KR200469427Y1 - One-touch type vacuum kimch-box with pressing plate - Google Patents

One-touch type vacuum kimch-box with pressing plate Download PDF

Info

Publication number
KR200469427Y1
KR200469427Y1 KR2020130006440U KR20130006440U KR200469427Y1 KR 200469427 Y1 KR200469427 Y1 KR 200469427Y1 KR 2020130006440 U KR2020130006440 U KR 2020130006440U KR 20130006440 U KR20130006440 U KR 20130006440U KR 200469427 Y1 KR200469427 Y1 KR 200469427Y1
Authority
KR
South Korea
Prior art keywords
kimchi
touch
check valve
button
container
Prior art date
Application number
KR2020130006440U
Other languages
Korean (ko)
Inventor
박순식
김진란
Original Assignee
김진란
박순식
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김진란, 박순식 filed Critical 김진란
Priority to KR2020130006440U priority Critical patent/KR200469427Y1/en
Application granted granted Critical
Publication of KR200469427Y1 publication Critical patent/KR200469427Y1/en

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/10—Preserving with acids; Acid fermentation
    • A23B7/105—Leaf vegetables, e.g. sauerkraut
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J47/00—Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread
    • A47J47/02—Closed containers for foodstuffs
    • A47J47/08—Closed containers for foodstuffs for non-granulated foodstuffs
    • A47J47/10—Closed containers for foodstuffs for non-granulated foodstuffs with arrangements for keeping fresh
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D25/00—Details of other kinds or types of rigid or semi-rigid containers
    • B65D25/02—Internal fittings
    • B65D25/10—Devices to locate articles in containers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D51/00—Closures not otherwise provided for
    • B65D51/24—Closures not otherwise provided for combined or co-operating with auxiliary devices for non-closing purposes
    • B65D51/26—Closures not otherwise provided for combined or co-operating with auxiliary devices for non-closing purposes with means for keeping contents in position, e.g. resilient means
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
    • B65D81/20—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas
    • B65D81/2007—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum
    • B65D81/2038—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum with means for establishing or improving vacuum

Abstract

The present application relates to a kimchi container for immersing the dried kimchi with kimchi soup. More specifically, the kimchi container has a pressing member inside the kimchi container. It relates to a one-touch type nurum member kimchi container attached to the type button member is provided as a sealed container.
One-touch-type button member proposed in the present invention, the check valve is inserted into the through-hole formed in the kimchi lid and prevents the air from flowing into the inside while outflowing the inside of the kimchi lid, and is located at the top of the check valve check A fixed plate formed with a distribution port, a spring mounted on an upper end of the fixed plate, and a cylindrical shape positioned at an upper end of the spring to prevent the valve from escaping from the through hole and to prevent air from flowing through the check valve; And a button housing having a shape that can be easily pressed by hand, an O-ring fitted to an outer surface of the button housing so as to prevent air from leaking / inflowing into the spaced space between the button housing and the interpolation space, and the button housing. Is located in the vent opening through one end of the It is configured to include a second check valve disposed to be.

Description

One-touch type vacuum kimch-box with pressing plate

The present application relates to a kimchi container that combines a pressing function for immersing the kimchi dry matter into the bottom of the kimchi soup and a vacuum function and a pressing function for realizing a vacuum state inside the kimchi container by extracting and discharging the air inside the kimchi container to the outside. More specifically, the kimchi container has a pressing member for immersing the dried kimchi into the bottom of the kimchi soup in the middle of the kimchi container. It relates to a kimchi container having a one-touch type vacuum and pressing function that is attached to the one-touch type button member attached to the lid so as to extract air.

Kimchi is one of the most popular foods of our nation. It has to be matured for a certain period of time. It has been traditionally used to put kimchi in a jar and ferment it. Recently, kimchi has been matured through a kimchi refrigerator.

When storing kimchi in a kimchi refrigerator, the kimchi is placed in a separate sealed container and stored in a kimchi refrigerator.

