KR20140061645A - Slicing device having height control function - Google Patents

Abstract

The present invention relates to a food slicer finely cutting an object for cooking and forming slices thereof. The food slicer comprises: a main body; a housing in which an insertion part wherein the object is inserted is formed in one side and which is installed in one side of the main body; and a slicing knife housing which is installed inside the housing to be rotated and in which a slicing blade cutting the object inserted through the insertion part into slices of a preset thickness is arranged in the one upper side. The slicing knife housing has a support plate in which the object inserted through the insertion part is settled and a track surface descends spirally, and a step is formed between the starting point and end point of the track surface. The slicing blade is installed in the position corresponding to the step and cuts the object passing through the space formed by the step. According to the present invention as stated above, the cutting thickness of the object is adjustable by adjusting the position where the object inserted in the housing is supported, thereby preparing food ingredients usable for many different dishes depending on user`s purpose or taste.

Description

[0001] The present invention relates to a slicing device having a height control function,

BACKGROUND OF THE INVENTION 1. Field of the Invention [0001] The present invention relates to a cooking utensil for cooking or slicing a cooking object, and more particularly, to a structure for adjusting the position at which a cooking object put in a housing is supported, And a height adjuster for adjusting the height of the cooking utensil.

Generally, at home or business, a cooking object such as a fruit or a vegetable is formed as a slice or a slice for use as a material for making kimchi or various foods.

Conventionally, in order to form a slice or a slice of a cooking object such as a fruit or a vegetable, a housewife or a cook must manually work the object to be cooked, such as fruit or vegetables, The operation is cumbersome and difficult, and there is a time-consuming problem.

For this reason, recently, a grinder is attached to a mixer used for crushing or sifting cooked objects such as fruit or vegetable to make juice, crush cereal such as soybean, sesame, etc. or mix various food materials. Have been used.

For example, as shown in FIG. 1, Korean Utility Model Publication No. 1980-0000822 discloses a structure in which a rotational force of a motor 500 mounted on a mixer body is transmitted to a rotating shaft 600 through a coupled gear 700, A cutting rotary plate 400 provided with a blade 401 at one end of a rotary shaft 600 for rotating the cutting rotary plate 400 by the rotational force of the motor 500, 300 and then pushing the rear end of the inserted cooking object toward the cutting rotary plate 400 by using the pressing cylinder 200 so that the object to be cooked is held by the blade 401 provided on the cutting rotary plate 400 The resulting electric power is disclosed.

However, since the upper surface of the cutting rotary drum supporting the cooking object to be fed through the supply port and the thickness of the cutting object formed by cutting the blade are constant, There is a problem that the thickness of the cooking object can not be selectively controlled according to taste.

SUMMARY OF THE INVENTION It is an object of the present invention to provide a structure for adjusting the position of a cooking object to be introduced into a housing, .

According to an aspect of the present invention, there is provided a cooking utensil for cooking or slicing a cooking object, the cooking utensil having a main body and a charging part for charging the cooking object to one side thereof, And a tool housing rotatably coupled to the inside of the housing, the tool housing including a slice cutting blade for cutting the object to be cut into a predetermined thickness, the cutter blade being inserted into the insert on one side of the top surface, And a support plate on which a cooking object to be put in is placed and a track surface is inclined downward in a spiral direction so that a vertical step is formed between a start point and an end point of the track surface, A space provided at a position corresponding to the step and formed by the step It exceeds the cooking for water three seasons height adjusting portion is formed, characterized in that cutting the cooking object is provided.

Preferably, the support plate is formed with a flow end portion having both end portions of the end face of the track surface partially cut inward.

In addition, it is preferable that a height adjuster is provided at one side of the flow end to move the flow end up and down to adjust the height of the step.

The height adjuster includes at least one cam member disposed at a lower portion of the flow end and eccentrically joined to one side of the outer circumferential surface of the rotary shaft, It is more preferable to include a grip portion.

According to the present invention, it is possible to prepare a cooking material which can be applied to various dishes depending on the use or taste of the user by adjusting the thickness of the object to be cooked by adjusting the position of the object to be cooked, There is an effect.

