KR200210826Y1 - Slicer of Fresh Meat - Google Patents

Abstract

The present invention relates to a meat cutter for cutting meat products, and in particular, the cutting knife is made of a straight type and operated in a vertical vibration method, so that the refrigerated meat can be easily cut, so that the fresh flavor of meat can be properly enjoyed It is about.

The present invention is a cutting means 100 comprising a straight cutting knife 110 and a knife holder 120 for fixing both ends of the straight cutting knife 110; Cutting knife driving means (200) including a crank plate (220) and a motor (210) connected to the knife holder (120) of the cutting means to reciprocally drive the cutting means (100) in a linear direction; The meat conveying plate 310 for supporting the movement of the meat toward the cutting means 100, the plurality of bearings 320 provided under the meat conveying plate 310, and the bearing 320 are inserted and slided later. A meat transportation means 300 comprising a guide rail 330 fixed to the table 510; A hex cutting guide member 400 comprising a hex support plate 410 installed adjacent to the cutting means 100, a hex flow preventing presser 420, and a discharge stand 430; It characterized in that it comprises a frame 500 having the table for supporting the components 510, the motor mounting table 530 and the height adjustment means 540.

Description

Refrigerated Meat Cutting Machine {Slicer of Fresh Meat}

The present invention relates to a meat cutting machine for cutting meat products, in particular, the cutting knife is made of a straight line and operated in a vertical vibration method, so that the refrigerated meat can be easily cut, so that the fresh flavor of meat can be properly enjoyed It is about.

In general, meat cutters are used that include disk-shaped cutting blades are formed on the edge of the disk rotated by the rotation of the motor.

The disk-shaped cutting knife according to the prior art is inevitably must be formed thicker than the predetermined thickness of the disk because the cutting pressure bearing force applied to the meat product, which is the cut body, can only depend on the strength of the disk itself.

The cutter having a disk-shaped cutting knife according to the prior art, which is formed thicker than a predetermined thickness in this way, has no problem in cutting hard frozen meat, but when cutting frozen frozen meat, the cutting friction area is large and the cut body becomes soft. Therefore, the meat is crushed while being pushed on the cutting blade, the shape of the meat is broken, there is a problem that can not be applied properly cut.

In general, meat such as beef or pork is stored frozen and cut for cooking. However, meat is lost in its fresh frozen state to enjoy the flavor of the dish because frozen meat loses its original good taste. Cooking is good.

The difference between the taste of frozen meat and refrigerated meat is as dramatic as the difference in dynamics and ecology, and the consumption of refrigerated meat is increasing considerably for modern people who are increasingly sophisticated in their dietary culture.

Thus, although the behavior of meat consumption has changed from frozen products to refrigerated products, the meat cutting machine according to the prior art can be cut only in a frozen state (below -3 ° C) and thus cannot be applied to refrigerated meat. When cutting chilled meat, it is impossible to cut uniform thickness, and it is difficult to cut the chilled meat, and a cutter that can cut chilled meat with a uniform thickness without difficulty is particularly required in a meat shop or a restaurant. .

The present invention has been devised to solve the above problems,

An object of the present invention, the cutting knife of the cutter is made in a straight shape, so that the cutting operation is made by the reciprocating vibration movement of the knife holder for fixing the both ends, by providing a plurality of the cutting curl at a predetermined interval,

Since the thickness of the cutting knife can be formed thin, the frozen meat cutter to make the fresh frozen refrigerated meat at a uniform thickness, easy to cut a plurality of pieces at once, so that you can easily enjoy the good taste of meat In providing.

1 is a partial cutaway view showing the configuration of an embodiment according to the present invention.

2 is a side view of FIG. 1;

3 is a plan view of FIG.

4 is a partial detail of FIG. 1;

5 is a partial detailed view of FIG. 3.

* Explanation of symbols for the main parts of the drawings *

1: chilled meat cutting machine

100; Cutting means 110: straight cutting knife

120: knife holder 121: knife stator

121a: Insertion groove 123: Longevity

125: tension adjustment bolt 200: cutting knife driving means

210: motor 220: crank plate

230: vertical sliding rod 240: shaking table

250: crank joint 251: hinge coupling member

252: long hole 300: meat transfer means

310: meat transfer plate 312: side plate

320: bearing 330: guide rail

340: handle 350: power switch

400: hex cutting guide member 410: hex support plate

411: horizontal fixing plate 412: side support plate

420: land preventer pressing member 421: pressing member

422: spring 423: insertion rod

424: inserting rod holder 430: discharge tray

500: frame 510: table

520: sliding bearing 530: motor mounting table

540: height adjustment means

Chilled meat cutter according to the present invention to achieve the above object,

Cutting means comprising a straight cutting knife and a knife holder for fixing both ends of the straight cutting knife;

