KR20100083079A - Kitchen sink having multi-waterbucket and rotational lift - Google Patents

Abstract

PURPOSE: A kitchen sink is provided to minimize a discharge amount of polluted water, to enable a user to conveniently wash plates, and to save water when the kitchen sink is installed on facilities for providing meals. CONSTITUTION: A kitchen sink comprises: an ascent and descent device(70) which is installed on the sink; a vertical axis(71) having a fixing structure; a rotatable longitudinal axis(72) which rotates 360° around the vertical axis; a pulley(73) having a groove which is included on the ends of the vertical axis and the longitudinal axis; and a connection rope(74) which is connected to the groove of the pulley. One side of the connection rope is fixed to a dehydration container.

Description

Kitchen sink having multi-waterbucket and rotational lift}

The present invention relates to a kitchen sink structure provided to form a water-saving structure is installed in the kitchen of a multi-service meal facilities such as restaurants or schools or military units.

The sink structure of the present application is provided with a plurality of sinks and a food waste treatment unit integrally provided with one washing water supply pipe and one discharge pipe to perform a washing process efficiently and form a water-saving structure.

For example, a large number of sinks are connected in parallel to two or five sinks, but the water can be cascaded to the adjacent number of the first one. It is provided so that several people can perform the step-by-step washing process at the facility or that one or two people can move step by step and perform the washing process easily.

In the present application, as a means for easily performing the dishwashing process, using a lifting device for moving the dish to be washed objects (dehydration container) containing a dish or a bowl or a side dish or cutlery to the upper, lower, left, right It can be moved to, and in the sink is provided in a configuration including a structure that can move up and down or give a vibration force to the sink to provide the ease of the cleaning process.

Eating food is one of the most important things in human life. In addition to eating food at home, the environment for providing food in each field is expanding with the expansion of social activities. Schools, schools, dormitories, hospitals, social welfare facilities, prisons, etc. are provided in many facilities, and these facilities are group meal facilities that provide more than 100 meals at a time, or large meals that require more than 500 meals per day. Lunch facilities are increasing.

Recently, there has been a sharp increase in the number of guests serving at hotels and gourmet restaurants through weddings, feasts, and feasts.In addition, buffet restaurants are frequently found in families, co-workers, and club meetings. Many kinds of foods can be set up and eat as much as each person wants to eat good, but surprisingly large amount of leftovers left in a buffet-style dish has a problem of generating a large amount of food waste.

As a conventional large meal facility, a sink structure used by being installed in a kitchen of a multi-use meal facility such as a restaurant, a school, or a military unit is provided to be connected to two or three sinks of the type shown in FIG. It is used to pour tap water in most washing processes, that is, preliminary dishwashing process that removes food left on food plates, soup bowls, rice bowls, plates, etc. Many people who work in the kitchen amidst a lot of water in the main area of the food washing facility, because there are many cases of wiping the contaminants of the household, and again using the tap water to wipe off the detergent and waste a lot of water and detergent. Wearing a vinyl apron, working in harsh environments, It is a situation in which a large amount of meals, soup bowls, rice bowls, plates, etc., are piled up one by one to the next level.

This company efficiently cleans the plate, empty dishes, and cutlery that occur after eating in large-scale restaurants, schools, or military service facilities such as the above. The invention starts with the task of finding a method that can be performed using an automated device.

This company efficiently cleans empty container containers such as meal plates and dishes and cutlery that occur after eating in large-scale restaurants, schools and military service facilities, and cuts water for washing dishes. The invention was started with the task of finding a way to easily perform cleaning in a pleasant environment that does not disturb the surrounding environment and is not classified as a 3D-industry.

Therefore, we provide a cleaning system for food containers that can minimize the amount of sewage discharged as a result of using a minimum amount of water in the kitchen of a multi-service meal facility such as a restaurant or a school or a military unit, while efficiently using a semi-automated device. It is an object of the present invention to provide a kitchen sink structure that can facilitate the cleaning method and the cleaning process and the after-care to perform the cleaning process.

The present invention is a means for efficiently cleaning food trays, empty bowls, and cutlery that occur after eating food at large restaurants, schools, military units, etc., and has a large number of sinks and food waste processors. It is intended to provide a sink structure to form a sink connection structure that is basically provided so that a plurality of sinks to have one tap water supply pipe and one sewage discharge pipe, saving water, and also facilitate work.

