KR200249030Y1 - Packing case for half-dried persimmon and red-ripe persimmon. - Google Patents

Abstract

The present invention relates to a packaging container capable of storing and circulating semi-dry (시: semi-dried dried persimmon) or fully ripe hongsi.

In general, dried persimmons have high sugar content and excellent shelf life, which can be edible for long-term storage as preferences, but very hard to dry, so those who have weak teeth or no teeth are very difficult to eat.

On the other hand, after peeling a moderately ripe persimmon and semi-dried to have a high water content, the sugar content is high and the semi-dry food is good to eat. Since the semi-dry and hongsi are in a soft gel (gel) state, the sugar content is very high and good to eat, but the storage is poor and there are problems in distribution. That is, in the case of distributing by stacking in multiple stages in order to reduce the volume of semi-dry and hongsi, there is a problem such that the semi-dry time is receded or crushed by the stacking load, thereby degrading the commerciality.

Therefore, the present invention is to provide a semi-dry and red shi packaging containers that can be stored and circulated for a long period of time while retaining the merchandise semi-dry, a lid that opens and closes with a container portion and a folding structure to accommodate semi-dry and red shi Part, the container portion and the lid portion to form a coupling structure to close the lid and lid when the lid is closed, a plurality of through-holes formed in the container portion to improve the freshness and shelf life of semi-dry during distribution.

Description

Packaging case for half-dried persimmon and red-ripe persimmon.}

The present invention relates to a packaging container capable of storing and circulating semi-dry (시: semi-dried dried persimmon) and hongsi, and in detail, the container portion and semi-dried structure to accommodate the semi-dry and red hong The container part and the lid part form a coupling structure so that when the lid is closed, the container and the lid are locked, and the container part is formed with a plurality of through holes to improve the freshness and storage of the semi-dry and red eyes received to prevent corruption. .

In general, peel persimmons before ripening, then dry completely with low moisture content to become dried persimmons. The dried persimmon has a high sugar content and excellent storage properties, so it can be eaten while stored for a long time as a very hard side by drying the tooth (齒 牙) is a very difficult to edible people without teeth.

In addition, when dried persimmons touch each other, mold and mold are generated, so the shelf life and the shelf life are short. As the neutralization progresses by drying, the sugar content decreases.

In addition, the dried persimmon is lost in nutrients as the color of the powder changes to black due to physical pressure or temperature stimulation as the glucose powder is released.

On the other hand, after peeling a moderately ripe persimmon and dried to 50% to 60%, the sugar content is high and semi-dry good to eat, and when fully cooked, it becomes hongsi.

In the case of semi-dry and hongsi, it is a soft gel (gel) state, so the sugar content is very high and it is easy to eat, but storage is poor and distribution is difficult or difficult.

In other words, when the semi-dry and hongsi are distributed in multiple stages, there is a problem that the semi-dry and hongsi are decomposed or crushed by the stacking load, thereby degrading the merchandise and deteriorating the preservation period because the decay progresses quickly. On the other hand, a transparent synthetic resin container is disclosed in Japanese Patent Application Laid-Open No. 7-165227, which is configured to be able to fold a lid and a lid having a female and male locking structure to package food such as eggs, tofu, meat, and seafood. However, since there is no separate air hole in the container, there is a problem that the freshness and shelf life of the distribution and distribution are not good, the productability and the shelf life are short, and the shipping time can not be accelerated or delayed. There is a problem that the lid is depressed because there is no support means for preventing the depression of the lid when another packaging container is stacked on the And also because that the flow preventing means for catching part and the lid part of the packaging container has a problem such that the receiving portion and the lid flow.

Accordingly, an object of the present invention is to provide semi-dry and hongsi packaging containers capable of storing and distributing semi-dry and hongsi in separate spaces for long-term storage and distribution. Its purpose is to improve the freshness and shelf life of semi-arid and hongsi accommodated by forming pores to extend the product performance and shelf life, and to accelerate or delay shipping time.

In order to achieve the above object, the lid part is opened and closed with a container part and a folding structure in which the semi-dry and hongsi are accommodated, and the container part and the lid are formed with a coupling structure so that when the lid is closed, the container and the lid are locked so that the semi-dry and hongsi are closed. Save it.

In addition, the packaging container is formed of a transparent or semi-transparent material, so that the inside can be networked, so that the state or merchandise of semi-dry and hongsi can be visually confirmed, thereby improving reliability.

