KR960024045A - Microwave flip cooking control method - Google Patents

Abstract

The present invention relates to a microwave cooking control method of the microwave, in particular, when the nature of the cooking operation during the cooking operation to flip or mix the food, the food preparation period to reverse the mixing divided into two cycles after the normal mixing preparation time passes First heating to perform the warming function to perform the heating function, and to set the additional time according to the detection time during automatic cooking so that the proper cooking state is always obtained by ending the cooking when the operation is not performed during the mixing preparation time. The second process of determining the process and the additional time setting after mixing or flipping cooking, the third process of performing the first mixing time and the second mixing time and the completion of the flip cooking to determine the additional heating time. By providing a microwave cooking control method to operate sequentially in a fourth process to proceed Therefore, since the opening time of the door can be accurately considered, a certain degree of cooking can be obtained regardless of the opening time difference of the door.

Description

Microwave flip cooking control method

Since this is an open matter, no full text was included.

1 is a block diagram of an automatic cooking control apparatus for a general microwave oven, and FIG. 2 is a flowchart illustrating a method of controlling a flip cooking control apparatus for a microwave oven according to the present invention.

Claims (5)

A method of controlling automatic cooking of a microwave oven, the method comprising: a first step (100) of setting an additional time according to a sensing time during automatic cooking; A second step 200 of determining whether to mix or flip cooking after setting the additional time and displaying it; A third process 300 for performing the first mixing time and the second mixing time; The method of controlling the flip cooking of the microwave, characterized in that the operation is sequentially performed as a fourth process (400) of determining whether the flip cooking is completed and proceeding the additional heating time. The method of claim 1, wherein the first process (100) of setting the additional time comprises: a first step (110) of determining whether the sensing time is completed during automatic cooking; If the detection time is not completed, the automatic cooking routine continues to proceed, and if the detection time is completed, the operation of the flip cooking control method of the microwave, characterized in that the operation in sequence to the second step (120). The method of claim 1, wherein the second process (200) of determining whether the flip cooking is performed and displaying it comprises: a first step (210) of determining whether to be mixing or flip cooking; A second step 220 of displaying a buzzer or a display unit in case of mixing or flipping cooking; A third step 230 of stopping the operation of the tray motor and the fan motor driven for automatic cooking; The microwave cooking control method of the microwave oven, characterized in that the sequential operation in the fourth step 240 to turn on the lamp and to initialize the mixing time so as to see the inside of the cooking chamber of the microwave. The method of claim 1, wherein the third process (300) of performing the first and second mixing times comprises: a first step (310) of determining whether the first mixing time is completed; A second step 320 of determining whether the second mixing time is completed when the first mixing time is completed; When the second mixing time is completed, the cooking is completed, and if the second mixing time is not completed, the microwave cooking control method characterized in that the third step (330) to perform a sequential operation. The method of claim 1, wherein the fourth process (400) of advancing the additional heating time comprises: a first step (410) of determining whether the door is opened or closed to determine whether the flip is performed; A second step 420 of returning to the third process when the cooking chamber door is not opened and closing and proceeding with an additional time when the cooking chamber door is opened and closed; After the additional time proceeds, it is determined whether the additional time is over, and if the additional time is not finished, the additional time is continuously progressed, and when the additional time is finished, the operation is sequentially performed as a third step 430 of completing cooking. Microwave flip cooking control method. ※ Note: The disclosure is based on the initial application.