In the present application, a plurality of sinks, for example, describe a structure having four sinks, and the first sink is a first transfer to a drying apparatus after performing a final finishing rinsing operation using the clearest water. The sink may have a tap water supply pipe and an outlet for transferring to the second channel, and the bottom may be provided by a method of using hot water by embedding a heating heater.

The second sump receiving and using the water flowing from the first sump has an outlet for transferring the used water to the fourth sump, and the second sump sidewall is equipped with an ultrasonic vibration element to emit ultrasonic waves to enhance the cleaning effect. It is provided with a washing object which is pre-cleaned after being called by the detergent in the third sink and receives the object, and performs a function of being moved to the first channel for cleaning the arch after the cleaning process is performed by a hand, a vibration device, or an ultrasonic cleaning means. .

The third wash basin may be provided with a configuration in which the main washing operation is carried out in the second wash basin after the detergent is contained and an uncleaned washing object is removed from the fourth wash basin.

The fourth water sink is provided with a food waste processing device at the lower part and the upper part is provided with a configuration to put the cleaning object into the third water container containing the detergent after simply washing the remaining object after the meal is completed. Can be.

The food waste container provided at the bottom of the fourth water collecting basin has an upper lid of a flexible structure for accommodating the pressing plate at the top, and the filter net for filtering liquid water and the wheel part for facilitating the movement of food waste to the bottom of the container. It is provided in the structure provided by the food waste when it is filled with the pressing plate first to reduce the volume, and when the contents are filled in the container draws to the outside with the container to spill the contents in the food waste storage tank and can be provided to install again In addition, the upper portion of the sump may be provided with a spout in which water flowing from the second water basin is rippling, or a separate water-saving valve is provided to wash the leftovers of the side dish and then put the washing object into the third water basin.

In the sink structure of the present application, instead of moving each washing object individually, a large amount of washing objects are put in a container to be transported step by step to reduce the difficulty of the worker. As it may be a burden, a '┏'-shaped rotation axis having a horizontal axis in one direction is provided between the sink and the sink, and is provided to be able to rotate in a desired direction.A pulley device is provided at the vertical axis and the horizontal axis end so that the pulley is connected to the pulley. One side of the connecting line is fixed to the dehydration container containing the wash water so as to move along the groove of the pulley, and one side of the connecting line is connected to the mechanical equipment in a position where the operator can adjust the desired height, or by hand or foot. The configuration to raise and lower the dehydration container is implemented, Raise the dehydration container containing the heavy wash water submerged in the water as follows, and do not have the difficulty of transporting the dehydration container to the next step.The next step is to easily lift the dehydration container containing the wash water using the rotating shaft and pulley principle of '┏' shape. It will provide a configuration that can be transferred to.

By using the '┏' shape of the rotating shaft and the pulley principle, the operator can increase the washing effect by repeating the rising and falling of the dehydration vessel containing the washing water out of the water in the water, more preferably ultrasonic wave to the side wall of the sink It is preferable that the vibration device is provided as a means of repeating the rising and falling of the dehydration container containing the cleaning material while firing ultrasonic waves to increase the cleaning effect.

When the fourth water tank including the first water tank, the second water tank, the third water tank and the food waste container is provided as described above, the first water tank has only one tap water supply pipe and the water used for the first water tank is second. The principle is that the water flows in the number, the water used in the second water flows into the fourth water, and is provided to have one sewage discharge pipe in the fourth water tank. However, when the internal cleaning of each water tank is performed, a discharge port may be necessary. Since it is possible to recycle used materials, the outlet of each of the water outlets is connected to a single pipe, and the pipe is provided with a pump so that it can be transported to the required place if recirculation is desired.

Accordingly, the application method for performing the cleaning process using the sink structure provided with the first water sink, the second water sink, the third water sink and the food waste treatment apparatus of the present application will be described. When the person in charge of washing dishes removes the food left on the object to be washed, such as a feeding plate or a container, from the fourth sink, if necessary, a preliminary dish is used by using a water inlet or a water-saving valve provided in the upper part of the fourth sink. Introducing a washing object into three buckets; Receiving the pre-washing object to be processed in a state in which a small amount of detergent or a softener is added to the third sink after washing with a scrubber and introducing the washing object into the second sink; In the second water basin after washing the detergent using the water flowing from the first water basin and washing the washing water into the first water basin; Performing a rinsing process using a clean water of clean hot water, and then transporting the dish to the dish dryer in the first water sink; Through the process of passing through the water to the structure having one washing water supply pipe and one discharge pipe can be applied to the sink that can effectively wash the dishes.

