MX2008015815A - Pullulan films and their use in edible packaging. - Google Patents
Pullulan films and their use in edible packaging.Info
- Publication number
- MX2008015815A MX2008015815A MX2008015815A MX2008015815A MX2008015815A MX 2008015815 A MX2008015815 A MX 2008015815A MX 2008015815 A MX2008015815 A MX 2008015815A MX 2008015815 A MX2008015815 A MX 2008015815A MX 2008015815 A MX2008015815 A MX 2008015815A
- Authority
- MX
- Mexico
- Prior art keywords
- film
- pullulan
- major amount
- film comprises
- another embodiment
- Prior art date
Links
- 239000004373 Pullulan Substances 0.000 title abstract 8
- 229920001218 Pullulan Polymers 0.000 title abstract 8
- 235000019423 pullulan Nutrition 0.000 title abstract 8
- 238000009447 edible packaging Methods 0.000 title 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 abstract 6
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 abstract 6
- 235000013305 food Nutrition 0.000 abstract 4
- 239000007787 solid Substances 0.000 abstract 4
- 239000000203 mixture Substances 0.000 abstract 3
- 239000004014 plasticizer Substances 0.000 abstract 3
- 150000003839 salts Chemical class 0.000 abstract 3
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 abstract 2
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 abstract 2
- 239000002202 Polyethylene glycol Substances 0.000 abstract 2
- 229920001223 polyethylene glycol Polymers 0.000 abstract 2
- 239000000600 sorbitol Substances 0.000 abstract 2
- 239000004094 surface-active agent Substances 0.000 abstract 2
- 108010010803 Gelatin Proteins 0.000 abstract 1
- 229920000159 gelatin Polymers 0.000 abstract 1
- 239000008273 gelatin Substances 0.000 abstract 1
- 235000019322 gelatine Nutrition 0.000 abstract 1
- 235000011852 gelatine desserts Nutrition 0.000 abstract 1
- 239000000758 substrate Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D65/00—Wrappers or flexible covers; Packaging materials of special type or form
- B65D65/38—Packaging materials of special type or form
- B65D65/46—Applications of disintegrable, dissolvable or edible materials
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/274—Pullulan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/105—Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
- A23P20/18—Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
An edible article comprises a food product and a film that encloses the food product. In one embodiment, the film comprises a major amount of pullulan on a dry solids basis, and a minor amount of at least two of glycerol, propylene glycol, sorbitol, and polyethylene glycol. In another embodiment, the film comprises a major amount of pullulan on a dry solids basis, gelatin, and at least two of glycerol, propylene glycol, sorbitol, and polyethylene glycol, and can also comprise salt. In another embodiment, the film comprises a first layer comprising a major amount of at least one food grade wax, a second layer comprising a major amount of pullulan and further comprising at least one plasticizer, and a third layer comprising at least one surfactant that is substantially immiscible with aqueous pullulan compositions but which adheres to pullulan surfaces, wherein the at least one surfactant is at least partially crystalline. In another embodiment, the film comprises a major amount of pullulan on a dry solids basis, at least one salt (and in some cases at least two salts), and at least one plasticizer. In another embodiment, the film comprises an edible film adhered to a peelable, flexible substrate, wherein the edible film comprises a major amount of pullulan on a dry solids basis and at least one plasticizer. The edible article can be manufactured by preparing a film-forming composition as described above, forming the film-forming composition into a film, and enclosing a food product with the film.
