KR100806539B1 - The identification method of Angelica gigas Nakai origin - Google Patents

The identification method of Angelica gigas Nakai origin Download PDF

Info

Publication number
KR100806539B1
KR100806539B1 KR1020060056606A KR20060056606A KR100806539B1 KR 100806539 B1 KR100806539 B1 KR 100806539B1 KR 1020060056606 A KR1020060056606 A KR 1020060056606A KR 20060056606 A KR20060056606 A KR 20060056606A KR 100806539 B1 KR100806539 B1 KR 100806539B1
Authority
KR
South Korea
Prior art keywords
origin
angelica
temperature
sample
donkey
Prior art date
Application number
KR1020060056606A
Other languages
Korean (ko)
Other versions
KR20060081390A (en
Inventor
최재태
최홍기
박영석
조순길
변용철
Original Assignee
조순길
최재태
최홍기
박영석
변용철
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 조순길, 최재태, 최홍기, 박영석, 변용철 filed Critical 조순길
Priority to KR1020060056606A priority Critical patent/KR100806539B1/en
Publication of KR20060081390A publication Critical patent/KR20060081390A/en
Application granted granted Critical
Publication of KR100806539B1 publication Critical patent/KR100806539B1/en

Links

Images

Classifications

    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02Food
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N1/00Sampling; Preparing specimens for investigation
    • G01N1/28Preparing specimens for investigation including physical details of (bio-)chemical methods covered elsewhere, e.g. G01N33/50, C12Q
    • G01N1/40Concentrating samples
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N30/00Investigating or analysing materials by separation into components using adsorption, absorption or similar phenomena or using ion-exchange, e.g. chromatography or field flow fractionation
    • G01N2030/009Extraction

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Medicinal Chemistry (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

본 발명은 당귀 원산지 식별 방법에 관한 것이다.The present invention relates to a method for identifying a Angelica origin.

국내에서 자생하는 토당귀(참당귀)는 학명이 'Angelica gigas Nakai'로 주요성분은 Decursin, Decursinol 이 많이 함유되였으며, 일당귀(왜당귀)의 학명은 'Angelica acutiloba kitagawa'로 주요 성분은 VB12 이 많이 함유되였으며, 중국당귀의 학명은 'Angelica acutiloba kitagawa'로 주요성분은 VB12 이 많이 함유된 특징이 있다. 상기와 같은 당귀의 통상적인 식별법은 육안에 의해 이루어 졌으나, 본 발명에서는 첨단 분석장비에 의한 분석을 통해 과학적으로 원산지를 식별하는 방법으로 참당귀에만 특이하게 검출되는 주요성분인 데커신(Decursin), 데커시놀(Decursinol)의 검출유무에 따라, 검출이 안될경우는 수입산으로 판정하되, 그 검정은 가속용매추출(ASE)에 의한 최적 추출조건으로 온도 80℃, 압력 1500psi,용매는 n-Hexane에 따름을 특징으로 하는 당귀 원산지 식별 방법에 관한 것이다.Todanggwi that grows in the country (Angelica gigas) is the scientific name is the main ingredient in 'Angelica gigas Nakai' is Decursin, was being Decursinol containing much scientific name of ildanggwi (why Angelica) is the main ingredient in 'Angelica acutiloba kitagawa' is a VB 12 Chinese Angelica's scientific name is 'Angelica acutiloba kitagawa' and its main ingredient is VB 12 . As described above, the conventional identification method of the donkey is made by the naked eye, but in the present invention, a method of identifying a scientific origin through analysis by advanced analysis equipment, decursin, which is a main component specifically detected only in true donkey, According to the presence or absence of decursinol, if it is not detected, it is determined to be imported. The assay is optimized for extraction by accelerated solvent extraction (ASE) at a temperature of 80 ° C, a pressure of 1500psi, and a solvent in n-Hexane. The present invention relates to a method for identifying a donkey origin.

당귀,원산지,식별,방법 Donkey, origin, identification, method

Description

당귀 원산지 식별 방법{The identification method of Angelica gigas Nakai origin}The identification method of Angelica gigas Nakai origin}

도 1은 참당귀 도면 대용 사진. Figure 1 is a substitute picture of Angelica gigas.

