MXPA99009184A - Solid compositions suitable for oral administration comprising an alkanoyl-l-carnitine magnesium citrate - Google Patents
Solid compositions suitable for oral administration comprising an alkanoyl-l-carnitine magnesium citrateInfo
- Publication number
- MXPA99009184A MXPA99009184A MXPA/A/1999/009184A MX9909184A MXPA99009184A MX PA99009184 A MXPA99009184 A MX PA99009184A MX 9909184 A MX9909184 A MX 9909184A MX PA99009184 A MXPA99009184 A MX PA99009184A
- Authority
- MX
- Mexico
- Prior art keywords
- carnitine
- alkanoyl
- salt
- composition according
- magnesium citrate
- Prior art date
Links
- 239000008247 solid mixture Substances 0.000 title abstract description 3
- 150000003839 salts Chemical class 0.000 claims abstract description 36
- 239000011780 sodium chloride Substances 0.000 claims abstract description 36
- 235000015872 dietary supplement Nutrition 0.000 claims abstract description 10
- 235000002538 magnesium citrate Nutrition 0.000 claims abstract description 7
- 239000000203 mixture Substances 0.000 claims description 14
- 229960005336 magnesium citrate Drugs 0.000 claims description 5
- 239000004337 magnesium citrate Substances 0.000 claims description 5
- AOHMFUYIHARAGR-UHFFFAOYSA-N 2-hydroxypropane-1,2,3-tricarboxylic acid;magnesium Chemical compound [Mg].[Mg].[Mg].OC(=O)CC(O)(C(O)=O)CC(O)=O.OC(=O)CC(O)(C(O)=O)CC(O)=O AOHMFUYIHARAGR-UHFFFAOYSA-N 0.000 claims description 4
- 239000004480 active ingredient Substances 0.000 claims description 4
- 230000000875 corresponding Effects 0.000 claims description 4
- 125000002777 acetyl group Chemical group [H]C([H])([H])C(*)=O 0.000 claims description 3
- 239000002775 capsule Substances 0.000 claims description 3
- 125000001589 carboacyl group Chemical group 0.000 claims description 3
- 239000003826 tablet Substances 0.000 claims description 3
- UFAHZIUFPNSHSL-MRVPVSSYSA-N O-propanoyl-L-carnitine Chemical compound CCC(=O)O[C@H](CC([O-])=O)C[N+](C)(C)C UFAHZIUFPNSHSL-MRVPVSSYSA-N 0.000 claims description 2
- 125000004063 butyryl group Chemical group O=C([*])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 claims description 2
- 125000004432 carbon atoms Chemical group C* 0.000 claims description 2
- 239000007910 chewable tablet Substances 0.000 claims description 2
- 239000004459 forage Substances 0.000 claims description 2
- -1 isovaleryl Chemical group 0.000 claims description 2
- 125000001501 propionyl group Chemical group O=C([*])C([H])([H])C([H])([H])[H] 0.000 claims description 2
- 239000000126 substance Substances 0.000 claims description 2
- 125000003774 valeryl group Chemical group O=C([*])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 claims description 2
- 239000002552 dosage form Substances 0.000 claims 1
- 239000008187 granular material Substances 0.000 claims 1
- 239000000843 powder Substances 0.000 claims 1
- PHIQHXFUZVPYII-ZCFIWIBFSA-N (R)-carnitine Chemical class C[N+](C)(C)C[C@H](O)CC([O-])=O PHIQHXFUZVPYII-ZCFIWIBFSA-N 0.000 description 13
- 239000011777 magnesium Substances 0.000 description 10
- 229910052749 magnesium Inorganic materials 0.000 description 7
- 229940091250 Magnesium supplements Drugs 0.000 description 6
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 6
- FYYHWMGAXLPEAU-UHFFFAOYSA-N magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 6
- 230000001225 therapeutic Effects 0.000 description 6
- RDHQFKQIGNGIED-MRVPVSSYSA-N Acetylcarnitine Chemical compound CC(=O)O[C@H](CC([O-])=O)C[N+](C)(C)C RDHQFKQIGNGIED-MRVPVSSYSA-N 0.000 description 5
- 235000016709 nutrition Nutrition 0.000 description 5
