LU61284A1 - - Google Patents
Info
- Publication number
- LU61284A1 LU61284A1 LU61284DA LU61284A1 LU 61284 A1 LU61284 A1 LU 61284A1 LU 61284D A LU61284D A LU 61284DA LU 61284 A1 LU61284 A1 LU 61284A1
- Authority
- LU
- Luxembourg
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/042—Manufacture or treatment of liquid, cream, paste, granule, shred or powder
- A23G1/047—Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/12—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB3446669 | 1969-07-08 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| LU61284A1 true LU61284A1 (pt) | 1970-09-10 |
Family
ID=10366004
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| LU61284D LU61284A1 (pt) | 1969-07-08 | 1970-07-08 |
Country Status (9)
| Country | Link |
|---|---|
| JP (1) | JPS4816187B1 (pt) |
| BE (1) | BE753175A (pt) |
| CA (1) | CA943808A (pt) |
| DE (1) | DE2033569A1 (pt) |
| FR (1) | FR2054308A5 (pt) |
| GB (1) | GB1306356A (pt) |
| IT (1) | IT988514B (pt) |
| LU (1) | LU61284A1 (pt) |
| NL (1) | NL7010012A (pt) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH595048A5 (pt) * | 1975-03-05 | 1978-01-31 | Nestle Sa | |
| SE431818C (sv) * | 1979-03-16 | 1985-04-29 | Turos Foodprocessing Ab | Forfarande for framstellning av crumbprodukter genom blandning av floden av mjolkravara, proteiner och reducerande socker |
| US4338349A (en) * | 1980-08-12 | 1982-07-06 | Societe D'assistance Technique Pour Produits Nestle S.A. | Reincorporation of cocoa aroma |
| US5626900A (en) * | 1996-02-16 | 1997-05-06 | Miller; Van | Method of preparation of chocolate crumb, and precursor component therefor |
| US6805883B2 (en) | 1998-03-12 | 2004-10-19 | Mars, Incorporated | Food products containing polyphenol(s) and L-arginine to stimulate nitric oxide |
| EP1894566A1 (en) * | 1998-03-12 | 2008-03-05 | Mars, Incorporated | Products containing polyphenol(s) and L-arginine to stimulate nitric oxide production |
| GB0607926D0 (en) | 2006-04-21 | 2006-05-31 | Mars Inc | Process for the production of crumb |
-
1969
- 1969-07-08 GB GB1306356D patent/GB1306356A/en not_active Expired
-
1970
- 1970-07-07 NL NL7010012A patent/NL7010012A/xx unknown
- 1970-07-07 JP JP45058822A patent/JPS4816187B1/ja active Pending
- 1970-07-07 FR FR7025232A patent/FR2054308A5/fr not_active Expired
- 1970-07-07 IT IT2709470A patent/IT988514B/it active
- 1970-07-07 DE DE19702033569 patent/DE2033569A1/de active Pending
- 1970-07-08 LU LU61284D patent/LU61284A1/xx unknown
- 1970-07-08 BE BE753175D patent/BE753175A/xx unknown
- 1970-07-08 CA CA087,643A patent/CA943808A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| GB1306356A (pt) | 1973-02-07 |
| CA943808A (en) | 1974-03-19 |
| BE753175A (fr) | 1970-12-16 |
| JPS4816187B1 (pt) | 1973-05-19 |
| DE2033569A1 (de) | 1971-01-28 |
| IT988514B (it) | 1975-04-30 |
| FR2054308A5 (pt) | 1971-04-16 |
| NL7010012A (pt) | 1971-01-12 |