KR101931011B1 - Manufacturing method of ground bait for fishing and thereof product - Google Patents

Abstract

More particularly, the present invention relates to a method for manufacturing a fish collection container and a collection container produced by the method, and more particularly, to a method for manufacturing a fishing collection product by mixing the product with a krill shrimp so that the seller can easily perform sales and maintenance, The present invention also relates to a method for manufacturing a fishing tackle and a fishing tackle manufactured thereby so as to minimize the waste of the fishing tackle.
According to the present invention, since the krill shrimp and the sub ingredient are provided in a mixed form, the seller can easily perform sales and maintenance, and the user can greatly improve the ease of use and reuse the product so that waste can be minimized. Effect.
In addition, since the krill shrimp is thawed and mixed with the raw materials, the effect of preventing the krill shrimp from being broken in the mixing process is shown.

Description

Technical Field [0001] The present invention relates to a method for manufacturing a fishing tackle,

More particularly, the present invention relates to a method for manufacturing a fish collection container and a collection container produced by the method, and more particularly, to a method for manufacturing a fishing collection product by mixing the product with a krill shrimp so that the seller can easily perform sales and maintenance, The present invention also relates to a method for manufacturing a fishing tackle and a fishing tackle manufactured thereby so as to minimize the waste of the fishing tackle.

Generally, a fishing tackle is used to attract a target fish, and mainly a mixture of krill and shrimp, paddy, and corn is mainly used.

At this time, the presser bar is made by pressing barley or dense flat, and it is used to maximize the visual effect by attracting the target fish to the bottom layer by depositing on the bottom layer like corn, and in case of powder, It has a unique odor and spreads in the water and plays a role of inducing the target language in the olfactory sense.

In particular, a foaming agent of Korean Patent Laid-Open Publication No. 10-2016-0030741 (published on March 23, 2016) and a manufacturing method thereof have been proposed. It has been proposed that a mixture of blowing agent, binder and disintegrant, aggregation agent, water quality improver and chemical agent is mixed, which has a limitation in attracting the target fish and contains a large amount of chemical products Which has the disadvantage of causing marine pollution.

Since these kelp shrimp are usually mixed with krill shrimp in a proper ratio rather than used singly, usually krill shrimp can be decayed or decayed during distribution, and are distributed in a quadrangular quadrangle shape. Therefore, It is common to mix and sell the yogurts, or the user, an individual, purchases krill shrimp and yogurt separately and mixes them directly at the fishing spot.

Since the krill shrimp itself is in the form of a lump of ice, the mixing process is not easy and there is an inconvenience in terms of the seller and the user. In particular, since it is not easy for the user to mix directly on the spot, In this case, it is often the case that you do not consume the purchased yesterday, but the remaining yesterday is abandoned in the fishing area because it can not be reused. This, in addition to causing wasted yesterday, has also contributed to the pollution of fishing sites.

The present invention has been made in order to solve the above-mentioned problems, and is provided in a form mixed with krill shrimp, so that the seller can easily sell and maintain, and the user can greatly improve convenience of use and minimize waste And to provide a fishing net made by the method.

According to an aspect of the present invention, there is provided a method for preparing a frozen shrimp, A second step of freezing the raw material to be mixed with the defrosted krill shrimp; A third step of mixing the krill shrimp with a material to complete a collection vessel; And a fourth step of shaping the collected aggregate in the third step into a predetermined form and freezing it. In the first step, the krill shrimp is thawed at a surface temperature of 0 to -3 ° C, In the second step, the material is characterized in that the material is one of powder, potato, and corn, or a mixture of two or more of them.

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And is a picker manufactured by the method according to claim 1.

According to the present invention, since the krill shrimp and the sub ingredient are provided in a mixed form, the seller can easily perform sales and maintenance, and the user can greatly improve the ease of use and reuse the product so that waste can be minimized. Effect.

In addition, since the krill shrimp is thawed and mixed with the raw materials, the effect of preventing the krill shrimp from being broken in the mixing process is shown.

BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is a schematic block diagram showing a manufacturing process of a fishing goggle according to a preferred embodiment of the present invention; FIG.

BRIEF DESCRIPTION OF THE DRAWINGS The above and other objects, features and advantages of the present invention will be more apparent from the following detailed description taken in conjunction with the accompanying drawings, in which: FIG.

Prior to this, terms and words used in the present specification and claims should not be construed as limited to ordinary or dictionary terms, and the inventor should appropriately interpret the concepts of terms in order to describe their invention in the best way. It should be interpreted in accordance with the meaning and concept consistent with the technical idea of the present invention based on the principle that it can be defined.

Therefore, the embodiments described in this specification and the configurations shown in the drawings are only the most preferred embodiments of the present invention, and not all of the technical ideas of the present invention are described. Therefore, It should be understood that various equivalents and modifications may be present.

1 is a schematic block diagram showing a manufacturing process of a fishing goggle according to a preferred embodiment of the present invention.

