Malaysian Agricultural Res And Development Institute Mardi
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Application filed by Malaysian Agricultural Res And Development Institute MardifiledCriticalMalaysian Agricultural Res And Development Institute Mardi
Priority to MYPI20081473ApriorityCriticalpatent/MY182449A/en
Publication of MY182449ApublicationCriticalpatent/MY182449A/en
Preparation Of Compounds By Using Micro-Organisms
(AREA)
Abstract
1 1 ABSTRACT METHOD OF PRODUCING ENSILED AGRICULTURAL PRODUCT THE PRESENT INVENTION RELATES TO A METHOD FOR PRODUCING ENSILED AGRICULTURAL PRODUCT BY ANAEROBIC FERMENTATION. ACCORDINGLY IN ORDER TO 5 PREVENT AEROBIC FERMENTATION OF THE ENSILED MATERIAL OR TO LIMIT IT The present invention relates to a method for producing ensiled agricultural product by anaerobic fermentation. Accordingly in order to prevent aerobic fermentation of the ensiled material or to limit it to a lactic fermentation, fluid (5) is used as a sealant for making the ensiled agricultural product. This method using fluid (5) as a sealant provides a palatable ensiled agricultural product for livestock that is less prone to spoilage and process is expedited, cost effective and safe.
MYPI20081473A2008-05-072008-05-07Method of producing ensiled agricultural product
MY182449A
(en)
Production method of food and beverage products with high content of γ-aminobutyric acid and food and beverage products with high content of γ-aminobutyric acid