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Application filed by 김현우filedCritical김현우
Priority to KR1019820003617ApriorityCriticalpatent/KR840001203A/en
Publication of KR840001203ApublicationCriticalpatent/KR840001203A/en
General Preparation And Processing Of Foods
(AREA)
Abstract
내용 없음No content
Description
먹즙의 문제를 해결한 인스탄트 분말먹Instant powder that solves the problem of juice
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음As this is a public information case, the full text was not included.
Claims (1)
분산성을 개량한 안료를 용해성 및 접착성을 높인 분산매에 분산 안정시킨후 -40℃이하의 저온에서 미립액으로 분사 급속 냉동한 상태로 건조하여 얻는 분말먹 또는 수성 분말 물감.Powder powder or aqueous powder paint obtained by dispersing and improving the dispersibility in a dispersing medium having high solubility and adhesion, and then spraying it into a fine liquid at a low temperature of -40 ° C. or lower and drying it in a rapid freezing state.※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019820003617A1982-08-121982-08-12
Instant powder that solves the problem of juice
KR840001203A
(en)