NL100607C - - Google Patents
Info
- Publication number
- NL100607C NL100607C NL100607DA NL100607C NL 100607 C NL100607 C NL 100607C NL 100607D A NL100607D A NL 100607DA NL 100607 C NL100607 C NL 100607C
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
- A23L21/12—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable solids
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL100607C true NL100607C (cs) | 1900-01-01 |
Family
ID=1840593
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL100607D NL100607C (cs) |
Country Status (1)
| Country | Link |
|---|---|
| NL (1) | NL100607C (cs) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2529445A1 (fr) * | 1982-06-30 | 1984-01-06 | Soparind | Procede de fabrication de confitures, sans evaporation, et confitures telles qu'obtenues par ce procede |
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0
- NL NL100607D patent/NL100607C/xx active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2529445A1 (fr) * | 1982-06-30 | 1984-01-06 | Soparind | Procede de fabrication de confitures, sans evaporation, et confitures telles qu'obtenues par ce procede |