LU75806A1 - - Google Patents
Info
- Publication number
- LU75806A1 LU75806A1 LU75806A LU75806A LU75806A1 LU 75806 A1 LU75806 A1 LU 75806A1 LU 75806 A LU75806 A LU 75806A LU 75806 A LU75806 A LU 75806A LU 75806 A1 LU75806 A1 LU 75806A1
- Authority
- LU
- Luxembourg
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B11/00—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses
- B30B11/22—Extrusion presses; Dies therefor
- B30B11/24—Extrusion presses; Dies therefor using screws or worms
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Mechanical Engineering (AREA)
- Manufacturing & Machinery (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Extrusion Moulding Of Plastics Or The Like (AREA)
- Artificial Filaments (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB38195/75A GB1551727A (en) | 1975-09-17 | 1975-09-17 | Method amd apparatus for forming a fibrous and layered structure |
| GB2162076 | 1976-05-25 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| LU75806A1 true LU75806A1 (en:Method) | 1977-05-04 |
Family
ID=26255428
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| LU75806A LU75806A1 (en:Method) | 1975-09-17 | 1976-09-15 |
Country Status (9)
| Country | Link |
|---|---|
| JP (1) | JPS5251062A (en:Method) |
| AU (1) | AU1730176A (en:Method) |
| BR (1) | BR7606082A (en:Method) |
| CA (1) | CA1069758A (en:Method) |
| DE (1) | DE2640635A1 (en:Method) |
| DK (1) | DK418576A (en:Method) |
| FR (1) | FR2324242A1 (en:Method) |
| LU (1) | LU75806A1 (en:Method) |
| NL (1) | NL7609948A (en:Method) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2961515D1 (en) * | 1978-12-29 | 1982-01-28 | Givaudan & Cie Sa | Process for the sterilisation of spices |
| US20210345642A1 (en) * | 2018-09-10 | 2021-11-11 | Societe Des Produits Nestle S.A. | System and method for the preparation of a texturized non-meat food product |
-
1976
- 1976-08-31 AU AU17301/76A patent/AU1730176A/en not_active Expired
- 1976-09-08 JP JP51108373A patent/JPS5251062A/ja active Pending
- 1976-09-08 NL NL7609948A patent/NL7609948A/xx not_active Application Discontinuation
- 1976-09-09 DE DE19762640635 patent/DE2640635A1/de active Pending
- 1976-09-15 BR BR7606082A patent/BR7606082A/pt unknown
- 1976-09-15 LU LU75806A patent/LU75806A1/xx unknown
- 1976-09-16 CA CA261,348A patent/CA1069758A/en not_active Expired
- 1976-09-16 DK DK418576A patent/DK418576A/da unknown
- 1976-09-17 FR FR7628092A patent/FR2324242A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| FR2324242B3 (en:Method) | 1979-06-01 |
| CA1069758A (en) | 1980-01-15 |
| AU1730176A (en) | 1978-03-09 |
| JPS5251062A (en) | 1977-04-23 |
| FR2324242A1 (fr) | 1977-04-15 |
| DK418576A (da) | 1977-03-18 |
| DE2640635A1 (de) | 1977-03-24 |
| NL7609948A (nl) | 1977-03-21 |
| BR7606082A (pt) | 1977-05-24 |