KR200463341Y1

KR200463341Y1 - Cooker with food overflow protection function

Info

Publication number: KR200463341Y1
Application number: KR2020120002705U
Authority: KR
Inventors: 김민경
Original assignee: 김민경
Priority date: 2012-04-03
Filing date: 2012-04-03
Publication date: 2012-11-05

Abstract

The present invention relates to a cooking utensil having a food overflow prevention function to prevent the outflow of food.
According to this invention, the container cover for opening and closing the opening of the container body; It is installed rotatably on one side of the container cover, is divided into at least three or more and provided with a magnetic body at each end, so as to be opened and closed step by step according to the pressure degree from the container body, food type, amount of food spilled to the outside. Food spill prevention means; And a spill prevention part provided at one side of the container body to communicate with the opening and closing part and to be curved upward. It is configured to include, by closing the opening and closing portion during food cooking to prevent the outflow of food and to prevent the overflow of food when the opening and closing portion in the food cooking process and to pour the food at once when pouring food into the bowl without a scoop It becomes possible to prevent it.

Description

COOKER WITH FOOD OVERFLOW PROTECTION FUNCTION}

The present invention relates to a cooking utensil having a food overflow prevention function, and more particularly, by closing the opening and closing portion when cooking food through a magnetic body provided at the end of the food spill prevention means to prevent the outflow of food, one side of the container body The present invention relates to a cooking appliance having a spill prevention portion formed to be curved upward, to prevent spilling of food and to prevent spilling at once when pouring food into a bowl without a scoop.

In general, during cooking, a desired food is prepared while the container lid is tightly covered with an opening formed in the upper part of the container body.

At this time, the container lid is used to prevent food from leaking out in the process of boiling and to increase the pressure in the container body to shorten the time for cooking the food.

In recent years, such a container lid has been used to form a pressure discharge hole to release the pressure in the container body generated during cooking to the outside to prevent food spills.

However, according to the conventional container lid, simply forming a pressure discharge hole in the container lid or provided with an opening and closing means for hinged opening and closing the pressure discharge hole to prevent the overflow of food, the opening and closing means is When food was cooked, pressure was received from the container body, causing rattling and the like, resulting in inconvenience in use, and there was a problem that the purpose of preventing food overflow was not sufficiently achieved.

The present invention is devised to solve the above problems, by closing the opening and closing portion when cooking food through a magnetic body provided at the end of the food spill prevention means to prevent the outflow of food, and formed to be curved upward on one side of the container body It is to provide a cooking utensil having a food spill prevention function to prevent the spilling of food and to prevent spilling at once when the food is poured into a bowl without a scoop.

Cooking appliance having a food overflow prevention function according to the present invention for achieving the above object, the container cover for opening and closing the opening of the container body; It is installed rotatably on one side of the container cover, is divided into at least three or more and provided with a magnetic body at each end, so as to be opened and closed step by step according to the pressure degree from the container body, food type, amount of food spilled to the outside. Food spill prevention means; And a spill prevention part provided at one side of the container body to communicate with the opening and closing part and to be curved upward. .

Magnetic material provided at each end of the food spill prevention means is characterized in that it is provided to have a different magnetic force (Magnetism).

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The food spill prevention means is divided into at least three or more, each characterized in that the temperature sensor for sensing the appropriate temperature according to the type of food to be cooked in the container body at a predetermined position.

The temperature sensor is electrically connected to the display unit provided on one side, when detecting the appropriate temperature according to the type of food to be cooked, it is characterized in that it is displayed on the display to be confirmed from the outside.

The display unit may display the temperature information in the container body by any one of light or temperature (° C.).

Light of the display unit is characterized in that displayed by the LED (LED).

As described above, the cooking appliance having a food overflow prevention function according to the present invention, by closing the opening and closing portion when cooking food through a magnetic body provided at the end of the food spill prevention means to prevent the outflow of food, one side of the container body It is provided with a spill prevention portion formed to be curved upward to prevent the overflow of food and to prevent pouring at once when pouring the food in a bowl without a scoop.

1 is a perspective view showing a cooking utensil having a food overflow prevention function according to the present invention.
FIG. 2 is an enlarged perspective view of part “A” of FIG. 1.
3 is a cross-sectional view taken along the line 'B-B' of FIG.
Figure 4 is a state diagram showing the state in which the ladle is inserted into the cooking utensil having a food overflow prevention function according to the present invention.
5 is a perspective view showing a state in which food spill prevention means according to the present invention is divided.
6 is a perspective view showing a state in which a temperature sensor is provided in the food leakage prevention means is installed in accordance with the present invention.
7 is a block diagram illustrating a cooking utensil having a food overflow prevention function having a temperature sensor and a display unit according to the present invention.
FIG. 8 is a flowchart illustrating an operating procedure of the present invention having the configuration of FIG. 7.

Hereinafter, exemplary embodiments of the present invention will be described in detail with reference to the accompanying drawings.

Advantages and features of the present invention, and methods for achieving the same will be apparent with reference to the embodiments described below in detail with reference to the accompanying drawings.