Referring to the drawings, the fishing goggles of the present invention are largely manufactured through the first through fifth steps.

First, the first step (S100) is a thawing step of thawing the krill shrimp supplied in the form of ice lumps. On the other hand, it should be noted that the krill shrimp is quenched in the capturing process and supplied in the form of ice lumps in order to prevent it from being corrupted in the course of transportation and distribution. Therefore, when the above-mentioned krill shrimp is completely thawed, the krill shrimp is broken down in the mixing process to be described later and its shape is lost. Therefore, the surface temperature of the krill shrimp is thawed so as to be between 0 and -3 ° C, , And it is more preferable to set it to -2 [deg.] C. On the other hand, if the shape of the above-mentioned krill shrimp is crushed during the mixing process, visibility will be lowered. Therefore, it is desirable to keep the shape of the krill shrimp as much as possible since attractiveness of attracting the target fish will be lowered.

Next, the second step (S110) is a freezing step of freezing the material to be mixed with the krill shrimp. As the above-mentioned raw materials, it is preferable to use any one of powder, potato, corn or a mixture of two or more thereof. When mixing, it is preferable to mix 1: 1 by weight ratio of each of the sub-materials, but it is obvious that the ratio can be adjusted according to the fishing propensity or style of the angler. At this time, the material is frozen at about -10 ° C. In the case of powder, the material is wet, but the content of moisture is not high, so even if it is frozen, it will not freeze in the form of solid ice. In order to prevent the temperature of the krill shrimp from rising during the mixing with the defrosted krill shrimp, That is, when the temperature of the krill shrimp is increased, it is prevented from being disturbed in the mixing process.

Next, the third step (S120) is a mixing step of mixing the krill shrimp thawed in the first step (S100) and the frozen raw material in the second step (S110). The krill shrimp is mixed with one or a mixture of the above-mentioned krill shrimp and the other ingredients, that is, powder, paddy mackerel, and corn, so that the krill shrimp is in a dry state and the material is in a frozen state. It will be mixed while maintaining its shape. Particularly, since the above-mentioned ingredients are frozen, the temperature of the krill shrimp is not increased during the mixing process, which is a great help for maintaining the shape of the krill shrimp. The mixing ratio of the krill and the sub ingredient may be 1: 1 and 2: 1 on a weight basis, and the mixing ratio is not limited to the mixing ratio since it can be controlled by the user's fishing tendency or fishing condition . In this way, it is possible to directly sell the mixed aggregate, but it is preferable to be sold through the following freezing step and packaging step because it is possible to store and distribute for a long time. Let's look at this in the next section.

Next, in the fourth step S130, the mixed mixture, that is, the aggregate in the third step S120, is formed into a predetermined shape such as a quadrangle, a circle, etc. and is frozen, preferably quenched, It is a freezing process for the production of molds.

Finally, the fifth step S140 is a packaging step of packing the collected aggregates in the third step S120 in a predetermined unit or in the fourth step S130, and packing the aggregates prepared in the form of ice lumps. It is more preferable to form the ice in the form of ice mass through the fourth step (S130) so as to be more advantageous in long time sale and distribution.

The thus-prepared sorbent of the present invention is sold separately and has a mixed form unlike the conventional sorbent which requires mixing, so that the mixing process is unnecessary, and it is easy to sell and maintain the merchandise from the seller's standpoint. In addition, the user can purchase as many packages as needed and store them in a packed state, and they can be used as needed in a fishing area, so that they can be used conveniently. Besides, they can be reused if they are frozen again after they are not used. There is a big advantage.

The foregoing has outlined rather broadly the features and technical advantages of the present invention in order that the claims of the invention to be described below may be better understood. Additional features and advantages that constitute the claims of the present invention will be described in detail below. It should be appreciated by those skilled in the art that the disclosed concepts and specific embodiments of the invention can be used immediately as a basis for designing or modifying other structures to accomplish the invention and similar purposes.

It is also to be understood that such modified or altered equivalent structures by those skilled in the art as a basis for modifying or designing the invention to the other structures for carrying out the same purpose of the invention disclosed in the present invention, It will be understood by those skilled in the art that various changes, substitutions and alterations can be made herein without departing from the spirit or scope of the invention as defined by the appended claims.

S100: First step S110: Second step
S120: third step S130: fourth step
S140: Step 5

Claims (6)

A first step of defrosting an ice lump-shaped krill;
A second step of freezing a raw material to be mixed with the defrosted krill shrimp;
A third step of mixing the krill shrimp with a material to complete a collection vessel; And
And a fourth step of shaping and freezing the collected aggregate in the third step into a predetermined form,
In the first step, the krill shrimp is thawed at a surface temperature of 0 to -3 ° C and is in a scalding state. In the second stage, the skeleton of the krill shrimp is mixed with at least one of powder, Yesterday's manufacturing method. delete delete delete delete A fishing goggle manufactured by the method according to claim 1.

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