KR20030020774A - Functional foodstuff composition with edible frog and a process thereof - Google Patents
Functional foodstuff composition with edible frog and a process thereof Download PDFInfo
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- KR20030020774A KR20030020774A KR1020010054240A KR20010054240A KR20030020774A KR 20030020774 A KR20030020774 A KR 20030020774A KR 1020010054240 A KR1020010054240 A KR 1020010054240A KR 20010054240 A KR20010054240 A KR 20010054240A KR 20030020774 A KR20030020774 A KR 20030020774A
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- frog
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- baekdusan
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- 241000270936 Pelophylax esculentus Species 0.000 title claims abstract description 20
- 239000000203 mixture Substances 0.000 title claims abstract description 13
- 238000000034 method Methods 0.000 title abstract 2
- 239000000284 extract Substances 0.000 claims abstract description 19
- 241000241413 Propolis Species 0.000 claims abstract description 9
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- 238000005406 washing Methods 0.000 claims abstract description 5
- 239000000796 flavoring agent Substances 0.000 claims abstract description 4
- 235000013355 food flavoring agent Nutrition 0.000 claims abstract description 3
- 235000013376 functional food Nutrition 0.000 claims description 8
- 238000001035 drying Methods 0.000 claims description 4
- 210000003101 oviduct Anatomy 0.000 claims description 4
- 235000019482 Palm oil Nutrition 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 239000002540 palm oil Substances 0.000 claims description 3
- 239000003549 soybean oil Substances 0.000 claims description 2
- 235000012424 soybean oil Nutrition 0.000 claims description 2
- 239000008162 cooking oil Substances 0.000 claims 1
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 abstract description 11
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 abstract description 6
- 235000019165 vitamin E Nutrition 0.000 abstract description 5
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- 229930003427 Vitamin E Natural products 0.000 abstract description 4
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 abstract description 4
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- 244000068988 Glycine max Species 0.000 abstract 1
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- 239000000047 product Substances 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 241000287828 Gallus gallus Species 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 2
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- 241000270934 Rana catesbeiana Species 0.000 description 2
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 230000003110 anti-inflammatory effect Effects 0.000 description 2
- 230000000845 anti-microbial effect Effects 0.000 description 2
- 239000003963 antioxidant agent Substances 0.000 description 2
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- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 239000002775 capsule Substances 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 2
- 229930003935 flavonoid Natural products 0.000 description 2
- 150000002215 flavonoids Chemical class 0.000 description 2
- 235000017173 flavonoids Nutrition 0.000 description 2
- 230000003834 intracellular effect Effects 0.000 description 2
- 239000011777 magnesium Substances 0.000 description 2
- 229910052749 magnesium Inorganic materials 0.000 description 2
- 239000007967 peppermint flavor Substances 0.000 description 2
- 239000011574 phosphorus Substances 0.000 description 2
- 229910052698 phosphorus Inorganic materials 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 230000001502 supplementing effect Effects 0.000 description 2
- 235000019154 vitamin C Nutrition 0.000 description 2
- 239000011718 vitamin C Substances 0.000 description 2
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 241000162069 Fejervarya cancrivora Species 0.000 description 1
- 241000149140 Fejervarya limnocharis Species 0.000 description 1
- 241001476406 Hoplobatrachus tigerinus Species 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 240000008415 Lactuca sativa Species 0.000 description 1
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 description 1
- 241000157439 Pseudis paradoxa Species 0.000 description 1
- 241001318902 Pseudopaludicola Species 0.000 description 1
- 241000270940 Rana temporaria Species 0.000 description 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 229930003451 Vitamin B1 Natural products 0.000 description 1
- 229930003471 Vitamin B2 Natural products 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 230000004531 blood pressure lowering effect Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 235000020774 essential nutrients Nutrition 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
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- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
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- 235000003599 food sweetener Nutrition 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
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- 229910052742 iron Inorganic materials 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000011572 manganese Substances 0.000 description 1
- 229910052748 manganese Inorganic materials 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 230000000399 orthopedic effect Effects 0.000 description 1
- 239000006072 paste Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 230000009325 pulmonary function Effects 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 235000012045 salad Nutrition 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000000153 supplemental effect Effects 0.000 description 1
- 230000009469 supplementation Effects 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 239000003826 tablet Substances 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 238000009849 vacuum degassing Methods 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
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- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
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- 239000011716 vitamin B2 Substances 0.000 description 1
- QYSXJUFSXHHAJI-YRZJJWOYSA-N vitamin D3 Chemical compound C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C\C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-YRZJJWOYSA-N 0.000 description 1
- 235000005282 vitamin D3 Nutrition 0.000 description 1
- 239000011647 vitamin D3 Substances 0.000 description 1
- 229940021056 vitamin d3 Drugs 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/30—Meat extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/314—Foods, ingredients or supplements having a functional effect on health having an effect on lung or respiratory system
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/3262—Foods, ingredients or supplements having a functional effect on health having an effect on blood cholesterol
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/328—Foods, ingredients or supplements having a functional effect on health having effect on glycaemic control and diabetes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/204—Animal extracts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
Description
본 발명은 천연 가공영양식품에 관한 것으로 특히 식용개구리를 이용한 기능성식품조성물 및 그 제조방법에 관한 것이다.The present invention relates to a natural processed nutrition product, and more particularly, to a functional food composition using an edible frog and a manufacturing method thereof.
