MD230G2 - Blending component for spirituous drinks and wines - Google Patents

Blending component for spirituous drinks and wines

Info

Publication number
MD230G2
MD230G2 MD94-0304A MD940304A MD230G2 MD 230 G2 MD230 G2 MD 230G2 MD 940304 A MD940304 A MD 940304A MD 230 G2 MD230 G2 MD 230G2
Authority
MD
Moldova
Prior art keywords
spirituous
wines
drinks
bending component
blending component
Prior art date
Application number
MD94-0304A
Other languages
Romanian (ro)
Russian (ru)
Other versions
MD230F1 (en
Inventor
Татиана ЧОКЛЯ
Иван ПРИДА
Тамара ВЭЗДЭУЦАН
Антонина ЯЛОВАЯ
Original Assignee
Научно-техническое предприятие "ПЛАНТА-ВИН" с ограниченной ответственностью
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Научно-техническое предприятие "ПЛАНТА-ВИН" с ограниченной ответственностью filed Critical Научно-техническое предприятие "ПЛАНТА-ВИН" с ограниченной ответственностью
Priority to MD94-0304A priority Critical patent/MD230G2/en
Publication of MD230F1 publication Critical patent/MD230F1/en
Publication of MD230G2 publication Critical patent/MD230G2/en

Links

Landscapes

  • Alcoholic Beverages (AREA)

Abstract

The invention relates to the wine making and liqueur-vodka industry and can be used in the spirituous fruit production, for example calvados and fruit-berry wines. Bending component for spirituous drinks and wines contains the following ingredients (in l on 100 dal of bending component): phenolic extract of the apple shoots of the spring cutting - 650-750, spirituous apple juice - 150-200, glycerine - 2-4, vaniline (kg) - 0,02-0,03 burut, sugar - 45-65 and rectificated ethanol - the rest.Alcohol drinks using offered bending component are obtained having high quality with stable specific aroma and fresh apples taste.
MD94-0304A 1994-07-29 1994-07-29 Blending component for spirituous drinks and wines MD230G2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
MD94-0304A MD230G2 (en) 1994-07-29 1994-07-29 Blending component for spirituous drinks and wines

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MD94-0304A MD230G2 (en) 1994-07-29 1994-07-29 Blending component for spirituous drinks and wines

Publications (2)

Publication Number Publication Date
MD230F1 MD230F1 (en) 1995-06-30
MD230G2 true MD230G2 (en) 1995-11-30

Family

ID=19738578

Family Applications (1)

Application Number Title Priority Date Filing Date
MD94-0304A MD230G2 (en) 1994-07-29 1994-07-29 Blending component for spirituous drinks and wines

Country Status (1)

Country Link
MD (1) MD230G2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD4320C1 (en) * 2013-10-17 2015-08-31 Государственный Университет Молд0 Process for determining the amount of Nostoc linckia cyanobacterium biomass

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
Cerere de brevet de inven\ie nr. 93-0029, RM, Int. cl. C 12 G 1 / 02, 1993. *
Сборник технологических инструкций по производству виноградных вин, коньяков и крепких напитков предприятиями Молдвинпрома. Кишинев, "Тимпул", 1981, р. 215. *

Also Published As

Publication number Publication date
MD230F1 (en) 1995-06-30

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Legal Events

Date Code Title Description
KA4A Patent for invention lapsed due to non-payment of fees (with right of restoration)
MM4A Patent for invention definitely lapsed due to non-payment of fees