KR101217844B1 - A detachable handle - Google Patents

Abstract

The present invention is a removable bag that can be commonly used in all kinds of cooking vessels having different thicknesses of the head, and the cooking vessel in the relationship between the fuselage having a fixed gripping portion in contact with the outer wall of the cooking head and the fixed gripping portion A movable gripping portion is provided at one end in contact with the inner wall of the cooking head so as to grip the inside of the cooking vessel, and is installed to be movable horizontally in the storage chamber. It has a movable gripping member which is returned to the always released state, a rotary knob installed on the upper part of the fuselage in a vertical direction intersecting with the forward and backward of the movable gripping member by means of a shaft, and an operation pin which changes position. The working slot and the working pin cooperate with each other to convert the rotational force of the rotary knob into linear motion of the movable gripping member. Including the power transmission mechanism to achieve the forward and backward, as the rotary knob is rotated forward and backward, the rotational radius is changed in accordance with the working slot and the head thickness of the cooking vessel, the cooperation of the operation pins of various thicknesses The cooking vessel having a gripping or to release.

Description

Detachable Sack {A detachable handle}

The present invention relates to a bag that is detachably installed in a cooking container in order to efficiently store or transport a cooking container such as a frying pan or a pan, and more particularly, to a removable bag that can be used universally in cooking containers having different thicknesses. .

Cooking vessels, such as a frying pan or pot for cooking food, are provided with a bag having a predetermined length in a circumferential portion of the cooking vessel (hereinafter referred to as “dungdue”) for cooking or movement of the cooking vessel. Such a bag protrudes from the cooking vessel, which causes inconvenience in stacking or storing the cooking utensils.

Recently, removable bags have been developed and used to facilitate the stacking or storage of cooking containers.

Such a removable bag includes a rod-shaped fuselage having a length suitable for holding by hand; A lever or a rotating rotary knob that is in and out of the fuselage and a movable gripping member for holding or releasing the cloud of the cooking vessel by the lever or the rotary knob. Furthermore, there is also a removable bag further comprising safety locking means for the lever or the rotary knob to securely grip the cooking vessel and maintain the gripping state.

The removable bag which has such a structure is developed in order to solve the problems, such as ease of use, holding of a cooking container, or certainty of locking.

However, most removable bags have a specific grippable thickness, so they cannot be used in heterogeneous cooking containers of different thicknesses. Therefore, there is a problem to be provided separately removable bags that can be gripped according to each thickness.

The problem to be solved by the present invention is to provide a removable bag that can be used universally in a variety of cooking containers by allowing the movable gripping member to hold a different thickness of cooking vessel.

Detachable bag according to the present invention is a removable bag for holding or releasing the mung bean of the cooking vessel, a housing having an interior, the fuselage having a fixed gripping portion in contact with the outer circumference wall of the cooking vessel; A rotary knob rotatably installed on an upper surface of the fuselage using a support shaft; It is installed to be movable horizontally in the storage chamber is moved forward and backward with respect to the fixed gripping portion, one end is provided with a movable gripping portion in contact with the inner circumferential wall of the cooking vessel, elastic by the first restoring element provided at the other end Supported movable gripping member and the operation slot formed in the movable gripping member, one side is movably coupled to the rotary knob and the other side is inserted between the operation pin and the operation pin and the support shaft is installed between the operation And a power transmission mechanism 50 formed of a second restoring element for elastically supporting the pin, wherein the actuating pin moves the actuating slot by rotation of the rotary knob, thereby moving forward and backward of the movable gripping member. The technical feature is that the cooking vessel is held or released.

Detachable bag according to the present invention is not only convenient to use, but also easy to use, because it can be used universally in different types of cooking vessels having different thicknesses according to the thickness of the cooking head of the cooking vessel, or easily stack or I can receive it.

1 is a cross-sectional view of the removable bag according to the present invention.
Figures 2a, 2b and 2c is a plan view through the inside of the removable bag according to the present invention,
Figure 2a is a plan view showing the gripping of the bag is released.
Figure 2b is a plan view showing a bag holding a medium thickness cooking vessel.
Figure 2c is a plan view showing a bag holding a cooking vessel of the minimum thickness.
3 is a cross-sectional view taken along the line AA of FIG. 2A.
4A and 4B are cross-sectional views taken along the line BB of FIG. 2A.
Figure 4a is a cross-sectional view showing a state before the release button is operated.
Figure 4b is a cross-sectional view showing a state in which the release button is operated to release the control means.
5 is a cross-sectional view showing another embodiment of the present invention.

Hereinafter, an embodiment of the present invention will be described in detail with reference to the drawings. 1 is a cross-sectional view of a removable bag according to the present invention.

The present invention relates to a removable bag that can hold or release the cooking vessel (1) by using a forceps method to the mung (2) of the cooking vessel (1).

