KR20050100417A - Agricultural products cold storage - Google Patents

Agricultural products cold storage Download PDF

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KR20050100417A
KR20050100417A KR1020040025578A KR20040025578A KR20050100417A KR 20050100417 A KR20050100417 A KR 20050100417A KR 1020040025578 A KR1020040025578 A KR 1020040025578A KR 20040025578 A KR20040025578 A KR 20040025578A KR 20050100417 A KR20050100417 A KR 20050100417A
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air
storage
heater
blower
blown
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KR1020040025578A
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Korean (ko)
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KR100541207B1 (en
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박진우
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박진우
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/04Freezing; Subsequent thawing; Cooling
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01FPROCESSING OF HARVESTED PRODUCE; HAY OR STRAW PRESSES; DEVICES FOR STORING AGRICULTURAL OR HORTICULTURAL PRODUCE
    • A01F25/00Storing agricultural or horticultural produce; Hanging-up harvested fruit
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • GPHYSICS
    • G08SIGNALLING
    • G08CTRANSMISSION SYSTEMS FOR MEASURED VALUES, CONTROL OR SIMILAR SIGNALS
    • G08C17/00Arrangements for transmitting signals characterised by the use of a wireless electrical link

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Environmental Sciences (AREA)
  • Computer Networks & Wireless Communication (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Storage Of Harvested Produce (AREA)
  • Drying Of Solid Materials (AREA)

Abstract

본발명은 농산물 저온저장고에 관한 것으로, 고구마, 감자, 양파, 마늘, 고추등과 같은 농산물을 장기간 신선하게 저장하기 위하여, 저온 저장고의 저장실 닥트에 온도감지센서에 의해 개페되는 외부공기유입구와 온도감지센서에 의해 작동되는 히타와 흡인 및 송풍되는 송풍기를 설치하여 저장 초기에는 히터로 저장실공기를 가열하여 저장실내에서 농작물의 큐어링작업 또는 저장을 위한 건조작업이 가능하도록 다기능성을 부여하고, 큐어링작업을 한 경우에는 저장실공기를 송풍기로 회류시키면서 큐어링작업시 발생한 농산물의 호흡열과 탄산가스를 공기배출기로 배출하면서 1차 설정온도가 되도록 조절하게 하며, 장기 저장시에는 송풍기에 의해 외부공기 유입구로 흡입된 외부공기를 송풍하여 저면에 저수실이 설치되는 저장실 저면의 순환통로를 거치는 동안 가습된 후 저장실 저면의 순환통로를 덮고 있는 통기덥개(그라우팅)를 통해 저장실내로 토출되게 하며, 토출되어 상승된 공기는 재차 송풍기에 의해 닥트의 상부 통기구로 흡인되어 외부에서 유입되는 공기와 함께 재차 송풍기에 의해 순환통로에 송풍되고, 송풍된 공기는 저수실에서 가습된 후 저장실로 토출됨을 반복하여 설정온도를 유지시킴으로서 농산물을 장기간 신선하게 저장하도록 구성하며, 겨울철에는 쿨러를 정지시키고 송풍기에 의해 유입구로 흡입한 외부공기를 히터로 가열 송풍순환시켜 경제적으로 저장고를 운영할 수 있게 구성한 것이다.The present invention relates to a cold storage of agricultural products, in order to store fresh products such as sweet potatoes, potatoes, onions, garlic, pepper, etc. for a long time, the external air inlet and temperature sensing that is opened by a temperature sensor in the storage chamber doc of the cold storage. By installing a heater operated by a sensor and a blower that is sucked and blown, the multi-functionality is granted to enable the curing operation of the crop or the drying operation for storage in the storage room by heating the storage room air with a heater at the beginning of storage. In the case of work, the storage room air is returned to the blower, and the respiratory heat and carbon dioxide gas of the agricultural products generated during the curing operation are discharged to the air discharger to be adjusted to the first set temperature.In the case of long-term storage, it is sucked into the outside air inlet by the blower. Circulating tube at the bottom of the storage compartment where the external air is blown and the reservoir is installed at the bottom After being humidified, the air is discharged into the storage chamber through a vent cover (grouting) covering the circulation passage at the bottom of the storage chamber, and the discharged air is sucked into the upper vent of the duct by the blower and introduced from the outside. In addition, the air is blown into the circulation passage again by the blower, and the blown air is humidified in the reservoir and then discharged into the storage compartment to maintain the set temperature to keep the agricultural products fresh for a long time, and to stop the cooler in winter. By circulating the external air sucked into the inlet by a heater and blown by the heater it is configured to operate the reservoir economically.