Cutting knife driving means including a crank plate and a motor connected to the knife holder of the cutting means to reciprocate the cutting means in a linear direction;

Meat conveying means comprising a meat conveying plate for moving the meat to the cutting means side, a plurality of bearings provided to the lower portion of the meat conveying plate, the guide rail is inserted into the bearing slide and fixed to a table to be described later; ;

A meat cutting guide member disposed adjacent to the cutting means and including a meat support plate for supporting meat, a meat flow preventing press for preventing meat flow, and a discharge table for discharging the cut meat;

A table having a sliding bearing for supporting the meat conveying means and the meat cutting guide member and guiding the cutting knife driving means at one side, a motor mounting table for supporting the electric motor, and a height adjusting means It is characterized by including a frame having.

Wherein the cutting means is provided with a plurality of straight cutting knife, the knife holder is coupled to the upper and lower knife stator formed a plurality of insertion grooves for fixing the plurality of straight cutting knife at a predetermined interval to the holder body, The stator is formed by the coupling hole of the stator so that it can be adjusted up and down, it is coupled to the upper stator is characterized in that it is made by giving a tension adjusting bolt for adjusting the tension of the cutting knife.

The cutting knife driving means includes a plurality of vertical sliding rods mounted to the knife holder of the cutting means and inserted into sliding bearings of the frame table in order to vibrate the cutting means in the vertical direction, and the plurality of vertical sliding rods. And a crank joint having one end coupled to the shake table, the crank joint including a plurality of hinge coupling pieces, the other end of the crank joint eccentrically hinged, and a motor for rotationally driving the crank plate. Characterized in that made.

The sixth conveying plate of the sixth conveying means, the side plate is formed on one side, and the handle is provided to the side plate, characterized in that made by applying a power switch of the cutting knife driving means to the inside of the handle.

The hex support plate of the hex cutting guide member is continuous with the same height as the hex feed plate, and comprises a horizontal fixing plate formed on the side where the cutting knife is provided, and a side support plate fixed to the outside of the horizontal fixing plate,

The ground motion preventing presser of the ground cutting guide member includes a plurality of pressing members carried by springs at predetermined intervals so as to support the meat with elasticity between the plurality of cutting knives, and the plurality of pressing members and the springs at predetermined intervals. Insertion rods for inserting, characterized in that made of a rod support rod for fixing the insertion rods to a predetermined height.

Hereinafter, with reference to the accompanying drawings an embodiment of the refrigerator meat cutter of the present invention will be described in more detail.

1 is a front configuration view of an embodiment of a refrigerator meat cutter according to the present invention, Figure 2 is a side view of Figure 1, Figure 3 is a plan view, Figure 4 is a partially enlarged view of Figure 1, Figure 5 Some enlarged views.

As shown in Figure 1 to 5, the refrigerated meat cutter 1 of one embodiment according to the present invention,

Cutting means (100) comprising a straight cutting knife (110) and a knife holder (120) for fixing both ends of the straight cutting knife (110);

Cutting knife driving means (200) including a crank plate (220) and a motor (210) connected to the knife holder (120) of the cutting means to reciprocally drive the cutting means (100) in a linear direction;

Meat conveying means for supporting the movement of the meat toward the cutting means 100;

A meat cutting guide member 400 installed adjacent to the cutting means 100 to support meat and for discharging the cut meat;

It comprises a frame 500 for supporting the components.

The cutting means 100 is provided with a plurality of inserting the linear cutting knife 110 to the knife holder 120, the insertion groove (121a) to be described later at a predetermined interval, the knife holder 120, the plurality of the knife holder 120 Coupled to the upper and lower knife stator 121 formed a plurality of insertion grooves (121a) at a predetermined interval for fixing the straight cutting knife 110, the upper stator 121 is provided with a coupling hole of the stator to be adjusted up and down It is formed of 123, is coupled to the upper stator is made by applying a tension adjusting bolt 125 for adjusting the tension of the cutting knife 110 to the top.

The spacing of the insertion groove 121 of the stator 121 is preferably formed at a 2mm interval.

The cutting knife driving means 200 is mounted on the knife holder 120 of the cutting means 100 to vibrate the cutting means 100 in the vertical direction, and the sliding bearing 520 of the frame table 510. A plurality of vertical sliding rods 230 inserted into the), the shaking table 240 is fastened to the plurality of vertical sliding rods 230, one end is coupled to the shaking table 240 and a plurality of hinge coupling pieces 251 Including a crank joint 250, the crank plate 229, the other end of the crank joint 250 is eccentrically hinged, and the electric motor 210 for rotationally driving the crank plate 220 It is composed.