- 238000002360 preparation method Methods 0.000 description 5
- 201000010099 disease Diseases 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 239000002417 nutraceutical Substances 0.000 description 4
- 239000007787 solid Substances 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 230000002035 prolonged Effects 0.000 description 3
- HVYWMOMLDIMFJA-DPAQBDIFSA-N (3β)-Cholest-5-en-3-ol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- CJZGTCYPCWQAJB-UHFFFAOYSA-L Calcium stearate Chemical compound [Ca+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O CJZGTCYPCWQAJB-UHFFFAOYSA-L 0.000 description 2
- 208000007101 Muscle Cramp Diseases 0.000 description 2
- 206010028334 Muscle spasms Diseases 0.000 description 2
- 210000002027 Muscle, Skeletal Anatomy 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- CSCPPACGZOOCGX-UHFFFAOYSA-N acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 239000008116 calcium stearate Substances 0.000 description 2
- 235000013539 calcium stearate Nutrition 0.000 description 2
- 230000000271 cardiovascular Effects 0.000 description 2
- 210000004027 cells Anatomy 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 230000036449 good health Effects 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 235000019698 starch Nutrition 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 239000000454 talc Substances 0.000 description 2
- 229910052623 talc Inorganic materials 0.000 description 2
- FEWJPZIEWOKRBE-JCYAYHJZSA-N (+)-tartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 102000034451 ATPases Human genes 0.000 description 1
- 108091006096 ATPases Proteins 0.000 description 1
- 241000251468 Actinopterygii Species 0.000 description 1
- ZKHQWZAMYRWXGA-KQYNXXCUSA-N Adenosine triphosphate Chemical compound C1=NC=2C(N)=NC=NC=2N1[C@@H]1O[C@H](COP(O)(=O)OP(O)(=O)OP(O)(O)=O)[C@@H](O)[C@H]1O ZKHQWZAMYRWXGA-KQYNXXCUSA-N 0.000 description 1
- 206010001497 Agitation Diseases 0.000 description 1
- 206010001897 Alzheimer's disease Diseases 0.000 description 1
- 230000035639 Blood Levels Effects 0.000 description 1
- 206010007554 Cardiac failure Diseases 0.000 description 1
- 206010007559 Cardiac failure congestive Diseases 0.000 description 1
- 229960004203 Carnitine Drugs 0.000 description 1
- 229940107161 Cholesterol Drugs 0.000 description 1
- 241000207199 Citrus Species 0.000 description 1
- 208000001636 Diabetic Neuropathy Diseases 0.000 description 1
- 206010012680 Diabetic neuropathy Diseases 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 206010021027 Hypomagnesaemia Diseases 0.000 description 1
- 102000004310 Ion Channels Human genes 0.000 description 1
- 108090000862 Ion Channels Proteins 0.000 description 1
- 239000001358 L(+)-tartaric acid Substances 0.000 description 1
- 235000011002 L(+)-tartaric acid Nutrition 0.000 description 1
- FEWJPZIEWOKRBE-LWMBPPNESA-N L-(+)-Tartaric acid Natural products OC(=O)[C@@H](O)[C@H](O)C(O)=O FEWJPZIEWOKRBE-LWMBPPNESA-N 0.000 description 1
- GUBGYTABKSRVRQ-UUNJERMWSA-N Lactose Natural products O([C@@H]1[C@H](O)[C@H](O)[C@H](O)O[C@@H]1CO)[C@H]1[C@@H](O)[C@@H](O)[C@H](O)[C@H](CO)O1 GUBGYTABKSRVRQ-UUNJERMWSA-N 0.000 description 1
- 206010025438 Magnesium metabolism disease Diseases 0.000 description 1
- 206010028302 Muscle disease Diseases 0.000 description 1
- 210000003205 Muscles Anatomy 0.000 description 1
- 208000003067 Myocardial Ischemia Diseases 0.000 description 1
- 229910020939 NaC104 Inorganic materials 0.000 description 1
- 206010034636 Peripheral vascular disease Diseases 0.000 description 1