Description

농산물 저온저장고{agricultural products cold storage} Agricultural products cold storage

본발명은 농산물 저온저장고에 관한 것으로, 특히, 농산물을 저장시 저장물의 상처치유와 곰팡이균의 멸균을 위한 큐어링(curing)작업을 하거나, 저장을 위한 건조작업을 초기 저장상태에서 실시할 수 있는 다기능성 저장고를 제공하는데 그 목적이 있고, 다른 목적은 겨울철 온도조절시 실외 공기를 이용하여 저장실내의 적정온도 유지하게 함으로서 겨울철에 쿨러사용을 억제함으로서 전력소모를 줄여 저장고를 경제적으로 운영할 수 있게 하는 것과, 저장실내에 필요한 습기를 공급하여 농산물을 장기간 신선하게 저장할 수 있게 하는데 그 목적이 있다.The present invention relates to a low temperature storage of agricultural products, in particular, when storing the agricultural products can be cured (curing) for the wound healing and sterilization of the fungus, or drying operation for storage can be carried out in the initial storage state Its purpose is to provide a multi-functional storage room, and another objective is to maintain the proper temperature in the storage room by using outdoor air during winter temperature control, thereby restraining the use of the cooler in winter to reduce power consumption and to operate the storage economically. The purpose is to supply the necessary moisture in the storage compartment so that fresh produce can be stored for a long time.

일반적으로 고구마, 감자, 양파 마늘등과 같은 농산물을 저장할 때에는 저장실에 설치된 온도센서에 의해 구동되는 쿨러로 저장실내의 공기를 상부에서 저면의 순환통로에 흡인된 후 벽에 설치된 닥트를 거쳐 쿨러에 의해 저장실 상부로 토출됨을 반복하는 탑다운(top down)방식으로 순환시켜 저장실내의 적정온도를 유지하도록 구성되어 있었다.Generally, when storing agricultural products such as sweet potatoes, potatoes, onions, garlic, etc., it is a cooler driven by a temperature sensor installed in a storage compartment. It was configured to maintain a proper temperature in the storage chamber by circulating in a top down method of repeatedly discharging to the upper chamber.

이상과 같은 종래의 농산물저장에 있어서, 고구마 감자등과 같은 농산물은 저장 전에 별도의 시설에서 큐어링작업을 하거나, 마늘등과 같은 농산물은 저장을 위한 건조작업을 한 다음 이를 저장고에 저장하게 되는데, 종래의 저온 저장고는 가습장치가 없이 저장실내의 공기 만을 쿨러로 탑다운방식으로 순환시켜 온도조절을 하는 구성이므로 저장고 자체로는 큐어링작업 또는 초벌건조작업을 할 수 없었고, 큐어링작업 후 일정기간 배출되는 탄산가스의 배출이저장고 내는 공기가 건조해지면서 습도가 부족하여 농산물이 필요이상으로 건조되어 신선도가 떨어지는 문제점이 있었고, 신선도가 떨어지면 건조되면 농산물이 변질되기 때문에 저장기간이 단축되는 문제점이 발생하였으며, 겨울철에도 전력소모가 큰 쿨러를 구동하여 온도를 조절하게 됨으로 비경제적인 문제점이 있었다.In the conventional agricultural product storage as described above, agricultural products such as potatoes, potatoes, etc. are cured in a separate facility before storage, or agricultural products such as garlic, etc. are dried for storage, and then stored in the storage. Conventional low-temperature storage room is configured to circulate only the air in the storage room with a cooler in a top-down manner without a humidifier, so that the storage itself can not be cured or roughly dried, and after a certain period of time There is a problem in that the freshness of the discharged carbon dioxide is stored in the reservoir as the air is dried and the humidity is insufficient, so that the produce is dried more than necessary and the freshness is decreased. In winter, it uses cooler which consumes a lot of power to control the temperature. There was an uneconomical problem.

