KR880010698A - Seaweed Processing - Google Patents

Seaweed Processing Download PDF

Info

Publication number
KR880010698A
KR880010698A KR870002696A KR870002696A KR880010698A KR 880010698 A KR880010698 A KR 880010698A KR 870002696 A KR870002696 A KR 870002696A KR 870002696 A KR870002696 A KR 870002696A KR 880010698 A KR880010698 A KR 880010698A
Authority
KR
South Korea
Prior art keywords
seaweed
seaweed processing
processing
coagulant
vinegar
Prior art date
Application number
KR870002696A
Other languages
Korean (ko)
Inventor
김용복
데이 자부로우 니시미
Original Assignee
김용복
데이 자부로우 니시미
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김용복, 데이 자부로우 니시미 filed Critical 김용복
Priority to KR870002696A priority Critical patent/KR880010698A/en
Publication of KR880010698A publication Critical patent/KR880010698A/en

Links

Landscapes

  • Edible Seaweed (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

내용 없음No content

Description

해주류 가공법Seaweed Processing

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음As this is a public information case, the full text was not included.

Claims (1)

해조류에 산미료 또는 식초를 첨가하여 pH를 산성으로 유지시켜 이것에 팽창제를 첨가하고 가열 교반하여 용해하고 용해물을 응고제에 의하여 응고 성형시키는 것을 특징으로 한 해조류 가공법.A seaweed processing method characterized by adding acidulant or vinegar to seaweed to keep the pH acidic, adding a swelling agent to it, dissolving it by heating and stirring, and solidifying and shaping the melt with a coagulant. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR870002696A 1987-03-23 1987-03-23 Seaweed Processing KR880010698A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR870002696A KR880010698A (en) 1987-03-23 1987-03-23 Seaweed Processing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR870002696A KR880010698A (en) 1987-03-23 1987-03-23 Seaweed Processing

Publications (1)

Publication Number Publication Date
KR880010698A true KR880010698A (en) 1988-10-24

Family

ID=68392303

Family Applications (1)

Application Number Title Priority Date Filing Date
KR870002696A KR880010698A (en) 1987-03-23 1987-03-23 Seaweed Processing

Country Status (1)

Country Link
KR (1) KR880010698A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20030037160A (en) * 2001-11-02 2003-05-12 (주)씨라이트 Method for manufacturing a seaweed jelly in use of polysaccharose of a seaweed and a seaweed jelly thereof
KR100448595B1 (en) * 2001-10-26 2004-09-13 김효성 The apple fermented liquid and the preparation method of laver with the liquid
KR100448596B1 (en) * 2002-01-23 2004-09-13 김효성 The plum fermented liquid and the preparation method of laver with the liquid
KR100448597B1 (en) * 2002-01-23 2004-09-13 김효성 The grape fermented liquid and the preparation method of laver with the liquid

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100448595B1 (en) * 2001-10-26 2004-09-13 김효성 The apple fermented liquid and the preparation method of laver with the liquid
KR20030037160A (en) * 2001-11-02 2003-05-12 (주)씨라이트 Method for manufacturing a seaweed jelly in use of polysaccharose of a seaweed and a seaweed jelly thereof
KR100448596B1 (en) * 2002-01-23 2004-09-13 김효성 The plum fermented liquid and the preparation method of laver with the liquid
KR100448597B1 (en) * 2002-01-23 2004-09-13 김효성 The grape fermented liquid and the preparation method of laver with the liquid

Similar Documents

Publication Publication Date Title
DE3861217D1 (en) DETERMINED MIXTURES CONTAINING C14 CARBOXYLATE / VINYLESTER POLYMER TO IMPROVE LUBRICANT FLOW BEHAVIOR.
KR920002836A (en) Cellulose solution dissolved in water and N-methylmorpholine-N-oxide
KR920003987A (en) Food composition with blood pressure lowering effect
KR890010210A (en) Precipitation Method of Vancomycin
KR880010698A (en) Seaweed Processing
KR920008193A (en) Method of Making Carvastin
KR840004763A (en) Method of encapsulating aqueous waste in liquid thermosetting resin
KR840002654A (en) Method for preparing an injectable composition of pamotidine
KR830007879A (en) Surface treatment for spottering
KR880010003A (en) Water-in-oil emulsion containing amidase and treatment method thereof
ES2017101B3 (en) WATER TREATMENT PROCEDURE.
KR830010091A (en) Method for producing citric acid naphthydrofuryl
KR920002474A (en) Preparation method of sterilizing purifier
DE68906920D1 (en) METHOD FOR PRODUCING CHROMED, LIQUID IRON WITH LOW SULFUR CONTENT.
KR920005923A (en) Deodeok Beverage
KR860001864A (en) Manufacturing method of waterproofing agent
KR910015328A (en) Aqueous Purification Method
KR850007193A (en) 방법 How to make gum by combining bulbous juice
KR850008268A (en) How to make meat tofu
KR900015640A (en) Bamboo salt (bamboo salt)
KR880009580A (en) Method of manufacturing Doenjang Using Salted Fish
KR850005383A (en) Brick Making Method Using Masato
KR880011417A (en) How to make cellulose sponge
KR870007088A (en) Hyosung fertilizer manufacturing method based on serving
KR910012225A (en) How to prevent decomposition of aspartame added in soju

Legal Events

Date Code Title Description
E902 Notification of reason for refusal
E601 Decision to refuse application