- 210000002966 Serum Anatomy 0.000 description 1
- 210000004243 Sweat Anatomy 0.000 description 1
- GETQZCLCWQTVFV-UHFFFAOYSA-N Trimethylamine Chemical compound CN(C)C GETQZCLCWQTVFV-UHFFFAOYSA-N 0.000 description 1
- 210000002700 Urine Anatomy 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000002567 autonomic Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 125000003178 carboxy group Chemical group [H]OC(*)=O 0.000 description 1
- 210000000748 cardiovascular system Anatomy 0.000 description 1
- 230000001413 cellular Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 201000006233 congestive heart failure Diseases 0.000 description 1
- 238000010192 crystallographic characterization Methods 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 239000003651 drinking water Substances 0.000 description 1
- 235000020188 drinking water Nutrition 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000000921 elemental analysis Methods 0.000 description 1
- 239000003480 eluent Substances 0.000 description 1
- 230000037149 energy metabolism Effects 0.000 description 1
- 230000002255 enzymatic Effects 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 238000005755 formation reaction Methods 0.000 description 1
- VZCYOOQTPOCHFL-UHFFFAOYSA-N fumaric acid Chemical compound OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 230000004217 heart function Effects 0.000 description 1
- 230000004941 influx Effects 0.000 description 1
- 150000002500 ions Chemical class 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 229960001518 levocarnitine Drugs 0.000 description 1
- 230000004301 light adaptation Effects 0.000 description 1
- 230000037356 lipid metabolism Effects 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 230000004118 muscle contraction Effects 0.000 description 1
- 201000010770 muscular disease Diseases 0.000 description 1
- 230000000926 neurological Effects 0.000 description 1
- 238000010606 normalization Methods 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 231100000915 pathological change Toxicity 0.000 description 1
- 230000036285 pathological change Effects 0.000 description 1
- 230000037081 physical activity Effects 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 230000004962 physiological condition Effects 0.000 description 1
- 230000036470 plasma concentration Effects 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 230000001737 promoting Effects 0.000 description 1
- 230000001681 protective Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000001105 regulatory Effects 0.000 description 1
- KEAYESYHFKHZAL-UHFFFAOYSA-N sodium Chemical compound [Na] KEAYESYHFKHZAL-UHFFFAOYSA-N 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 229910000162 sodium phosphate Inorganic materials 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 230000002195 synergetic Effects 0.000 description 1
- 229940095064 tartrate Drugs 0.000 description 1
- 230000002588 toxic Effects 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- PLSARIKBYIPYPF-UHFFFAOYSA-H trimagnesium;2-hydroxypropane-1,2,3-tricarboxylate Chemical class [Mg+2].[Mg+2].[Mg+2].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O PLSARIKBYIPYPF-UHFFFAOYSA-H 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Abstract
Stable and non hygroscopic salts consisting of lower alkanoyl-L-carnitine magnesium citrates are disclosed which are suitable for preparing solid compositions useful as dietary/nutritional supplements for human use and as fodder supplement for veterinary purposes.