도 2는 수입당귀의 도면 대용사진. Figure 2 is a drawing substitute picture of the import donkey.

도 3은 국립농산물품질관리원 시험연구소에서 실시하는 원산지식별을 공정도.Figure 3 is a process diagram of the country of origin identification carried out by the National Agricultural Products Quality Management Service.

본 발명은 당귀 원산지 식별 방법에 관한 것이다.The present invention relates to a method for identifying a Angelica origin.

우리나라에서 자생하는 토당귀(참당귀)는 승검초 뿌리의 약재명으로 학명은 'Angelica gigas Nakai'로 그 성질은 '辛(신),苦(고),溫(온)'하며 주요성분은 Decursin, Decursinol 이 많이 함유되였으며, 일본 수출목적으로 들여와 재배하는 일당귀(왜당귀)의 학명은 'Angelica acutiloba kitagawa'로 그 성질은 ' 甘(감),辛(신),溫(온)'으로 주요 성분은 VB12 이 많이 함유되였으며, 중국당귀의 학명은 'Angelica acutiloba kitagawa'로 성질은 '甘(감),微(미),辛(신),溫(온)'하며, 주 요성분은 VB12 이 많이 함유된 특징이 있다. Todang (Suddock), which is native to Korea, is the medicinal name of Seunggeumcho's root, its scientific name is' Angelica gigas Nakai ', and its properties are' 辛 (신), 苦 (고), 溫 (')'. And the scientific name of Dangdang-Gui (Dang-Dong-Gui), which is imported and grown for export purposes in Japan, is called `` Angelica acutiloba kitagawa '' and its properties are `` (Persimmon), 辛 (Shin), 溫 (On) '. It contains a lot of VB 12 , and its scientific name is Angelica acutiloba kitagawa, and its properties are 감 ()), 微 (미), 辛 (신), 溫 (온), and the main component is VB 12. There are many contained features.

당귀는 연작을 싫어하는 작물로서 주로 중북부의 산간 고냉지가 재배적지이며 주요 재배지역은 정선, 평창, 인제, 삼척, 태백, 봉화, 울진, 홍천, 제천, 금산 등이다. Dongguk is a crop that does not like crops, and it is mainly cultivated in the mountainous and cold regions of the northern and northern regions.

재배면적은 '95년 2,344ha, '98년 1,035ha, '99년 988ha로 점점 감소하다가 2000년 1,016ha, 2002년 1,282.7ha로 다시 증가추세를 보이고 있다.The cultivated area gradually decreased to 2,344 ha in '95, 1,035 ha in '98, and 988 ha in '99, and then increased to 1,016 ha in 2000 and 1,282.7 ha in 2002.

한국 생약협회에 따른 생산량은 '89년 2,214톤, '92년 3,243톤, '95년은 7,044톤으로 평균단수는 감소하였으나 재배면적 증가로 생산량은 증가하였으며, 2002년에는 생산량이 4,264톤, 2003년은 3,342톤, 2004년은 3,523톤으로 보고되고 있다.According to the Korea Herbal Medicines Association, the output was 2,214 tons in '89, 3,243 tons in '92, and 7,044 tons in '95, but the average number of plants decreased. Is reported at 3,342 tons, and 3,523 tons in 2004.

이용부위는 뿌리로서 토당귀는 자궁기능 조절, 진정, 진통, 이뇨, 비타민E 결핍증 치료, 항균작용, 사하작용 등의 약리작용의 기능을 하며 어린순은 나물로, 생뿌리는 술을 담가 먹기도 하며, 일당귀는 온성강장으로 빈혈치료, 산후진정, 통경약으로 쓰인다. The use site is the root, and the tang Dung is a pharmacological function of uterine function control, sedation, pain relief, diuresis, vitamin E deficiency treatment, antibacterial action, hypothalamic action. Is a tonic tonic used for the treatment of anemia, postpartum care, and pain medication.

