KR20170003389U - Wooden Cutting Board - Google Patents

Abstract

The present invention relates to a wood cutting board which is made of wood as a main material and which is resistant to warpage and is beautiful and can prevent the broth from flowing outward. His composition is; Rectangular rectangular flat knife body made of wood; An engaging groove provided on both side edges of the chopping main body in the center in the thickness direction over the entire width of the chopping body; And a torsion bar which is press-fitted and fixed to the coupling groove.

Description

Wooden Cutting Board

More particularly, the present invention relates to a wood cutting board which is made of wood as a main material and which is strong and beautiful against warping and can prevent the broth from flowing outward.

Cutting boards are an essential cooking tool. Cutting boards have a lot of scratches caused by knives, and there is a risk of bacteria multiplying by various cooking materials. There have been many suggestions for cutting boards due to their use in various harsh environments. Wood boards made of wood are commonly used, but since the above problems are inherited, boards made of other materials have been proposed. For example, although a board made of synthetic resin has been widely spread, there is a problem that a fine synthetic resin powder may be produced when used for a long time. Therefore, wooden boards are still preferred because they are friendly to the material itself and can absorb shocks. However, there is a limit to the problems of wood such as distortion and aesthetic improvement.

Korean Utility Model Registration Application No. 20-2014-0003107 Korean Utility Model Registration Application No. 20-2014-0004444 Korean Utility Model Registration Application No. 20-2009-0001792

The object of the present invention with respect to the above problems is to provide a wooden board which is made of wood as a main material and which is minimally distorted even when it is used for a long time, Another object of the present invention is to provide a wood cutting board capable of preventing the broth from cutting off the cooking material from falling off the cutting board.

The above object is achieved by a wood-based rectangular knife body of a rectangular shape; An engaging groove provided on both side edges of the chopping main body in the center in the thickness direction over the entire width of the chopping body; A torsion bar being press-fitted into the coupling groove; The present invention relates to a wood cutting board.

According to another aspect of the present invention, a soup guide groove in the form of a groove is provided in the form of a closed curve along the edge on the top surface of the chopping block main body, and a soup storage groove is formed on one side of the soup guide groove, Wherein the soup guide groove is formed obliquely toward the soup storage groove; The side surface of the chopping main body adjacent to the broth storing groove may be a sloped surface.

According to another feature of the present invention, the warpage preventing member is made of a material different from that of the board body.

According to another aspect of the present invention, a pin groove is perforated in a direction perpendicular to the paper so as to extend from a bottom surface of the board body to the anti-warp bar; The mountain can be press-fitted into the pin groove.

According to another aspect of the present invention, a knob is integrally formed with the chopping main body at one side of the chopping main body; The handle may be in the form of a rectangular ring.

According to the above configuration, a wooden board capable of preventing the knife body from being twisted by the anti-warp stands is provided. According to another embodiment of the present invention, since soup is collected in the soup guide groove and the soup storage groove, it is possible to prevent the broth from flowing to the outside of the knife main body, thereby preventing contamination of the periphery of the knife; A board with a more beautiful appearance than that made of only one kind of wood is provided.

Fig. 1 is a perspective view of a wooden board according to an embodiment of the present invention, and Fig. 2 is a bottom perspective view thereof.
3 is an exploded bottom perspective view of a wooden board according to an embodiment of the present invention.
4 is a cross-sectional view taken along the line A-A 'in Fig.
5 is a perspective view of a warp prevention member of a wooden board according to another embodiment of the present invention.

Hereinafter, embodiments of the present invention will be described in detail with reference to the drawings attached hereto. 1 to 3 will be basically referred to, where necessary, with reference to other drawings.

The wooden board of the present invention includes a rectangular flat knife body 10 of a rectangular shape made of wood and anti-warp stands 20 and 20 'which are joined to both side edges of the knife body 10. The anti-twist bands 20 and 20 'are tightly fitted and fixed to the coupling grooves 15 and 15' provided at the central portion in the thickness direction of the chopping block body 10 and further across the entire width of the chopping block body 10 3 and 4). The board body 10 and the anti-warps 20 and 20 'are made of different materials, and more specifically, they may be made of different kinds of wood. For example, the cutting board body 10 may be made of a non-rigid New Song (pine from New Zealand), and the anti-twist bands 20 and 20 'may be made of soft rope (red pine). The cutting direction of the knife body 10 and the anti-twist bands 20 and 20 'is perpendicular to each other. By using an eco-friendly adhesive (natural adhesive), the anti-twist bands 20, 20 'and the knife body 10 can be fixed together.

For example, when the thickness T1 of the board body 10 is 3 to 5 cm, the thickness T2 of the anti-warps 20 and 20 'may be 0.7 to 2 cm. For the sake of balance, it is preferable that the anti-twist bands 20 and 20 'are disposed in the center in the thickness direction of the chopping block body 10.