Applications Claiming Priority (5)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/424,586 US20070292481A1 (en) | 2006-06-16 | 2006-06-16 | Packaging of Food Products with Pullulan Films |
US11/613,365 US20080152761A1 (en) | 2006-12-20 | 2006-12-20 | Packaging of Food Products with Pullulan Films |
US91072907P | 2007-04-09 | 2007-04-09 | |
US91227507P | 2007-04-17 | 2007-04-17 | |
PCT/US2007/013841 WO2007149276A2 (en) | 2006-06-16 | 2007-06-13 | Pullulan films and their use in edible packaging |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2008015815A true MX2008015815A (en) | 2009-01-12 |
Family
ID=38567111
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2008015815A MX2008015815A (en) | 2006-06-16 | 2007-06-13 | Pullulan films and their use in edible packaging. |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP2037752A2 (en) |
JP (1) | JP2009539719A (en) |
KR (1) | KR20090034882A (en) |
AU (1) | AU2007261567A1 (en) |
CA (1) | CA2655818A1 (en) |
IL (1) | IL195645A0 (en) |
MX (1) | MX2008015815A (en) |
WO (1) | WO2007149276A2 (en) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101013206B1 (en) * | 2010-06-07 | 2011-02-10 | (주)씨엘팜 | Method and appratus for synchronizing of production and packing of oral film |
CN103140503B (en) * | 2010-06-17 | 2016-05-18 | 株式会社林原 | Contain powder of amylopectin and preparation method thereof and purposes |
ES2691629T3 (en) * | 2011-02-11 | 2018-11-28 | Ctc Bio, Inc. | Preparation of film containing a sildenafil-free base and process for producing same |
KR101855891B1 (en) * | 2011-05-13 | 2018-06-20 | 롯데제과 주식회사 | Soft candy and production method for soft candy |
CA2862917C (en) | 2012-01-26 | 2021-07-20 | Wikifoods, Inc. | Enclosing materials in natural transport systems |
WO2014032845A1 (en) * | 2012-08-30 | 2014-03-06 | Unilever N.V. | Food concentrate in the form of a gel process to prepare the same |
CN102964849B (en) * | 2012-12-24 | 2015-10-21 | 青岛文创科技有限公司 | A kind of fish scale collagen protein/pullulan composite edible membrane and preparation method thereof |
US10829621B2 (en) * | 2013-01-11 | 2020-11-10 | Monosol, Llc | Edible water-soluble film |
FR3004070B1 (en) * | 2013-04-05 | 2015-07-31 | Bel Fromageries | PROCESS FOR COATING CHEESE PRODUCTS |
NL1040389C2 (en) * | 2013-09-16 | 2014-10-07 | Rousselot B V | Food coating |
FR3029745B1 (en) * | 2014-12-15 | 2019-05-10 | Societe Industrielle Limousine D'application Biologique Silab | CULINARY AID IN THE FORM OF SOLUBLE FILM FOR AROMATING FOOD PREPARATIONS |
KR101547219B1 (en) * | 2014-12-31 | 2015-08-25 | (주)씨엘팜 | Method and apparatus for producing oral dispersible film with multi low and formulated drug |
US10550510B2 (en) | 2015-06-04 | 2020-02-04 | Triune Enterprises, Inc. | Bone cover wrap for packaging bone-in meat products |
IT201900005584A1 (en) * | 2019-04-11 | 2020-10-11 | Cosimo Maria Palopoli | EDIBLE MULTILAYER MATERIAL, RELATED PRODUCTION METHOD AND PACKAGING METHOD OF FOOD PRODUCTS USING SAID MATERIAL |
EP3980962A1 (en) | 2019-06-10 | 2022-04-13 | The Procter & Gamble Company | Method of generating user feedback information to enhance product use results |
EP3982906A1 (en) * | 2019-06-13 | 2022-04-20 | The Procter & Gamble Company | Pouches comprising oral care active agents |
WO2024074428A1 (en) * | 2022-10-03 | 2024-04-11 | Xampla Limited | Alginate-starch films |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3871892A (en) * | 1972-12-18 | 1975-03-18 | Hayashibara Biochem Lab | Shaped bodies of pullulan esters and their use |
JPH0565222A (en) * | 1991-09-09 | 1993-03-19 | Fuji Capsule Kk | Film containing pullulan blended therein for capsule and capsule |
US20040096569A1 (en) * | 2002-11-15 | 2004-05-20 | Barkalow David G. | Edible film products and methods of making same |
WO2004112504A1 (en) * | 2003-06-17 | 2004-12-29 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Film-shaped sweet composition |
EP1580229A1 (en) * | 2004-03-22 | 2005-09-28 | Warner-Lambert Company Llc | Biopolymer compositons and products thereof |
-
2007
- 2007-06-13 KR KR1020097000956A patent/KR20090034882A/en not_active Application Discontinuation
- 2007-06-13 AU AU2007261567A patent/AU2007261567A1/en not_active Abandoned
- 2007-06-13 CA CA002655818A patent/CA2655818A1/en not_active Abandoned
- 2007-06-13 EP EP07777471A patent/EP2037752A2/en not_active Withdrawn
- 2007-06-13 MX MX2008015815A patent/MX2008015815A/en not_active Application Discontinuation
- 2007-06-13 WO PCT/US2007/013841 patent/WO2007149276A2/en active Application Filing
- 2007-06-13 JP JP2009515467A patent/JP2009539719A/en not_active Withdrawn
-
2008
- 2008-12-02 IL IL195645A patent/IL195645A0/en unknown
Also Published As
Publication number | Publication date |
---|---|
WO2007149276A2 (en) | 2007-12-27 |
IL195645A0 (en) | 2009-09-01 |
KR20090034882A (en) | 2009-04-08 |
AU2007261567A1 (en) | 2007-12-27 |
CA2655818A1 (en) | 2007-12-27 |
EP2037752A2 (en) | 2009-03-25 |
WO2007149276A3 (en) | 2008-04-03 |
JP2009539719A (en) | 2009-11-19 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA | Abandonment or withdrawal |