The upper side of the housing is opened to allow the kimchi to be filled with the kimchi so that the lid is closed to seal the kimchi. For example, the inventor's line registration utility model No. 465164 The inner lid is provided so that the lid can be pressed in the airtight container, so that the kimchi can be kept and stored in a state of being immersed in the lower part of the closed container by being laid under the kimchi soup, The taste is not deteriorated and the kimchi taste that has been aged for a long time can be provided and stored.

However, even if the kimchi cask is stored in a kimchi refrigerator in a closed structure, only the kimchi caviar and kimchi broth are stored in the inside of the kimchi cube, but air is present in the upper portion of the kimchi broth, It becomes an accelerator that oxidizes the mash and kimchi soup, and eventually becomes the causative substance that easily changes the kimchi taste.

In addition, fermentation of lactic acid bacteria proceeds in the storage and aging process of kimchi, and thus fermentation gas such as CO 2 is generated in the kimchi storage container. However, the kimchi storage container provided up to now does not have a means for discharging the vent mouth Structure.

Therefore, the present invention has a pressing function for immersing the dried kimchi into the bottom of the kimchi broth so as not to alter the taste of the kimchi even if stored for a long time, and at the same time, the vacuum can be realized by removing the air inside the kimchi container to the outside. Its purpose is to provide a kimchi container that also functions.

In view of the reality of using the kimchi container to open and close it frequently to take part of kimchi from the kimchi container and take it from the kimchi container, it is easy to operate in a vacuum state to extract the air inside the kimchi container when the lid is opened and closed again. The vacuum system is applied to easily press one-touch buttons, and more specifically, to increase the effect of pumping the air inside the kimchi container when the one-touch button is pressed, the through-hole provided in the lid of the kimchi container and the through-hole provided in the one-touch button are applied. An object of the present invention is to provide a one-touch type vacuum and press kimchi container to which a one-touch type vacuum system provided with a check valve attached thereto is applied.

Also, the kimchi cask provided in the present invention displays the month and day at the top of the kimchi cask or the one-touch button top so that the date of dipping of the kimchi can be confirmed by ascertaining the degree of maturity of the kimchi Touch type vacuum and press type kimchi cans.

In order to achieve the above object, in the present application, a one-touch button member is attached to the center top of the kimchi container lid, the one-touch button member is provided to be slidable up and down by an elastic member such as a spring, the one-touch One-touch type has a structure that prevents the inflow of outside air into the kimchi container through a check valve attached to the kimchi container to allow the air to flow out of the kimchi container through a hole in the kimchi container lid located at the bottom of the button member. The technical idea of a nurum member kimchi container is disclosed.

Kimchi container to which the technical idea of the present application is applied forms a structure in which the pressing member is inserted into an area corresponding to the flat cross section of the inner space inside the enclosure, and the edge of the pressing member is raised and lowered in close contact with the inner wall of the inner space. In the center of the upper end of the kimchi barrel lid is provided with a space in which the one-touch button member is interpolated, a through-hole is formed in the center of the interpolation space to allow air to pass through, and the one-touch button member is provided with a check valve fitted to the through-hole. One-touch structure comprising a spring and a button housing provided to be pressed to the original position by being positioned on the spring and having an outer peripheral surface corresponding to the inner circumferential surface of the interpolation space and the spring positioned to the upper portion One-touch type provided with the function of discharging the air inside the kimchi container to the outside when the button member is pressed Through the pressing and Kimchi can achieve the object of the present application.

In the kimchi container provided herein, the check valve fitted to the through hole of the kimchi container lid in the one-touch button member forms a structure formed with a projection at the bottom to prevent the deviation from the through hole, the through hole is a projection of the check valve is fitted It is preferable that the structure provided is formed in the form of a cross (+) so as not to fall out well, and the check valve is damaged by a spring while fixing the check valve between the check valve and the spring in the one-touch button member. Fixing plate is further configured to prevent the, it is preferred that the fixing plate is provided with a distribution port so that the air flows to prevent the flow of air.

