KR200333337Y1 - Fruit and vegetable cooling device - Google Patents

Fruit and vegetable cooling device Download PDF

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Publication number
KR200333337Y1
KR200333337Y1 KR2019980019704U KR19980019704U KR200333337Y1 KR 200333337 Y1 KR200333337 Y1 KR 200333337Y1 KR 2019980019704 U KR2019980019704 U KR 2019980019704U KR 19980019704 U KR19980019704 U KR 19980019704U KR 200333337 Y1 KR200333337 Y1 KR 200333337Y1
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South Korea
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cooling water
cooling
chain
circulation chain
fruits
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KR2019980019704U
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Korean (ko)
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KR20000008107U (en
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정희도
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정희도
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/04Freezing; Subsequent thawing; Cooling
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/20Freezing

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)

Abstract

본 고안은 기대(10)상에 냉각수(12)가 수용되는 상부개방형의 냉각수조(14)를 착설하고 냉각수조(14)의 하측에 냉각수유입구(16)와 냉각수유출구(18)를 착설하여 냉각수를 냉각 및 순환시키는 칠링유니트(20)에 연결하며 냉각수조(14)의 상부에 체인기어(22)를 통하여 순환하고 하측부가 냉각수(12)에 잠기는 순환체인(24)을 배치하여 청과물을 냉각시키는 청과물냉각장치를 제공한다. 본 고안에 따라서, 순환체인(24)에 일정한 간격을 두고 측면에 냉각수가 유통될 수 있는 망체상자형의 청과물상자(26)가 출납될수 있는 도어가 구비된 역시 망체상자형의 캐리어(28)를 다수 착설하고, 순환체인(24)의 상부에는 이 순환체인(24)의 상측부와 이에 착설된 캐리어(28)가 지나는 수세척실(30)을 배치하여 그 상부에 세척수공급장치(32)에 연결된 수개의 세척수공급노즐(34)을 착설하며 수세척실(30)의 하측에는 배수관(36)이 연결된 배수조(38)를 착설하여 구성된다.The present invention is to install a cooling water tank 14 of the upper open type receiving the cooling water 12 on the base 10 and the cooling water inlet 16 and the cooling water outlet 18 in the lower side of the cooling water tank 14 to install the cooling water. Is connected to the chilling unit 20 for cooling and circulating the water and circulating through the chain gear 22 in the upper portion of the cooling water tank 14 and the lower chain is immersed in the cooling water 12 to cool the fruits and vegetables Provide fruit and vegetable cooling system. According to the present invention, there is also a mesh box type carrier 28 having a door on which the mesh box type fruit and vegetable box 26 into which the coolant can be distributed at regular intervals on the circulation chain 24 is provided. In the upper part of the circulation chain 24, the water washing chamber 30 through which the upper part of the circulation chain 24 and the carrier 28 installed thereon is disposed, and the washing water supply device 32 is disposed on the upper part of the circulation chain 24. It is constructed by installing several connected washing water supply nozzles 34 and installing a drainage tank 38 to which a drain pipe 36 is connected to a lower side of the water washing chamber 30.

Description

청과물냉각장치Fruit and vegetable cooling device

본 고안은 청과물냉각장치에 관한 것으로, 특히 야채나 과실등의 청과물을 연속적으로 수세척 및 냉각처리하는 청과물냉각장치에 관한 것이다.The present invention relates to a fruit and vegetable cooling device, and more particularly, to a fruit and vegetable cooling device that continuously washes and cools fruits and vegetables such as vegetables or fruits.

일반적으로 적기에 수확된 야채나 과실등의 청과물을 0℃-10℃의 냉각수에 급냉각시켜 자체세포의 성장을 멈추게하여 양분의 소모를 방지하고 잡균의 번식을 억제하므로서 유통과정에서 장시간 신선도를 유지보존할 수 있도록 청과물을 냉각시키고 있다.In general, vegetables and fruits harvested in a timely manner are rapidly cooled in a cooling water of 0 ℃ -10 ℃ to stop the growth of their own cells to prevent the consumption of nutrients and suppress the growth of various germs, thus maintaining freshness for a long time in the distribution process. The fruits and vegetables are being cooled for preservation.

