KR20170035208A

KR20170035208A - Aromatic case

Info

Publication number: KR20170035208A
Application number: KR1020150134011A
Authority: KR
Inventors: 최순극
Original assignee: 최순극
Priority date: 2015-09-22
Filing date: 2015-09-22
Publication date: 2017-03-30
Also published as: KR101756212B1

Abstract

The present invention relates to an air freshener container comprising: a container body having a storing spatial part for storing a gel-type air freshener, and having an opening hole communicating with the storing spatial part; and a container cap for opening, closing, and sealing the opening hole of the container body. A through-hole is formed in the bottom surface of the container body to communicate with the outside, and an air permeable member for forming a penetration hole with respect to an air freshener stored in the storing spatial part is coupled with the through-hole to be detached. Accordingly, a surface area in which a gel air freshener comes in contact with air is increased, and an air pressure difference between the inside and the outside thereof is reduced. Thus, the flavors of an air freshener are ensured, and emitting efficiency is improved. Also, an air freshener applying range can be remarkably improved.

Description

AROMATIC CASE

The present invention relates to a fragrance container, and more particularly, to a fragrance container capable of diffusing and discharging the fragrance of a gel-type fragrance stored in a container more effectively to the outside.

Generally, the fragrance is installed in a public place such as a home, an office, and a toilet to remove a bad smell and emit a fragrance to maintain a pleasant environment.

In recent years, an automatic spraying device for spraying a fragrance automatically has become popular, and such an automatic spraying device usually has a spray type or a fan type.

Hereinafter, a conventional fan-type automatic spraying apparatus will be described with reference to FIG.

As shown in the drawings, a conventional automatic fan-type spraying apparatus 1 includes a case body 10 having a tuyer 11 formed therein, a fragrance container 20 installed in the case body 10, (20), and a blowing fan (30) installed on the upper part of the perfume container (20) for forcibly blowing the fragrance aroma to the outside.

That is, the fragrance of the fragrance exuding from the open mouth of the fragrance container 20 is forced to blow through the blowing fan 11 by operating the blowing fan 30.

However, the conventional fragrance container 20 applied to the fan-type automatic spraying device is merely supplied with the fragrance exuding from the surface of the gel through the opening of the one side to the blowing fan 30, It was impossible to dramatically enhance the transfer of the fragrance emitted from the surface.

Even if the number of revolutions of the blowing fan 30 is increased in order to increase the delivery force of the fragrance fragrance, since the fragrance of the gel fragrance agent is proportional to the gel surface area, only by increasing the number of rotations of the blowing fan, However, there is a problem in that power consumption, noise generation, and fault occurrence ratio are increased according to the high rotation speed of the blowing fan 30.

Korean Patent Publication No. 2004-0050579 (June 16, 2004)

Disclosure of Invention Technical Problem [8] Accordingly, the present invention has been made keeping in mind the above problems occurring in the prior art, and an object of the present invention is to provide a fragrance container capable of effectively diffusing and discharging the fragrance of a gel type fragrance stored in a container.

To achieve the above object, a perfume container according to the present invention includes: a container body having a storage space for storing a gel type perfume and an opening communicating with the storage space; And a container cap for opening and closing the opening hole of the container body; A hollow communicating with the outside is formed on the bottom surface of the container body, and a breathable member forming a through hole with respect to a fragrance stored in the storage space is detachably coupled to the hollow.

The air-permeable member is constituted by a vertical member extending to a predetermined length and a flange for engagement formed at one end of the vertical member.

And a packing member is interposed between the hollow and the air-permeable member to maintain tight sealing between the hollow and the air-permeable member.

The vertical member is configured such that the width of the cross-sectional thickness gradually decreases from the hollow side on one side in the longitudinal direction to the container cap side on the other side so that the vertical member can be easily removed from the pressing force pressing the vertical member when the vertical member is removed .

And an opening / closing cover is formed on the upper surface of the container cap so as to be divided into a plurality of configurations so as to selectively control the flavor concentration of the perfume.

According to the present invention having the above-described constitution, the container body is constituted by the hollow and air-permeable members for forming through holes of a predetermined size with respect to the fragrance stored therein, thereby increasing the surface area of the gel fragrance in contact with the air, It is possible to dramatically increase the application range of the fragrance by eliminating the atmospheric pressure difference between the inside and the outside to increase the efficiency of generating and discharging the fragrance of the fragrance.

1 is a cross-sectional view illustrating a configuration of a conventional fan-type automatic injecting apparatus.
2 is a perspective view illustrating a perfume container according to an embodiment of the present invention.
FIG. 3 is an exploded perspective view of FIG. 2. FIG.
FIG. 4 is a cross-sectional view illustrating the process of attaching and detaching the breathable member from the container body of FIG. 2;
Fig. 5 is a perspective view showing the structure and structure of the air-permeable member of Fig. 2;
Fig. 6 is a bottom view showing another embodiment in which a plurality of hollow and air-permeable members are formed in the container body of Fig. 2;
FIG. 7 is a perspective view showing the container cap configuration of FIG. 2. FIG.

Hereinafter, preferred embodiments of the present invention will be described in detail with reference to FIGS. 2 to 7 attached hereto.

Prior to the description, the fragrance container according to the present invention comprises a case body 10 having a tuyeres 11 and a blowing fan 30 installed in the case body 10 for forcibly blowing the fragrance fragrance to the outside It should be pointed out that it applies to a fan-type automatic injector.

As shown in the figure, the perfume container according to the present invention includes a container body 100 having a storage space 101 for storing a gel type perfume and an opening 102 communicating with the storage space 101, , And a container cap (200) for opening and closing the opening (102) of the container body (100).

