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Application filed by Say Bock Ng, Ng Tong Dip VincentfiledCriticalSay Bock Ng
Priority to MYPI2018700232ApriorityCriticalpatent/MY194333A/en
Publication of MY194333ApublicationCriticalpatent/MY194333A/en
The present invention disclosure is directed to a novel method of processing palm oil wherein substantially pure water is used as a water source in a palm oil mill before or during the fruit digestion step. Substantially pure water has low chlorides. Using substantially pure water will reduce the incidence of process contaminants as well as produce higher quality palm oil.
MYPI2018700232A2018-01-182018-01-18A method for reducing palm oil process contaminants
MY194333A
(en)