KR20230172212A - Cooking bag for a meal kit - Google Patents

Abstract

The present invention relates to a cooking transport bag for a meal kit that stores and stores food requiring instant cooking or cooked food, and allows the stored food to be cooked on the spot and stored.
In the present invention, there is provided a cooking bag body having an open upper cooking/storage space with an open entrance at the upper part; a sealing cover that is formed by joining the upper part of the cooking bag main body in an up-and-down pivoting structure through a joint, and is sealed with a sealing member at an edge of the mouth of the cooking bag main body to seal the open cooking/storage space; The cooking bag main body is formed to extend upward along the inner wall of the cooking/storage space entrance, and includes a sealing tube portion that seals the cooking/storage space by sealing the upper portion.

Description

Cooking bag for a meal kit}

The present invention relates to a cooking carrying bag for a meal kit, and more specifically, to store and store food that requires instant cooking or cooked food, and to cook the stored food on the spot and store it. This is about the cooking carrying bag of a meal kit.

As the dining out culture becomes more popular, the number of people having food delivered to their homes or workplaces is increasing.

In order to deliver food ordered from a restaurant that provides food to a home or office, a delivery container is provided and used to accommodate the cooked food.

For mobility, these delivery boxes are carried on transport vehicles such as motorcycles or carried by hand.

Existing food delivery boxes are generally installed in a fixed form on a motorcycle for sturdiness, and are made of a box made of a material such as plastic, equipped with an opening and a door, and are used to store and transport dishes inside the box.

However, in the case of these cooking delivery containers, food and food containers cannot be fixed because the interior is made of empty space, and there is a problem in that the food is mixed undesirably due to fluctuations during the transportation process.

In serious cases, food containers, etc., may be damaged and delivery may not be possible.

Moreover, some of the foods you order must be kept warm to taste properly, but since the food cools during the delivery process, it is not easy to deliver the food in a warm state.

Meanwhile, in recent years, with the spread of delivery culture, a variety of services have emerged to meet the needs of consumers, including not only food delivery, but also grocery purchase and delivery, and delivery of various favorite foods, and recently, cooked food. In addition, meal kits that deliver food and allow users to easily cook and consume the food themselves are becoming popular.

However, the conventional method of delivering and storing food or cooking is to vacuum-package food or cooking in disposable containers, which is not only environmentally undesirable due to excessive use of disposable containers, but the packaging The inconvenience of having to cook cooked food in a separate container is occurring.

In particular, a variety of food experience events are being held in each local government, and a representative example is an event where visitors can cook kimchi, a traditional food, and take home the cooked kimchi.

However, when the experiencer individually cooks kimchi by mixing pickled cabbage and seasoning and then stores it in a container and takes it with him, a dedicated cooking container and a dedicated transport container are required, but these have not been provided in the past.

10-2010-0101931 10-1733069 10-2288998

The purpose of the present invention, which was devised to solve the above problems, is to store and transport food such as pickled cabbage and a meal kit for making kimchi containing seasoning, etc., cook the stored food into food, and to cook the food into food. The aim is to provide a meal kit cooking carrying bag that performs the functions of storing and storing food such as kimchi cooked through the kit.

The above object is achieved by the following configuration provided by the present invention.

The meal kit cooking carrying bag according to the present invention,

A cooking bag main body having an open upper cooking/storage space with an open entrance at the upper part;

A sealing cover formed by joining the upper part of the cooking bag main body in a vertically folded structure through joints, and sealed at the edge of the entrance of the cooking bag main body through a sealing member to seal the open cooking and storage space; and

The cooking bag main body is formed to extend upward along the inner wall of the cooking/storage space entrance, and includes a sealing tube portion that seals the cooking/storage space by sealing the upper portion.

Preferably, the sealing cover is formed with a sealing hole that penetrates the opening and closing end of the sealing tube portion extending to the upper part of the cooking/storage space.

More preferably, the sealing port includes a fastening pipe portion through which an opening and closing end of the sealing tube portion passes and a threaded outer diameter thereof; It is configured to include a fastening cover that is fastened to the fastening pipe portion and seals the opening and closing ends of the sealing tube portion that penetrates the fastening pipe portion by pressing.

In addition, a groove cut downward to a set depth is formed at the entrance of the cooking/storage space of the cooking bag complex,

A joint is formed in the incision groove to connect the cooking bag main body and the sealing cover in a folded structure, where both sides of the joint are separated from both sides of the incision groove, and both sides of the separated joint and both sides of the incision groove are sealed. It is constructed to be connected by members.

As described above, the cooking transport bag of the meal kit according to the present invention facilitates storage and storage of cooked food or food, and also provides a space for cooking and storing the stored food.

Therefore, by using the cooking transport bag according to the present invention, the inconvenience of having a separate container for cooking and a separate storage and transport container for storing and transporting the cooked food is eliminated, and repeated use is possible. Therefore, it is eco-friendly as it can minimize the use of disposable products such as disposable plastic.

