KR920005902A - Sweetener composition and manufacturing method thereof - Google Patents
Sweetener composition and manufacturing method thereofInfo
- Publication number
- KR920005902A KR920005902A KR1019900015527A KR900015527A KR920005902A KR 920005902 A KR920005902 A KR 920005902A KR 1019900015527 A KR1019900015527 A KR 1019900015527A KR 900015527 A KR900015527 A KR 900015527A KR 920005902 A KR920005902 A KR 920005902A
- Authority
- KR
- South Korea
- Prior art keywords
- manufacturing
- sweetener composition
- sweetener
- composition
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/10—Fish meal or powder; Granules, agglomerates or flakes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Seasonings (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019900015527A KR920009479B1 (en) | 1990-09-28 | 1990-09-28 | Composition of sweetening materials |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019900015527A KR920009479B1 (en) | 1990-09-28 | 1990-09-28 | Composition of sweetening materials |
Publications (2)
Publication Number | Publication Date |
---|---|
KR920005902A true KR920005902A (en) | 1992-04-27 |
KR920009479B1 KR920009479B1 (en) | 1992-10-17 |
Family
ID=19304150
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1019900015527A KR920009479B1 (en) | 1990-09-28 | 1990-09-28 | Composition of sweetening materials |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR920009479B1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR102551085B1 (en) * | 2023-04-11 | 2023-07-05 | 주식회사 우남에프앤씨 | Konjac Bubble |
-
1990
- 1990-09-28 KR KR1019900015527A patent/KR920009479B1/en not_active IP Right Cessation
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR102551085B1 (en) * | 2023-04-11 | 2023-07-05 | 주식회사 우남에프앤씨 | Konjac Bubble |
Also Published As
Publication number | Publication date |
---|---|
KR920009479B1 (en) | 1992-10-17 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
G160 | Decision to publish patent application | ||
E701 | Decision to grant or registration of patent right | ||
GRNT | Written decision to grant | ||
LAPS | Lapse due to unpaid annual fee |