It should be understood, however, that the present invention is not limited to the embodiments disclosed herein but may be embodied in many different forms and should not be construed as limited to the embodiments set forth herein, To the person having the invention, and this invention is only defined by the scope of the claims.

Further, in the description of the present invention, if it is judged that related art or the like may obscure the gist of the present invention, a detailed description thereof will be omitted.

1 to 3, the cooking appliance 100 having a food overflow prevention function according to the present invention, the container body 110 for cooking food, and the opening 114 of the container body 110 Covering the container cover 120, the food spill prevention means 130 to prevent the outflow of food, and comprises a spill prevention portion 140 provided on one side of the container body (110).

The container body 110 is to accommodate the desired food to be cooked, there is provided a storage space 112 of a predetermined size to contain the food.

The container body 110 may be provided in various shapes and shapes, the material may also be made of a variety of materials harmless to humans, food, such as metal or glass.

An opening 114 is formed in the upper portion of the container body 110 to contain food ingredients or to take out the cooked food to the outside to cook the desired food.

The opening 114 is opened and closed by the container cover 120, in the process of containing food in the container body 110 during food cooking, opening the container 114 to open the opening 114, cooking In the container cover 120 to cover the opening 114 to cook.

The container cover 120 is rotatably provided with a food spill prevention means 130 to close the opening and closing portion 122 to prevent the outflow of food.

The food spill prevention means 130 includes an opening and closing piece 132 and a magnetic body 134 provided at an end of the opening and closing piece 132.

The opening and closing piece 132 of the food spill prevention means 130 is provided in a shape corresponding to the opening and closing portion 122 serves to open and close the opening and closing portion 122 by the vertical rotation.

As described above, the rotation of the opening and closing piece 132 for opening and closing the opening and closing portion 122, as shown in Figures 2, 3, 5 and 6, may be made through the hinge portion 136 (Fig. 2, 3, 5 and 6 in the direction of arrow ⓐ).

The outer circumferential surface of the opening and closing piece 132 is preferably to form a flat state with the outer circumferential surface of the container cover 120 in the closed state 122.

In addition, the end of the opening and closing piece 132 is provided with a magnetic body 134, so that the opening and closing portion 122 formed in the container cover 120 through the magnetic body 134 when food is cooked.

That is, the opening and closing piece 132 of the food spill prevention means 130 is rotated downward by its own weight until the pressure in the container body 110 reaches a predetermined level in the food cooking process, thereby opening and closing the opening ( 122) is closed.

In this process, the magnetic body 134 provided at the end of the opening and closing piece 132 adheres to the lower side of the container cover 120 to close the opening and closing portion 122 until a predetermined pressure is generated in the container body 110. State is maintained.

As a result, it is possible to prevent the food from flowing out to the outside during the food cooking process.

On the other hand, one side of the opening 114 of the container body 110 is provided with a spill prevention portion 140 in communication with the opening and closing portion 122.

The spill prevention portion 140 is preferably provided in a curved shape upward from the side to receive the food flowing out through the opening and closing portion 122.

That is, when the food is cooked in the container body 110 when the food is boiled in the process of receiving a certain pressure in the food spill prevention means 130 is rotated upward to open and close the opening 122, the spill prevention unit 140 By allowing food to flow out of the opening and closing portion 122 opened through the can be prevented from leaking to the outside (see the arrow ⓑ direction of Figs. 2, 3, 5 and 6).

In addition, when there is no means for discharging food, such as scoop by using the spill prevention unit 140, when the food in the container body 110 is poured into another bowl to prevent the risk of pouring the soup at once can also be easily transported have.

In addition, as shown in Figure 4, in the container body 110, the food cooking is completed, the opening and closing portion 122 may be opened to insert the ladle or the like.

5 is a perspective view showing a state in which food spill prevention means according to the present invention is divided.

According to the cooking appliance 100 having a food overflow prevention function according to the present invention, as shown in Figure 5, at least three opening and closing pieces (132a, 132b, 132c) of the food spill prevention means 130 It can be divided and installed so that each can turn.

As such, the end portions of the opening and closing pieces 132a, 132b, and 132c of the food leakage prevention means 130 are provided with separate magnetic bodies 134a, 132b, and 132c, respectively, and the magnetic bodies 134a, 132b, and 132c are It is desirable to have different strengths (magnetism).

That is, as shown in Figure 5, the opening and closing pieces (132a, 132b, 132c) of the food spill prevention means 130 is separated into at least three or more divided, and installed in each end of the magnetic body (134a, 132b, 132c may be provided with different strengths.

For example, it is configured to have a 'strength of the magnetic body 134a provided at the ends of the opening and closing pieces 132a, 132b, and 132c of the food spill prevention means 130 <the intensity of the magnetic body 134b <the intensity of the magnetic body 134c'. The magnetic body 134a, 132b, and 132c may be opened and closed step by step according to the strength of the container, depending on the pressure from the container body 110, the type of food, and the amount of food spilled to the outside, thereby preventing food overflow.

Figure 6 is a perspective view showing a state in which the temperature sensor (150a, 150b, 150c) is provided in the food leakage prevention means 130 is installed in accordance with the present invention.

