KR890003692B1 - Process for making pollen tea - Google Patents

Abstract

A tea was made from a pollen. Thus, 40g of pollen ext. was mixed with a soln. contg. 40g dextrose, 1.95g lactose, 0.3g citrate, and 0.2g sodium citrate, granulated, and dried by hot air to give a pollen tea.

Description

Manufacturing method of potted tea

The present invention relates to a method for producing an edible flower pot (食用 花粉 茶).

In particular, the pollen collected by the pollen picker installed in the rumors is properly processed, heated and concentrated to add a mixture of additives such as glucose, lactose and sodium citrate to the pollen extract. It relates to a method for producing a potted tea which is dried and granulated to drink an appropriate amount in cold and hot water for drinking.

Pollen used in the method of manufacturing a potted tea of the present invention is a pollen generated from the medicinal flower of the male 藝 (雄 藝), the main component is protein and is composed of moisture, crude ash, crude fat, crude protein, crude fiber and the like. , Crude protein contains about 20 kinds of amino acids, rich in vitamin B ₁ , B ₂ , C, D, E, nicotinic acid, pantothenic acid, calcium, magnesium, iron, copper, phosphorus, silicon, sulfur, chlorine, manganese, etc. It contains not only minerals but also several kinds of enzymes, antibiotics, and hormones. Bees gather together with flower honey in a beehive and store it in firefighting.

These pollen is an important natural feed that supplies protein and various nutrients as a nutrient source for bees, and is closely related to the nutritional value of honey and royal jelly, the main products of bee products.

Such pollen is a very beneficial health food for humans, and it has a wide range of effects in promoting the health of weak people and preventing and treating adult diseases and various diseases. Until now, people have taken pollen with bees The potted plant is in a state of dumplings sold in various bottles or containers, and when taken, it is often eaten with a spoon or the like.

However, since pollen collected from pollen collectors contains a large number of insect insects such as insect eggs or insects, they have become a cause of pollen contamination, and when taken due to the intrinsic odor of pollen There were cases of injury and long-term preservation difficulties.

The present invention solves the various problems and difficulties of the prior art and can be easily taken by anyone, and when taking it by sealing and packing by appropriate amount by appropriately processing and concentrating and drying the potted plant to be convenient for long-term storage, transportation or sale, etc. There is an object of the invention to provide a method for producing a potted tea that can be burned in cold, hot water.

The content of the present invention will be described in more detail by each process as follows.

First step: Collect the pollen dried in a cool place and select it and cut it into 1-2mm size.

Step 2: Mix the potted plant cut in the previous step with hot water sterilized at 100 ℃ or higher for 60 minutes, but mix the ratio of water and pollen in 1: 1, put it in the concentration pot for 180 minutes on low heat of 80 ℃. Upon heating, the pot is completely dissolved in water to form a pot concentrate.

The third step: 40g weight ratio of pollen concentrate prepared in the previous step, and 40g weight ratio of glucose and 19.5g weight ratio of lactose, which are crystalline additives to prevent storage and alteration, and 0.3g weight ratio of citric acid to reduce the unique taste of pollen and 0.2 g weight ratio of sodium citrate is added to the mixture and kneaded.

Fourth step: Put the mixture kneaded in the previous step into a granulator and granulate it into a certain shape, and then put it into a hot air dryer to dry while stirring.

5th step: To make it easy to take the hot air-dried granule product in the previous step, put it into tea bags in appropriate amounts and seal them or put them in various containers such as plastic bags or bottles to produce them.

When drinking potted tea manufactured through the above process is best to drink 3g weight in cold, hot water to drink, depending on the person will be able to add or reduce the appropriate amount.

As described above, in the present invention, the pollen is dried and chopped finely, and the mixture is heated and concentrated by mixing with a high-temperature water, and then mixed and kneaded by adding glucose, lactose, citric acid and sodium citrate at a suitable ratio, and granulation. It is not only sterilizing and removing various insects, such as insects and butterflies, which are contained in flower pots, but also by removing odors peculiar to pollen and convenient for human consumption. The product can be easily stored for long term storage or transportation.

Claims (2)

After drying and cutting ordinary flower pots, hot water and flower pots are mixed at a ratio of 1: 1 and heated and concentrated. Method of producing a potted tea, characterized in that after mixing kneading and granulation to dry hot air. The method of claim 1, wherein the dried pollen is cut to a size of 1-2mm, and the potted plant is prepared by heating the potted plant mixed with hot water for 180 minutes on a low heat of 80 ℃ during the extraction of the stock solution to produce a potted plant concentrate Way.