In addition, the O-ring is further installed on the outer side of the button housing in order to prevent air from flowing into the space between the button housing of the one-touch type button member and the interpolation space of the kimchi container lid in the kimchi container of the present application, and one end of the button housing An air vent is formed through the inner side and the outer side of the button housing, and the vent is provided with a configuration in which the second check valve is additionally installed so that air can only flow from the inner side to the outer side of the button housing. Preferably, the one-touch button member is attached to the upper end of the rotation ring and one rotation ring so that the date can be displayed on the top of the button ring, the rotation ring and one rotation ring is attached to the upper end of the button member to rotate the ring Include technical ideas provided to indicate the date.

The one-touch type nurum member kimchi container provided by the present application allows the nurum member plate to be completely enclosed in the kimchi container body so that the kimchi dust can be completely immersed in the kimchi broth to prevent oxidation, while also extracting the air inside the sealed kimchi container as much as possible. By making it close to the vacuum, it reduces the deterioration of kimchi soup as well as the sake of geomchi, and provides the effect of storing and storing kimchi for a long time.

Considering that the kimchi cask provided in the present invention repeatedly performs the opening and closing operations repeatedly to take out the kimchi stored in the kimchi cask, it is simple and easy to remove the kimchi from the cask after removing the kimchi cask and then vacuuming again And when the fermentation gas is generated in the kimchi cask, it is easily discharged through a check valve acting as a vent sphere.

1 is an exploded perspective view illustrating the configuration of a one-touch nurum member kimchi container.
Figure 2 is a side cross-sectional view illustrating an assembled configuration of the one-touch nurum member kimchi container.
3 is an enlarged view of a side sectional view of a kimchi cylinder lid.
4 is an exploded perspective view illustrating the configuration of the one-touch type button member
FIG. 5 is an exemplary view showing a month / day storing a kimchi; FIG.
Figure 6 is an exemplary view illustrating a state of use of the one-touch nurum member kimchi container.

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings.

1 is an exploded perspective view showing the configuration of the one-touch nurum member kimchi container provided in the present application, Figure 2 is a side cross-sectional view of the components shown in Figure 1 assembled.

The one-touch type nurum member kimchi container provided by the kimchi case lid 20 forming an airtight structure by covering the upper side of the enclosure 10 and the nurum member 11 inserted into the enclosure and the upper side of the enclosure. It is roughly divided into.

The enclosure 10 can be provided in a rectangular shape, a square shape, or a circular shape. The enclosure 10 has a structure in which the kimchi cylinder lid 20 is covered with an open upper side to form a closed structure. .

The nurum member 11 is made into a structure that is inserted into the inside of the enclosure, by forming a structure in which the edge of the nurum member is raised and lowered in close contact with the inner wall of the enclosure, the kimchi pile stored inside the enclosure Press down under the kimchi broth to block the kimchi dust from contacting the air, thus preventing the kimchi dust from being rancid easily.

The enclosure 10 and the nurum member 11 is a technique already known in the pre-registered utility model 20-0465164 of the present inventors will be omitted a detailed description.

The kimchi cask is a kimchi cask lid 20 that covers the upper side of the housing 10, and the kimchi cask lid 20 provided in the present invention has an upper center portion and a one-touch type button member 30, And a through hole 22 is formed in the center of the interpolation space 21 so as to allow air to pass therethrough at a position directly below the one-touch type button member.

Fig. 3 is an enlarged view of the portion "A" in Fig. 2B. Fig. 3A is an exploded perspective view of the kimchi cylinder lid 20 is a side sectional view of a state before the one-touch type button member 30 is attached, and FIG. 3B is a side sectional view of the state where the one-touch type button member is attached.