본 발명에서는 상기와 같은 종래 저온저장고의 문제점을 해결하고, 고구마, 감자, 양파, 마늘, 고추등과 같은 농산물을 장기간 신선하게 저장하기 위하여, 저온 저장고의 저장실 닥트에 온도감지센서에 의해 개페되는 외부공기유입구와 온도감지센서에 의해 작동되는 히타와 흡인 및 송풍되는 송풍기를 설치하여 저장 대상물에 따라 히터로 저장실공기를 가열하여 저장실내에서 농작물의 큐어링작업을 하거나, 저장을 위한 건조작업이 가능하도록 다기능성을 부여하고, 큐어링작업을 한 경우에는 저장실공기를 송풍기로 회류시키면서 큐어링작업시 발생한 농산물의 호흡열과 탄산가스를 공기배출기로 배출하면서 1차 설정온도가 되도록 조절하게 하며, 장기 저장시에는 송풍기에 의해 외부공기 유입구로 흡입된 외부공기를 송풍하여 저면에 저수실이 설치되는 저장실 저면의 순환통로를 거치는 동안 가습된 후 저장실 저면의 순환통로를 덮고 있는 통기덥개(그라우팅)를 통해 저장실내로 토출되게 하며, 토출되어 상승된 공기는 재차 송풍기에 의해 닥트의 상부 통기구로 흡인되어 외부에서 유입되는 공기와 함께 재차 송풍기에 의해 순환통로에 송풍되고, 송풍된 공기는 저수실에서 가습된 후 저장실로 토출됨을 반복하여 설정온도를 유지시킴으로서 농산물을 장기간 신선하게 저장하도록 구성하며, 겨울철에는 쿨러를 정지시키고 송풍기에 의해 유입구로 흡입한 외부공기를 히터로 가열 송풍순환시켜 경제적으로 저장고를 운영할 수 있게 구성한 것이다. In the present invention, in order to solve the problems of the conventional cold storage as described above, and to store fresh produce such as sweet potatoes, potatoes, onions, garlic, pepper, etc. for a long time, the outside is opened by a temperature sensor in the storage chamber duct of the cold storage. Heater operated by air inlet and temperature sensor and blower which are sucked and blown are installed to heat storage room air with heater according to the object to be stored so that curing work can be done in storage room or drying work for storage. In case of curing, the storage room air is returned to the blower, and the respiratory heat and carbon dioxide generated from the curing work are discharged to the air discharger to adjust to the first set temperature. Blowing the outside air sucked into the outside air inlet by the blower, After being humidified while passing through the circulation passage at the bottom of the storage compartment, it is discharged into the storage compartment through a vent cover (grouting) covering the circulation passage at the bottom of the storage compartment. It is configured to store agricultural products freshly for a long time by maintaining the set temperature by repeatedly being discharged to the circulation passage by the blower again with the air drawn in from the outside, and the blown air is humidified in the reservoir and discharged to the storage compartment, In winter, the cooler is stopped and the external air sucked into the inlet by the blower is heated and blown with a heater to economically operate the storage.

이를 첨부도면에 따라 그 구성 및 작용을 상세히 설명하면 다음과 같다.If described in detail the configuration and operation according to the accompanying drawings as follows.

