KR20040101676A - Addition feed using ginseng and manufacturing method of the same - Google Patents

Abstract

PURPOSE: A method of making a feed additive for cows and pigs by mixing ginseng powder, ginseng by-products, bean pods, vitamins and minerals is provided. The product inhibits lipid accumulation in cows and pigs and enhances the meat quality while promoting the growth when fed to cows and pigs after mixing with feed. CONSTITUTION: The feed additive for cows and pigs consists of: 60% by weight of ginseng powder, 35% by weight of beans(bean pods) and 5% by weight of other additives containing vitamin A, vitamin D and minerals(calcium phosphate). The feed additive is prepared by mixing the feed material and passing through a pelletizer to form a pellet. The ginseng powder is obtained by mixing dried ginseng root and ginseng by-products(leaves, stems) in a ratio of 30 to 70 and grinding with a grinder.

Description

ADDITIONAL FEED USING GINSENG AND MANUFACTURING METHOD OF THE SAME

The present invention relates to a feed for cattle and pigs, and more particularly to a feed and a method of manufacturing the additives prepared by using ginseng to feed the cows and pigs with the general feed.

Ginseng is a plant whose roots resemble a human shape. Stems and leaves are dead in the fall, but roots are living perennial semi-negative roots. They have excellent medicinal properties and are called by various names such as shoots, youngchos and bulchochos to prevent or relieve various diseases. It is known as a medicinal plant in wicks that has been widely taken in.

The main active ingredient of ginseng is known as ginsenoside, a total of 30 kinds of saponin ingredients (24 kinds of white ginseng and 32 kinds of red ginseng), and the results of continuous research by famous domestic and foreign scholars reveal the chemical structure and pharmacologically active ingredients. have. The main characteristics of saponin are lipolytic power in the human body, promote the absorption and digestion of nutrients, activate the enzymes in the cells to promote metabolism, promote the synthesis of serum proteins, increase energy, and restore energy, fatigue, helplessness, It is known to be effective in improving anorexia.

The present invention focuses on the efficacy of ginseng to produce ginseng widely grown in Korea in the form of powder, pellets or capsules added to the general feed, so that the rapid growth of cattle and pigs, but not to accumulate excess fat in the body In order to produce pork and Korean beef with improved meat quality, it is intended to provide an additive feed in the form of supplementary feed.

The additive feed of the present invention is characterized in that the ginseng is the main raw material and the subsidiary materials are mixed in an appropriate ratio to produce a powder, pellet or capsule.

Additives according to the present invention is a ginseng root powder 30% dried, ginseng by-products (leaves, stems, membranes) powder 60% mixed with ginseng powder 60%, and the subsidiary beans (bean pods, soybeans) 35% and , Vitamins A, D, and mineral minerals (calcium phosphate) are formulated with 5% additives.

In this case, the reason for adding the subsidiary soybean pods and / or soybeans is to make it solid with the ginseng powder to make the pellets easy to handle and store. In other words, the ginseng powder is very dry, so the subsidiary beans (pods and / or busy) are mixed with ginseng powder by slightly mixing it with water to make it adhere to the ginseng powder. This is because it is difficult to make pellets, and when a subsidiary material is added at a higher rate, the amount of ginseng decreases and the effect of ginseng decreases, resulting in feeding more ginseng to livestock.

And the addition of vitamins A and D in the additives to improve the meat color of pork or beef and prevent deterioration, mineral additives to improve the taste of the meat.

Hereinafter, the specific manufacturing method will be described.

First, ginseng powder is prepared. The ginseng powder is mixed at a ratio of 30% of dried ginseng root and 70% of ginseng by-products (leaves, stems, membranes) and ground to a size of 2 mm with a grinder.

Next, 60% of ginseng powder, 35% of subsidiary beans (pods and / or bean curds) and 5% of other additives are mixed. At this time, the other additives are sufficiently mixed with vitamins A, D, and mineral minerals (calcium phosphate).

After blending as described above, the pellet-type feed is prepared by passing through a known pellet molding machine as in the general feed manufacturing process.

Although it can make into pellet form by the above-mentioned method, you may supply ginseng powder as it is to a livestock as needed. More preferably, it is preferable to prepare the capsule so that it is directly absorbed through the body blood of the livestock.

The feed intake and daily weight of the feed supplemented and prepared as described above were as follows.

process Head weight Feed intake Daily weight 9/1 12/1 2/1 1 unit 2 units contrast 5 400 560 614 8.5 1.4kg / day 1kg / day A 5 400 550 650 12 1.5kg / day 1.5kg / day B 5 400 570 620 12 1.35kg / day 1.35kg / day C 5 400 550 670 12 1.35kg / day 1.35kg / day

In the control group, normal feed was administered, in the A group, 3% of ginseng feed was added, in B group, 5% of ginseng feed was added, and in the C group, 1 ~ 3% of ginseng feed was added. As a result of this study, in order to feed the feed additives according to the present invention as a feed it is good to feed by adding 1 to 3% of the feed additives according to the invention to the general feed.

Feeding the feed according to the present invention, the appetite was vigorous, the properties were mild and the bowel movement was good. There was also no influx of injections during the winter. On the other hand, when they stopped feeding the feed, the hair became rough and there was no appetite.

As described above, according to the additive feed according to the present invention, the fat accumulated in the body of the beef cattle is naturally decomposed so that excess fat is not accumulated in the beef cattle body. Therefore, even if you eat a lot of meat is relatively low intake of fat will help prevent cardiovascular disease.

Although the present invention has been described with reference to the above-mentioned preferred embodiments, it is possible to make various modifications or variations without departing from the spirit and scope of the invention. Accordingly, the appended claims will include any modifications or variations that fall within the spirit of the invention.

Claims (3)

60% ginseng powder mixed in the proportion of dried ginseng root powder 30%, ginseng by-products (leaves, stems, film) powder, 35% soybeans (pods and / or bean curd), vitamins A, D Additive feed consisting of ginseng composed of 5% additives, and mineral minerals (calcium phosphate). (a) mixing ginseng root at 30%, ginseng by-products (leaves, stems, membranes) at a rate of 70% and pulverizing with a grinder to prepare ginseng powder; (b) mixing ginseng powder at a rate of 60%, subsidiary beans (pods or bean curds) at 35%, and other additives at a rate of 5%; And (c) a method for preparing an additive feed comprising ginseng as a main raw material, comprising the steps of preparing a pellet by passing a known pellet molding machine as in a general feed manufacturing process. (a) mixing ginseng root at 30%, ginseng by-products (leaves, stems, membranes) at a rate of 70% and pulverizing with a grinder to prepare ginseng powder; (b) mixing ginseng powder at a rate of 60%, subsidiary beans (pods or bean curds) at 35%, and other additives at a rate of 5%; And (c) a method of producing an additive feed using ginseng as a main raw material, characterized in that the step of preparing the capsule to be absorbed directly through the body blood of the livestock.