가격은 600g당 일당귀가 4,210원에 비해 토당귀는 6,820원으로서 가격이 높아 토당귀 재배가 수출 및 수익성 면에서 유리할 것으로 예상된다.The price is 6,820 won per day, compared to 4,210 won per day for 600g. So, the price of donkey ear is better for export and profitability.

상기와 같이 원산지별로 가격차이가 높지만, 육안으로는 원산지 식별이 용이하지 않으나, 참당귀는 절편이 크고 잔뿌리가 많이 섞였으나, 수입산은 절편이 크고 잔뿌리가 적다.As described above, although the price difference is high for each country of origin, it is not easy to identify the country of origin with the naked eye, but the Angelica Angelica has a large slice and a lot of mixed roots, but the imported product has a large slice and a few small roots.

껍질은 참당귀가 옅은 황갈색부터 흑갈색이고 껍질 안쪽은 어두운 황색이며, 중심부는 흰색인 반면, 수입산 껍질은 옅은 갈색이며, 속은 약간 흰색을 띤 노란색이다.Shells are light yellowish brown to dark brown with dark yellow inner shell, white in center, while imported shells are light brown in color and slightly white in yellow.

또, 첨부도면과 같이 참당귀는 철사를 사용하지 않고 말려 철사구멍이 없으나(도 1), 수입산은 철사로 꿰어서 말려 철사구멍이 나 있는 것이 특징이다.(도 2)In addition, as shown in the accompanying drawings, a real donkey has no wire holes to be rolled up without using wires (FIG. 1), but imported wires are sewn with wires to dry out. (FIG. 2)

현행, 농산물품질관리법에 따른 원산지식별의 목적은 원산지표시제도의 정착을 위해 과학적인 원산지 식별방법의 연구개발을 통한 원산지 검정 실시로 부정유통을 방지하고 건전한 유통질서를 확립하여 생산자와 소비자를 보호하는데 있다.Currently, the purpose of identification of the country of origin under the Agricultural Products Quality Control Act is to prevent the illegal distribution and establish a sound distribution order to protect the producers and consumers by conducting the origin verification through the research and development of the scientific origin identification method to establish the origin labeling system. have.

국내의 국립농산물품질관리원 시험연구소에서 실시하는 원산지식별을 위한 검정단계(도3)는 '시료접수-시료전처리-기기별시료분석(NIRS, ICP/MS, 화상분석,E-NOSE, DNA분석,XRF)-분석결과 종합- 원산지 판정'과 같이 이루어진다.The verification step (Fig. 3) for origin identification performed by the National Institute of Agricultural Products Quality Management in Korea (Fig. 3) is' sample reception-sample pre-processing-specific sample analysis (NIRS, ICP / MS, image analysis, E-NOSE, DNA analysis, XRF) -analysis result-origin determination '.

상기 NIRS(Near Infra Red Spectrometer)에 의한 원산지식별은 근적외선파장(800∼2,500㎚)을 이용하여 시료의 유기성분 함량을 흡광에너지값으로 분석해 낸 다음 산지별 표준검량식을 작성하여 원산지를 식별하는데,이는 이미 알고 있는 시료를 이용하여 미지시료의 결과를 예측하는 실험적인 검량기법이다. The country of origin identification by NIRS (Near Infra Red Spectrometer) analyzes the organic component content of the sample by absorbance energy value using near infrared wavelength (800 ~ 2,500nm), and then forms the standard calibration equation for each country to identify the country of origin. This is an experimental calibration technique that predicts the results of unknown samples using known samples.

또, 상기의 E-NOSE(electronic Nose)에 의한 원산지식별은 시료가 갖고 있는 향성분을 특수센서를 이용하여 전기적인 저항값으로 분석한 다음 산지별 특성을 데이터베이스를 작성하여 원산지 식별하는 방법으로, 최근 인삼연초연구원 손현주 박사는 전자코를 도입해 국산 인삼과 중국산 인삼을 가려내는데 이용하고 있다. In addition, the country of origin identification by the E-NOSE (electronic Nose) is a method of analyzing the fragrance component of the sample by an electrical resistance value using a special sensor, and then identifying the country of origin by creating a database of characteristics of each country. Recently, Dr. Hyun-Joo Son, Ginseng and Tobacco Research Institute, has introduced electronic noses to screen domestic and Chinese ginseng.