The vent hole formed in the container in the present invention may be formed on the upper surface or the side of the lid, but a plurality of holes at 1/3 to 2/3 height from the bottom of the container because foreign matter may flow into the container or the vent holes may be blocked. It is desirable to improve the freshness and shelf life of the semi-rich and hongsi received by forming.

1-an external perspective view of the present invention.

Figure 2-perspective view of the lid open state in the present invention.

Figure 3-A-A 'cross-sectional view of the present invention Figure 1.

4-partial cross-sectional view of the present invention.

Figure 5-partial cross-sectional view of the present invention flow prevention portion.

Fig. 6-A partial cross-sectional view of the male and female locking portions of the present invention.

<Description of Symbols for Main Parts of Drawings>

(2)-semi-dry and red (4)-packaging containers

(6)-lid (8)-base

(10)-folding (12) (14)-hanging

(16) (18) (20)-Brace (22) (24)-Flow Prevention

(26)-Receptor (28)-Partition

(30)-base (32)-bottom

(34)-Strength (36)-Bulk

(38) (40)-Reinforcement part (42)-Insertion part

(44)-Indentation (46) (48)-Bent

(50)-Aerator

Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings. FIG. 1 is an external perspective view of a packaging container 4 of the present invention capable of storing and circulating semi-dry and hongsi 2; Fig. 2 is a perspective view of the lid 6 of the packaging container 4 fully opened and folded. As shown in the drawing, the present invention is a transparent synthetic resin configured to fold a lid and a lid having a female and male locking structure. In the container, a plurality of pieces in which the supporting portion 8, which accommodates the semi-dry and red eyes 2, the integral lid 6 having the folded portions 10, and the supporting portion 8 and the lid 6 are engaged and locked. A plurality of support portions 16 for preventing the depression of the lid 6 when stacking the female and male locking portions 12 and 14 and another packaging container 4 on the packaging container 4 ( 18) (20), and the flow preventing part (22) (24) of the male and female structure which prevents the flow of the integrated support part (8) and the lid (6). The packaging container 4 of the present invention is formed into a thin transparent or translucent synthetic resin material so that you can directly see the merchandise or freshness of the semi-dry and hongsi (2) housed therein. 4, as shown in FIG. 2, a plurality of accommodation portions 26 are formed in the support portion 8 to accommodate semi-dry and red eyes 2, and a partition is formed between the accommodation portion 26 and the accommodation portion 26. Isolate with (28) so that the semi-dry and red eyes (2) accommodated do not touch each other.

The accommodating part 26 is formed to be gradually narrowed toward the bottom part 32 on which the circular supporting part 30 is formed as shown in FIG. 3 to prevent the flow of the semi-dry and hongsi 2 accommodated, and the lid ( 6) is formed in the center portion of the convex portion 34 which can cover the upper part of the semi-dry and red iris 2, and upwardly protruding, and the partition wall 36 gradually widening toward the bottom of the lid 6 To form.

The partition wall 36 has a structure that is symmetrical with the partition 28 of the lower part when the base portion 8 and the lid 6 are combined, and the partition wall 36 has a plurality of reinforcing parts projecting outward or inward. ) Is formed vertically so that a part of the packaging container 4 is not recessed even when the packaging container 4 containing the semi-dry and hongsi 2 is stacked in multiple layers.

In addition, even if the partition 26 of the receiving portion 26 to form a plurality of reinforcing portions 40 protruding outward or inwardly in a vertical manner to stack the packaging container 4 accommodated in the semi-dry and hongsi 2 in multiple layers A part of the packaging container 4 should not be recessed.

In addition, at the intersection of the partition 26, the brace portion 18 in contact with the lid 6 is raised upward to prevent the depression of the lid 6 having a large flat surface.

Reinforcement of the packaging container 4 by forming the braces 20 protruding from each other as shown in Figure 4 on the corner portion of the packaging container 4, respectively, and forming the braces 16 on one side of the folded portion 10, respectively. To prevent the, and on both sides of the folded portion (10) and the side of the packaging container (4) formed a flow preventing portion (22, 24) of the male and female structure, respectively, as shown in Fig. ) And lid 6 to prevent flow.

The engaging portions 12 and 14 having a male and female structure are formed on the mating portion of the supporting portion 8 and the lid 6 so as to prevent the lid 6 from opening.