종래의 청과물 냉각장치의 한 전형적인 구성에 있어서는 냉각수가 수용된 냉각수조의 저면에 콘베이어를 설치하여 냉각처리될 야채나 과실을 냉각수조에 투입하여 냉각처리하고 콘베이어의 작동으로 냉각처리된 청과물을 냉각수조밖으로 이송시킬 수 있도록한 것이 있다. 이러한 종래기술의 청과물냉각장치는 냉각수조의 냉각수에 청과물을 투입하여 냉각시키고 냉각처리된 청과물을 냉각수조밖으로 이송하는 형태로서 냉각방식에 있어서는 다분히 수동형의 장치라 아니할 수 없다. 또한 이러한 종래기술의 청과물냉각장치는 처리될 청과물이 중량이 가벼운 야채인 경우에 냉각수조의 냉각수내에 깊히 잠기지 아니하고 냉각수표면으로 부상된 상태에서 냉각처리되므로 냉각처리효율이 떨어질 수밖에 없으며 이를 해결하기 위하여서는 냉각처리시간을 길게 잡을 수밖에 없다. 더욱이 이러한 종래기술의 장치에 있어서는 냉각처리전 청과물이 세척되지 않아 냉각처리중 이물질에 의하여 냉각수가 쉽게 오염되는 결점이 있다. 이를 감안하여 냉각처리전 별도로 청과물을 물로 세척하는 것은 결국 냉각처리시간이 더욱 길어지는 문제점이 부가된다.In a typical configuration of a conventional fruit or vegetable cooling device, a conveyor is installed on the bottom of the cooling water tank containing the cooling water to inject the vegetable or fruit to be cooled into the cooling water tank, and the cooling is carried out by the operation of the conveyor. There is something to make it possible. The prior art fruit and vegetable cooling device is a type of cooling the fruits and vegetables to the cooling water of the cooling water tank and transfers the cooled fruits and vegetables to the outside of the cooling water tank. In addition, such a fruit and vegetable cooling device of the prior art, if the fruit or vegetable to be treated is a light weight vegetable, is not deeply immersed in the cooling water of the cooling water tank and is cooled in the state of being floated on the surface of the cooling water, so that the cooling treatment efficiency is inevitably decreased. The processing time can only be long. Moreover, in the apparatus of the prior art, the fruits and vegetables are not washed before the cooling treatment, so that the cooling water is easily contaminated by foreign matter during the cooling treatment. In consideration of this, washing the fruits and vegetables separately before the cooling treatment adds a problem that the cooling treatment time becomes longer.

본 고안은 종래의 이와 같은 결점을 감안하여 안출한 것으로, 청과물이 순환체인에 의하여 연속이송되는 과정에서 수세척과 냉각수에 의한 냉각처리가 연속하여 이루어질 수 있도록하므로서 단위시간당 청과물의 냉각처리량을 크게 증가시킬 수 있도록한 것에 목적이 있다.The present invention has been devised in view of the above-described drawbacks of the present invention, and the cooling process by water washing and cooling water can be continuously performed in the process of continuously transporting the fruits and vegetables by the circulation chain, thereby greatly increasing the cooling throughput of the fruits and vegetables per unit time. The purpose is to make it possible.

이를 위하여, 본 고안은 기대상에 냉각수가 수용되는 상부개방형의 냉각수조를 착설하고 냉각수조의 하측에 냉각수유입구와 냉각수유출구를 착설하여 냉각수를 냉각 및 순환시키는 칠링유니트에 연결하며 냉각수조의 상부에 체인기어를 통하여순환하고 하측부가 냉각수에 잠기는 순환체인을 배치한 것에 있어서, 순환체인에 일정한 간격을 두고 측면에 냉각수가 유통될 수 있는 망체상자형의 청과물상자가 출납될 수 있는 도어가 구비된 역시 망체상자형의 캐리어를 다수 착설하고, 순환체인의 상부에는 이 순환체인의 상측부와 이에 착설된 캐리어가 지나는 수세척실을 배치하여 그 상부에 세척수공급장치에 연결된 수개의 세척수공급노즐을 착설하며 수세척실의 하측에는 배수관이 연결된 배수조를 착설하여 구성된다.To this end, the present invention is to install a cooling tank of the upper open type receiving the cooling water on the base, and to install a cooling water inlet and a cooling water outlet in the lower side of the cooling water tank to connect to the chilling unit for cooling and circulating the cooling water, and the chain gear on the top of the cooling water tank In the arrangement of the circulation chain which is circulated through and submerged in the cooling water, the network box is provided with a door to which a mesh box-type fruit and vegetable box in which cooling water can be circulated at a side of the circulation chain is distributed. Install a large number of carriers, and at the upper part of the circulation chain, a washing chamber through the upper part of the circulation chain and the carriers mounted thereon is installed, and several washing water supply nozzles connected to the washing water supply device are installed on the upper part of the circulation chain. The lower side of a chamber is constructed by installing a drainage tank to which a drain pipe is connected.

본 고안을 첨부도면에 의거하여 보다 상세히 설명하면 다음과 같다.Referring to the present invention in more detail based on the accompanying drawings as follows.