식용개구리 [edible frog, 食用-]는 식용개구리의 주종인 미국산 황소개구리(Rana catesbeiana)를 비롯하여 세계 각지에서 식용으로 하고 있다. 유럽참개구리(R. esculenta)와 아시아 남부의 범무늬개구리(R. tigrina)가 유명하다. 범무늬개구리는 닭고기맛이 난다 하여 수계(水鷄)라 한다. 동남아시아에서는 늪개구리(R. limnocharis)와 게잡이개구리(R. cancrivora) 등을 식용으로 한다. 아마존강 유역에 서식하는 거꾸로개구리(Pseudis paradoxa)를 식용하고 있다.Edible frogs (edible frog, 食用-) are used throughout the world, including the American bullfrog (Rana catesbeiana), the predominant edible frog. The European Frog (R. esculenta) and the South Asian Frog (R. tigrina) are famous. Bumped frogs are called chicken because they taste like chicken. In Southeast Asia, swamp frogs (R. limnocharis) and crab frogs (R. cancrivora) are eaten. The frog, Pseudis paradoxa, lives in the Amazon River basin.
식용개구리의 일종인 백두산 숲개구리는 개구리과 양서동물로써 주로 백두산지역에서 살며, 높은 식용약용가치를 가진 것이다. 그 백두산 숲개구리 추출물, 백두산 숲개구리유는 암컷 개구리의 수란관을 채집하여 건조한 것으로 부터 얻은 것으로, 과학적 분석감정에 의하면 중요성분으로는 단백질, 지방, 비타민A,B,C,E와 18종의 인체에 필요한 아미노산 및 칼륨, 칼슘, 나트륨, 마그네슘, 철, 망간, 셀레늄, 인등 13종의 미량 원소가 함유되어 있다.Baekdusan Forest Frog, a kind of edible frog, is a frog and amphibian. It lives mainly in Mt. The Baekdusan Forest Frog Extract and Baekdusan Forest Frog Oil were obtained from the collection of dried eggs from female frogs. According to scientific analysis, the importance of protein, fat, vitamins A, B, C, E and 18 kinds of human body It contains amino acids and 13 trace elements such as potassium, calcium, sodium, magnesium, iron, manganese, selenium and phosphorus.
영양보충용 식품이라 함은 일상의 식이에서 부족한 영양을 보충할 목적으로 단백질, 비타민류, 무기질류, 아미노산류, 지방산류 또는 식이섬유 중 필수의 영양소를 1종 이상 보충할 목적으로 제조 가공한 분말, 과립, 고형, 편상, 페이스트상, 액상, 정제, 캅셀 등의 식품을 말한다.Supplemental foods are powders manufactured and processed for the purpose of supplementing one or more essential nutrients among proteins, vitamins, minerals, amino acids, fatty acids or dietary fiber for the purpose of supplementing nutrition that is lacking in daily diet, It refers to foods such as granules, solids, chips, pastes, liquids, tablets and capsules.
본 발명은 우수한 영양보충 항균식품을 제공하려는 것으로 식용개구리를 이용한 기능성식품조성물 및 그 제조방법을 제공한다.The present invention is to provide an excellent nutritional supplement antimicrobial food provides a functional food composition and a manufacturing method using the edible frog.
또한 본 발명은 휴대 시나 식이 시에 거부감이 없고 상쾌한 기분을 줄 수 있는 식용개구리를 이용한 기능성식품조성물을 제공한다.In another aspect, the present invention provides a functional food composition using an edible frog that can give a refreshing feeling without a sense of rejection when carrying or eating.
