KR890000536B1 - Process for collecting glutamic acid from glutamic acid mother broth - Google Patents

Process for collecting glutamic acid from glutamic acid mother broth Download PDF

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KR890000536B1
KR890000536B1 KR1019860008165A KR860008165A KR890000536B1 KR 890000536 B1 KR890000536 B1 KR 890000536B1 KR 1019860008165 A KR1019860008165 A KR 1019860008165A KR 860008165 A KR860008165 A KR 860008165A KR 890000536 B1 KR890000536 B1 KR 890000536B1
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glutamic acid
mother liquor
acid
recovering
inorganic salt
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KR880004096A (en
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김병섭
이재원
장희진
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제일제당 주식회사
손영희
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/14Glutamic acid; Glutamine

Abstract

A method for collecting glutamic acid is presented. The characteristic of the method is adjustment of glutamate culture broth to 25-35 Be' and pH 0.3-1.5 using H2SO4 to collect glutamic acid.

Description

글루타민산 분리모액에서 글루타민산을 회수하는 방법How to Recover Glutamic Acid from Glutamic Acid Separation Solution

첨부된 도면은 본 발명의 공정도이다.The accompanying drawings are process diagrams of the present invention.

본 발명은 글루타민산 발효액에서 글루타민산 결정을 회수 분리하고 남은 여액(이하 모액이라 한다)중에서 글루타민산을 회수하는 방법에 관한 것이다.The present invention relates to a method for recovering glutamic acid from the remaining filtrate (hereinafter referred to as mother liquor) after recovering and separating the glutamic acid crystals from the glutamic acid fermentation broth.

종래의 글루타민산의 제조 방법을 보면, 당밀을 주원료로 하여 미생물에 의해 글루타민산을 함유한 발효액을 얻고 이 발효액에 직접 황산을 가하여 등전점으로 중화정석 하므로써 글루타민산의 조결정을 회수하거나 또는 글루타민산 발효액에 황산이나 염산을 가하여 등전점으로 중화 정석하여 글루타민산 조결정을 회수하고 글루타민산 결정을 회수 분리하고 남은 여액은 산분해액으로 또는 유기질 비료 및 사료의 제조에 사용하여 왔다.In the conventional production method of glutamic acid, a crude fermentation solution containing glutamic acid is obtained by molasses as a main ingredient, sulfuric acid is directly added to the fermentation broth, and neutralization crystallization is carried out at isoelectric point to recover crude crystals of glutamic acid or sulfuric acid or hydrochloric acid in glutamic acid fermentation broth. Neutralization crystallization to isoelectric point was added to recover glutamic acid crude crystals, glutamic acid crystals were recovered and separated, and the remaining filtrate was used as an acid decomposition solution or in the manufacture of organic fertilizers and feeds.

그러나, 미생물에 의해 글루타민산을 생성시키기 위해서는 많은 시간과 경비가 소요되므로 글루타민산 함유 발효액으로 부터 글루타민산을 최대한으로 회수하고자 하는 노력이 계속되고는 있으나, 모액중에 용존되는 글루타민산은 낮은 농도로 함유되어 있어 회수하지 못하고 폐기처분하고 있는 실정이다. 이와같이 모액중에 글루타민산이 함유되어 있어도 회수하지 못하는 이유는 발효 원료중의 당밀에 다량 함유된 불순물과 발효중에 사용되는 무기염 등으로 인하여 모액중에 잔존하는 불순물(수용성 무기물, 균체, 당류, 유기단백질 및 미량 원소등)이 과량으로 함유되어 있어 글루타민산의 결정석출을 방해하기 때문인 것으로 알려져 있고 이들 불순물 중 가장 심하게 방해를 야기하는 인자로는 수용성 무기물들로써 칼륨이온(K+), 칼슘이온(Ca++), 마그네슘이온(Mg++), 암모니움이온(NH4 +)등은 글루타민산의 결정이 석출되더라도 중화 정석시 PH 조정용으로 사용된 황산과 반응하여 황산칼륨, 황산칼슘, 황산마그네숨, 황산암모늄이나 이들의 복염을 형성하여 글루타민산 결정에 혼입, 공침되므로써 글루타민산과 무기염의 분리를 어렵게 함은 물론, 회수율 및 글루타민산의 순도를 저하시키는 요인이 되어 왔다.However, since it takes a lot of time and expense to produce glutamic acid by microorganisms, efforts have been made to recover glutamic acid from glutamic acid-containing fermentation solution to the maximum. It is being disposed of. Thus, even if glutamic acid is contained in the mother liquor, the reason why it cannot be recovered is that impurities contained in the molasses in the fermentation raw material and impurities remaining in the mother liquor due to inorganic salts used during fermentation (water-soluble inorganic substances, cells, sugars, organic proteins and trace amounts) Elements are known to interfere with the crystallization of glutamic acid, and the most damaging factors among these impurities are water-soluble minerals such as potassium ions (K + ), calcium ions (Ca ++ ), Magnesium ions (Mg ++ ) and ammonium ions (NH 4 + ) react with sulfuric acid used for pH adjustment during neutralization crystallization even if crystals of glutamic acid are precipitated, resulting in potassium sulfate, calcium sulfate, magnesium sulfate, ammonium sulfate or these It is difficult to separate the glutamic acid and the inorganic salt by forming a double salt of glutamic acid and mixing it into the glutamic acid crystal and coprecipitation. It has been a factor in lowering the rate and purity of glutamic acid.