In the prior dishwashing process, the problem of using preliminary dishes to remove food left in the container such as a feeding plate, soup bowl or rice bowl to give tap water, the first water tank, the second water tank, the third water tank each step Wet the detergent in the scrubber to wipe the contaminants of the object to be washed, turn the tap water on again to wipe off the detergent, and repeat the problem. Abuse the water and detergents to solve the problem of generating wastewater. Has the effect.

Our company categorizes 3D type of business to efficiently clean dishes, empty dishes and cutlery after washing food in multi-service meal facilities such as large restaurants, schools and military units, and wash dishes in the kitchen. It can reduce the weight of hard work that is reluctant to do so has the effect of suggesting a means and a method for facilitating washing dishes.

Hereinafter, exemplary embodiments of the present invention will be described in detail with reference to the accompanying drawings.

Prior to this, the terms or words used in this specification and claims should not be construed as being limited to the ordinary or dictionary meanings, and the inventors should properly explain the concept of terms in order to best explain their own invention. It should be interpreted as meanings and concepts corresponding to the technical spirit of the present invention on the basis of the principle that can be defined, the configuration shown in the embodiments and drawings described herein are only one preferred embodiment of the present invention It is not intended to represent all of the technical spirit of the present invention, it will be understood that there may be various equivalents and modifications to replace them at the time of the present application.

Therefore, in the present application, the description is given by the names of the first, second, third, fourth, number, etc. in order to easily explain the technical idea, but the number of the sink having the same and similar functions is provided to add any number It will be included in the thought.

1 is a view illustrating a structure of a sink 10 commonly used in a conventional multi-service facility having two sinks 1 and 4 inside an outer frame 7 and washing water supply valves 2 and 5 in each sink. The structure of the sink 10 of the structure which has the drainage openings 3 and 6 is shown. In the large lunch facilities, such as a hospital and a school, two or three sinks of the said structure are connected and used.

2 is a washing water supply pipe and one discharge pipe including a means for raising and lowering a dehydration container containing a washing water and a food waste container having a plurality of sinks having a rotating shaft and a pulley having a '┏' shape; As shown in FIG. 2A, only a lower portion of the fourth sink is shown in FIG. 2A.

The sink structure shown in FIG. 2A has a first water tank 20, a second water tank 30, a third water tank 40, and a fourth water tank 50, and the first water tank 20 and the second water tank 30. It indicates that it can be provided in a configuration including a lifting device 70 having a rotating shaft 71 and the pulley 72 of the '┏' shape for lifting, lowering the dehydration container containing the wash water in one side of the middle portion of the have.

Looking at the function of each sink, the first sink 20 is a function to transfer to the drying after performing the final finishing rinse operation using the clearest water in the first sink 20 in the tap water supply pipe 21 and the first It has an outlet 1 (22) for transferring to the two water tank (30), the bottom can be provided to supply the hot water by embedding the coil-type heating heater (23).

The second water tank 30 which receives and uses the water coming in through the outlet 1 22 of the first water tank 20 has an outlet 2 32 for transferring the used water to the fourth water tank. The ultrasonic oscillation element 31 is provided to increase the cleaning effect by firing the ultrasonic wave is built-in, the third water reservoir 40 is stored in the diluent liquid diluent and is called by washing the incoming object in the detergent and pre-cleaned In addition, the third water sink 40 has a role for vibrating the container itself containing the dishwashing object in order to reduce the burden of washing the dishwashing object and the detergent by the human hand. Alternatively, the ultrasonic wave oscillation element is installed on the side wall of the third sink 40 to increase the cleaning effect, and then the preliminary washing process is carried out to the second sink 30, and the second sink 30 also vibrates or ultrasonics. foot The main cleaning is carried out by using the elementary device and is moved to the first channel for the treatment of the finishing treatment, by using human hands or feet or by using a mechanical device to vibrate or wash the container containing the dishes. It goes without saying that the cleaning means for adding the oscillation or irradiation means may be carried out selectively or simultaneously.

The lower portion of the fourth sink can be provided with a structure having a food waste container 60 and a sewage storage tank 80, the upper hopper type food waste input chute 51 of the upper and lower strait shape is provided on the upper portion of the fourth sink. After the meal is completed, the object to be left partially remains after washing is simply washed with water flowing from the second water catcher 30 to the sewer 42, and then the washing object is put into the third water catcher 40 containing the detergent. It can be provided in a configuration that can be, so that the water flowing out of the second water tank 30 passes through the third water tank 40 in the form of a hose or pipe (41) in the fourth water tank (50) on one side rippling ( 42) or a separate water-saving valve is provided to wash the leftovers of the side dishes and to put the objects to be washed in a third number.