According to the cooking appliance 100 having a food overflow prevention function according to the present invention, as shown in Figure 6, at least three opening and closing pieces (132a, 132b, 132c) of the food spill prevention means 130 Split installation, but may be provided with a temperature sensor (150a, 150b, 150c) at a predetermined position, respectively.

The temperature sensor (150a, 150b, 150c) detects the appropriate temperature according to the type of food to be cooked in the container body 110-for example, the proper cooking temperature of the ramen is 110 ℃, the appropriate cooking temperature of miso soup Is 115 ° C, and assumes that the proper cooking temperature of the seafood soup is 120 ° C, the ramen cooked in the container body senses the proper cooking temperature of the doenjang stew or seafood soup.

7 is a block diagram illustrating a cooking utensil having a food overflow prevention function having a temperature sensor and a display unit according to the present invention.

As shown in FIG. 7, the temperature sensors 150a, 150b, and 150c are electrically connected to the display unit 160 provided at one side thereof, and the display unit 160 includes the temperature sensor 150. It is also possible to display the detected detection signal of the food (information about the appropriate cooking temperature).

The detection signal information of the corresponding food in the display unit 160 may be displayed by any one of a method of directly displaying an LED or a corresponding temperature (° C.).

Among these, as the display method using the LED (LED), for example, when the appropriate cooking temperature (110 ℃) of the ramen is detected by the temperature sensor 150, it is displayed in yellow, and the appropriate cooking temperature of the miso soup ( 115 ° C.) is displayed in blue, and when the appropriate cooking temperature (120 ° C.) of the seafood soup is detected, it is displayed in red.

In addition, as a method of directly displaying the temperature (° C.), the liquid crystal unit includes a suitable cooking temperature of ramen “110 ° C.”, a suitable cooking temperature of soybean paste stew, “115 ° C.”, and a suitable cooking temperature of seafood soup. It can also be visually confirmed by displaying a letter "degree".

FIG. 8 is a flowchart illustrating an operating procedure of the present invention having the configuration of FIG. 7.

As shown in Figure 8, according to the cooking utensil 100 having a food overflow prevention function according to the present invention, first, the container main body 110 to contain the ingredients for cooking the food to be heated (S100).

Next, appropriate cooking according to the type of food to be cooked in the container body 110 through the temperature sensor (150a, 150b, 150c) provided in the opening and closing pieces (132a, 132b, 132c) of the food spill prevention means 130. Sensing the temperature (S200).

As such, the detection signal (information on the appropriate cooking temperature) of the corresponding food detected by the temperature sensor 150a, 150b, 150c may be checked by the user through an LED or a text through the display unit 160. (S300).

Although a specific embodiment of a cooking appliance having a food overflow prevention function of the present invention has been described so far, it is obvious that various embodiments can be modified without departing from the scope of the present invention.

Therefore, the scope of the present invention should not be limited to the embodiments described, but should be determined by equivalents of the utility model registration claims as well as the utility model registration claims described below.

That is, it should be understood that the above-described embodiments are illustrative and non-restrictive in all respects, and the scope of the present invention is indicated by the scope of claims for utility model registration described below rather than the detailed description. It is to be understood that the invention is not limited to the disclosed embodiments, but, on the contrary, is intended to cover various modifications and equivalent arrangements included within the spirit and scope of the appended claims.

100: cooking utensil having a food overflow prevention function
110: container body
112: storage space
114: opening
120: container cover
122: opening and closing part
130: food spill prevention means
132, 132a, 132b, 132c: opening and closing piece
134, 134a, 134b, 134c: magnetic material
140: spill prevention unit
150a, 150b, 150c: Temperature Sensor
160: display unit

Claims

Food cooking container body formed with an opening;
A container cover for opening and closing the opening of the container body;
Is provided rotatably on one side of the container cover, food leakage prevention means for preventing the outflow of food by closing the opening and closing portion when cooking food through the magnetic material provided at the end; And
A spill prevention part provided on one side of the container body to communicate with the opening and closing part and to be curved upward; Including,
The food spill prevention means is divided into at least three or more provided with a magnetic material at each end,
Cooking appliance having a food overflow prevention function characterized in that the opening and closing step by step depending on the degree of pressure from the container body, the type of food, the amount of food spilled to the outside.

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The method of claim 1,
Magnetic body provided at each end of the food spill prevention means is provided with a food overflow prevention function, characterized in that each having a different strength.

The method of claim 1,
The food spill prevention means,
Divided into at least three or more, each cooking apparatus having a food overflow prevention function further comprises a temperature sensor for sensing the appropriate temperature according to the type of food to be cooked in the container body at a predetermined position.

5. The method of claim 4,
The temperature sensor is electrically connected to the display unit provided on one side, when detecting the appropriate temperature according to the type of food to be cooked, has a food overflow prevention function characterized in that it is displayed on the display to check from the outside Cookware.

The method of claim 5,
The display unit is a cooking appliance having a food overflow prevention function, characterized in that to display the temperature information in the container body by any one of the light (Light) or temperature (℃).

The method according to claim 6,
Light of the display unit is a cooking appliance having a food overflow prevention function, characterized in that displayed by the LED (LED).