저장실(101)에 내부온도 감지센서(140)로 동작되는 쿨러(110)와 공기순환을 위하여 닥트(120)와 순환통로(130)가 벽과 저면에 각각 설치되고, 벽체가 보온처리된 저온 저장고(100)에 있어서, 상기 닥트(120) 외부에 설치되어 외부공기가 유입되는 외부공기유입구(10)와; 상기 닥트(120) 내부에 설치되어 닥트내로 흡인되는 내,외부공기를 가열하는 히터(20)와; 상기 히터(20) 하위에 설치되어 닥트(120)내의 공기를 흡인 송풍하는 송풍기(30)와; 상기 순환통로(130)에 설치되어 통과하는 가열공기를 가습하는 저수실(40)과; 상기 저장실(101) 외부에 설치되어 내부와의 온도차이를 감지하여 히터(20)와 쿨러(110)를 작동시키는 외부온도 감지센서(50)와; 저장실(101) 지붕에 설치되어 내부온도 감지센서(140)에 의하여 작동되어 실내공기를 배출하는 공기배출기(60)로 구성된 것이다.The cooler 110 operated by the internal temperature sensor 140 in the storage compartment 101 and the duct 120 and the circulation passage 130 are installed on the wall and the bottom for air circulation, respectively. In the (100), the outside air inlet 10 is installed outside the duct 120 and the outside air flows; A heater 20 installed inside the duct 120 to heat internal and external air sucked into the duct; A blower (30) installed below the heater (20) for sucking and blowing air in the duct (120); A water storage chamber 40 installed at the circulation passage 130 to humidify the heated air passing through the circulation passage 130; An external temperature sensor 50 installed outside the storage compartment 101 to sense a temperature difference from the inside to operate the heater 20 and the cooler 110; Installed in the roof of the storage compartment 101 is operated by the internal temperature sensor 140 is composed of an air discharger 60 for discharging the indoor air.

본 발명실시에 있어서, 상기 공기유입구(10)는 내부온도 감지센서(140)가 저장실(101)의 설정온도보다 0,5℃ 내지 2.0℃ 상승을 감지하면 그 감지신호에 의해 열리도록하며, 외부온도 감지센서(50)는 저장실(101) 설정온도와 외부 온도가 5℃ 내지 10℃ 차이를 감지하고 그 감지신호에 의해 히터(20)를 동작시켜 외부공기 유입시 저장실온도가 갑자기 떨어지는 것을 방지하게 하며, 상기 공기배출기(60)는 저장실(101)의 내부온도 감지센서(140)가 설정온도 이상을 감지하면 작동되어 설정온도가 상승하지 못하도록 열을 배출하여 온도를 조절하게 하며, 상기 저수실(40)은 순환통로(130)의 일부에만 실시할 수 있으며, 저수실(40)에는 기포발생기(70)를 설치하여 증발가습이 용이하도록 한다.In the embodiment of the present invention, the air inlet 10 is opened by the detection signal when the internal temperature sensor 140 detects an increase of 0,5 ℃ to 2.0 ℃ than the set temperature of the storage compartment 101, the outside The temperature sensor 50 detects a difference between the set temperature of the storage compartment 101 and an external temperature of 5 ° C. to 10 ° C. and operates the heater 20 by the detection signal to prevent the storage room temperature from suddenly falling when inflow of external air. And, the air discharger 60 is activated when the internal temperature sensor 140 of the storage compartment 101 detects the set temperature or more to discharge the heat so that the set temperature does not rise to adjust the temperature, the reservoir ( 40 may be performed only on a part of the circulation passage 130, and the bubble generator 70 is installed in the reservoir 40 to facilitate evaporative humidification.

도면중 부호 111은 쿨러를 위한 냉동기이고, 112는 감지센서에 의하여 동작되는 송풍기,히터,공기배출기,공기유입구등의 동작회로가 내장된 콘트롤박스이다.In the drawing, reference numeral 111 denotes a freezer for a cooler, and 112 denotes a control box in which operating circuits such as a blower, a heater, an air discharger, and an air inlet, which are operated by a sensor.

이상과 같은 본 발명 저장고는 농산물의 종류에 따라 저장시 저장실(101)에 넣은 후 히터(20)와 송풍기(30)를 작동시켜 큐어링작업 또는 건조작업을 한다.The storage of the present invention as described above is put into the storage compartment 101 during storage according to the type of agricultural products and then the heater 20 and the blower 30 to operate the curing or drying operation.

예를들면, 감자,고구마등은 저장실(101) 내부온도를 약 35℃ 내지 40℃로 상승시킨 상태에서 약 3일 내지 4일 동안 내부공기를 회류시켜 저장 농산물의 상처치유와 곰팡이균을 멸균하는 큐어링작업을 하며, 마늘,고추등은 저장실(101) 내부온도를 약 45℃ 내지 55℃로 상승시킨 상태에서 약 10시간 내지 15시간 동안 내부공기를 회류시켜 건조작업을 한다.For example, potatoes, sweet potatoes, etc. to sterilize the wound healing and fungal bacteria of the stored agricultural products by returning the internal air for about 3 to 4 days while raising the internal temperature of the storage compartment 101 to about 35 ℃ to 40 ℃ Curing work, garlic, pepper, etc. while drying the internal air for about 10 hours to 15 hours while raising the internal temperature of the storage room 101 to about 45 ℃ to 55 ℃.