In FIG. 2B, the food waste container 60 and the sewage storage tank 80 provided at the bottom of the fourth water tank 50 are provided, and the sewage storage tank 80 is provided under the input chute inner plate 52. Food waste container (60) may be located toward, the food waste container (60) discharges the leachate and the filtration liquid 61 and the wheel (62) portion for facilitating the movement of food waste to the bottom to filter the liquid water It has a leachate valve 63 to provide a structure having a sewage outflow pipe 64 on one side of the upper side wall to lock the valve of the sewage outflow pipe when the sewage is filled in the food waste container, the body of the food waste container 60 It can be provided to the outside by pouring the contents to the food waste storage tank and installed again, the waste water discharge pipe (64) when the waste water overflows due to the large amount of waste in the food waste container (60) The excess sewage is provided to be sent to the sewage storage tank (80) and the sewage in the sewage storage tank (80) is discharged to the sewer through the sewage discharge pipe (65) when a predetermined water level is filled, or by a separate sewage treatment device by a pump (P) or Can be provided to send to the sewer.

Figure 3 is a side view for showing the water flow between the plurality of sinks shown in Figure 2, Figure 2 shows a structure having a food waste container 60 in the bottom of the fourth sink 50, Figure 3 In FIG. 2 is intended to describe the piping showing the water flow, it shows the sewage storage tank 80 inside the food waste container 60 in FIG.

3 is a view illustrating the water flow in the sink structure of the present application, the water introduced into the first water tank 20 through the water supply pipe 21 of the first water tank 20 is the second water tank through the outlet 1 (22). The water introduced into the 30 and used in the second water tank 30 has a configuration in which a hose or pipe 41 is connected to the outlet 2 32 and discharged to the water outlet 42 of the fourth water tank 50. As such, all the washing water passing through the first water tank 20, the second water tank 30, and the fourth water tank 50 of the present application is controlled to flow to one sewage outflow pipe 64 as a result. When the internal cleaning of each sink is necessary, the respective outlets may be necessary, and in some cases, the use of each sink may need to be recycled, so each outlet 66a, 66b, 66c may be used. Is preferably connected to one discharge pipe (67), the discharge pipe (6 7) is also connected to the pump (P) to form a system that can be pumped and transferred to all the water generated in the process to the sewage treatment plant or if you want to transfer to a specific location for recirculation, so that It shows that the object of the invention to achieve the water-saving system can be justified while fundamentally excluding the phenomena which form the

Figure 4 shows an example of the application of the lifting device 70 of the '┏' shape for lifting and lowering the dehydration container containing the wash water located in the middle portion between the sink and sink in the sink structure of the present application Figure 4a Shows an example in which the elevating device 70 is installed between the first water tank and the second water tank, and in FIG. 4B, a washing material or a washing object is placed on a steel or synthetic resin material dehydration container 75 having a porous network structure. The application is shown to move up and down and left and right.

Lifting device 70 of the '┏' shape provided herein has a longitudinal axis 72 to form a Y-shape around the vertical axis 71 and is provided so that the horizontal axis is rotatable 360 degrees arbitrarily on a fixed vertical axis, 71 and the end of the longitudinal axis 72 is a pulley 73 is a groove is built-in, the groove of the pulley 73 is connected to the connecting line 74, one side of the connecting line 74 is a dehydration container containing the wash water 75 Fixed to the connector (76), and the other side of the connection line is a position to adjust the height you want, the connection to the footrest (77) in front of the operator using the principle of the lever lever, the operator easily stepped on the foot dehydration container It indicates that the height can be adjusted or moved to the number of left and right.

However, the means shown in FIG. 4 exemplarily operate as the footrest 77 as an example, and in a large-scale facility, a mechanism for providing up and down vibration is provided as a means for rotating a rotator having an eccentric shaft. While giving a vibrating vibration up and down the dehydration vessel containing the washing water, the ultrasonic oscillator may be provided to increase the cleaning effect provided on the side wall of each sink.