The bag has a concave, rod-shaped body 10 suitable for gripping. The inside of the body 10 is provided with a storage chamber 12 formed along the longitudinal direction, and an opening 12a is formed in one end of the storage chamber 12.

The rotary knob 20 is rotatably fixed to the support shaft 21 fixed to the body 10 on the upper surface of the body 10. At this time, by the rotary action of the rotary knob 20, the movable gripping member 30 installed in the housing chamber 12 in the fuselage 10 is moved forward and backward through the opening 12a to hold or release the cooking vessel.

Subsequently, the present invention will be described in detail with reference to FIGS. 2 and 3, and the body 10 includes an upper and lower partitions 10a and 10 divided into upper and lower sides with the movable gripping member 30 therebetween. 10b). At this time, the storage chamber 12 is formed on the lower divided body (10b) side.

The upper divider 10a serves as a cover for opening and closing the inside of the fuselage 10 for assembling and replacing parts to be described later, such as the movable gripping member 30 in the fuselage 10, and also the lower divider 10b. In conjunction with each other to smoothly guide the forward, backward of the movable gripping member (30). These upper and lower partitions (10a, 10b) is bound using a binding element such as a screw.

And the lower part 10b of the fuselage 10 has the fixed gripping part 13 which abuts and contacts the outer peripheral wall of the mica 2 on one side. At this time, the upper edge of the fixed gripping portion 13, the rim (2a) of the head (2) is put on the jaw hanging. Such a jaw type of mounting prevents the cooking vessel 1 from being easily detached from the body 10 when the cooking vessel 1 is gripped by the body 10.

The accommodation chamber 12 formed between the upper and lower partitions 10a and 10b configured as described above is provided with a movable gripping member 30 installed to be movable horizontally along the longitudinal direction of the body 10. The holding member 30 is integrally provided with the movable holding part 32 which comes into contact with the inner circumferential wall of the cooking container cloud head at its front end. The movable gripping portion 32 serves to hold or release the muck 2 of the cooking container 1 together with the fixed gripping portion 13 of the lower partition 10b.

In addition, the rear end of the movable gripping member 30 is elastically supported by the first restoring element 40 installed behind the receiving chamber 12 of the fuselage 10, so that the locking of the release button to be described later is released. By the restoring force of the first restoring element 40, the movable gripping member 30 advances forward of the body 10. However, the movable gripping member 30 is formed with a slot 31 for limiting the stroke distance of the movable gripping member 30, so that the front and rear actions are made within a predetermined range. The stroke is made to be of sufficient length to accommodate the various thicknesses of the head of the cooking vessel.

On the other hand, the movable gripping member 30 moving forward and backward with respect to the fixed gripping portion 13 in the longitudinal direction in the body 10 and the rotary knob 20 rotated on the upper surface of the body 10 are disposed in the up and down positions. In the embodiment of the present invention, the rotary knob 20 is placed on top of the movable gripping member 30.

A power transmission mechanism 50 is provided between the movable gripping member 30 and the rotary knob 20, so that the movable gripping member 30 is linearly moved by the rotation of the rotary knob 20, thereby holding or releasing the cooking vessel. Is done.

To this end, the power transmission mechanism 50 is movable slot 52 formed in the 'b' shape on the movable holding member 30 and one end is movably coupled to the passage formed on the bottom surface of the rotary knob 20, the other end Includes an actuating pin 54 inserted into the actuating pin 54. The operation slot 52 and the operation pin 54 formed as described above cooperate with each other and the operation pin 54 moves the operation slot 52 by the rotation of the rotary knob 20 so that the movable holding member 30 moves forward and backward. Done.

The actuating pin 54 is automatically returned to its original position by the second restoring element 53 provided in the passage of the bottom of the rotary knob 20. At this time, the second restoring element 53 for the return of the actuating pin 54 has a larger modulus of elasticity than the first restoring element 40.

As the rotary knob 20 is rotated forward and backward, the cooperative operation of the operation slot 52, the second restoration element 53, and the operation pin 54 can hold a cooking vessel having various thicknesses of heads. Detailed operation of each component for this purpose will be described later.

The movable gripping member 30 is also provided with control means 60 which allow the gripping state to be maintained or released.

The control means 60 includes a unidirectional dental teeth 62 provided on the inner side of the operation hole 34 formed in the movable gripping member 30; And a release button 66 for releasing the engagement of the braking element 64 and the braking element 64 with the teeth 62. Here, the braking element 64 which meshes with the unidirectional dentition 62 is in contact with the dentition 62 by the restoring element 64a to control the forward and backward positions of the movable holding member 30.

In addition, the release button 66 is for releasing the holding state of the movable gripping member 30, protruding from the body 10, the lower end is elastically supported by the elastic element (66a).

An inclined surface 66b is formed on the inner circumferential wall of the release button 66 to push the braking element 64 out of the teeth 62 when the release button 66 descends. The release button 66 configured as described above maintains the state elastically supported by the elastic element 66a, wherein the elastic modulus of the elastic element 66a is related to the force necessary for the release of the release button 66. It will be selected in a suitable range in consideration of.

