KR910015949A - How to manage items and customers by time in cash registers - Google Patents

Abstract

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Description

How to manage items and customers by time in cash registers

Since this is an open matter, no full text was included.

1 is a system diagram for carrying out the present invention, FIG. 3 is a schematic diagram of a keyboard of a cash register according to the present invention, and FIG. 4 is a report according to the present invention.

Claims (2)

A method of registering an electronic cash register, comprising: a first step of checking an item key input, receiving an amount input when the item key is used in the first step, and putting it in an item amount storage buffer, and adding the input amount to the storage amount and replacing it with the amount to be stored And a third process of putting the input key number into the item number storage buffer after the second process, displaying and printing the contents of the corresponding item amount, and storing the corresponding item, and reading the time from the timer after storing the corresponding item. The fourth step of finding a memory base of the corresponding time zone of the memory map and finding the corresponding item number as the time read in by inserting the time into the timer buffer and finding the item number in the fourth step. A fifth step of setting the item number flag to 1 by adding the amount and the number of times; and if the item key is not cash in the first step; In the sixth step of checking whether the credit key is used, and when the cash key is used in the sixth step, if the flag is "1", the item displays and prints the contents corresponding to the cash key, and the cash sales amount is continuously added and stored in the item key input. And storing the time of reading the item key as the time buffer time and tracking the memory base within the corresponding time, and increasing the number of customers in the memory base of the corresponding time in the seventh step, and storing the item when the item is input to the cash sale. The eighth step of adding and storing the amount, and when the item on flag is "1" when the credit key in the sixth step, the content corresponding to the credit key is displayed and printed, and the amount to be credited is continuously added and stored when the item key is entered. In the ninth process, and the time read when the item key is input in the ninth process to track the memory base within the time as the time buffer time and the number of customers And a tenth step of storing the item on flag, the stored amount, and the time buffer value after executing the eighth and tenth steps. Characterized by the above. In the method of preparing a report of an electronic cash register, the first step of initializing each flag and buffer when the report is issued for each time zone and setting the time flag and the store flag, and tracking and finding the location of the management memory for each time zone after setting the first step A second step of printing a report using the time flag as a time point, a third step of replacing and printing item contents in a corresponding time using the store flag of the first step in order, and from the third step A fourth step of calculating the total amount, and a fifth step of adding the number of customers patched to calculate the total number of customers after patching and printing the number of customers in a corresponding time zone if the store flag is more than a predetermined value in the fourth step; Store the number of customers patched in Step 5 in the Top Customers time zone buffer and calculate the initial sales amount to calculate the initial sales amount for that time zone. A sixth step of adding an amount, and storing the cash sale amount patched in the sixth step in a buffer at the maximum cash sale time, and adding a credit sale amount to calculate a total credit sale amount by patching the credit sale amount of the corresponding time period. Step 6 and Step 7 of storing the cash sales amount patched in Step 6 in the highest credit time zone buffer and the previously calculated total sales amount in the maximum time zone buffer and the maximum time zone and the highest customer of the process. The eighth step of setting a time flag and moving it to the buffer by comparing the number of times, the maximum cash sale time zone and the highest credit time period buffer, and the step of checking the number of 25 by increasing the time flag having the corresponding time in the eighth step. Step 9 and the total sales amount, total number of customers, total cash sales amount, total credit sales amount, And a tenth step of initializing each part to print the highest number of customers, the maximum time for cash sale, and the maximum time for selling credit. ※ Note: The disclosure is based on the initial application.