The hinge coupling piece 251 of the crank joint 250 preferably has a long hole 252 coupling portion for adjusting the vibration stroke distance.

The meat conveying means 300, the meat conveying plate 310 for supporting the movement of the meat toward the cutting means 100, a plurality of bearings 320 are provided below the meat conveying plate 310, and The bearing 320 includes a guide rail 330 that slides and is fixed to the frame table 510.

The six conveying plate 310 forms a side plate 312 on one side, and gives two handles 340 to the side plate 312, the power of the cutting knife driving means 200 into the handle 340 inside It is preferable that the switch 350 is provided.

The side plate 312 is preferably formed to protrude from the width of the ground transport plate 310 to the horizontal fixing plate 411 to push the object on the horizontal fixing plate 411 of the ground transport means to be described later.

The power switch 350 may be formed as a limit switch for allowing the elastic piece 352 to press the switch to energize by the force of holding the two handles.

The meat cutting guide member 400, the meat support plate 410 for supporting the meat, the meat flow preventing presser 420 for preventing the flow of the meat, the discharge table for discharging the cut meat 430 )

The sixth support plate 410 is continuous with the same height as the sixth feed plate 310, and is provided with a horizontal fixing plate 411 formed on the side where the cutting knife 110 is provided, and an outer side of the horizontal fixing plate 411. It is preferably made of a side support plate 412 is fixed to.

The horizontal fixing plate 411 is preferably a blade passing groove 411a for fitting a plurality of blades at the end.

The meat flow preventing presser 420, a plurality of pressing members 421 carried by the spring 422 at a predetermined interval to support the meat elastically between the plurality of cutting knives 110 and the plurality of An insertion rod 423 for inserting the pressing member 421 and the spring 422 at predetermined intervals, and the insertion rod support 424 for fixing the insertion rod to a predetermined height is preferable.

The discharge table 430 may be formed to have an inclination angle.

The frame 500 supports the meat transfer means 300 and the meat cutting guide member 400, and a sliding bearing 520 for guiding the cutting knife driving means 200 is disposed at one side of the frame 500. And a frame 500 including a table 510, a motor mounting base 530 for supporting the electric motor 210, and a height adjusting means 540.

Looking at the operation and operation of the present invention having the above configuration.

The biggest feature of the present invention is to form a cutting knife 110 in a straight line, and fixed to the upper and lower ends of the knife holder 120, by cutting the cutting knife 110 by the vertical vibration movement method of the holder, cutting knife 110 By minimizing the thickness of the), it is also easy to cut the refrigerated meat.

That is, the cutting force of the blade is cut by applying a linear vibration motion to the meat products, which is the cut body, in the state in which both ends of the straight cutting knife 110 are fixed to the knife holder 120. Being in the stationary table 120, the strength of the cutting edge pressure support force of the blade, such as in the disk cutting knife of the prior art is unnecessary, so that the thickness of the cutting knife 110 may be formed thin, thus improving the cutting properties In order to minimize the thickness, as well as the frozen product, the frozen meat is soft tissue so that it is easily cut without being pushed out.

In addition, by forming a plurality of the cutting knife 110 at a predetermined interval to be able to cut a plurality of sheets at a time so that the cutting operation can be significantly and easily simplified.

The cutting thickness of the meat is easily adjusted by adjusting the insertion interval of the cutting knife 110, and when cutting thickly, by inserting and cutting the cutting knife 110 appropriately by skipping the insertion groove 121a, the knife stator 120 It is adjusted by the interval unit of the insertion groove 121a.

Assembly and disassembly of the cutting knife 110 is made simply by using the tension adjusting bolt 125 provided on the upper portion of the knife holder 120, and also the sterilization and disinfection of the cutting knife 110 is easy.

In order to prevent accidents caused by the sharp cutting knife 110, holding the handle 340 with both hands to press the switch 350 was formed so as to energize to prevent safety accidents.

Looking at the operating state of the present invention,

While holding the meat product on the meat transfer plate 310 in close contact with the side support plate 412 by holding the handle 340 with both hands, pressing the limit switch 350 electric motor 210 which is a cutting knife driving means 200 Is operated and the eccentric rotation of the crank plate 220 is converted into vertical reciprocating motion, that is, vertical vibration by the crank joint 250, the shaking table 240 and the vertical sliding rod 230, the vertical vibration force is the cutting means The knife holder 120 of the (100) is vibrated up and down, and eventually the cutting knife 110 is vibrated in the up and down direction to cut the cut body.

At this time, between the plurality of cutting knives 110, the pressing member 421 of the meat flow preventing pusher 420 elastically presses the meat product which is a cut body to prevent the flow of the meat product.

At the same time, the operator pushes the meat transfer plate 310 forward while holding the handle 340, and at the same time, the side plate 312 pushes the cut body and proceeds with the cutting. The meat product is repeatedly adhered to the side support plate 412 which is the meat support plate.

