur (PLA), polyethyleenfuranoaat (PEF), polyhydroxyalkanoaten (PHAs), polybutyleensuccinaat (PBS), polybutyleenadipaattereftalaat (PBAT), polycaprolacton (PCL), cellulose, cellulose-esters, celluloid, zetmeel, alginezuur, agar, pectine, carrageen, collageen, gelatine, en combinaties daarvan.Beverage container according to claim 1 or 2, wherein the one or more biobased and/or biodegradable polymers are selected from the group consisting of polylactic acid (PLA), polyethylene furanoate (PEF), polyhydroxyalkanoates (PHAs), polybutylene succinate (PBS), polybutylene adipate terephthalate (PBAT ), polycaprolactone (PCL), cellulose, cellulose esters, celluloid, starch, alginic acid, agar, pectin, carrageenan, collagen, gelatin, and combinations thereof. 4. Drankhouder volgens één van conclusies 1-3, die een polysacharide omvat.A beverage container according to any one of claims 1-3, comprising a polysaccharide. 5. Drankhouder volgens één van conclusies 1-4, die agar omvat. G. A beverage container according to any one of claims 1-4, comprising agar. g. Drankhouder volgens één van conclusies 1-5, die voorts één of meer geselecteerd uit de groep bestaande uit weekmakers, vulstoffen, lossingsmiddelen, en combinaties daarvan omvat.Beverage container according to any one of claims 1-5, further comprising one or more selected from the group consisting of plasticizers, fillers, release agents, and combinations thereof. 7. Drankhouder volgens één van conclusies 1-6, die één of meer geselecteerd uit de groep bestaande uit sorbitol, glycerol, plantaardige olién, sojaolie, geëpoxideerde plantaardige oliën, geépoxideerde sojaolie, en combinaties daarvan omvat.A beverage container according to any one of claims 1-6, comprising one or more selected from the group consisting of sorbitol, glycerol, vegetable oils, soybean oil, epoxidized vegetable oils, epoxidized soybean oil, and combinations thereof. 8. Drankhouder volgens één van conclusies 1-7, die voorts bamboe omvat.A beverage container according to any one of claims 1-7, further comprising bamboo. 9. Werkwijze voor het vervaardigen van een drankhouder volgens één van conclusies 1-8, omvattende de stappen a) vervaardigen van een preform voor een houder, welke preform één of meer biogebaseerde en/of biodegradeerbare polymeren omvat; b) uitstrekken van de preform tot een drankhouder.A method for manufacturing a beverage container according to any one of claims 1-8, comprising the steps of a) manufacturing a preform for a container, which preform comprises one or more bio-based and/or biodegradable polymers; b) extending the preform into a beverage container. 10. Werkwijze volgens conclusie 9, waarbij stap a) spuitgieten omvat.The method of claim 9, wherein step a) comprises injection moulding. 11. Werkwijze volgens conclusie 9 of 10, waarbij het uitstrekken blaasvormen omvat.The method of claim 9 or 10, wherein the stretching comprises blow molding. 12. Werkwijze volgens één van conclusies 9-11, waarbij het wtstrekken het vullen van de preform met een drank omvat, waarbij de druk die wordt uitgeoefend door de drank op de binnenzijde van de preform hoger is dan de druk die wordt uitgeoefend door de omringende omgeving op de buitenzijde van de preform.A method according to any one of claims 9-11, wherein the stretching comprises filling the preform with a drink, the pressure exerted by the drink on the inside of the preform being higher than the pressure exerted by the surrounding environment on the outside of the preform. 13. Werkwijze voor het vervaardigen van een drankhouder volgens één van conclusies 1-8, die de stap blaasfolie-extrusie omvat.A method for manufacturing a beverage container according to any one of claims 1-8, comprising the step of extruding blown film. 14. Werkwijze volgens één van conclusies 9-13, waarbij een onderdeel dat mechanische sterkte biedt is verschaft om ten minste een deel van de preform en/of de drankhouder tijdens vervaardiging en/of vullen van de preform en/of de drankhouder.A method according to any one of claims 9-13, wherein a member providing mechanical strength is provided around at least a part of the preform and/or the beverage container during manufacture and/or filling of the preform and/or the beverage container. 15. Werkwijze volgens conclusie 14, waarbij het genoemde onderdeel een bamboe ring 1s.A method according to claim 14, wherein said part is a bamboo ring 1s.
NL2025065A 2020-03-05 2020-03-05 Decomposable beverage container NL2025065B1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
NL2025065A NL2025065B1 (en) 2020-03-05 2020-03-05 Decomposable beverage container
PCT/NL2021/050155 WO2021177834A1 (en) 2020-03-05 2021-03-05 Decomposable beverage container

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL2025065A NL2025065B1 (en) 2020-03-05 2020-03-05 Decomposable beverage container

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NL2025065B1 true NL2025065B1 (en) 2021-10-14

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Effective date: 20230401