KR880000430Y1 - Tongs for drying fishes - Google Patents

Tongs for drying fishes Download PDF

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Publication number
KR880000430Y1
KR880000430Y1 KR2019850018479U KR850018479U KR880000430Y1 KR 880000430 Y1 KR880000430 Y1 KR 880000430Y1 KR 2019850018479 U KR2019850018479 U KR 2019850018479U KR 850018479 U KR850018479 U KR 850018479U KR 880000430 Y1 KR880000430 Y1 KR 880000430Y1
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KR
South Korea
Prior art keywords
fish
drying
tongs
fishes
present
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Application number
KR2019850018479U
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Korean (ko)
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KR870009268U (en
Inventor
이성호
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이성호
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Publication date
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Priority to KR2019850018479U priority Critical patent/KR880000430Y1/en
Publication of KR870009268U publication Critical patent/KR870009268U/en
Application granted granted Critical
Publication of KR880000430Y1 publication Critical patent/KR880000430Y1/en

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/03—Drying; Subsequent reconstitution
    • A23B4/031—Apparatus for drying
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/06—Work-tables; Fish-holding and auxiliary devices in connection with work-tables

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Drying Of Solid Materials (AREA)

Abstract

내용 없음.No content.

Description

생선 건조용 집게Fish drying tongs

제 1 도는 본 고안의 사용 상태를 예시한 예시도.1 is an exemplary view illustrating a state of use of the present invention.

제 2 도는 본 고안의 단면도.2 is a cross-sectional view of the present invention.

제 3 도는 본 고안의 실시예도.3 is an embodiment of the present invention.

* 도면의 주요부분에 대한 부호의 설명* Explanation of symbols for main parts of the drawings

1 : 침상부 2 : 본체1: couch part 2: main body

2' : 상부 3 : 요철부2 ': upper part 3: uneven portion

4 : 생선모형4: Fish Model

본 고안은 가정에서 제수용 생선등을 건조시킬 때 사용하는 생선 건조용 집계에 관한 것이다.The present invention relates to a fish drying aggregate used when drying fish for home use.

종래는 가정에서 생선등을 건조시키기 위해서는 철사, 끈 등으로 끼워 빨래줄 등에 매달아 놓게 되는바 이는 철사등을 끼우는 작업으로 인한 불편과 번거러움이 있고 여러 마리의 생선을 건조시킬 때는 생선의 중량으로 인해 빨래줄이 평행을 이루지 못하므로 중앙으로 모두 몰리게 되어 신속한 건조효과를 얻을 수 없는 결점이 있었다.Conventionally, in order to dry fish at home, it is hung on a clothesline with wires, strings, etc. This is inconvenient and hassle due to the work of putting wires, etc. Since the strings are not parallel, all of them are concentrated in the center, and there is a drawback that a quick drying effect cannot be obtained.

본 고안은 이와같은 점을 감안하여 생선을 신속하게 현수시키고 걸어 놓은 자리에서 미끄러지지 않도록 하므로서 종래의 결점을 일소한 것인데 이를 첨부도면에 따라 상술하면 다음과 같다.The present invention has been made in view of the above point to quickly suspend the fish and to avoid slipping in the seating place is to eliminate the conventional drawbacks as described in detail according to the accompanying drawings as follows.

하단에 침상부(1)를 형성한 변형 S자 형상의 본체(2) 상부(2')를 역 V자 형상으로 형성하여 그 내면에 슬립방지용 요철부(3)를 형성시키고 본체 상부(2)의 상면(2')에 생선모형을 연설시켜서 되는 것이다.The upper portion 2 'of the deformed S-shaped main body 2 having the needle portion 1 formed at the lower end thereof is formed in an inverted V shape, and the slip preventing uneven portion 3 is formed on the inner surface thereof, and the upper main body 2 is formed. This is done by giving a fish model to the upper surface (2 ').

도면중 미설명부호 5는 생선이고 6은 돌기이다.In the drawings, reference numeral 5 denotes a fish and 6 denotes a protrusion.