First, the container body 100 forms an empty storage space part 101 so that a gel type aromatic material can be stored.

In the upper part of the container body 100, an opening 102 having a predetermined size is formed so that the fragrance is injected and the fragrance of the fragrance is discharged to the outside.

It is a matter of course that the container body 100 can be formed in various shapes and sizes according to the shape of the case body 10. [

A hollow 110 communicating with the outside is formed on a bottom surface of the container body 100 according to the present invention and a through hole 120 is formed in the hollow 110 to prevent the fragrance stored in the storage space 101, The air-permeable member 300 is detachably coupled.

That is, the container body 100 is further provided with a hollow 110 and an air-permeable member 300 for forming a through-hole 120 of a predetermined size with respect to a fragrance stored in the container body 100, When the ventilation member 300 is removed when the ventilation member 300 is installed in the case body 10, the ventilation hole 120 that can eliminate the atmospheric pressure difference between the inside and the outside of the container body 100 is naturally formed At this time, the efficiency of releasing the fragrance of the fragrance can be increased, and the outside diffusing range can be greatly increased. In addition, the outside air flowing through the through hole 120 is converted into fragrance by contacting with the surface of the gel fragrance Therefore, the fragrance generation strength of the fragrance can be greatly improved.

Since the air-permeable member 300 is detachable from the container body 100, the air-permeable member 300 can be selectively used according to the needs of the user. That is, when used in a small indoor space, the air-permeable member 300 is used while being coupled to the hollow 110 of the container body 100, and when the air-permeable member 300 is used in a wide indoor space, 100).

A stepped portion 130 is formed on the bottom surface of the container body 100 so as to be recessed at a predetermined height in a direction toward the container cap 200.

The stepped portion 130 prevents moisture generated from the gel aromatic agent from leaking to the outside through the hollow 110 when the air permeable member 300 is removed, 100 from being protruded higher than the bottom surface of the base plate.

The air permeable member 300 includes a vertical member 310 extending in a predetermined length and a flange 320 formed at one side of the vertical member 310.

It is preferable that the vertical member 310 is formed so that the width of the cross-sectional thickness gradually decreases from the hollow 110 side on one side in the longitudinal direction to the container cap 200 side on the other side. This is for the purpose of easily removing the vertical member from the pressing force pressing it from the top to the bottom when the vertical member 310 is removed. In addition, since the through hole 120 of the aromatic member according to the shape of the vertical member 310 also has a narrow upper portion, it is possible not only to significantly improve the incidence of the fragrance that converts the external air into the fragrance while contacting the surface of the gel fragrance, There is an advantage that the exhaust speed of the outside air flowing through the through hole 120 can be increased.

In addition, the vertical member 310 may have the same diameter as the upper portion and the lower portion of the vertical member 310, and the cross-sectional shape of the vertical member 310 may be various shapes such as circular, semicircular, and polygonal.

Between the hollow 110 and the air-permeable member 300, a packing member 400 for tight sealing between the hollow member 110 and the air-permeable member 300 is interposed.

The packing member 400 is preferably made of a synthetic resin material of silicon.

As shown in FIG. 6, a plurality of the air-permeable members 300 may be configured to be coupled to the hollow 110 and the hollow 110 of the container body 100.

The container cap 200 may be configured to open and close the open hole 102 of the container body 100 so that the container cap 200 can be coupled to the frame forming the open hole 102 of the container body 100 in a screw- .

On the upper surface of the container cap 200 according to the present invention, an opening / closing cover 210 is formed which is divided into a plurality of configurations to selectively control the flavor concentration of the flavor agent.

The opening / closing cover 210 has a structure in which an edge is integrally connected to the upper surface of the container cap 200 and the remaining portion is opened and closed at a distance from the container cap 200.

The user can appropriately adjust the amount of the fragrance to be stored in the container body 100 through the opening / closing cover 210 configured in this way.

According to the present invention configured as described above, the hollow body 110 and the air-permeable member 300 for forming the through-holes 120 of a predetermined size with respect to the fragrance stored in the container body 100 are formed in the container body 100, It is possible to increase the surface area in contact with the air and eliminate the atmospheric pressure difference between the inside and the outside, thereby increasing the efficiency of generating and discharging the fragrance of the fragrance, thereby dramatically increasing the application range of the fragrance.

100: container body
110: hollow
120: Through hole
200: container cap
210: opening / closing cover
300: breathable member
310: vertical member
320: Flange for engagement
400: packing member

Claims

A container body having a storage space for storing a gel type perfume and an opening communicating with the storage space; And
And a container cap for opening and closing the opening hole of the container body;
Wherein a hollow communicating with the outside is formed on a bottom surface of the container body, and a breathable member, which forms a through hole with respect to a fragrance stored in the storage space, is detachably coupled to the hollow.

The method according to claim 1,
Wherein the air-permeable member comprises a vertical member extending to a predetermined length, and a flange for engagement formed at one end of the vertical member.

3. The method of claim 2,
Wherein a packing member is interposed between the hollow and the air-permeable member to maintain close sealing between the hollow and the air-permeable member.

3. The method of claim 2,
The vertical member is configured such that the width of the cross-sectional thickness gradually decreases from the hollow side on one side in the longitudinal direction to the container cap side on the other side so that the vertical member can be easily removed from the pressing force pressing the vertical member when the vertical member is removed &Lt; / RTI >

5. The method according to any one of claims 1 to 4,
Wherein an opening / closing cover is formed on an upper surface of the container cap so as to be divided into a plurality of configurations so as to selectively control the flavor concentration of the aromatic material.