Description
SOLID COMPOSITIONS SUITABLE FOR ORAL ADMINISTRATION COMPRISING A MAGNESIUM CITRATE OF
ALCANOIL-L-CARNITINE
DESCRIPTION OF THE INVENTION
The present invention relates to stable, non-hygroscopic pharmacologically acceptable salts of lower alkanoyl-L-carnitines which favorably lend themselves to the preparation of solid, orally administrable compositions. The present invention also relates to such compositions. Various therapeutic uses of the alkanoyl-L-carnitines are already known. For example, acetyl-L-carnitine has been used for the treatment of pathological changes of the CNS, particularly Alzheimer's disease and diabetic neuropathy; propionyl-L-carni-tine has been used to treat peripheral vascular diseases and congestive heart failure. It is also known that the salts of L (-) - carnitine and its alkanoyl derivatives have the same therapeutic or nutritional activities as those of the so-called internal salts and REF: 31213 can, therefore, be used instead, as long as these salts are "pharmacologically acceptable", that is, they do not have undesired toxic or secondary effects. In practice, then, the selection between an "internal salt" and a true salt of L (-) - carnitine or alkanoyl-L. { -) -carnitine will depend essentially on considerations of availability, economic and pharmacy rather than therapeutic or nutritional considerations. The object of the present invention is to provide stable and non-hygroscopic salts of lower alkanoyl-L-carnitines which are endowed with an increased therapeutic and / or nutritional efficacy with respect to their internal salt counterparts. Therefore, it should be clearly understood that the utility of the salts of the present invention is not confined to their lack of hygroscopicity and their greater stability compared to the corresponding internal salts, but also resides in their improved therapeutic and / or nutritional value. Therefore, this value will no longer be attributed exclusively to the "alkanoyl-carnitine" portion of the salt. Due to their lack of hygroscopicity, these salts can be easily combined, particularly with protopes IO-IG p2 Gp3 .-? 3.i COlüjpOSlClOuS S SO ± l S ^ orally administrable. As is well known to the experts in iñ Cl, e _? _ ¿J ±. O coaitLldn w j. J-? JLJ. V- O XA J_ VJ J_ O V- J K ^ -L.
C a j- J_ e a. J_U. or J j. \ ~ C ± J? L c J_ a. or vj.tr: íi? uu t? v. to. VJ. um? _ VJ _ o. VJ. CL o. ± J. L. VJ
SrS trl Qj.Iua ???? aüiJ.c ???,? Lu u ca. J_ ci ciiLu themselves. For l .ooss they should be packed in tightly sealed bubble packs to avoid unpleasant consequences due to moisture. All this involves extra costs both for the storage of raw materials and for their processing and packaging. Among the populations of the industrialized countries there is a use that extends from ilidix t_: x. CL ui c -cnuc -? bu ifc? c? i Ub a ± lillcll I L V ^ J- O J
"nutraceutical agents" both by athletes (amateurs or professionals) and by people who are in good health. The previous use of L-carnitine or food supplements containing L-carnitine is because it facilitates the oxidation of fatty acids and provides a greater amount of energy available to the skeletal muscle, thus allowing for improved efficiency and causing less accumulation of lactic acid in the muscles of athletes. People who are in good health use these food supplements as healthy foods, ie for the purposes of promoting a reduction in serum fat levels and the normalization of the relationship between the various fractions of cholesterol, to prevent diseases related to disorders of lipid metabolism. It has been estimated that the amount of L-carnitine and its derivatives sold for unethical purposes is double that sold for ethical purposes. The market in the United States for food supplements or nutraceutical agents reaches approximately 250 billion dollars, while the figure estimated for the European market is approximately 500 billion dollars (Food Labeling News, 1994, "Nutraceuticals" Market said to be a vast one, March, Vol. 2, No. 25; King Communications Group Inc., 1993, "Nutraceuticals" Foods, Drink in Global Market, Food and Drink Daily, April, Vol. 3, no. 503).