On the other hand, the meat cut to a predetermined uniform thickness is discharged to a separate tray on the inclined discharge table 430.

The conveyance of the six conveying plate 310 may be formed by an automatic conveying method by a separate electric conveying means.

That is, the present invention is to obtain a cutting force by the cutting knife driving means 200 to fix both ends of the straight cutting knife 110 to the knife holder 1200, and to vibrate the holder in the vertical direction.

In addition, the cutting efficiency is high by cutting several sheets at the same time in one cutting feed operation, it is easy to adjust the cutting thickness.

Although the above described the operation of the cutting means limited to the vertical direction, but the present invention is not limited to this, it will be apparent that it can be formed in the horizontal direction, those of ordinary skill in the art For the invention, various substitutions, modifications, and changes can be made without departing from the spirit of the present invention, and are not limited to the above-described actual examples and drawings.

As described in detail above, the refrigerated meat cutter according to the present invention,

The cutting knife is formed in a straight line, and both ends thereof are fixed so that the cutting operation is performed in up and down vibration, thereby minimizing the thickness of the cutting knife.

It is a technology having the advantage of making it easy to cut fresh and delicious refrigerated meat to the intended thickness, and thus to take high quality meat widely, thereby improving the dietary culture.

In addition, the present invention has several advantages, such as cutting several sheets at the same time in one cutting feed, significantly improving work efficiency, and easily adjusting the thickness of meat.

Claims (5)

Cutting means (100) comprising a straight cutting knife (110) and a knife holder (120) for fixing both ends of the straight cutting knife (110); Cutting knife driving means (200) including a crank plate (220) and a motor (210) connected to the knife holder (120) of the cutting means to reciprocally drive the cutting means (100) in a linear direction; The meat conveying plate 310 for supporting the movement of the meat toward the cutting means 100, the plurality of bearings 320 provided under the meat conveying plate 310, and the bearing 320 are inserted and moved later. A meat transportation means 300 comprising a guide rail 330 fixed to the table 510; It is installed adjacent to the cutting means 100, the meat support plate 410 for supporting the meat, the meat flow preventing presser 420 to prevent the flow of meat, the discharge table for discharging the cut meat 430 And meat cutting guide member 400 comprising a; The table 510 which supports the meat transfer means 300 and the meat cutting guide member 400, and has a sliding bearing 520 for guiding the cutting knife driving means 200 at one side of the table 510. Cutter for cutting the meat, characterized in that it comprises a frame 500 having a motor mounting table (530) for supporting the electric motor 210, and the height adjustment means (540). The method of claim 1, The cutting means 100 is provided with a plurality of the linear cutting knife 110, the knife holder 120, the insertion groove 121a for fixing the plurality of linear cutting knife 110 to the holder body predetermined Coupled to the upper and lower knife stator 121 formed at intervals, the upper stator 121 is formed in the long hole 123 of the coupling hole of the stator to be adjusted up and down, coupled to the upper stator cutting knife 110 Chilled meat cutting machine, characterized in that made by giving a tension adjusting bolt 125 to adjust the tension of the upper part. The method of claim 1, The cutting knife driving means 200 is mounted on the knife holder 120 of the cutting means 100 to vibrate the cutting means 100 in the vertical direction, and the sliding bearing 520 of the frame table 510. A plurality of vertical sliding rods 230 inserted into the), the shaking table 240 is fastened to the plurality of vertical sliding rods 230, one end is coupled to the shaking table 240 and a plurality of hinge coupling pieces 251 Including a crank joint 250, the crank plate 229, the other end of the crank joint 250 is eccentrically hinged, and the electric motor 210 for rotationally driving the crank plate 220 Chilled meat cutter, characterized in that made. The method of claim 1, The meat conveying plate 310 of the meat conveying means 300 forms a side plate 312 on one side, and provides a handle 340 to the side plate 312, while driving the cutting knife into the handle 340. Refrigerated meat cutter, characterized in that made by giving the power switch 350 of the means (200). The method according to claim 1 or 2, The meat supporting plate 410 of the meat cutting guide member 400 is continuous with the meat conveying plate 310 at the same height and is formed on the side where the cutting knife 110 is provided. And, the horizontal fixing plate 411 is made of a side support plate 412 is fixed to the outside, The meat flow preventing presser 420, a plurality of pressing members 421 carried by the spring 422 at a predetermined interval to support the meat elastically between the plurality of cutting knives 110 and the plurality of Refrigerating meat cutter, characterized in that the pressing member 421 and the insertion rod 423 for inserting the spring 422 at a predetermined interval, and the insertion rod support 424 for fixing the insertion rod to a predetermined height.