MXPA98003506A - - Google Patents
Info
- Publication number
- MXPA98003506A MXPA98003506A MXPA/A/1998/003506A MX9803506A MXPA98003506A MX PA98003506 A MXPA98003506 A MX PA98003506A MX 9803506 A MX9803506 A MX 9803506A MX PA98003506 A MXPA98003506 A MX PA98003506A
- Authority
- MX
- Mexico
- Prior art keywords
- cooking
- oil
- bath
- zone
- product
- Prior art date
Links
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US08/552,804 US5580598A (en) | 1995-11-03 | 1995-11-03 | Multi-product food cooking system |
Publications (2)
Publication Number | Publication Date |
---|---|
MX9803506A MX9803506A (es) | 1998-09-30 |
MXPA98003506A true MXPA98003506A (fr) | 1998-11-16 |
Family
ID=24206879
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX9803506A MX9803506A (es) | 1995-11-03 | 1998-05-04 | Sistema de cocimiento de productos multiples alimenticios. |
Country Status (4)
Country | Link |
---|---|
US (1) | US5580598A (fr) |
AU (1) | AU5926596A (fr) |
MX (1) | MX9803506A (fr) |
WO (1) | WO1997016102A1 (fr) |
Families Citing this family (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1051080B1 (fr) * | 1997-11-12 | 2004-01-07 | Chippery Potato Chip Factory Inc. | Procede et appareil utiles pour frire des chips de pomme de terre |
US6067899A (en) * | 1998-12-29 | 2000-05-30 | Heat & Control, Inc. | Breaded products fryer |
GB9901153D0 (en) * | 1999-01-19 | 1999-03-10 | Quaker Oats Co | Manufacture of granola and snack-food products |
US20030205028A1 (en) | 2002-04-22 | 2003-11-06 | Sus Gerald A. | Automated food processing system and method |
EP2060215A1 (fr) * | 2002-04-22 | 2009-05-20 | Restaurant Technology , Inc. | Système et procédé pour le traitement automatique d'aliments |
US6869633B2 (en) | 2002-04-22 | 2005-03-22 | Restaurant Technology, Inc. | Automated food frying device and method |
IES20020550A2 (en) * | 2002-07-03 | 2003-10-15 | Irish Bakery Inv S Ltd | Improvements in and relating to dough handling apparatus |
IES20020561A2 (en) * | 2002-07-05 | 2003-10-15 | Irish Bakery Inv S Ltd | An improved frying apparatus |
IES20020562A2 (en) * | 2002-07-05 | 2003-10-15 | Irish Bakery Invent Ltd | Apparatus and system for dispensing dough |
DE102004001525A1 (de) * | 2004-01-10 | 2005-08-04 | Kuka Roboter Gmbh | Verfahren und Vorrichtung zum Frittieren von Frittiergut |
US7303777B2 (en) * | 2004-07-20 | 2007-12-04 | Frito-Lay North America, Inc. | Method for continuously making kettle style potato chips |
US8318229B2 (en) * | 2005-01-24 | 2012-11-27 | Frito-Lay North America, Inc. | Method for controlling bulk density of fried snack pieces |
US7412680B1 (en) * | 2005-09-15 | 2008-08-12 | Altera Corporation | Method and apparatus for performing integrated global routing and buffer insertion |
US8808779B2 (en) * | 2007-07-13 | 2014-08-19 | Frito-Lay North America, Inc. | Method for reducing the oil content of potato chips |
US8486684B2 (en) | 2007-08-13 | 2013-07-16 | Frito-Lay North America, Inc. | Method for increasing asparaginase activity in a solution |
US20110104345A1 (en) * | 2007-11-20 | 2011-05-05 | Frito-Lay North America, Inc. | Method of reducing acrylamide by treating a food ingredient |
US8284248B2 (en) | 2009-08-25 | 2012-10-09 | Frito-Lay North America, Inc. | Method for real time detection of defects in a food product |
US9095145B2 (en) | 2008-09-05 | 2015-08-04 | Frito-Lay North America, Inc. | Method and system for the direct injection of asparaginase into a food process |
US9215886B2 (en) | 2008-12-05 | 2015-12-22 | Frito-Lay North America, Inc. | Method for making a low-acrylamide content snack with desired organoleptical properties |
WO2012009642A2 (fr) * | 2010-07-15 | 2012-01-19 | Frito-Lay North America, Inc. | Refroidissement contrôlé d'aliments sortant d'une friteuse |
US20120070553A1 (en) | 2010-09-20 | 2012-03-22 | Conagra Foods Lamb Weston, Inc. | Conveyor-based frying apparatus and methods of use |
WO2020006380A1 (fr) * | 2018-06-29 | 2020-01-02 | Henny Penny Corporation | Friteuse automatique à éléments chauffants permettant un volume d'huile réduit |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4167585A (en) * | 1976-03-01 | 1979-09-11 | Heat And Control, Inc. | Method for heating and cooking foods in a closed treatment chamber by maintaining the temperature and moisture content |
US4366749A (en) * | 1976-06-21 | 1983-01-04 | Heat And Control, Inc. | Apparatus for processing food products |
US4269861A (en) * | 1979-02-21 | 1981-05-26 | Heat And Control, Inc. | Process for preparing french fried potatoes and apparatus |
US4392420A (en) * | 1981-01-05 | 1983-07-12 | Heat & Control, Inc. | Recirculating hot oil cooking apparatus |
US5167979A (en) * | 1985-02-04 | 1992-12-01 | Heat And Control, Inc. | Process for continuously frying food products |
US4738193A (en) * | 1985-02-04 | 1988-04-19 | Heat And Control, Inc. | Food processing method and apparatus |
US4942808A (en) * | 1985-02-04 | 1990-07-24 | Heat And Control, Inc. | Food processing apparatus |
US5137740A (en) * | 1985-02-04 | 1992-08-11 | Heat And Control, Inc. | Continuous food processing method |
US5075120A (en) * | 1987-10-13 | 1991-12-24 | Leary Steven G | Method of cooking a food product in a process vapor at progressively varying rates |
US4977821A (en) * | 1989-01-13 | 1990-12-18 | Heat And Control, Inc. | Automatic stirring of batch fried food products |
US5112633A (en) * | 1989-01-13 | 1992-05-12 | Heat And Control, Inc. | Automatic stirring of batch fried food products |
US5322007A (en) * | 1991-08-15 | 1994-06-21 | Heat And Control, Inc. | Compact, high-capacity oven |
-
1995
- 1995-11-03 US US08/552,804 patent/US5580598A/en not_active Expired - Fee Related
-
1996
- 1996-05-21 WO PCT/US1996/007481 patent/WO1997016102A1/fr active Application Filing
- 1996-05-21 AU AU59265/96A patent/AU5926596A/en not_active Abandoned
-
1998
- 1998-05-04 MX MX9803506A patent/MX9803506A/es unknown
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