BRIEF DESCRIPTION OF THE DRAWINGS Figure 1 is a cross-sectional view of a conventional electric harness.
2 is an overall perspective view of a cooking utensil with a height adjuster according to the present invention.
3 is an exploded perspective view of a cooking utensil with a height adjuster according to the present invention.
FIG. 4 is an exploded bottom perspective view of a three-seater for cooking food having a height adjuster according to the present invention.
FIG. 5 is a perspective view of a three-season harvesting tool housing for a cooking utensil provided with a height adjuster according to the present invention.
FIG. 6 is a bottom perspective view of a three-season harvesting tool housing for height-adjustable portions according to the present invention. FIG.
7 is a cross-sectional view of a three-season harvesting tool housing for a cooking device having a height adjuster according to the present invention.

Hereinafter, the present invention will be described in detail with reference to the drawings. It is to be noted that like elements in the drawings are represented by the same reference numerals as possible. In the following description, well-known functions or constructions that may unnecessarily obscure the gist of the invention will not be described in detail.

3 is an exploded perspective view of a cooking utensil provided with a height adjuster according to the present invention, FIG. 4 is a perspective view of a cooking utensil for cooking according to the present invention, Fig. 3 is a bottom exploded perspective view of the three seasons for the formed food.

2 to 4, a cooking utensil 1 having a height adjusting part according to the present invention includes a main body 10, a housing 20, and a picking housing 30.

The main body 10 is formed with a receiving portion in which the motor 51 is installed at one side and one side of the receiving portion is curved inwardly so that the housing 20 is accommodated at the upper end of the curved space, Thereby providing a space in which the container 60 is accommodated.

A first guide groove 11 is formed at one side of the outer surface of the upper end of the main body 10 in which the housing 20 is accommodated, a locking protrusion 12 is formed at a lower portion of the first guide groove 11, A pair of coupling grooves 13 are formed at one side of the lower end of the base plate 12.

The housing 20 includes a housing body 21 formed in a cylindrical shape and having upper and lower portions opened to form a housing space therein, and a housing body 21, which is formed at a predetermined angle outwardly from one side of the housing body 21, A first tubular body 26 extending upward from the center of the bottom surface of the housing body 21 and one end connected to the lower end of the outer circumferential surface of the first tubular body 26, And the other end is connected to the lower end of the inner circumferential surface of the housing body 21 so that a plurality of support plates 27 for supporting the first tubular body 26 are radially formed.

In addition, a plurality of fan-shaped ejection portions 28 are formed in the lower portion of the housing 20 for ejecting the cut cooking object into the container 60.

The upper end of the housing body 21 extends outwardly from the upper end of the main body 10 and the lower end of the main body 10 extends from the lower end of the upper end 22, A pair of coupling protrusions 23 are formed on one side corresponding to the coupling groove 13 formed in the base plate 20.

A second guide groove 29 is formed on one side of the outer surface of the extension 24 at a side corresponding to the first guide groove 11 formed in the main body 10.

When the housing 20 is coupled to the upper end of the main body 10 due to the above-described structure, the tongue 22 formed on the housing body 21 is seated on the tongue 12 formed on the main body 10, And the pair of coupling protrusions 23 formed on the housing body 21 are fitted into the one-phase coupling groove 13 formed in the main body 10, Thereby firmly fixing the housing 20 coupled to the main body 10 such that the housing 20 does not flow sideways.

The upper portion of the housing 20 is provided with a second input portion 41 for inputting a cooking object on one side of the upper surface thereof and is coupled to an upper portion of the housing 20 to enclose an inside accommodation space formed in the housing 20, A cover 40 is provided.

The cylindrical housing 30 includes a drum-shaped rotary body 31 having a hollow therein, a second tube 32 extending upward from the center of the bottom of the rotary body 31, And the other end is connected to one side of the lower end of the inner circumferential surface of the rotating body 31 to form a plurality of supporting pieces 33 for supporting the second tubular body 32.

A plurality of openings 34 are formed in the lower portion of the housing housing 30 for discharging cooking objects to be cut.

The cylindrical housing 30 has a circular rod shape and has an inner circumferential surface rotatably coupled to the outer circumferential surface of the first tubular body 26 of the housing 20 and an upper end of the outer circumferential surface of the second tubular body 32 of the cylindrical housing 30, (36) coupled to the inner circumferential surface of the body.

