LU52387A1 - - Google Patents
Info
- Publication number
- LU52387A1 LU52387A1 LU52387DA LU52387A1 LU 52387 A1 LU52387 A1 LU 52387A1 LU 52387D A LU52387D A LU 52387DA LU 52387 A1 LU52387 A1 LU 52387A1
- Authority
- LU
- Luxembourg
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
- C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Crystallography & Structural Chemistry (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Organic Chemistry (AREA)
- Saccharide Compounds (AREA)
- Seasonings (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB50609/65A GB1169538A (en) | 1965-11-29 | 1965-11-29 | Sugar Substitute and a Process for the Preparation thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| LU52387A1 true LU52387A1 (en:Method) | 1967-01-18 |
Family
ID=10456605
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| LU52387D LU52387A1 (en:Method) | 1965-11-29 | 1966-11-18 |
Country Status (12)
| Country | Link |
|---|---|
| BE (1) | BE690318A (en:Method) |
| CH (1) | CH489540A (en:Method) |
| DE (1) | DE1692721B2 (en:Method) |
| DK (1) | DK136132B (en:Method) |
| FI (1) | FI47626C (en:Method) |
| FR (1) | FR1502352A (en:Method) |
| GB (1) | GB1169538A (en:Method) |
| IL (1) | IL26905A (en:Method) |
| LU (1) | LU52387A1 (en:Method) |
| NL (1) | NL138892B (en:Method) |
| NO (1) | NO121493B (en:Method) |
| SE (1) | SE308980B (en:Method) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4947547A (en:Method) * | 1972-09-11 | 1974-05-08 | ||
| FR2445839A1 (fr) * | 1979-01-08 | 1980-08-01 | Roquette Freres | Hydrolysat d'amidon eventuellement hydrogene, son procede de preparation et ses applications |
| US4435380A (en) | 1982-01-29 | 1984-03-06 | Lever Brothers Company | Humectants for clear gel dentifrice compositions |
| GB2166637A (en) * | 1984-10-04 | 1986-05-14 | Powell & Scholefield Limited | Drink concentrate |
| DK0572424T3 (da) * | 1991-02-20 | 1997-04-14 | Cultor Oy | Reduceret polydextrose |
| AU2326899A (en) | 1998-01-20 | 1999-08-02 | Grain Processing Corporation | Reduced malto-oligosaccharides |
-
1965
- 1965-11-29 GB GB50609/65A patent/GB1169538A/en not_active Expired
-
1966
- 1966-11-18 LU LU52387D patent/LU52387A1/xx unknown
- 1966-11-21 IL IL26905A patent/IL26905A/xx unknown
- 1966-11-22 SE SE15957/66A patent/SE308980B/xx unknown
- 1966-11-22 NL NL666616422A patent/NL138892B/xx not_active IP Right Cessation
- 1966-11-22 DE DE19661692721 patent/DE1692721B2/de not_active Ceased
- 1966-11-22 CH CH1672566A patent/CH489540A/de not_active IP Right Cessation
- 1966-11-24 DK DK609166AA patent/DK136132B/da unknown
- 1966-11-28 FI FI663142A patent/FI47626C/fi active
- 1966-11-28 NO NO165773A patent/NO121493B/no unknown
- 1966-11-28 FR FR85206A patent/FR1502352A/fr not_active Expired
- 1966-11-28 BE BE690318D patent/BE690318A/xx not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| FI47626B (en:Method) | 1973-10-31 |
| NO121493B (en:Method) | 1971-03-08 |
| FI47626C (fi) | 1974-02-11 |
| NL138892B (nl) | 1973-05-15 |
| BE690318A (en:Method) | 1967-05-02 |
| NL6616422A (en:Method) | 1967-05-30 |
| DK136132B (da) | 1977-08-22 |
| DE1692721A1 (de) | 1970-05-27 |
| FR1502352A (fr) | 1967-11-18 |
| GB1169538A (en) | 1969-11-05 |
| SE308980B (en:Method) | 1969-03-03 |
| CH489540A (de) | 1970-04-30 |
| DE1692721B2 (de) | 1973-04-19 |
| IL26905A (en) | 1970-07-19 |
| DK136132C (en:Method) | 1980-03-03 |