본 발명에서는 상기 식용개구리 백두산 숲개구리 추출물과 프로폴리스(PROPOLIS) 추출물 및 페퍼민트 플레버를 배합함으로써 우수한 영양과 항균성, 풍미를 갖는 식용개구리를 이용한 기능성식품 조성물을 제공한다.In the present invention, by combining the Edible Frog Baekdusan Forest Frog Extract, Propolis (PROPOLIS) extract and Peppermint Flavor provides a functional food composition using an edible frog having excellent nutrition, antibacterial and flavor.
본 발명에서는 식용개구리의 일종인 백두산 숲개구리의 난관을 채취하여 정선, 세척, 건조, 분쇄, 추출하여 백두산 숲개구리 추출물을 얻고, 백두산 숲개구리 추출물 30-50중량부, 대두유 10-30중량부, 종려유 10-30중량부, 프로폴리스 추출물 0.1 내지 1.0중량부, 풍미제 1-3 중량부를 혼합 균질화 하여 조성하는 식용개구리를 이용한 기능성식품 조성물을 제공한다.In the present invention, picking, washing, drying, crushing, and extracting the fallopian tube of Baekdusan forest frog, which is a kind of edible frog, obtains Baekdusan forest frog extract, Baekdusan forest frog extract 30-50 parts by weight, soybean oil 10-30 parts by weight, 10-30 parts by weight of palm oil, 0.1-1.0 parts by weight of propolis extract, 1-3 parts by weight of a flavoring agent provides a functional food composition using an edible frog prepared by mixing and homogenizing.
본 발명을 실시예를 통하여 더욱 상세하게 설명한다.The present invention will be described in more detail with reference to Examples.
실시예 1.Example 1.
식용개구리의 일종인 백두산 숲개구리의 난관(oviduct)을 채취하여 정선, 세척, 건조, 분쇄, 추출하여 백두산 숲개구리 추출물을 얻는다.An oviduct of Paekdusan Forest Frog, a kind of edible frog, is collected and selected, washed, dried, pulverized and extracted to obtain Paekdusan Forest Frog extract.
백두산 숲개구리 추출물 40g, 샐러드유 28.4g, 종려유 30g을 프로폴리스 추출물 0.5g, 페퍼민트 후레버 1g, 감미제 1.5g을 혼합 호모게나이저로 균질화 하고, 진공 탈기,캅셀 충전, 정형, 세환 건조, 거꾸로 안장한 후 제품 검사 출하한다.40g Baekdusan Forest Frog Extract, 28.4g Salad Oil, 30g Palm Oil, homogenize 0.5g Propolis Extract, 1g Peppermint Flavor, 1.5g Sweetener, Mixing Homogenizer, Vacuum Degassing, Capsule Filling, Orthopedic Washing, Drying After the product is shipped to the inspection.
백두산 숲개구리 추출물 성분분석결과는The results of the analysis of the extracts from Baekdusan Forest Frog
추출물 100g 중에 비타민 E(mg/100g) 1573.17, 비타민 C(mg/100g) 4.14, 비타민 B1(mg/100g) 3.92, 비타민 B2(mg/100g) 0.09, 비타민 D3(㎍/100g) 6.25, 칼륨(mg/100g) 69.71, 인(mg/100g) 9.72, 마그네슘(mg/100g) 3.80, 망간(mg/100g) 0.25, 아연(mg/100g) 0.06, 칼슘(mg/100g) 13.08 과 특히 아미노산 Asp(mg/kg) 1.45, THR(mg/kg) 2.34, SER(mg/kg) 2.79, GLU(mg/kg) 5.93, PRO(mg/kg) 4.36, GLY(mg/kg) 1.26, ALA(mg/kg) 5.78, VAL(mg/kg) 1.28, ILE(mg/kg) 0.72, LEU(mg/kg) 0.80, PHE(mg/kg) 19.18, HIS(mg/kg) 30.73, LYS(mg/kg) 15.46, ARG(mg/kg) 2.03 등을 함유하고 있는 것으로 확인되었다.In 100 g of extract, vitamin E (mg / 100g) 1573.17, vitamin C (mg / 100g) 4.14, vitamin B1 (mg / 100g) 3.92, vitamin B2 (mg / 100g) 0.09, vitamin D3 (μ / 100g) 6.25, potassium ( mg / 100g) 69.71, phosphorus (mg / 100g) 9.72, magnesium (mg / 100g) 3.80, manganese (mg / 100g) 0.25, zinc (mg / 100g) 0.06, calcium (mg / 100g) 13.08 and especially the amino acid Asp ( mg / kg) 1.45, THR (mg / kg) 2.34, SER (mg / kg) 2.79, GLU (mg / kg) 5.93, PRO (mg / kg) 4.36, GLY (mg / kg) 1.26, ALA (mg / kg) kg) 5.78, VAL (mg / kg) 1.28, ILE (mg / kg) 0.72, LEU (mg / kg) 0.80, PHE (mg / kg) 19.18, HIS (mg / kg) 30.73, LYS (mg / kg) It was confirmed that it contained 15.46, ARG (mg / kg) 2.03 and the like.