상기와 같은 큐어링작업 또는 건조작업이 끝난 후에는 저장실(101) 내부공기를 송풍기로 회류시키면서 큐어링작업시 발생한 농산물의 호흡열과 탄산가스를 공기배출기로 배출하면서 1차 저장실의 설정온도 까지 조절한다. After the curing or drying operation as described above, the internal air of the storage compartment 101 is returned to the blower, and the breathing heat and carbon dioxide gas of the agricultural products generated during the curing operation are discharged to the air discharger to adjust the set temperature of the primary storage compartment. .

일단 설정온도조절이 끝난 농산물을 장기 저장시에는 내부온도가 올라갈때 마다 이를 내부온도 감지센서(140)가 감지하여 외부공기유입구(10)와 공기배출기 (60)를 열어주면서 공기배출기(60)로는 열을 배출시키고, 외부공기 유입구(10)로 흡입된 외부공기는 닥트(120)로 유입된 내부공기와 함께 순환통로(130)로 송풍하고, 송풍된 공기는 순환통로(130) 하위의 저수실(40)을 거치는 동안 가습시켜 저장실(101) 저면의 순환통로(130)를 덮고 있는 통기덥개(131)을 통해 저장실(101)로 토출시킨다. 토출되어 상승된 공기는 송풍기(30)의 흡인력으로 닥트(120)의 상부 통기구로 흡인된 후 재차 순환통로(130)를 거쳐 저장실(101)로 토출되는 버텀업 (bottom up)방식으로 회류되어 저장실 저장설정온도를 유지 한다.Once long-term storage of the agricultural products after the set temperature control is set, the internal temperature sensor (140) is detected every time the internal temperature rises to open the external air inlet (10) and the air discharger (60) while heat to the air discharger (60) Exhaust air, and the outside air sucked into the outside air inlet 10 is blown into the circulation passage 130 together with the internal air introduced into the duct 120, and the blown air is stored in the storage chamber below the circulation passage 130 ( 40 is humidified while passing through the vent cover 131 covering the circulation passage 130 on the bottom surface of the storage compartment 101 to the storage compartment 101. The discharged and raised air is sucked into the upper vent of the duct 120 by the suction force of the blower 30, and is then returned to the storage chamber 101 through the circulation passage 130 to be returned to the storage chamber 101, thereby being stored. Maintain storage set temperature.

상기 동작중 내부 온도감지센서(140)가 실내온도상승을 감지하면, 공기배출기(60)와 공기유입구(10)가 열려 공기배출기(60)로는 열을 배출하는 한편 공기유입구(10)를 통해 외부공기를 유입시켜 온도조절을 하게되고, 이때 공기유입구(10)로 유입되는 공기가 저장실(101) 설정온도와 차이가 큰 겨울철에는 이를 외부 온도감지센서(50)가 감지하여 쿨러(110)는 정지시키고, 히터(20)를 가동시켜 가열공급되게 하므로서 저장물의 냉해피해가 없이 온도조절을 한다.When the internal temperature sensor 140 detects the increase in the indoor temperature during the operation, the air discharger 60 and the air inlet 10 are opened to discharge heat to the air discharger 60 while externally passing through the air inlet 10. The temperature is controlled by introducing air, and in this case, when the air flowing into the air inlet 10 has a large difference from the set temperature of the storage compartment 101, the external temperature sensor 50 detects this and the cooler 110 is stopped. And, by operating the heater 20 to be supplied with heat to control the temperature without cold damage of the stored matter.