따라서 본 발명은 모액중의 글루타민산은 회수 함에 있어서, 글루타민산을 무기염 공침시켜 결정 상태로 회수한 뒤 무기염만을 제거하므로써 종래의 방법에서는 이룰 수 없었던 고순도의 글루타민산을 고수율로 모액중에서 회수할 수 있는 개선된 방법을 제공하기 위한 것이다.Therefore, in the present invention, in recovering glutamic acid in the mother liquor, by recovering in the crystal state by coprecipitating the glutamic acid with inorganic salt, only the inorganic salt is removed, thereby recovering the high purity glutamic acid in the mother liquor with high yield which cannot be achieved by the conventional method. It is to provide an improved method.

즉 본 발명은, 당밀을 주원료로한 글루타민산 발효액에 모액처리 공정에서 회수된 글루타민산 여액을 순환 사용하여 PH 3.2-3.4로 중화 정석한 뒤 글루타민산 조결정을 회수, 분리하고 남은 모액에 일반적으로 경수 연화제로 사용되고 있는 소디움헥사메타포스페이트(이하 HMP라 한다)를 모액 농축시에 0.1-0.5g/1첨가하고 이를 진공감압하에서 1/2-1/4로 농축하여 냉각, 정석, 분리 하므로써 불순물이 혼합된 농축 모액으로 부터 글루타민산 조결정과 무기염이 혼합된 결정 상태로 회수한 다음, 여기에 5N-15N의 황산 용액을 가하여 PH를 0.3-1.5로 조정하여 이때의 농도는 28-32 Be'로 유지시키고 이 용액을 4-8시간 냉각, 정석하여 무기염 결정은 숙성시켜 조대 결정화하고 글루타민산 조결정은 용해 시킴으로써 글루타민산과 무기염을 각각 분리 시킬 수 있었다. 글루타민산과 무기염의 혼합 용액에 황산을 첨가하면 글루타민산은 등전점(PH3.2-3.4)보다 낮아지므로 글루타민산은 용해되어 용존 상태로 되며 무기염은 황산과 결합하여 황산칼슘, 황산칼륨, 황산마그네숨, 황산암모늄 또는 이들의 복염 상태로 석출되어 결정 상태가 되므로, 이때 냉각 정석을 하면 무기염은 조대결정으로 숙성되므로 이를 고속원심분리하면 용이하게 무기염을 제거할 수 있으며 무기염을 분리, 제거한 글루타민산 용액은 98%의 황산을 첨가하여 고온 가압 상태에서 분해, 휴민질을 제거 하므로써 황산 분해 여액으로 글루타민산의 중화, 정석공정의 산액으로 사용할 수 있다.That is, according to the present invention, the glutamic acid filtrate recovered from the mother liquor treatment process is circulated to glutamic acid fermentation broth mainly containing molasses, neutralized and crystallized to pH 3.2-3.4, and then the crude glutamic acid crystals are recovered and separated. Sodium hexametaphosphate (hereinafter referred to as HMP) is used to concentrate 0.1-0.5g / 1 when the mother liquor is concentrated, and it is concentrated to 1 / 2-1 / 4 under vacuum decompression to cool, crystallize, and separate impurities. From the mother liquor, the glutamic acid crude crystal and the inorganic salt were recovered in a mixed state, and then, 5N-15N sulfuric acid solution was added thereto to adjust the pH to 0.3-1.5, and the concentration was maintained at 28-32 Be '. The solution was cooled and crystallized for 4-8 hours to crystallize the inorganic salt crystals, to coarse crystallization, and to dissolve the glutamic acid crude crystals to separate the glutamic acid and the inorganic salt, respectively. When sulfuric acid is added to the mixed solution of glutamic acid and inorganic salt, glutamic acid is lower than isoelectric point (PH3.2-3.4), so glutamic acid is dissolved and dissolved, and inorganic salt is combined with sulfuric acid, calcium sulfate, potassium sulfate, magnesium sulfate and sulfuric acid. Since it precipitates as ammonium or its double salt state and becomes a crystalline state, at this time, when cooling crystallization, the inorganic salt is matured as coarse crystal, so it can be easily removed by removing the inorganic salt by high-speed centrifugation. By adding 98% sulfuric acid, decomposition and humic substances are removed under high temperature and pressurization, it can be used as acid solution of neutralization of glutamic acid and crystallization process.

