KR20170001914U

KR20170001914U - Jam container with roller

Info

Publication number: KR20170001914U
Application number: KR2020150007715U
Authority: KR
Inventors: 이정민
Original assignee: 이정민
Priority date: 2015-11-23
Filing date: 2015-11-23
Publication date: 2017-05-31

Abstract

The present invention relates to a paste dispensing device comprising a container body which can contain a paste and has an outlet formed at an upper portion thereof, a paste outlet adjusting portion which is integrally or detachably coupled to the container main body, The roller-type jam container is characterized in that the roller-like jam container is spaced apart from the upper surface of the flow control part and spaced apart from the roller surface so as to allow the paste to flow out.

Description

A roller-type jam container {Jam container with roller}

The present invention relates to a container for jam or paste-like food, and proposes a container having improved convenience so that the internal storage can be used for bread or other food in desired amounts without using spoons or separate utensils.

As dietary life became more diverse, diverse food culture such as bread, cookies, and salads was settled as a menu of homes and restaurants, escaping from the traditional diet that was mainly composed of rice, soup and other side dishes.

Bread or salad may be taken by itself, but it is common to enjoy jam or mayonnaise, various sauces, etc. Such paste-like foodstuffs are usually stored in separate containers to be applied to bread or confectionery, or in the case of sauces, they are sprayed on the surface of vegetables or fruits and then cooked.

Ketchup and mayonnaise use a laminate tube or the like to apply pressure to the container in the state of opening the container stopper and directly coat the inner material on the surface of the food material. On the other hand, sauces with high jam or high viscosity are contained in containers such as glass bottles and canned foods. In most cases, the spoon is used to spread the desired amount of the sauces and then to the bread or pastry.

In case of viscous pasty food, it is difficult to put the container into a common container and discharge it by applying pressure to the container. Especially, when the amount is not controlled, a large amount may be suddenly discharged or a problem may occur. Especially, sauces having a high jam or sugar content tend to be sticky, so dust can easily cling to it, which can damage clothing, and it causes discomfort in hygiene and psychological discomfort.

On the other hand, a jam storage container using a pump method has been proposed to facilitate discharge of jam (Registration Utility Model No. 20-463241). This is a principle in which the jam inside the container is pumped out through the hose to the outlet at the upper end by pumping the upper pressing portion. However, there is a limit in discharging the desired amount by simply pumping the highly viscous jam, It is difficult to control it as a jam container.

The object of the present invention is to provide a new container capable of applying jam or viscous sources without the use of other tools.

Another object of the present invention is to provide a container that is uniform in emissions and can prevent paste material from being deposited on hands or clothes upon discharge.

Another object of the present invention is to provide a container which is coated with a specific pattern when the discharged paste material is applied to another food surface.

Other objects and technical features of the present invention will be more specifically described in the following detailed description.

In order to accomplish the above object, the present invention provides a paste dispensing apparatus, comprising: a container body which can contain a paste and has an outlet formed at an upper portion thereof; a paste outlet adjusting portion integrally or detachably coupled to the container body; The roller-type jam container is characterized in that the roller-like jam container is spaced apart from the upper surface of the flow control part and spaced apart from the roller surface so that the paste flows out.

In the present invention, a paste outlet pipe connected to the outlet of the container body may be formed in the paste outlet adjusting portion. It is preferable that grooves are formed on the roller surface.

According to the present invention, the container itself can be used as a tool for directly replacing the paste-like ingredients, so that it can be easily applied to other foods without using a spoon or a separate utensil, and the discharged paste- It is possible to apply various effects to the food. Each component used in the container can be detached and separated, which facilitates cleaning and hygiene, and can be recycled by replenishing the jam or other food inside.

1 is a perspective view showing a jam container according to the present invention;
2 is a front view of the jam container of the present invention
3 is a plan view of the jam container of the present invention
4 is a bottom view of the jam container of the present invention
5 is a cross-sectional view of the jam container of the present invention

This design suggests a roller type jam container that can adjust the amount of jam that is discharged properly and does not require a spoon or other tools when jamming bread or pastry, and can only jam the jam with the container.

1 illustrates a jam container 100 according to the present invention and includes a container body 110 capable of containing various pasta foods such as jam, mayo, ketchup, and horseradish, a paste outlet control unit 112, and rollers 120 ).

The container body 110 is a structure capable of holding a paste and is elastically deformable by an external force such as a tube, a rubber or a synthetic resin so that the paste contained therein can be discharged to the outside, An outlet for discharging the paste is formed on the inner upper end.