While some non-hygroscopic salts of L-carnitine are already known, there is an increasing interest to develop non-hygroscopic salts of lower alkanoyl-L-carnitines. For example, EP 0 150 688 (SIGMA-TAU) describes the acid fumarate of L-carnitine and EP 0 434 088 (LONZA) describes the use of L (+) non-hygroscopic L (-) carnitine tartrate (2: 1) (the preparation and physical-chemical characterization of which were, however, described by D. Müller and E. Strack in Hoppe Seyler's Z. Physiol. Chem 353, 618-622, April 1972) for the preparation of solid forms suitable for oral administration. This salt has, however, some disadvantages, such as for example the release, after prolonged storage of traces of trimethylamine, which give the product an unpleasant fish odor. U.S. Patent No. 5,071,874 discloses magnesium citrate of L-carnitine, but teaches nothing with respect to the possibility of preparing magnesium citrates of alkanoyl-L-carni tines, nor does it suggest that these salts, if any, they would be non-hygroscopic and stable for prolonged storage. Additionally, it should be noted that when a non-hygroscopic salt of L-carnitine is known, no conclusion can be made about the possibility of obtaining similar salts of alkanoyl-L-carnitines from the same salifying acid. Actually, for example, the L- (+) - tartaric acid which gives a non-hygroscopic salt with L-carnitine is incapable of providing non-hygroscopic salts with the alkanoyl-L-carnitines, such as for example acetyl-L-carnitine. The aforementioned object of the present invention, namely to provide not only novel pharmacologically acceptable salts of lower alkanoyl-L-carnitines which are stable and non-hygroscopic, but also have a therapeutic and / or nutritional value greater than that of the internal salts corresponding, is achieved by the salts of the formula (I):
ro
wherein R is a straight or branched chain lower alkanoyl having 2-5 carbon atoms.
Preferred salts are those in which R is selected from the group comprising acetyl, propionyl, butyryl, valeryl and isovaleryl. In view of the reasons mentioned above, the stability and lack of hygroscopicity of the present salts was not at all predictable on the basis of the prior art. Since both magnesium and carnitine are removed in massive amounts with sweat and urine during intense, prolonged physical activity, the compounds of the present invention can be used for advantages as food supplements for athletes. Magnesium is an important co-factor of the membrane enzymes involved in muscle contraction. Disorders of magnesium metabolism are usually associated with a reduction in total plasma concentration. Abnormally low blood levels of magnesium are associated with cardiovascular, neurological, and skeletal muscle disorders that result from abnormalities in cell contractility and excitability.
Under physiological conditions, the equilibrium constants of the reactions between Mg "and ATP favor the formation of a MgATP2 * complex, which is used as a substrate by many cellular ATPases.Magnesium also affects the properties of various ion channels, many of which are located in various excitable cells, and thus performs a regulatory function with respect to the influx of other ions such as sodium, calcium and potassium.Magnesium exerts a protective action on cardiac function.The complication of magnesium to influence the Cardiovascular function has recenreceived considerable attention, both as a therapeutic agent to minimize disorders of an electrophysiological nature and as an etiologic factor in diseases such as myocardial decompensation and hypertension.Epidemiological studies have revealed that there is a distinct correlation between the incidence of cardiac ischemia and the ratio of calcium: agnesium in the diet and in drinking water. Hypomagnesemia causes muscle cramps and an increased activity of the autonomic system.
The following non-limiting example shows the preparation of a non-hygroscopic salt according to the present invention.
EXAMPLE Preparation of acetyl-L-carnitine magnesium citrate (ST 1304J
The internal salt of acetyl-L-carnitine (1 mole), citric acid (1 mole) and Mg (OH) 2 (1 mole) were suspended in H 0 (water) and kept under stirring for approximately 30 minutes. The resulting solution was then concentrated under vacuum. The residue was dissolved with acetone and the resulting mixture was kept under stirring and then filtered. A solid, non-hygroscopic product was obtained.