Figures 1 and 2 show the overall configuration of the meal kit cooking carrying bag proposed as a preferred embodiment of the present invention,
Figure 3 shows the state of sealed storage of cooked food or food through the cooking transport bag of the meal kit proposed as a preferred embodiment of the present invention;
Figures 4 to 7 sequentially show the process of sealing and storing cooked food or food through a cooking transport bag of a meal kit, which is proposed as a preferred embodiment.

Hereinafter, the cooking and transport bag of the meal kit proposed as a preferred embodiment of the present invention will be described in detail with reference to the attached drawings.

Figures 1 and 2 show the overall configuration of the cooking carrying bag of the meal kit proposed as a preferred embodiment of the present invention, and Figure 3 shows cooking through the cooking carrying bag of the meal kit proposed as a preferred embodiment of the present invention. It shows the state of sealed storage of water or food, and Figures 4 to 7 sequentially show the process of sealing storage of cooked food or food through the cooking transport bag of the meal kit proposed as a preferred embodiment.

The meal kit cooking carrying bag (1) proposed as a preferred embodiment of the present invention stores and transports various cooking materials such as pickled cabbage and a meal kit for making kimchi containing seasoning, etc., and transports the stored cooking materials as food. It is a means of storing, transporting, and storing food such as kimchi cooked through the meal kit.

In this way, when storing and storing cooked food or food and providing a cooking and storage space for the stored food, a separate container for cooking and a separate storage and transport container for storing and transporting the cooked food are provided. The hassle of having one can be eliminated.

As shown in FIGS. 1 to 3, the meal kit's cooking carrying bag (1) includes a cooking bag body (10) having an open top cooking/storage space (11) with an open entrance at the top; It is formed by joining the inlet 11a of the cooking bag main body 10 in a vertically folded structure through a joint 21, and is sealed at the edge of the inlet 11a of the cooking bag main body 10 through a sealing member 30. It includes a sealing cover 20 that seals the open cooking and storage space 11. *** The unexplained symbol 13 in the drawing is a handle.***

The cooking bag body 10 and the sealing cover 20, which constitute the cooking carrying bag 1, are made of a waterproof material, and heat insulating layers 10a and 20a are formed therein, respectively, and the heat insulating layers 10a and 20a are formed respectively. It performs cold and warm functions to prevent food or food stored in the cooking/storage space (1) from spoiling.

Preferably, a cold pack or a heat insulation pack is stored in the cooking/storage space 11 where the food or food is stored, so as to continuously maintain the freshness of the stored food or food during the transport and storage process. do.

More preferably, a lower open storage pocket (11b) is formed at the bottom of the cooking/storage space (11) to enable separate storage of cold packs or warm packs in the storage pocket (11b).

At this time, the storage pocket 11b is made of an elastic material, and is normally maintained in a contracted state as shown in Figure 4b so that it does not protrude from the floor of the cooking/storage space, thereby preventing the storage pocket from interfering with the cooking process. To prevent this, if the storage pocket 11b is filled with a cold pack, a heat insulation pack, or ice, the filled material expands and expands within the cooking/storage space as shown in FIG. 3, causing damage to the food or food stored in the cooking/storage space. Aims for stable thermal or cold insulation.

Preferably, an opening and closing cap is fastened to the entrance of the storage pocket (11b) made of the elastic material, so that the storage pocket (11b) storing a thermal pack or thermal pack, etc., is in a stable sealed state through the opening and closing cap.

In addition, in the present invention, for example, a sealing member 30 made of a zipper is provided between the edge of the entrance 11a of the cooking and storage space 11 and the edge of the sealing cover 20, and the cooking and storage space 11 is provided. The space 11 is sealed by a sealing member made of a zipper.

Accordingly, the user opens the cooking transport bag 1 of the meal kit containing the food, such as a meal kit, and cooks the food contained within the cooking/storage space 11 formed in the cooking bag main body 10. Then, the cooked food is stored in the cooking/storage space 11 and then the cooking/storage space 11 is sealed through the sealing cover 20 to facilitate cooking of the food and storage of the food.

Meanwhile, in the present invention, in implementing the cooking transport bag 1 of this meal kit, a multi-sealing structure is formed to prevent the cooking or food stored in the cooking/storage space 11 from leaking to the outside. In addition, during the cooking process, the entrance 11a of the cooking and storage space 11 is prevented from being contaminated by food, etc. during the cooking process, thereby creating improved cleanliness and hygiene. Make it possible.

For this purpose, in this embodiment, a seal is formed that extends upward along the inner wall of the entrance 11a of the cooking/storage space 11 of the cooking bag main body 10, and seals the cooking/storage space 11 by sealing the upper portion. It further includes a tube portion 40.

Here, the sealing tube part 40 has a fusion end 41 at the lower end, which is ultrasonically fused to the inner wall of the cooking/storage space 11 of the cooking bag main body, and an opening and closing end 42 at the top that is sealed through tightening. It is manufactured from a formed film material.