The locking portions 12 and 14 form a downwardly inclined insertion portion 42 to one side of the upper locking portion 12 as shown in FIG. 6, and the insertion portion 42 is inserted into one side of the lower locking portion 14. And the downward concave inlet portion 44 is formed to be locked, and the insertion portion 42 and the concave portion 44 are formed on opposite sides of the curved portions 46 and 48, respectively, so that the insertion portion 42 is easily coupled. It is to be.

In addition, as shown in FIG. 3, a plurality of vent holes 50 are formed in the lower part of the accommodating part 26, respectively, so that the air outside the packaging container 4 is vented to the accommodating part 26. Improve freshness and shelf life to extend product performance and shelf life.

The vent hole 50 formed in the packaging container 4 may be formed on the upper surface or the side surface of the lid 6, but foreign matter may flow into the packaging container 4 or the vent hole 50 may be blocked. Therefore, as shown in FIG. 3, a plurality of 1/3 to 2/3 height points are formed from the bottom portion 32 of the packaging container 4 to improve freshness and shelf life of the received semi-rich and hongsi 2. desirable.

Designed in this way, open the lid 6 as shown in Figure 2 and then put the appropriate amount of semi-dry and hongsi 2 in the plurality of receiving portion 26, and then close the lid (6) to match the male and female Since the lid 6 is caught by the portions 12 and 14 as shown in FIG. 3, the opening of the lid 6 is prevented.

What is necessary is just to store or distribute the above-mentioned packaging container 4 in which the semi-dry and the hongsi 2 were accommodated in the breathable box of a suitable size.

In the lid 6 and the supporting portion 8 of the packaging container 4, a plurality of support portions 16, 18, 20 are arranged at appropriate intervals, and the partition 28 and the partition 36 have reinforcement portions. (38) and (40) are formed, respectively, even if the stacking of another packaging container (4) in multiple layers on top of the packaging container (4) to prevent deformation or damage of the semi-dry and hongsi (2) in the first state It can be stored, so it can be stored and distributed for a long time.

In addition, the integrated support part 8 and the lid 6 are formed with a flow preventing part 22 and 24 having a male and female structure, so that the flow of the matched lid 6 and the support part 8 is prevented. , Since the packaging container 4 is formed of a transparent or translucent synthetic resin material, the inside of the packaging container 4 can be peeked in order to check the merchandise or freshness of the semi-dry and red poetry 2 accommodated therein.

In addition, a plurality of vent holes 50 are formed in the lower part of the accommodating part 26, so that the outside air is distributed to the accommodating part 26, so that the freshness and storage of the semi-dry and accommodating semi-dry and accommodated hongsi 2 are improved. The storage period is extended, and the vent hole 50 is formed at a height of 1/3 to 2/3 from the bottom 32 so that foreign matters are prevented from entering.

When the lid 6 is to be opened in the present invention, when the lid 6 of the matched portion is pulled up, the latches 12 and 14 are released, so that the lid 6 is opened as shown in FIG. 2. Phosphorus semi-dry and hongsi (2) can be taken out and eaten.

The semi-dry and red eyes 2 contained in the accommodating part 26 of the present invention are isolated by the partition 28 to prevent contact with each other, thereby preventing decay due to contact, and the accommodating part 26 and the partition 36 are Since it is formed to be inclined upwardly or downwardly, the flow of the semi-dry and red city 2 received is prevented.

As described above, the present invention can be stored and distributed without deformation in the semi-dry and hongsi (2) easy to deform in a packaging container (4) having a lid (6) and the receiving portion 26 can be stored and distributed without deformation to maintain the commerciality It has an effect.

In addition, dried persimmon is changed to a black color with minutes, but semi-dry time can be stored for about 6 months at 0 ℃ because there is no minutes without physical pressure or temperature stimulation.

In addition, since the packaging container 4 is formed of a transparent or semi-transparent material, the inside can be networked, so that the state or merchandise of the semi-dry and hongsi can be visually confirmed.

In addition, since a plurality of vent holes 50 are formed in the lower part of the packaging container 4, the freshness and storage properties of the stored semi-dry and hongsi 2 are improved, and thus the present invention is useful for long-term distribution and storage. .

Claims (1)

A transparent synthetic resin container for food packaging configured to fold a lid and a lid having a female and male locking structure; A plurality of bracing parts 16, 18, 20 to prevent the lid 6 from sinking, and a flow preventing part having a male and female structure to prevent the coalesced support part 8 and the lid 6 from flowing. 22) (24) and semi-dry and red shi packaging container consisting of a plurality of vent holes (50) formed in the support portion (8) in which the semi-dry and hongsi (2) is accommodated.