이러한 백두산 숲개구리유 중의 아미노산 함량분포는 대단히 높으며 놀라운 함량을 갖는 것으로 영양보충용 식품으로 비타민 E 보충용(천연토코페롤)으로 그 효능이 높은 것으로 기대되는 바가 크다.The distribution of amino acids in the Baekdusan forest frog oil is very high and has an amazing content. As a nutritional supplement, vitamin E supplementation (natural tocopherol) is expected to have high efficacy.
또한 프로폴리스의 주성분인 프라보노이드(FLAVONOID)는 항산화작용, 항염작용, 항균작용, 항생작용 등 작용과 세포내 콜레스테롤 농도을 저하시키고 혈압강하효과가 있다.In addition, the flavonoids (FLAVONOID), the main component of propolis, have anti-oxidant, anti-inflammatory, antibacterial and antibiotic effects, and lower intracellular cholesterol and lower blood pressure.
본 발명에 따르는 조성물은 천연영양식품으로서 고기능성을 가지는 영양보충용 식품으로 비타민 E 보충용(천연토코페롤)으로 그 효능이 높은 것으로 기대되는 바가 크다.The composition according to the present invention is a nutritional supplement food having high functionality as a natural nutritional product is expected to have high efficacy as a vitamin E supplement (natural tocopherol).
또한 프로폴리스가 가해짐으로서 항산화작용, 항염작용, 항균작용, 항생작용 등 작용과 세포내 콜레스테롤 농도을 저하시키고 혈당강하, 폐기능 강화, 혈압강하효과가 있는 기능성 식품인 것이다.In addition, propolis is added to the antioxidant, anti-inflammatory, antimicrobial, antibiotic action, and lowers the concentration of intracellular cholesterol, blood sugar, pulmonary function, blood pressure lowering effect is functional food.
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103110095A (en) * | 2011-11-16 | 2013-05-22 | 刘永生 | Method for processing instant wood frog oil cans |
| KR20190050363A (en) | 2017-11-03 | 2019-05-13 | 신한대학교 산학협력단 | Jook with edible frog having excellent acceptability and the manufacturing method thereof |
| KR20240135970A (en) | 2023-03-06 | 2024-09-13 | 김군식 | Processed food using frog egg and manufacturing method of the same |
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| KR970025441A (en) * | 1996-12-07 | 1997-06-24 | 김용희 | Extracted Foods Based on Edible Bullfrogs and Manufacturing Method Thereof |
| KR20010002401A (en) * | 1999-06-15 | 2001-01-15 | 김승교 | Health supplementary beverage using Rana catesbeiana and the process of preparation thereof |
| KR101110106B1 (en) * | 2004-12-24 | 2012-01-31 | 주식회사 효성 | A solution containing cellulose dissolved in N-methylmorpholine-N-oxide and high tenacity lyocell multifilament using the same |
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| US1117352A (en) * | 1914-01-24 | 1914-11-17 | Hoechst Ag | Alkali metal salts of 3.3<1>-diamino-4.4<1>dioxyarsenobenzene combined with copper and process of making same. |
| KR970025441A (en) * | 1996-12-07 | 1997-06-24 | 김용희 | Extracted Foods Based on Edible Bullfrogs and Manufacturing Method Thereof |
| KR20010002401A (en) * | 1999-06-15 | 2001-01-15 | 김승교 | Health supplementary beverage using Rana catesbeiana and the process of preparation thereof |
| KR101110106B1 (en) * | 2004-12-24 | 2012-01-31 | 주식회사 효성 | A solution containing cellulose dissolved in N-methylmorpholine-N-oxide and high tenacity lyocell multifilament using the same |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN103110095A (en) * | 2011-11-16 | 2013-05-22 | 刘永生 | Method for processing instant wood frog oil cans |
| KR20190050363A (en) | 2017-11-03 | 2019-05-13 | 신한대학교 산학협력단 | Jook with edible frog having excellent acceptability and the manufacturing method thereof |
| KR20240135970A (en) | 2023-03-06 | 2024-09-13 | 김군식 | Processed food using frog egg and manufacturing method of the same |
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