이와같이 본 고안을 실시함에 있어서는 하단의 침상부(1)로서 생선(5)의 아가미를 꼽은 후 역 V자 형상으로된 상부(2')를 제 1 도와 같이 빨래줄에 꼽아 현수시키게 되는바 상부(2) 내면에 요철부(3)로 인하여 빨랫줄에서 미끄러지는 사례를 방지하게 되므로 현수시킨 위치에 고정되어 여러 마리를 한꺼번에 걸어 놓을때 생선간의 간격을 유지시킬 수 있어 신속한 건조를 할수 있으며 상부(2')가 역 V자 형상으로 되어 있으므로 빨래줄의 굵기에 관계없이 용이하게 현수시킬 수 있다.Thus, in carrying out the present invention, the gills of the fish 5 are selected as the lower bed 1, and then the upper part 2 'having an inverted V shape is placed on the clothesline as the first tile and suspended. 2) Because it prevents the case of slipping on the clothesline due to the uneven portion (3) on the inner surface, it is fixed at the suspended position, so that the spacing between the fish can be maintained when several dogs are hanging at once, and the upper part (2 ') ) Is inverted V-shaped, so it can be easily suspended regardless of the thickness of the clothesline.

그리고 상부(2')의 상면에는 생선모형(4)이 연설되어 있어 슈퍼마켓 등에서 판매할 때 주부들이 생선집개인 것을 쉽게 알아차릴 수 있고 빨래줄에 빨래집계와 혼용해서 걸어 놓아도 구분이 용이하여 사용시 혼동을 일으키지 않게 되는 것이다.In addition, a fish model (4) is spoken on the upper surface of the upper part (2 '), so that the housewives can easily recognize that they are a fish house when they are sold in a supermarket. It will not cause.

이와같이 본 고안에 의하면 생선(5)을 용이하고 신속하게 걸어 놓을 수 있을 뿐 아니라 요철부(3) 또는 돌기(6)로 인해 쉬이 미끄러지지 않으므로 건조시간을 단축시킬수 있는 효과가 있다.Thus, according to the present invention can not only hang the fish (5) easily and quickly, but also because the uneven portion (3) or protrusion (6) is not easily slipped, there is an effect that can shorten the drying time.

Claims (1)

하단에 침상부(1)를 형성한 변형 S자 형상의 본체(2) 상부(2')를 역 V자 형상으로 형성하여 그 내면에 슬립방지용 요철부(3)를 형성시키고 본체(2) 상부(2')의 상면에 생선모형(4)을 연설시켜서 되는 생선 건조용 집게.The upper part 2 'of the deformed S-shaped main body 2 having the needle part 1 formed at the lower end thereof is formed in an inverted V shape, and the slip preventing uneven parts 3 are formed on the inner surface thereof, and the upper part of the main body 2 is formed. Fish drying tongs made by giving a fish model (4) to the upper surface of (2 ').
KR2019850018479U 1985-12-30 1985-12-30 Tongs for drying fishes KR880000430Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2019850018479U KR880000430Y1 (en) 1985-12-30 1985-12-30 Tongs for drying fishes

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2019850018479U KR880000430Y1 (en) 1985-12-30 1985-12-30 Tongs for drying fishes

Publications (2)

Publication Number Publication Date
KR870009268U KR870009268U (en) 1987-07-07
KR880000430Y1 true KR880000430Y1 (en) 1988-03-12

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ID=70289057

Family Applications (1)

Application Number Title Priority Date Filing Date
KR2019850018479U KR880000430Y1 (en) 1985-12-30 1985-12-30 Tongs for drying fishes

Country Status (1)

Country Link
KR (1) KR880000430Y1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20180003011U (en) * 2017-04-11 2018-10-19 강상구 Tip Burnisher for billiard

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102379135B1 (en) * 2021-08-09 2022-03-25 임정현 Apparatus for drying pet food and pet food manufacturing method using the same

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20180003011U (en) * 2017-04-11 2018-10-19 강상구 Tip Burnisher for billiard

Also Published As

Publication number Publication date
KR870009268U (en) 1987-07-07

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