As shown in FIG. 3A, a structure is shown in which a through hole 22 is formed at the center of the interpolation space 21 and air inside the closed kimchi basket is allowed to flow out through the through hole. In FIG. 3B, Touch type button member 30 including a check valve is inserted to prevent outside air from entering the inside of the kimchi cask.

The interpolation space 21 shown in Figure 3 is applied so that when the one-touch type button member 30 is fitted so that the top height of the button member and the top height of the kimchi barrel lid is the same or the top height of the button member is slightly lower Preferably, the one-touch button member is provided in a configuration that can be returned to the top again even if pressed down by an elastic member such as a spring.

Figure 4 illustrates the components of the one-touch button member in the form of an exploded perspective view to explain an application example of the one-touch button member 30 applied to the kimchi container of the present application.

The one-touch button member 30 will be described with reference to FIGS. 3B and 4, and the one-touch button member 30 has a check valve 31 in the through hole 22 of the interpolation space 21 formed in the lid of the kimchi container. The button housing 35 is fitted, the lower side is opened and easily pressed by a human hand, and the spring 33, which is an elastic member, is mounted to the upper side of the interpolation space and the lower side of the button housing.

At this time, the check valve 31 has a protrusion 31a formed at the lower side to prevent the check valve 31 from being separated from the through hole 22. In the through hole 22, the protrusion 31a is inserted so as not to be easily pulled out. It is preferable to form into a hole of the form.

In addition, in order to prevent the check valve from being caught by the spring 33 or protruding by a strong pressure, the check valve has a structure having a fixing plate 32 which fixes the check valve to the upper end of the check valve, and the fixing plate 32 has air It is preferable that a plurality of distribution ports 32a are formed so as not to interfere with the distribution of.

When the button housing 35 is pressed in the one-touch type button member 30 shown in FIG. 4, the air escapes through the spaced space between the button housing and the interpolation space 21 and the button housing is repositioned by a spring. When the check valve 31 is open to discharge the air inside the kimchi container, the air flows through the space between the button housing and the interpolation space, so the amount of air that can be taken out from the inside of the kimchi container at once O-ring (34) toward the outer side of the button housing in order to eliminate the space between the button housing and the interpolation space because there is a possibility that the efficiency of the check valve is drastically reduced in the situation that the air inside the kimchi container is significantly escaped Is installed, and one end of the button housing is provided with a blower opening 39 penetrating the inside and the outside of the button housing, It is preferable to be applied to the configuration that the second check valve 40 in the form of a pad to the outer side.

That is, the preferred configuration of the one-touch button member proposed in the present invention, the check valve 31 is inserted into the through-hole 22 formed in the kimchi lid to prevent the air from flowing into the inside while outflowing the inside of the kimchi lid, and the It is located on the top of the check valve 31 and the fixing plate 32 is formed on the top of the fixing plate and the distribution port 32a is formed so as to prevent the check valve from escaping from the through hole and to prevent the air coming out through the check valve. The spring 33, the button housing 35 which is located on the top of the spring 33 and has a cylindrical shape with an open lower side and can be easily pressed by hand, and is spaced between the button housing and the interpolation space. O-ring 34 fitted to the outer surface of the button housing to prevent air flow into / out of the space, and the ventilation hole 39 is opened in one end of the button housing button button housing And has the air between the inner space may be configured by comprising a second check valve installed to be withdrawn only in the outside (40).

In this case, in order to keep the button housing in the interpolation space and to prevent it from being separated from the interpolation space, a locking jaw is formed at one end of the interpolation space and a locking portion is formed at the outer surface of the button housing so that the locking jaw can be caught. It will be obvious that the modification can be applied to the configuration provided.

The one-touch type nurum member kimchi container provided by the present invention is intended to store kimchi without deterioration for a long time by discharging the air inside the kimchi to the maximum, and containing kimchi in case of storing kimchi for a long time. It is desirable to add a means for checking the date, or the date when kimchi was first stored.

