KR830009222A - Method for preparing L-leucine by semicontinuous fermentation method - Google Patents

Method for preparing L-leucine by semicontinuous fermentation method Download PDF

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Publication number
KR830009222A
KR830009222A KR1019820000558A KR820000558A KR830009222A KR 830009222 A KR830009222 A KR 830009222A KR 1019820000558 A KR1019820000558 A KR 1019820000558A KR 820000558 A KR820000558 A KR 820000558A KR 830009222 A KR830009222 A KR 830009222A
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KR
South Korea
Prior art keywords
leucine
preparing
semicontinuous fermentation
fermentation method
medium
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KR1019820000558A
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Korean (ko)
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KR830002485B1 (en
Inventor
이학
노봉호
최종규
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홍연석
미원 주식회사
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Priority to KR1019820000558A priority Critical patent/KR830002485B1/en
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Publication of KR830002485B1 publication Critical patent/KR830002485B1/en
Publication of KR830009222A publication Critical patent/KR830009222A/en

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  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

내용 없음No content

Description

반연속적 발효공법에 의한 L-로이신 제조방법Method for preparing L-leucine by semicontinuous fermentation method

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (1)

당밀 및 전분가수분해물등의 당류물질을 주탄소원으로 하는 영양배지에 코리네박테리움 에스피 동아 MS-03178(KFCC-10011)를 배양하며, 배지중의 당농도가 16-30g/ℓ이 유지되도록 주기적 혹은 간헐적으로 연속추가배지를 주가하는 반연속식 발효공법에 의한 L-로이신 제조방법.Incubate MS-03178 (KFCC-10011) with Corynebacterium sp. Dong-A in a nutrient medium containing sugars such as molasses and starch hydrolysate as the main carbon source, and periodically maintain the sugar concentration in the medium at 16-30 g / ℓ. Or a method for producing L- leucine by semi-continuous fermentation method of intermittent continuous addition medium stock price. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임※ Note: The disclosure is based on the initial application.
KR1019820000558A 1982-02-10 1982-02-10 Process for preparing l-loucine by semi-continue-ous fermentation KR830002485B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019820000558A KR830002485B1 (en) 1982-02-10 1982-02-10 Process for preparing l-loucine by semi-continue-ous fermentation

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019820000558A KR830002485B1 (en) 1982-02-10 1982-02-10 Process for preparing l-loucine by semi-continue-ous fermentation

Publications (2)

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KR830002485B1 KR830002485B1 (en) 1983-10-26
KR830009222A true KR830009222A (en) 1983-12-19

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KR1019820000558A KR830002485B1 (en) 1982-02-10 1982-02-10 Process for preparing l-loucine by semi-continue-ous fermentation

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KR830002485B1 (en) 1983-10-26

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