The paste flow control unit 112 may be integrally formed with or detachably coupled to the container body and serves to uniformly discharge the amount of the paste stored in the container body without excess.

The roller 120 is connected to the upper portion of the paste flow control portion as a portion through which the paste is finally discharged to the outside. For example, the paste on the paste discharged from the flow control portion is rotated on the surface of the roller, You can then roll the rolls on the bread or sweets surface and apply the jam. For this purpose, as shown in FIG. 2, the flow control unit may include a roller pivoting shaft 115 on both sides of the upper end thereof for coupling and rotation with the rollers. Unlike a container body having elasticity, the roller is preferably formed of plastic, metal, rigid synthetic resin, or the like, and is capable of withstanding a constant pressure when the jam is applied to other food.

It is preferable that a groove 122 is formed on the surface of the roller as shown in Fig. The groove is filled with the jam discharged from the container main body through the outlet adjusting part, and the roller is rotated, so that the operation of applying the jam becomes easier. When the jam is applied to the bread, a certain pattern is formed according to the shape of the groove, There is also an advantage of being able to make a good jam. Accordingly, the roller grooves may be formed in various designs according to a desired shape.

The jam container of the present invention may be formed in the form of a tube used for toothpaste, shampoo container, or the like, and may have a flat bottom surface and an overall shape similar to a cylinder as exemplarily shown in Fig. A column-shaped container structure is suitable for placing the container in a kitchen storage space or near a cooking utensil.

In the present invention, it is important that the paste-like substance such as jam discharged from the container control unit through the roller at the outlet control unit is excessively discharged or the discharge is not delayed due to viscosity.

For this purpose, the jam container of the present invention has a structure in which, as shown in FIG. 5, a gap is formed between an upper end of the flow control portion, that is, a portion of the paste discharging portion 112a and a surface of the roller 120, Are spaced apart. Particularly, since the cross section of the roller is a circle, it is preferable that the upper end of the flow control portion is also formed in a semi-circular structure having a concave section. By doing so, the jam is discharged at the upper end of the outflow control part, so that a certain amount can always be discharged to the outside in the space between the roller and the roller.

In addition, the inside 111 of the container body is formed as a predetermined space, while the paste outlet 111a on the upper part of the main body is formed to have a narrow space to control the discharge amount of the paste.

In addition, in the present invention, a paste outlet pipe 114 connected to the outlet of the container body may be formed in the paste outlet control unit. The outlet pipe 114 prevents a large amount of paste from being transferred to the rollers at a time, and an appropriate amount is delivered to the upper end of the outflow control portion, and a uniform amount of paste rotates the rollers at a constant speed, It can be uniformly applied to foods such as confectionary.

As such, the jam container according to the present invention is advantageous in that the jam can be comfortably applied without any additional tool by discharging the jam to the outside through the outlet port, the outlet pipe, and the roller by manually applying pressure to the outer surface of the container. Therefore, it is more advantageous to use jams in outdoor activities such as mountain climbing, camping as well as indoors at home or school.

In particular, by varying the grooves of the roller surface, it is possible to form interesting jam patterns on the bread, similar to stamping.

On the other hand, in the present invention, the other jam container can be easily cleaned by separating the roller from the outflow control part, and the outflow control part can be detached from the container body to replenish the jam inside the container. Therefore, it can be recycled jam containers instead of disposable containers, and it can be effectively used for various viscous pasty foods such as ketchup, mayonnaise, various sauces as well as jams.

While the present invention has been described with reference to the preferred embodiments thereof, it will be understood by those skilled in the art that the present invention is not limited to the specific embodiments described above, but may be practiced within the scope of the technical idea presented in the present invention, And may be modified, changed, or improved in various forms.

100: jam container 110: container body
111: inside of container 111a: paste outlet
112: paste flow control section 112a: paste discharge section
114: paste outlet tube 115: roller rotating shaft
120: roller 122: roller groove

Claims

A container body capable of containing a paste and having an outlet formed at an upper portion thereof,
A paste outlet adjusting portion integrally or detachably coupled to the container main body,
And a roller rotatably coupled to the upper portion of the paste flow control portion,
And the gap between the upper surface of the flow control part and the surface of the roller is spaced apart from each other so that the paste flows out.
Roller type jam container.

The method according to claim 1,
And a paste outlet pipe connected to an outlet of the container main body is formed in the paste outlet adjusting portion.

The method according to claim 1,
And a groove is formed in the surface of the roller.