Figure 5 shows an example that is applied to display the month / day of kimchi stored in the one-touch type Nurum member kimchi provided in the present application, the upper one of the one-touch type button housing 35 displays the day containing the kimchi Wall rotation ring 36 is located so that the inner rotation ring 37 is shown so that the configuration can be attached to the outside.

The wall rotation ring 36 and the one rotation ring 37 is applied so as to rotate only in a fixed state by the fixing pin 38, and the wall rotation ring by the pointer 41 of the triangle displayed on the outside It indicates that the date of soaking kimchi or the date stored in the kimchi container can be displayed by turning the rotation ring.

6 is a view illustrating an embodiment in which kimchi is stored through a one-touch type nurum member kimchi container applied to the technical concept of the present invention, preferably by the nurum member 11 in the kimchi stored inside the enclosure 10. While the kimchi dust is pressed and is in the kimchi broth, the air layer between the kimchi broth and the lid 20 on the top of the nurum member 11 is removed by the one-touch button member 30 to maximize the internal air to form a condition near the vacuum state. It shows a completed embodiment of the present invention to be able to keep the taste of kimchi for a long time.

10: enclosure 11: nurum member (pressure plate)
20: Kimchi tongue lid 21: interpolation space
22: through hole 30: one-touch type button member
31: check valve 32: fixed plate
33: spring (elastic member) 34: O-ring
35: button housing 36: wall rotation ring
37: rotation ring 38: fixed pin
39: blower opening 40: second check valve
41: pointer

Claims (5)

In a kimchi cask having a space for storing kimchi therein and adapted to have a closed structure with a kimchi cylinder lid 20 coupled to an upper portion of a housing 10,
The pressing member 11 is inserted into an area corresponding to the flat cross section of the inner space into the inner space of the kimchi barrel and forms a structure in which the edge of the pressing member is raised and lowered in close contact with the inner wall of the housing,
The uppermost center of the kimchi cylinder lid 20 is provided with a space 21 into which a one-touch type button member 30 is inserted. A through hole 22 is formed at the center of the insertion space to allow air to pass therethrough,
The one-touch button member 30 has a check valve 31 fitted to the through-hole 22, a spring 33 positioned upwardly, and an outer circumferential surface corresponding to the inner circumferential surface of the interpolation space 21. Located at the top of the spring to form a structure including a button housing 35 provided to be pressed by the spring to the original position, and includes a function to discharge the air inside the kimchi container to the outside while pressing the one-touch button member One-touch vacuum and pressing kimchi container, characterized in that provided by. The method of claim 1,
The check valve 31 fitted into the through-hole 22 of the kimchi barrel lid in the one-touch button member 30 forms a structure in which a protrusion 31a is formed at a lower end thereof to prevent it from being separated from the through-hole. ) Is a one-touch type vacuum and press kimchi cylinder, characterized in that provided in the form of a cross (+) so that the projection (31a) of the check valve is not easily removed. The method of claim 1,
In the one-touch button member 30, a fixing plate 32 is additionally configured to fix the check valve between the check valve 31 and the spring 33 to prevent separation and to prevent the check valve from being damaged by the spring. , The fixed plate 32 is a one-touch type vacuum and pressing kimchi cylinder, characterized in that the flow port (32a) is formed to be provided so as not to prevent the flow of air is provided. The method of claim 1,
O-ring toward the outer surface of the button housing 35 to prevent air from flowing to the spaced space between the button housing 35 of the one-touch button member 30 and the interpolation space 21 of the kimchi container lid 20. 34) is additionally installed, and one end of the button housing 35 is formed with an air vent 39 penetrating the inner and outer surfaces of the button housing, and the air outlet has air only from the inner side to the outer side of the button housing. One-touch type vacuum and pressing kimchi container, characterized in that the second check valve is provided in addition to the configuration provided so that can be distributed. The method according to claim 1, wherein
The top of the one-touch type button member 30 is attached to the wall rotation ring 36 and one rotation ring 37 so that the date can be displayed, the wall rotation ring and one rotation ring is attached to the top of the button member One-touch vacuum and pressing kimchi container, characterized in that provided to display the date by rotating the ring in the state.
KR2020130006440U 2013-08-02 2013-08-02 One-touch type vacuum kimch-box with pressing plate KR200469427Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2020130006440U KR200469427Y1 (en) 2013-08-02 2013-08-02 One-touch type vacuum kimch-box with pressing plate

