KR960013059U - Food auxiliary pressure device of food cutter - Google Patents
Food auxiliary pressure device of food cutterInfo
- Publication number
- KR960013059U KR960013059U KR2019940025846U KR19940025846U KR960013059U KR 960013059 U KR960013059 U KR 960013059U KR 2019940025846 U KR2019940025846 U KR 2019940025846U KR 19940025846 U KR19940025846 U KR 19940025846U KR 960013059 U KR960013059 U KR 960013059U
- Authority
- KR
- South Korea
- Prior art keywords
- food
- pressure device
- auxiliary pressure
- cutter
- food cutter
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/01—Means for holding or positioning work
- B26D7/02—Means for holding or positioning work with clamping means
- B26D7/04—Means for holding or positioning work with clamping means providing adjustable clamping pressure
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C17/00—Other devices for processing meat or bones
- A22C17/0006—Cutting or shaping meat
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C17/00—Other devices for processing meat or bones
- A22C17/02—Apparatus for holding meat or bones while cutting
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
- B26D2210/04—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers controlling the volume by pressing the food product, e.g. meat to a predetermined shape before cutting
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Forests & Forestry (AREA)
- Mechanical Engineering (AREA)
- General Preparation And Processing Of Foods (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019940025846U KR960005970Y1 (en) | 1994-10-01 | 1994-10-01 | Supporting holder of food cutter |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019940025846U KR960005970Y1 (en) | 1994-10-01 | 1994-10-01 | Supporting holder of food cutter |
Publications (2)
Publication Number | Publication Date |
---|---|
KR960013059U true KR960013059U (en) | 1996-05-17 |
KR960005970Y1 KR960005970Y1 (en) | 1996-07-19 |
Family
ID=19394752
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR2019940025846U KR960005970Y1 (en) | 1994-10-01 | 1994-10-01 | Supporting holder of food cutter |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR960005970Y1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101251448B1 (en) * | 2011-07-12 | 2013-04-08 | (주)참푸드급식센타 | Meat couuting apparatus |
-
1994
- 1994-10-01 KR KR2019940025846U patent/KR960005970Y1/en not_active IP Right Cessation
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101251448B1 (en) * | 2011-07-12 | 2013-04-08 | (주)참푸드급식센타 | Meat couuting apparatus |
Also Published As
Publication number | Publication date |
---|---|
KR960005970Y1 (en) | 1996-07-19 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E701 | Decision to grant or registration of patent right | ||
REGI | Registration of establishment | ||
LAPS | Lapse due to unpaid annual fee |