The upper end of the auxiliary pipe body 36 is coupled to the inner peripheral surface of the second pipe body 32 of the picking housing 30 so that the picking housing 30 having a height different from that of the housing 20 is accommodated in the housing 20 The height of the pick housing 30 matches the height of the housing 20.

The chalk housing 30 is formed at one side of the upper surface thereof with an anti-rattling portion 37 protruding upward along the circumferential direction. The anti-rattling portion 37 includes a cover 40 coupled to the upper portion of the housing 20 So that the object to be cut is prevented from being discharged to the outside along the bottom surface of the cover 40 when the object to be cooked is folded in the lateral direction.

A release preventing member 80 is formed at an upper end of the second tubular body 32 of the cylindrical housing 30 so that when the cylindrical housing 30 rotates inside the housing 20, The upper surface of the tubular body 32 is supported to prevent the tool housing 30 from being separated from the upper portion of the housing 20 by the rotational force.

A slice cutting blade 35 for forming a slice of the cooking object to be introduced through the second input portion 41 formed on the cover 40 is provided on the upper surface of the rotating body 31 constituting the pick housing 30 Respectively.

In order to describe the gist of the present invention, the above-described pick and place housing 30 includes a rotary housing 30, which constitutes the pick housing 30 to process a cooking object to be introduced through a second input portion 41 formed in the cover 40, The chisel housing 30 having the slicing cutting edge 35 on the upper surface of the body 31 is described as an additional picking housing 30 having a catch on one side of the outer peripheral surface corresponding to the first picking part 25, The object to be fed through the first feeding portion 25 can be cut off.

The cooking utensil 1 having the height adjuster according to the present invention is provided with a motor 51 installed inside the main body 10 and a motor 51 having a center connected to the motor shaft, The first gear 52 is detachably connected to the outer circumference of the main body 10 and the first gear 52 is detachably connected to the outer circumferential surface of the rotary body 31 of the pick housing 30, (50) including a second gear (53) that is exposed to the outside of the housing (20) through the first gear (29) and is engaged with the first gear (52).

The cooking utensil 1 with the height adjusting part according to the present invention is formed in a shape corresponding to the first and second loading parts 25 and 41 and is formed so as to extend from one side exposed to the outside to the inside of the housing 20 A pressing member 70 including an outer pressing member 71 formed with a guide hole 73 communicating with the housing 20 in the direction of the arrow A and an inner pressing member 72 inserted into the guide hole 73 is provided, 1 and the second feeding part 25, 41, and supports the rear end of the object to be cooked.

FIG. 5 is a perspective view of a three-seater raker housing for a cooking utensil provided with a height adjuster according to the present invention, FIG. 6 is a bottom perspective view of a raker housing for a three- FIG. 3 is a sectional view of a three-seasoned picking housing for a cooking cavity in which a height adjuster according to FIG.

5 to 7, the picking housing 30 is connected to the upper end of the rotating body 31 of the picking housing 30 on which the object to be cooked, which is put into the housing 20 through the second feeding portion 41, , And a support plate (38) formed with a vertical step (H) between the start point and the end point of the track surface.

A slicing cutting edge 35 is provided close to the start point of the support plate 38 on which the stepped portion H is formed and the end point of the support plate 38 is cut inward along the inclination of the spiral direction A flow end 39 is formed.

A rotating shaft 91 inserted through the side surface of the rotary body 31 of the cylindrical housing 30 and inserted into the outer circumferential surface of the second tubular body 32 to be rotatable is provided at a lower portion of the flow end 39, A pair of cam members 92 eccentrically joined to one side of the outer peripheral surface of the rotary shaft 91 and spaced from each other to press the lower portion of the flow end 39, A height adjusting portion 90 including a grip portion 93 formed at one end of a rotary shaft 91 passing through one side is formed.

As described above, the rectangular cam member 92 of the height adjusting portion 90 is eccentrically connected to the rotating shaft 91, and the inclined surface of the cam member 92 contacting the lower portion of the floating end portion 39 and the inclined surface of the rotating shaft 91, Are formed to be different from each other.