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2020130006440U KR200469427Y1 (en) 2013-08-02 2013-08-02 One-touch type vacuum kimch-box with pressing plate

Publications (1)

Publication Number Publication Date
KR200469427Y1 true KR200469427Y1 (en) 2013-10-17

Family

ID=50737319

Family Applications (1)

Application Number Title Priority Date Filing Date
KR2020130006440U KR200469427Y1 (en) 2013-08-02 2013-08-02 One-touch type vacuum kimch-box with pressing plate

Country Status (1)

Country Link
KR (1) KR200469427Y1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109760924A (en) * 2019-01-17 2019-05-17 莆田学院 A kind of diabetes grouping reagents storage device and its storage method

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200269865Y1 (en) 2002-01-11 2002-03-23 이홍복 kimchi kit
KR100390339B1 (en) 1999-09-21 2003-07-07 김미자 Gas discharger for fermentation food container
KR20120006302U (en) * 2011-03-03 2012-09-12 김지학 Kimchi box having pressing plate
KR101240577B1 (en) 2010-08-13 2013-03-11 문제구 Cover of airtight container

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100390339B1 (en) 1999-09-21 2003-07-07 김미자 Gas discharger for fermentation food container
KR200269865Y1 (en) 2002-01-11 2002-03-23 이홍복 kimchi kit
KR101240577B1 (en) 2010-08-13 2013-03-11 문제구 Cover of airtight container
KR20120006302U (en) * 2011-03-03 2012-09-12 김지학 Kimchi box having pressing plate

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109760924A (en) * 2019-01-17 2019-05-17 莆田学院 A kind of diabetes grouping reagents storage device and its storage method

Similar Documents

Publication Publication Date Title
CN101500901B (en) Multipurpose closure of vacuum receptacle
US9145242B2 (en) Airtight storage container
KR101495610B1 (en) A storing container and the storing method with cover having one-touch type vacuum press button for fermented food
CN211418165U (en) Cup cover easy to exhaust internally
KR200469427Y1 (en) One-touch type vacuum kimch-box with pressing plate
KR101409575B1 (en) Airtight cover for food keeping container
KR200466582Y1 (en) Anti-tip structure of push plate in food keeping box
CN109311582B (en) Vacuum sealed container
KR200473793Y1 (en) One-touch type vacuum pressing kimch-box with pressing plate
KR101389954B1 (en) Inner-cover assembly for food container
CN105936384B (en) Vacuum tank and vacuum save set
KR200470499Y1 (en) Inner-cover assembly for food container
KR200351500Y1 (en) Container for storing foods
KR101108079B1 (en) Cover of vacuum preserving and releasing device
JP5962433B2 (en) Pressurized liquid container
CN208086464U (en) A kind of vacuum fresh-keeping pot
KR100606603B1 (en) Vacuum vessel having improved airtightness
KR200259302Y1 (en) Container cap for ferment food
KR200442420Y1 (en) Airtight vessel with an opening part
KR200406683Y1 (en) Volumetric Sealed Containers
KR20110006506A (en) Airtight vessel
CN205837595U (en) Vacuum valve, Dewar vessel and vacuum save set
KR20100004832U (en) Closure for vacuum receptacle
KR200475739Y1 (en) A inner cover for contains
JP3217014U (en) Food storage container

Legal Events

Date Code Title Description
A201 Request for examination
A302 Request for accelerated examination
E701 Decision to grant or registration of patent right
REGI Registration of establishment
LAPS Lapse due to unpaid annual fee