이상과 같이 본 발명은 농산물을 초기 저장시에 저장실에서 히타를 이용하여 큐어링작업 또는 건조작업을 할 수 있는 다기능 효과가 있고, 가을철에서 이듬해 봄까지의 온도가 낮은 시기에는 저장실내의 적정온도 유지시 쿨러를 사용하지 않고 실외 공기를 이용함으로서 쿨러작동으로 인한 전력소모를 줄여 경제적으로 저장고를 운영할 수 있는 효과가 있고, 저장실내에는 신선한 외부공기를 유입하고 이를 가습하여 회류시킴으로서 종래에 실내공기 만을 순환시키는 저장방법에 비하여 농산물을 신선하게 장기간 저장할 수 있는 효과가 있다.As described above, the present invention has a multi-functional effect that can be cured or dried by using a heater in the storage room at the time of initial storage of agricultural products, and at the time when the temperature is low from the autumn to the next spring, when maintaining the proper temperature in the storage room. By using outdoor air without using a cooler, it is possible to operate the storage economically by reducing power consumption due to the operation of the cooler, and circulate only indoor air conventionally by introducing fresh external air into the storage room and humidifying it. Compared to the storage method to ensure that fresh produce can be stored for a long time.

도 1 은 본 발명의 구성을 예시한 측단면도.1 is a side cross-sectional view illustrating the configuration of the present invention.

도 2 는 본 발명의 구성을 예시한 평단면도.2 is a plan sectional view illustrating a configuration of the present invention.

도 3 은 도2의 A - A선 부분 확대단면도.3 is an enlarged cross-sectional view taken along the line A-A of FIG.

* 도면의 주요부분에 대한 부호설명* Explanation of symbols on the main parts of the drawings

10 : 외부공기유입구10: outside air inlet

20 : 히터20: heater

30 : 송풍기 30: blower

40: 저수실40: reservoir

50 : 외부온도 감지센서50: External temperature sensor

60 : 공기배출기60: air exhauster

70 : 기포발생기70: bubble generator

Claims (2)

저장실(101)에 내부온도 감지센서(140)로 동작되는 쿨러(110)와 공기순환을 위하여 닥트(120)와 순환통로(130)가 벽과 저면에 각각 설치되고, 벽체가 보온처리된 저온 저장고(100)에 있어서, 상기 닥트(120) 외부에 설치되어 외부공기가 유입되는 외부공기유입구(10)와; 상기 닥트(120) 내부에 설치되어 닥트내로 흡인되는 내,외부공기를 가열하는 히터(20)와; 상기 히터(20) 하위에 설치되어 닥트(120)내의 공기를 흡인 송풍하는 송풍기(30)와; 상기 순환통로(130)에 설치되어 통과하는 가열공기를 가습하는 저수실(40)과; 상기 저장실(101) 외부에 설치되어 내부와의 온도차이를 감지하여 히터(20)와 쿨러(110)를 작동시키는 외부온도 감지센서(50)와; 저장실(101) 지붕에 설치되어 내부온도 감지센서(140)에 의하여 작동되어 실내공기를 배출하는 공기배출기(60)로 구성된 것을 특징으로 하는 농산물 저온저장고.The cooler 110 operated by the internal temperature sensor 140 in the storage compartment 101 and the duct 120 and the circulation passage 130 are installed on the wall and the bottom for air circulation, respectively. In the (100), the outside air inlet 10 is installed outside the duct 120 and the outside air flows; A heater 20 installed inside the duct 120 to heat internal and external air sucked into the duct; A blower (30) installed below the heater (20) for sucking and blowing air in the duct (120); A water storage chamber 40 installed at the circulation passage 130 to humidify the heated air passing through the circulation passage 130; An external temperature sensor 50 installed outside the storage compartment 101 to sense a temperature difference from the inside to operate the heater 20 and the cooler 110; Storage room 101 is installed on the roof of the agricultural product low-temperature storage, characterized in that consisting of an air discharger (60) which is operated by the internal temperature sensor 140 to discharge the indoor air. 청구항 1에 있어서, 상기 저수실(40)에는 증발이 용이하도록 기포발생기 (70)를 설치한 것을 특징으로 하는 농산물 저온저장고.The low temperature storage of agricultural products according to claim 1, wherein the water storage chamber (40) is provided with a bubble generator (70) to facilitate evaporation.
KR1020040025578A 2004-04-14 2004-04-14 agricultural products cold storage KR100541207B1 (en)

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