LU52112A1 - - Google Patents
Info
- Publication number
- LU52112A1 LU52112A1 LU52112DA LU52112A1 LU 52112 A1 LU52112 A1 LU 52112A1 LU 52112D A LU52112D A LU 52112DA LU 52112 A1 LU52112 A1 LU 52112A1
- Authority
- LU
- Luxembourg
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
- C11C3/123—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation using catalysts based principally on nickel or derivates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Fats And Perfumes (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL6512867A NL6512867A (en) | 1965-10-05 | 1965-10-05 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| LU52112A1 true LU52112A1 (en) | 1968-05-07 |
Family
ID=19794300
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| LU52112D LU52112A1 (en) | 1965-10-05 | 1966-10-05 |
Country Status (6)
| Country | Link |
|---|---|
| BE (1) | BE687859A (en) |
| DE (1) | DE1617035A1 (en) |
| FR (1) | FR1495924A (en) |
| GB (1) | GB1154230A (en) |
| LU (1) | LU52112A1 (en) |
| NL (1) | NL6512867A (en) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2248921C3 (en) * | 1972-10-05 | 1981-11-12 | Harburger Oelwerke Brinckman & Mergell, 2100 Hamburg | Process for the production of a mixture of vegetable and animal oils or fats and fatty acid ester esters |
| GB8711431D0 (en) * | 1987-05-14 | 1987-06-17 | Unilever Plc | Edible fats |
| UA69378C2 (en) * | 1996-11-04 | 2004-09-15 | Райзіо Бенекол Лтд. | Texturizing compositions to be used in fat mixtures in food products |
| US5892068A (en) * | 1998-08-25 | 1999-04-06 | Mcneil-Ppc, Inc. | Preparation of sterol and stanol-esters |
-
1965
- 1965-10-05 NL NL6512867A patent/NL6512867A/xx unknown
-
1966
- 1966-09-30 GB GB43764/66A patent/GB1154230A/en not_active Expired
- 1966-10-05 BE BE687859D patent/BE687859A/xx unknown
- 1966-10-05 FR FR78915A patent/FR1495924A/en not_active Expired
- 1966-10-05 DE DE19661617035 patent/DE1617035A1/en active Pending
- 1966-10-05 LU LU52112D patent/LU52112A1/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| GB1154230A (en) | 1969-06-04 |
| BE687859A (en) | 1967-04-05 |
| NL6512867A (en) | 1967-04-06 |
| FR1495924A (en) | 1967-09-22 |
| DE1617035A1 (en) | 1971-02-25 |