According to the embodiment of the present invention, the pin grooves 22 and 23 are perforated in a direction perpendicular to the paper so as to have a depth from the bottom surface 10b of the chopping block 10 to the anti-warp stands 20 and 20 '. In this pin groove (22, 23), a mountain (21) similar to a peg can be press-fitted and fixed. The mountain 21 may be a walnut tree. The pin grooves 23 of the anti-twist bands 20 and 20 'may be made to completely penetrate the anti-twist bands 20 and 20', but may not be completely but partially engaged. For reference, this joint method is commonly referred to as mountain pavement. The production site 21 can be a sign for identifying the top and bottom of the cutting board, and serves to increase the aesthetic effect. In addition, the production area 21 is protruded by 1 to 2 mm further than the bottom surface 10b of the knife body 10, so that balance can be maintained and slipping can be prevented.

According to another embodiment of the present invention, a soup guide groove 13 in the form of a groove may be provided on the upper surface 10a of the chopping block 10 along the edge thereof in the form of a closed curve. When the chopping block body 10 is rectangular, the broth guide groove 13 has a substantially rectangular shape. It is preferable that the broth guide grooves 13 are installed at a depth of 3 to 6 mm at a position where the brook guide groove 13 is inwardly inward from the edge of the chopping block body 10 by 1 to 3 cm.

Further, a circular soup storage groove 14 is provided in the vicinity of one corner of the soup guide groove 13 so that soup can flow. The broth storing groove 14 is provided for the function of storing water so that the broth guide groove 13 is formed to be inclined toward the broth storing groove 14 so that the broth can be easily gathered in the broth storing groove 14.

And one side 16 of the chopping block 10 adjacent to the broth storing groove 14 may be an inclined surface (see FIG. 4). This is to prevent the broth from flowing down on the chaff main body 10 when the broth stored in the broth storage grooves 14 is discarded, so that the broth can be poured cleanly. The other side surface 17 adjacent to the one side surface 16, which is the inclined surface, may be inclined by the same necessity.

According to another feature of the present invention, the knob 11 is integrally formed with the chopping main body 10 at one side of the chopping main body. The handle (11) has a rectangular ring shape and has a hole (12) through which a finger can be inserted. The handle 11 is thinner than the thickness T1 of the board body so that the thickness T3 of the handle 11 is easy to grasp by hand and is easy to hang on a hook or the like (see Fig. 4). The anti-twist bands 20 on the side where the knob 11 is installed are formed to conform to the shape of the handle, that is, to include a rectangular ring shape.

Fig. 5 is a perspective view of the anti-warp band 30 according to another embodiment of the present invention, and the anti-warp band 30 is an extrusion-molded product. That is, in the anti-twist band 30 of the present embodiment, the coupling protrusions 31 protrude from the upper and lower surfaces, and may be made of metal such as aluminum or synthetic resin. Complex cross-sectional shapes can contribute to increased bonding strength and rigidity.

Also, although not shown, a bottom end of the bottom of the soup storage groove may be through a discharge hole vertically penetrating the chopping main body, and a rubber stopper having a T-shaped cross section may be inserted into the discharge hole. If necessary, this rubber stopper can be pulled out so that the broth can be poured down.

The above description is only a few examples based on the technical idea of the present invention. Those skilled in the art will recognize that various modifications may be made by those skilled in the art without departing from the scope and spirit of the invention as expressed in the claims. For example, all of the above-described embodiments may be freely combined and practiced by those skilled in the art, and any combination thereof should be construed as being included in the scope of the present invention.

10: chopping board 11: handle
13: broth guide home 14: broth store home
15, 15 ': fitting groove 16: one side
20, 20 ', 30: Anti-warp band 21: Mountain (or peg)

Claims (5)

Rectangular rectangular flat knife body made of wood; An engaging groove provided on both side edges of the chopping main body in the center in the thickness direction over the entire width of the chopping body; A torsion bar being press-fitted into the coupling groove; Wherein the wood cutting board comprises: The method according to claim 1,
The soup guide groove is formed in the shape of a closed curve in the form of a groove along the edge on the upper surface of the chopping main body, and a broth storage groove is provided on one side of the broth guide groove so that soup can flow, And is formed obliquely toward the broth storage groove;
And a side surface of the chopping main body adjacent to the broth storage groove is an inclined surface. The method according to claim 1,
Wherein the warp prevention member is made of a wood different from the wood body. The method according to claim 1,
A pin groove is formed in a direction perpendicular to the paper so as to extend from the bottom surface of the chopping block to the warp preventing bar; Wherein a mountain is press-fitted in the pin groove. The method according to claim 1,
Wherein a knob is integrally formed with the chopping main body at one side of the chopping main body;
Wherein the knob is in the form of a rectangular ring and is thinner than the chopping main body.

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