이와같이 본 발명의 특징은 발효액의 글루타민산 분리모액중 글루타민산 회수 공정에서 종래와 같이 무기염이 석출되지 않도록 모액의 농축비를 낮게 유지하는 방법을 무기염이 석출되므로 농축하므로써 농축비를 높이고, 공침되어 글루타민산 조결정과 함께 회수된 무기염은 글루타민산의 농도, 산도, 냉각온도, 무기염등의 농도 조건을 유지하여 줄 때 글루타민산의 용해와 더불어 결정 상태로 되기 때문에 고속원심 분리기에 의해 용이하게 분리, 제거할 수 있으므로 글루타민산의 순도를 향상시킬 수 있는 것으로 본 발명에 의한 글루타민산의 회수율 및 회수모액중 무기염의 함량을 종래의 방법과 비교하여 보면 표 1과 같다.As described above, the present invention is characterized in that the concentration of the mother liquor is kept low so that the concentration of the mother liquor is kept low so that the inorganic salt is not precipitated in the glutamic acid recovery process of the glutamic acid separated mother liquor of the fermentation broth. Inorganic salts recovered with crude crystals can be easily separated and removed by high-speed centrifugal separators because they become crystalline together with glutamic acid dissolution when maintaining the concentration conditions of glutamic acid, acidity, cooling temperature, and inorganic salts. It is possible to improve the purity of glutamic acid, so that the recovery rate of glutamic acid and the content of the inorganic salt in the recovered mother liquor according to the present invention are shown in Table 1 below.

[표 1]TABLE 1

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본 발명을 다음의 실시예에서 구체적으로 설명한다.The invention is illustrated in detail in the following examples.

[실시예 1]Example 1

글루타민산 분리모액(PH3.3, 글루타민산 2.4g/dl, Ca++0.44g/dl, K+0.86g/dl Mg++0.24g/dl, NH4 +1.86g/dl) 50L에 HMP 15g을 넣고 교반한뒤 28Be'로 진공농축하여 농축액 16.4L를 얻었다.Add 50 g of HMP to 50 L of glutamic acid isolated mother liquor (PH3.3, glutamic acid 2.4g / dl, Ca ++ 0.44g / dl, K + 0.86g / dl Mg ++ 0.24g / dl, NH 4 + 1.86g / dl) After stirring, the mixture was concentrated in vacuo to 28Be 'to obtain 16.4 L of concentrate.

이 농축액을 냉각 정석한 뒤 고속 원심 분리기로 분리하여 무기염 결정이 혼입된 글루타민산 조결정 2.5Kg을 얻었다. 이 글루타민산 조결정에 8N 황산 용액을 1230ml 첨가하여 PH1.0, 30 Be'로 조정된 글루타민산 용액을 10℃로 4시간 냉각 정석한 뒤 고속 원심 분리기로 분리하여 무기염 640g과 분리여액 3650ml를 얻었다.The concentrated solution was cooled and crystallized and then separated by a high-speed centrifugal separator to obtain 2.5 Kg of glutamic acid crude crystal in which mineral salt crystals were mixed. To this glutamic acid crude crystal, 1230 ml of 8N sulfuric acid solution was added, and the glutamic acid solution adjusted to PH1.0, 30 Be 'was cooled and crystallized at 10 ° C for 4 hours, and separated by a high-speed centrifuge to obtain 640 g of inorganic salt and 3650 ml of a filtrate.