도 1은 본 고안의 구성도1 is a block diagram of the subject innovation

도면의 주요부분에 대한 부호설명Explanation of Signs of Major Parts of Drawings

12... 냉각수 14... 냉각수조12 ... COOLANT 14 ... COOLANT

24... 순환체인 26... 청과물상자24 ... Circulating Chain 26 ... Greengrocery Box

28... 캐리어 30... 수세척실28 ... carrier 30 ... wash room

32... 세척수공급노즐32. Washing water supply nozzle

기대(10)상에 냉각수(12)가 수용되는 상부개방형의 냉각수조(14)를 착설하고 냉각수조(14)의 하측에 냉각수유입구(16)와 냉각수유출구(18)를 착설하여 냉각수를 냉각 및 순환시키는 칠링유니트(20)에 연결하며 냉각수조(14)의 상부에 체인기어(22)를 통하여 순환하고 하측부가 냉각수(12)에 잠기는 순환체인(24)을 배치한 것에 있어서, 순환체인(24)에 일정한 간격을 두고 측면에 냉각수가 유통될 수 있는 망체상자형의 청과물상자(26)가 출납될 수 있는 도어가 구비된 역시 망체상자형의 캐리어(28)를 다수 착설하고, 순환체인(24)의 상부에는 이 순환체인(24)의 상측부와 이에 착설된 캐리어(28)가 지나는 수세척실(30)을 배치하여 그 상부에 세척수공급장치(32)에 연결된 수개의 세척수공급노즐(34)을 착설하며 수세척실(30)의 하측에는 배수관(36)이 연결된 배수조(38)를 착설하여서된 구조이다.An upper open cooling water tank 14, in which the cooling water 12 is accommodated, is installed on the base 10, and a cooling water inlet 16 and a cooling water outlet 18 are installed below the cooling water tank 14 to cool and cool the cooling water. In the arrangement of the circulation chain 24 which is connected to the chilling unit 20 to circulate and circulates through the chain gear 22 at the upper portion of the cooling water tank 14 and the lower portion is immersed in the cooling water 12, the circulation chain 24 ), A plurality of mesh box-shaped carriers 28, which are equipped with doors to which the mesh box-type fruits and vegetables box 26, in which cooling water can be circulated at regular intervals, may be installed, and the circulation chain 24 The upper part of the circulation chain 24 and the water washing chamber 30 through which the carrier 28 mounted thereon is disposed, and several washing water supply nozzles 34 connected to the washing water supply device 32 are disposed thereon. ) And the drainage tank 38 to which the drainage pipe 36 is connected to the lower side of the washing chamber 30. The structure is hayeoseo installation.

