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Application filed by Hamlet Protein AsfiledCriticalHamlet Protein As
Priority to MYPI20064195ApriorityCriticalpatent/MY144618A/en
Publication of MY144618ApublicationCriticalpatent/MY144618A/en
Coloring Foods And Improving Nutritive Qualities
(AREA)
Seeds, Soups, And Other Foods
(AREA)
Abstract
THE PRESENT INVENTION RELATES TO PROTEIN PRODUCTS WITH IMPROVED NUTRITIONAL VALUE, AND ENHANCED ORGANOLEPTIC PROPERTIES, AND USES THEREOF. IN PARTICULAR, THE PRESENT INVENTION PROVIDES FERMENTED PROTEIN RICH PRODUCTS ON BASIS OF FERMENTED PULSES AND YEAST, WHEREIN THE FERMENTATION IS FOLLOWED BY A HEATING STEP.
MYPI20064195A2006-09-222006-09-22Fermented protein product
MY144618A
(en)