분리여액에 98%황산을 첨가하여 압력 3Kg/㎠, 120℃에서 3시간 동안 가열하고 상온으로 냉각한 후 여과하여 휴민질을 제거한 황산분해 여액 4230ml(글루타민산 15.8g/dl, Ca++0.02g/dl, K+0.43g/dl, Mg++0.16g/dl, NH4 +0.41g/dl)를 얻었다.98% sulfuric acid was added to the filtrate, which was heated for 3 hours at a pressure of 3Kg / cm < 2 >, 120 ° C, cooled to room temperature, and filtered and removed 4230 ml of sulfated filtrate (15.8g / dl glutamic acid, Ca ++ 0.02g /). dl, K + 0.43 g / dl, Mg ++ 0.16 g / dl, NH 4 + 0.41 g / dl).

[실시예 2]Example 2

글루타민산 분리모액(PH3.4, 글루타민산 2.6g/dl, Ca++0.05g/dl, K+1.24g/dl, Mg++0.32g/dl, NH4 +2.64g/dl,5KL에 HMP 0.7Kg을 넣고 27Be'로 진공 농축하여 농축액 1750L를 얻었다. 이 농축액을 냉각, 정석분리하여 무기염이 다량 함유된 글루타민산 조결정 272Kg을 얻었다.Glutamic acid separation mother liquor (PH3.4, glutamic acid 2.6g / dl, Ca ++ 0.05g / dl, K + 1.24g / dl, Mg ++ 0.32g / dl, NH 4 + 2.64g / dl, 5KL HMP 0.7Kg The resulting solution was concentrated in vacuo to 27Be 'to obtain 1750 L of concentrate, which was cooled and crystallized to give 272 Kg of glutamic acid crude crystals containing a large amount of inorganic salts.

이 회수된 글루타민산 조결정에 10N 황산을 가하여 PH를 0.5농도 29 Be'로 조정하고 10℃로 8시간 냉각 정석을 한 뒤 원심 분리하여 무기염 83Kg을 제거한 분리여액에 98% 황산을 첨가하여 압력 3Kg/Cm, 120℃에서 3시간 동안 가열하고 상온으로 냉각한 후 여과하여 휴민질을 제거한 황산 분해여액 480L(글루타민산 15.0g/dl, Ca++0.03g/dl, K+0.41g/dl, Mg++3.5g/dl, NH+1.56g/dl)를 얻었다.10 N sulfuric acid was added to the recovered crude glutamic acid to adjust the pH to 0.5 concentration 29 Be ', cooled crystallization at 10 ° C. for 8 hours, followed by centrifugation, and 98% sulfuric acid was added to the filtrate to remove 83 Kg of inorganic salt. / Cm, heated at 120 ° C. for 3 hours, cooled to room temperature and filtered to remove humics, 480 L (glutamic acid 15.0 g / dl, Ca ++ 0.03 g / dl, K + 0.41 g / dl, Mg + + 3.5 g / dl, NH + 1.56 g / dl).

Claims (2)

당밀을 주원료로 한 글루타민산 발효 분리 모액중에서 글루타민산을 회수함에 있어서, 회수된 글루타민산 조결정에 황산을 첨가하고 냉각 정석 하므로써 무기염과 글루타민산을 분리, 회수함을 특징으로 하는 글루타민산 분리모액에서 글루타민산을 회수하는 방법.Recovering glutamic acid from glutamic acid separation mother liquor, which is characterized by separating and recovering inorganic salt and glutamic acid by recovering glutamic acid from molasses-containing glutamic acid fermentation mother liquor, adding sulfuric acid to the recovered glutamic acid crude crystal and cooling crystallization. Way. 제1항에 있어서, 황산을 첨가하여 글루타민산 발효 분리모액을 농도 25-35Be', PH 0.3-1.5로 유지시킴을 특징으로 하는 글루타민산 분리모액에서 글루타민산을 회수하는 방법.The method for recovering glutamic acid from the glutamic acid separation mother liquor according to claim 1, wherein the sulfuric acid is added to maintain the glutamic acid fermentation mother liquor at a concentration of 25-35Be ', PH 0.3-1.5.
KR1019860008165A 1986-09-29 1986-09-29 Process for collecting glutamic acid from glutamic acid mother broth KR890000536B1 (en)

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WO2019066412A1 (en) * 2017-09-29 2019-04-04 에이케이켐텍 주식회사 Method for preparing glutamate-based surfactant

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WO2019066412A1 (en) * 2017-09-29 2019-04-04 에이케이켐텍 주식회사 Method for preparing glutamate-based surfactant
US10851044B2 (en) 2017-09-29 2020-12-01 Ak Chemtech Co., Ltd. Method for preparing glutamate-based surfactant

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