Therefore, when the user rotates the rotary shaft 91 using the grip portion 93, the surface of the cam member 92 that presses the lower portion of the flow end portion 39 is changed, so that the start point of the support plate 38, The distance of the stepped portion H formed between the points is adjusted by the upward and downward movement of the flow end portion 39 so that the thickness of the object to be cut by the slicing cutting edge 35 can be adjusted.

It is preferable that the corner of the rectangular cam member 92 is curved so as to be easily rotated when the rotary shaft 91 rotates.

In the embodiment described above, the cam member 92 is formed in a rectangular shape so that the interval of the step difference H formed between the start point and the end point of the support plate 38 can be adjusted in four steps. However, The support plate 38 may be formed in a triangular shape so that the interval between the steps H formed on the support plate 38 can be adjusted in three steps. It is needless to say that the step height H can be formed to be adjustable to five or more steps.

Hereinafter, the operation of the cooking utensil 1 having the height adjuster 90 according to the present invention will be described.

When the user applies power to the three seasons for cooking, the motor 51 installed in the main body 10 rotates and the rotational force of the motor 51 is transmitted to the first gear 52 and the upper end of the picking housing 30 And is transmitted to the second gear 53 so that the pitch housing 30 rotates.

At this time, the user inserts the cooking object into the second input portion 41 formed on the cover 40 and presses the cooking object with the pressing member 70, which is the inner pressing member 72 and the outer pressing member 71, The object to be cooked which has been introduced into the second feeding portion 41 is cut into slices by the slicing cutting edge 35 formed on the upper surface of the picking housing 30 and the opening 34 formed in the lower portion of the picking housing 30, (60) accommodated in the lower end of the main body (10) through a discharge portion (28) formed at the lower portion of the main body (20).

In order to adjust the thickness of the object to be cooked according to the application of the cooking or the taste of the user, the cover 40, which shields the upper portion of the housing 20, The rotary shaft 91 having the cam member 92 eccentrically engaged with the rotary shaft 91 is rotated by using the grip portion 93 formed on the side surface of the pick housing 30 after removing the housing housing 30 housed in the housing 20 After the contact surface of the cam member 92 that presses the lower portion of the flow end 39 is changed so that the catch housing 30 and the cover 40 are coupled to the housing 20, 41).

Although the present invention has been described in connection with preferred embodiments thereof, it is possible to make various modifications and variations without departing from the spirit and scope of the invention. It is, therefore, to be understood that the appended claims will include all such modifications and changes as fall within the true spirit of the invention.

1: Three seasons for cooking with height adjuster
10: main body 11: first guide groove
12: engaging jaw 13: engaging groove
20: housing 21: housing body
22: a tang 23: an engaging projection
24: extension part 25: first input part
26: First tube 27: Support plate
28: discharge portion 29: second guide groove
30: Rectangular housing 31: Rotating body
32: second tube body 33: support piece
34: aperture 35: slice cutting blade
36: auxiliary tube 37:
38: support plate 39:
40: cover 41: second input portion
50: torque providing means 51: motor
52: first gear 53: second gear
60: receiving container 70: pressing member
71: outer pressing member 72: inner pressing member
73: guide hole 80:
90: Height adjuster 91:
92: cam member 93:
H: step

Claims (4)

A three-season cooking utensil for cooking or slicing a cooking object,
A body;
A housing provided at one side of the main body with an inlet portion into which the cooking object is introduced at one side;
And a cutter blade rotatably coupled to the inside of the housing, the cutter blade having a slice cutting blade for cutting the object to be fed into the feeder into a predetermined thickness on one side of an upper surface thereof,
The picking housing
And a support plate on which a cooking object to be introduced through the feeding part is seated and a track surface is inclined downward in a spiral direction so that a vertical step is formed between a start point and an end point of the track surface, Wherein the blade is provided at a position corresponding to the step and cuts the object passing through a space formed by the step.
The method according to claim 1,
Wherein the support plate is formed with a flow end portion at which both ends of an end point of the track surface are partially cut inward.
3. The method of claim 2,
And a height adjuster for adjusting the height of the step by moving the flow end portion up and down is installed on one side of the flow end portion.
The method of claim 3,
The height-
A rotating shaft rotatably coupled to one side of the side of the picking housing;
At least one cam member disposed below the flow end and eccentrically coupled to one side of the outer circumferential surface of the rotating shaft;
And a grasping portion formed on one side of the rotary shaft.

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