As shown in FIG. 3, the sealing tube portion 40 basically seals the cooking/storage space 11, which is primarily sealed by the sealing cover 20, through sealing the opening and closing end portion 42, thereby sealing the cooking storage space 11. It performs the function of multiple sealing the cooking/storage space 11 where water or food is stored, and also covers the entrance 11a of the cooking/storage space 21 during the cooking process of the food as shown in FIG. It performs the function of preventing contamination of the inlet 11a.

Preferably, as shown in FIG. 4, an indented joint groove 12 is formed at the entrance 11a of the cooking/storage space 11 of the cooking bag main body 10, and the indented joint groove 12 is cut downward at a set depth. In 12), a joint 21 is disposed to connect the cooking bag main body 10 and the sealing cover 20 in a folded structure, while both sides of the joint 21 are connected to both sides of the incised joint groove 12 and the two sides of the incised joint groove 12. It is separated, and both sides of the separated joint piece 21 and both sides of the incised joint groove 12 are configured to be connected and sealed by a sealing member 30 made of a zipper.

Therefore, when the sealing cover 20 is separated from the inlet 11a of the cooking bag main body 10 sealed through the sealing member 30 for cooking food, the cooking bag main body 10 and the sealing cover 20 The joint piece 21 for joining does not protrude from the upper part of the cooking bag main body 10 through the incised joint groove 12, but is accommodated in the incised joint groove 12.

In this state, when the opening and closing end 42 of the sealing tube part 40 is turned over and overlaid on the inlet 11a of the cooking bag main body 10, the inlet 11a of the cooking bag main body 10 is connected to the sealing tube part. Since it is entirely covered by the opening and closing end 42 of the food 40, it is possible to prevent the inlet 11a of the cooking bag main body 10 from being contaminated by food during the cooking process.

In particular, in the present invention, the sealing tube portion 40, which multi-seals the cooking and storage space 11 formed in the cooking bag main body 10, is provided in the sealing cover 20, and the opening and closing end portion 42 is sealed in a regular manner. By forming a sealing structure, it is possible to form a stable multiple sealing state through stable sealing of the opening and closing ends 42 of the sealing tube portion 40.

For this purpose, in this embodiment, the sealing tube portion 40 formed by extending to the upper part of the cooking and storage space 11 is opened and closed on the sealing cover 20 that seals the entrance 11a of the cooking and storage space 11. A suture hole is formed penetrating the end portion 42.

In addition, as shown in FIGS. 3 and 5 to 7, the sealing port includes a fastening pipe 22 through which the opening and closing end 42 of the sealing tube 40 passes and a threaded outer diameter thereof; A fastening seal structure is added including a fastening cover 23 that is fastened to the fastening pipe 22 and seals by compressing the opening and closing end portion 42 of the sealing tube portion 40 that penetrates the fastening pipe 22.

In addition, the air remaining in the sealing tube part 40 and the cooking/storage space 11 communicating therewith is exhausted from the opening/closing end 42 of the sealing tube part 40 penetrating the fastening tube 22. A preliminary sealing ring 50 is added to enable preliminary sealing.

Therefore, the user pre-seals the sealing tube portion 40 through the preliminary sealing ring 50 as shown in FIG. 5 in a state of exhausting the remaining air, and in this state, as shown in FIGS. 6 and 7, the opening and closing end ( 42) is passed along the fastening pipe 22 and then fastened to the fastening pipe 22 through the fastening cover 23, thereby forming a stable sealed state of the opening and closing end 42 of the sealing tube portion 40.

1. Meal kit cooking carrying bag with multi-sealing structure
10. Cooking bag main body 10a. insulation layer
11. Cooking/storage space 11a. Entrance
12. Cut joint groove
20. Sealing cover 20a. insulation layer
21. Joint 22. Fastener
23. Fastening cover
30. Sealing member
40. Sealed tube part 41. Fusion end part
42. Opening and closing ends
50. Spare suture ring

Claims (3)

A cooking bag main body having an open upper cooking/storage space with an open entrance at the upper part; a sealing cover that is formed by joining the upper part of the cooking bag main body in an up-and-down pivoting structure through a joint, and is sealed with a sealing member at an edge of the mouth of the cooking bag main body to seal the open cooking/storage space; A meal kit cooking transport bag, characterized in that it includes a sealing tube portion that extends upward along the inner wall of the cooking/storage space entrance of the cooking bag main body and seals the top portion to seal the cooking/storage space. The meal kit cooking transport bag according to claim 1, wherein the sealing cover is formed with a sealing hole that penetrates the opening and closing end of the sealing tube portion extending above the cooking/storage space. The method of claim 2, wherein the sealing port is formed with an opening and closing end of the sealing tube portion penetrating and a fastening pipe portion having a thread formed on an outer diameter, and the opening and closing end of the sealing tube portion penetrating the fastening pipe portion is fastened to the fastening pipe portion. A meal kit cooking carrying bag, characterized in that it is configured to be compressed and sealed by a fastening cover.