Hereinafter, with reference to Figures 2a, 2b, 2c and 4a, 4b will be described a process of holding or releasing the cooking vessel with a removable bag according to the present invention.

First, referring to the case of Figure 2a, the movable gripping portion 32 is advanced to the maximum state of the gripping state of the cooking vessel is released.

2B and 2C show the state in which the rotary knob 20 of the fuselage 10 is gripped by being rotated 90 degrees counterclockwise as indicated by arrows in the drawing. The holding state in the case of having a medium thickness is shown, and FIG. 2C shows the holding state in the case where the cloud is the minimum thickness.

More specifically, in FIG. 2A, when the rotary knob 20 is rotated counterclockwise and moved to the position as shown in FIG. 2B or 2C, the operation pin 54 is operated by the rotation of the rotary knob 20. 52, the movable grip portion 32 is pushed back toward the fixed grip portion 13 to engage the grip of the cooking vessel and grip.

When the movable gripping part 32 grips the mica together with the fixed gripping part 13 and the movable gripping member 30 can no longer move backward, the second restoration may be performed to perform the rotation operation of the rotary knob 20. Element 53 is retracted. Therefore, the movable gripping portion 32 can hold the heterogeneous cooking vessel by moving forward and backward in accordance with the thickness of the head of the cooking vessel having a different thickness.

4A and 4B are explanatory views showing an operation process of the control means 60 for controlling the driving of the movable gripping member 30, and FIG. 4A is a braking element 64 in the teeth 62 of the control means 60. FIG. ) Is engaged and the movable gripping member 30 is controlled. As such, the movable gripping member 30 is held by the braking element 64.

4B shows a state in which the braking element 64 is forcibly released from the teeth 62 by the inclined surface 66b while a pressing force is applied to the release button 66 of the control means 60 while the release button 66 descends. It is showing. As the braking element 64 is separated from the teeth 62, the movable gripping member 30 is advanced by the restoring force of the first restoring element 40, and the movable gripping portion 32 is moved from the fixed gripping portion 13. The grip is released by moving away (see FIG. 1).

 5 is another embodiment of the present invention, in which the operating pin 54 of the power transmission mechanism 50 shown in FIGS. 2 and 3 is installed to be movable in the rotary knob 20 so that the second restoring element ( Unlike the removable bag, which is normally returned by the 53, the rotary screw 20 includes a lead screw 55 and the actuating pin 54 is screwed thereto so that the actuating pin 54 is rotated when the lead screw 55 rotates. ) Position is arbitrarily and selectively adjusted. That is, the distance between the operation pin 54 and the support shaft 21 is changed by rotating the lead screw 55, so that the movable holding member 30 can hold a cooking vessel having an arbitrary thickness. Of course, the lead screw 55 is operated by the manual adjustment of the user.

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10: body 20: rotary knob
30: movable gripping member 32: movable gripping part
40: first restoration element 50: power transmission mechanism
60 control means

Claims (5)

In the removable bag for holding or releasing the mung bean of the cooking container (1),
A housing 10 having an accommodating chamber 12 therein and having a fixed gripping portion 13 in contact with an outer circumferential wall of the cloud head 2 of the cooking vessel 1;
A rotary knob 20 rotatably installed on the upper surface of the fuselage 10 using a support shaft 21;
The movable holding part 32 is installed in the storage chamber 12 so as to be movable horizontally, and moves forward and backward with respect to the fixed holding part 13 and contacts the inner circumferential wall of the head of the cooking vessel 1 at one end thereof. And a movable holding member 30 which is elastically supported by the first restoring element 40 provided at the other end thereof.
The operation slot 52 formed in the movable gripping member 30, the operation pin 54 and one side of which is coupled to the rotary knob 20 so as to be movable and the other side is inserted into the operation slot 52. It is configured to include a power transmission mechanism 50 is installed between the 54 and the support shaft 21, the second recovery element 53 for elastically supporting the operating pin 54,
By rotating the rotary knob 20, the operation pin 54 moves the operation slot 52 to move forward and backward of the movable holding member 30, thereby holding or releasing the cooking container 1. Removable sack, characterized in that. The method of claim 1,
The operating pin (54) of the power transmission mechanism (50) is removable bag, characterized in that the position is always returned to its original position by the second recovery element (53).
delete The method of claim 1,
The movable gripping member 30 includes a control means 60 for maintaining the gripping state in accordance with the thickness of the head 2 of the cooking vessel 1,
The control means 60,
One-way teeth 62 formed on the movable gripping member 30; The one-way teeth 62 and the braking element are provided in the braking element 64 and the braking element 64 fixed to the body 10 and lockable in contact with the one-way teeth 62. Removable bag, characterized in that consisting of a release button (66) for releasing the lock of (64).
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