Yield: 95%. Elemental analysis for C ^ HasNO-Mg "6 íl? N% Mg
Calculated (with 4.1% of H20): 41.37 5.7 3.22 5.58 Found: 40.69 5.47 2.50 5.6
[a] 2 D = -12.7 (c = 1%, H20) DSC (decomposition): 160 ° C-170 ° C NMR D20 d 5.6 (lH, m, CHOH); 3.8 (ÍH, dd, N + CHH) 3.4 (lH, dd, N ~
CHH); 3.2 (9H, s, (CH3) 3N +); 3.4 (lH, m, CHHCOOH); 2.8-2.75 (2H, d, CH2C00H citric); 2.65-2.60 (2H,, CH2COOH
Citrus) 2.7-2.5 (lH, m, CHH-COOH); 2.2 (3H, s, COCH3). CLAP: Column: Inertsil-ODS-3 (5 um) 250 X 4.6 mm Eluent: NaC104 0.15 M + NaH2P04 0.05 M / l H20 pH: 2 with H3P04 Flow rate: 0.75 ml / minute Citric acid: Rt = 9.53 minutes Acetyl-L-carnitine: Rt = 19.47 minutes The present invention also relates to compositions comprising as a principle or active principles at least one of the non-hygroscopic pharmacologically acceptable salts mentioned above and, optionally, one or more pharmacologically acceptable excipients and active ingredients. They are well known to experts in pharmacy and food technology.
Particularly preferred are solid, orally administrable compositions such as tablets, chewable tablets and capsules, which comprise an alkanoyl-L-carnitine salt of formula (I) in an amount corresponding to 50-2,000, preferably 100-1,000 mg of internal salt of alkanoyl-L-carnitine. For example, a composition for preparing tablets is as follows: Non-hygroscopic salt of alkanoyl-L-carnitine of formula (I): 500 mg
Starch: 20 mg
Talc: 10 mg
Calcium stearate: 1 mg
531 mg A suitable composition for preparing capsules is as follows: Non-hygroscopic salt of alkanoyl-L-carnitine of formula (I) 500 mg Starch 20 mg
Lactose 50 mg
Talc 5 mg
Calcium stearate 2 mg
577 mg The compositions of the present invention can be used as dietary / nutritional supplements for human use or forage supplement for veterinary purposes. Through the synergistic action exerted by the component portions of the salts present, the following results were achieved: - improved enzymatic activity bound to the energy metabolism; - improved endurance and adaptation to vigorous exercise programs with greater efficiencies and shorter rest periods; - strengthening of the functional capacity of the cardiovascular system; and - less tendency to develop muscle cramps. It is noted that in relation to this date, the best method known to the applicant to carry out the aforementioned invention, is that which is clear from the present description of the invention.
Claims (10)
1. An alkanoyl-L-carnitine salt of the formula (1) ro characterized in that R is a straight or branched chain lower alkanoyl having 2-5 carbon atoms.
2. The salt according to claim 1, characterized in that R is selected from the group comprising acetyl, propionyl, butyryl, valeryl and isovaleryl.
Magnesium citrate of acetyl 1-L-carnitine
4. Magnesium citrate of propionyl-L-carnitine.
5. A composition characterized in that it comprises as an active ingredient a salt according to claims 1-4.
6. The composition according to claim 5, further characterized in that it comprises one or more substances selected from excipients and pharmacologically acceptable active ingredients.
7. The composition according to claims 5 or 6, characterized in that it is in the form of tablets, chewable tablets, capsules, granules or powders.
8. The composition according to claims 5-7, characterized in that it is in unit dosage form comprising as active ingredient an alkanoyl-L-carnitine salt of formula (I), in an amount corresponding to 50-2,000, preferably 100-1,000 mg of alkanoyl-L-carnitine internal salt.
9. The composition according to claims 5-8, characterized in that it is used as a dietary / nutritional supplement for human use.
10. The composition according to claims 5 or 6, characterized in that it is used as a forage supplement for veterinary use.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RMRM97A000198 | 1997-04-08 |
Publications (1)
Publication Number | Publication Date |
---|---|
MXPA99009184A true MXPA99009184A (en) | 2000-02-02 |
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