이와 같은 본 고안은 순환체인(24)에 의하여 순환되는 캐리어(28)가 수세척실(30)로 들어가기 전에 잠시 정지되어 캐리어(28)의 측면에 구비된 도어를 열고청과물이 담긴 망체상자형의 청과물상자(26)를 역시 망체상자형인 캐리어(28)내에 넣는다. 이와 같이 캐리어(28)에 청과물상자(26)를 수납하는 과정이 연속되고 캐리어(28)는 순환체인(24)에 의하여 연속순환되면서 먼저 수세척실(30)을 지난다. 이 수세척실(30)에서는 세척수공급장치(32)에 연결된 수개의 세척수공급노즐(34)로부터 세척수가 분사되어 캐리어(28)내의 청과물상자(26)에 담겨있는 청과물이 세척수로 세척된다. 청과물을 세척한 세척수는 배수조(38)에 수집되고 배수관(36)으로 배수된다. 이어서, 청과물상자(26)에 담겨있는 청과물이 세척수로 세척된 캐리어(28)는 순환체인(24)애 의하여 순환되면서 하측의 냉각수조(14)에 수용된 냉각수(12)에 잠기게된다. 냉각수조(14)의 냉각수(12)는 이 냉각수를 냉각 및 순환시키는 칠링유니트(20)에 연결된 냉각수유입구(16)로 냉각수조(14)에 유입되고 냉각수유출구(18)를 통하여 다시 칠링유니트(20)으로 유출순환된다. 따라서 냉각수조(14)내의 냉각수(12)의 온도는 청과물을 적정온도로 냉각시킬 수 있는 0℃-10℃의 온도로 유지된다. 청과물상자(26)에 담겨있는 청과물이 세척수로 세척된 캐리어(28)가 순환체인(24)에 의하여 순환되어 하측의 냉각수조(14)에 수용된 냉각수(12)에 잠긴 상태로 냉각수(12)를 통과하는 동안에 캐리어(28)내의 청과물상자(26)에 담겨있는 청과물이 냉각된다. 캐리어(28)가 순환체인(24)에 의하여 순환되어 냉각수(12)를 나오면 캐리어(28)가 수세척실(30)로 들어가기 전에 잠시 정지시켜 캐리어(28)의 측면에 구비된 도어를 열고 세척 및 냉각이 완료된 청과물이 담긴 망체상자형의 청과물상자(26)를 꺼내고 다시 세척 및 냉각이 요구되는 청과물이 담긴 청과물상자(26)를 캐리어(28)내에 넣어 순환시키면서 상기 언급된 세척 및 냉각과정이 연속반복되게 한다.The present invention, such that the carrier 28 circulated by the circulation chain 24 is stopped for a while before entering the wash chamber 30 to open the door provided on the side of the carrier 28 of the mesh box type containing the fruits and vegetables The fruit and vegetable box 26 is put in the carrier 28 which is also a mesh box type. As described above, the process of accommodating the fruit or vegetable box 26 in the carrier 28 is continued, and the carrier 28 is continuously circulated by the circulation chain 24 and first passes through the washing chamber 30. In this water washing room 30, washing water is sprayed from several washing water supply nozzles 34 connected to the washing water supply device 32, and the fruits and vegetables contained in the fruit and vegetable box 26 in the carrier 28 are washed with the washing water. The washing water washing the fruits and vegetables is collected in the drain 38 and drained to the drain 36. Subsequently, the carrier 28 in which the fruits and vegetables contained in the fruits and vegetables box 26 are washed with the washing water is circulated by the circulation chain 24 and is immersed in the cooling water 12 accommodated in the lower cooling water tank 14. The cooling water 12 of the cooling water tank 14 is introduced into the cooling water tank 14 to the cooling water inlet 16 connected to the chilling unit 20 for cooling and circulating the cooling water, and again through the cooling water outlet 18. 20) outflow circulation. Therefore, the temperature of the cooling water 12 in the cooling water tank 14 is maintained at a temperature of 0 ° C-10 ° C that can cool the fruits and vegetables to an appropriate temperature. The carrier 28 in which the fruits and vegetables contained in the fruits and vegetables box 26 are washed with the washing water is circulated by the circulation chain 24 so as to be immersed in the cooling water 12 accommodated in the lower cooling water tank 14. During the passage, the fruits and vegetables contained in the fruits and vegetables box 26 in the carrier 28 are cooled. When the carrier 28 is circulated by the circulation chain 24 and exits the coolant 12, the carrier 28 is stopped for a while before entering the water washing chamber 30 to open and clean the door provided at the side of the carrier 28. And the washing and cooling process mentioned above while taking out and circulating the fruits and vegetables box 26 of the mesh box type containing the fruits and vegetables which have been cooled and putting the fruits and vegetables box 26 containing the fruits and vegetables which require cleaning and cooling again into the carrier 28. Let it repeat continuously.

이와 같이, 본 고안은 청과물이 캐리어에 담기어 순환체인에 의하여 연속이송되는 과정에서 수세척과 냉각수에 의한 냉각처리가 연속하여 이루어질 수 있어 단위시간당 청과물의 냉각처리량을 크게 증가시킬 수 있는 잇점이 있다.As described above, the present invention has the advantage of greatly increasing the cooling throughput of the fruits and vegetables per unit time since the fruits and vegetables are contained in the carrier and continuously washed by the water and the cooling water by the cooling water in the process of continuous transport by the circulation chain. .

Claims (1)

기대(10)상에 냉각수(12)가 수용되는 냉각수조(14)를 착설하고 이 냉각수조(14)의 상부에 체인기어(22)를 통하여 순환하고 하측부가 냉각수(12)에 잠기는 순환체인(24)을 배치한 것에 있어서, 순환체인(24)에 일정한 간격을 두고 망체상자형의 청과물상자(26)가 출납될 수 있는 망체상자형의 캐리어(28)를 다수 착설하고, 순환체인(24)의 상부에는 이 순환체인(24)의 상측부와 이에 착설된 캐리어(28)가 지나는 수세척실(30)을 배치하여 그 상부에 수개의 세척수공급노즐(34)을 착설하여서된 청과물냉각장치.The circulation chain in which the cooling water tank 14 in which the cooling water 12 is accommodated is installed on the base 10, circulated through the chain gear 22 in the upper portion of the cooling water tank 14, and the lower part is immersed in the cooling water 12. In the arrangement of 24, a plurality of network box-shaped carriers 28 into which the network box-shaped fruit and vegetable boxes 26 can be put in and taken out at regular intervals on the circulation chain 24, and the circulation chain 24 The upper part of the circulation chain 24 and the water washing chamber 30 is arranged to pass through the carrier 28 installed on it, and several washing water supply nozzles 34 are installed on the top thereof.
KR2019980019704U 1998-10-15 1998-10-15 Fruit and vegetable cooling device KR200333337Y1 (en)

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KR200333337Y1 true KR200333337Y1 (en) 2004-03-16

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KR100423078B1 (en) * 2001-12-24 2004-03-16 주식회사 대양산기 Pre-cooling apparatus for fruits and vegetables

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