Figure 5 shows an application example in which the ultrasonic oscillation element is embedded in the side wall portion of the sink applicable in the present application, in the description of Figure 2 the ultrasonic wave element 31 is built into the second side wall in the description of the ultrasonic wave to clean the effect It has been described that it can be provided to increase the bar, the ultrasonic oscillation element 31 applicable herein may vary depending on the size of the capacitance, but may be provided with a built-in oscillation element operating in the range of 20 ~ 40 KHz, FIG. In Fig. 5, three oscillation elements are shown to be provided in a zigzag form on the side wall. However, this can be installed in any number depending on the size of the sink and the effect is reduced when the ultrasonic irradiation distance is 30 cm or more. D) is preferably provided within 30 cm.

FIG. 6 illustrates an application that may be provided to supply hot water by embedding the coil-type heating heater 23 provided at the bottom of the first water sink 20 in the description of FIG. 2. In order to protect the safety it may be provided in a configuration that can be provided with a support 24 to the upper portion and the dehydration container 75 containing the wash water above the support 24.

1 is an exemplary view of a sink commonly used in a conventional multi-service facility.

2A: perspective view of an exemplary sink structure provided herein.

Figure 2b: Incision side view to show the bottom structure of the fourth sink.

3: Side view for showing the piping structure of FIG.

4 is a perspective view showing the lifting device, the lowering device in the present application.

5 is an application example of the ultrasonic wave oscillator provided in the sink.

Figure 6 is an application example of the heating device provided in the sink.

******* Explanation of symbols for main parts of the drawing *******

20: 1st water basin 21: tap water supply pipe

22: outlet 1 30: the second water basin

31: ultrasonic wave oscillation element 32: outlet 2

40: third water basin 41: piping

42: water hole 50: 4th sink

51: chute 52: inner plate

60: food waste container 61: filter network

62: wheel 63: leachate valve

64: sewage discharge pipe 65: sewage discharge pipe

66: drainage outlet 67: discharge pipe

70: lifting device 71: vertical axis

72: longitudinal axis 73: pulley

74: connecting line 75: dehydration container

76: connector 77: scaffold

80: sewage storage tank

Claims (4)

In the cleaning method of the food import container to form a water-saving structure with a plurality of sinks in a multi-service meal facilities, such as restaurants, schools and military units, A lifting and lowering device having a '사이' shape is installed between the sink and the sink, and the lifting device is provided so that the vertical axis forms a fixed structure and the vertical axis is rotatable 360 degrees about the vertical axis. The pulley is built in and the connecting line is connected to the groove of the pulley, one side of the connecting line is fixed to the dehydration container containing the wash water, and the other side of the connecting line is connected to the height adjusting device desired by the operator so that the dehydration container is mounted up, down, left, Moving to the right and cleaning method of the food intake container, characterized in that provided to perform the cleaning operation. In the kitchen sink that is provided to form a water-saving structure is installed in the kitchen of a multi-use meal facilities, such as restaurants or schools or military units are formed by connecting two to five sinks integrally, A lifting device 70 having a '┏' shape is provided between the sink and the sink, and the lifting device 70 provides a fixed structure of the vertical axis 71 and the vertical axis 72 is rotatable 360 degrees about the vertical axis. At the ends of the vertical axis 71 and the longitudinal axis 72, the grooved pulley 73 is built-in, and the groove of the pulley 73 is connected to the connecting line 74, but one side of the connecting line 74 contains the wash water. Is fixed to the dehydration container, the other side of the connecting line is connected to the height adjustment device desired by the worker sink for kitchen, characterized in that provided including a configuration that can move the dehydration container up, down, left, right. The method of claim 2, Ultrasonic oscillator (31) is built in the side wall portion of the sink, the kitchen sink, characterized in that provided to increase the cleaning effect. In the cleaning system of the food import container for forming a water-saving structure with a plurality of sinks in the kitchen of a multi-service meal facility, such as a restaurant, a school or a military unit, The first water tank has an outlet 1 for transporting the tap water supply pipe and the second water tank, and the bottom portion includes a heating heater and transfers to a drying apparatus after performing a final finishing rinsing operation. The second water tank has an ultrasonic vibration element built into the side wall to increase the cleaning effect by firing ultrasonic waves, receiving water from the first water tank, performing a cleaning process, and transferring the used water to the fourth water tank; A third water tank includes the washing material, the washing object is introduced into the washing water, and is then pre-washed to transfer the washing object to the second washing tank; The fourth sink is provided with an input chute for receiving food waste, so that the food waste is shaken off to the chute and put into the third water chute; Cleaning system of the food import container, characterized in that provided to form a water-saving structure provided.

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