전자코에는 냄새를 일으키는 휘발성 분자와 반응하는 12가지 금속산화물 센 서들이 들어 있다. 전자코가 인삼향을 맡으면 중국과 국산 인삼향이 좌표상에 확연히 다른 패턴으로 나타난다.The electronic nose contains twelve metal oxide sensors that react with volatile molecules that cause odors. When electronic nose takes ginseng fragrance, Chinese and Korean ginseng fragrance appear in distinct pattern on coordinates.

XRF(X-Ray Fluorescence Spectrometer)에 의한 원산지식별은 시료에 X선을 조사하여 시료속의 무기원소함량을 분석한 후, 이를 이용 산지식별 검량식을 작성하여 원산지를 식별하는 방법이다.Origin identification by XRF (X-Ray Fluorescence Spectrometer) is a method of identifying the origin by analyzing the inorganic element content in the sample by irradiating X-rays on the sample.

DNA분석에 의한 원산지식별은 품종별로 DNA 구조가 서로 다르므로,PCR을 이용 유전자를 증폭시켜 증폭된 DNA의 염기서열을 분석하여 원산지 식별방법 등이 있다.Origin identification by DNA analysis is different from each other in the DNA structure, there is a method of identifying the origin by analyzing the nucleotide sequence of the amplified DNA by amplifying the gene using PCR.

본 발명에서는 상기와 같은 통상적으로 시행되였던 육안에 의한 당귀의 원산지 식별법을 떠나, 첨단 분석장비에 의한 분석을 통해 과학적으로 원산지를 식별하는 방법을 제공하고자 한다. The present invention is to provide a method for scientifically identifying the country of origin through analysis by advanced analysis equipment, apart from the conventional method of identifying the donkey by the naked eye, as described above.

상기와 같은 목적을 이루기 위하여, 본 발명의 실시예는 다음과 같다.In order to achieve the above object, an embodiment of the present invention is as follows.

[실시예]EXAMPLE

재료 및 방법Materials and methods

가.재료Material

1)사용시료1) Sample used

우선 국내 산지에서 수집한 참당귀 시료 116점과 수입산 시료 88점.First, 116 samples of Angelica gigas and 88 imported samples from Korea.

2)시험기기2) test equipment

-가속용매추출기(Accelrated Solvent Extractor;모델 ASE200, Dionex, USA)Accelrated Solvent Extractor (Model ASE200, Dionex, USA)

-기체크로마토그래프(Gas Chromatograph; 모델 Agilent 6890 series,Agilent Technologies,USA) Gas Chromatograph (Model Agilent 6890 series, Agilent Technologies, USA)

나.시험방법B. Test Method

1)시료전처리1) Sample pretreatment

-시료채취량 : 시료 1점당 100gSample Collection: 100g per sample

-50메쉬로 분쇄하여 2g을 샘플로 사용함.Grind to -50 mesh and use 2g as sample.

2)시료분석2) Sample analysis

①분석원리:① Analysis principle:

국산과 수입산 당귀마다 주요성분이 상이하다는 점에 주안점을 갖고 특정성분의 유무에 따라 원산지를 식별하였다.The main components were different in the domestic and imported donkeys, and the origin was identified according to the presence or absence of specific components.

참고로 원산지별 주요 성분은 아래 표 1과 같다. For reference, the main components by country of origin are shown in Table 1 below.

산 지Mountain 주요성분main ingredient 국산 참당귀Domestic Angelica Decursin, Decursinol Decursin, Decursinol 중국산 당귀Chinese donkey VB12 VB 12 일본산 왜당귀Japanese dwarf donkey VB12 VB 12

따라서, 상기 시료를 가지고 참당귀의 주요성분인 데커신(Decursin), 데커시놀(Decursinol)의 검출여부에 의한 분석결과로는 다음 표 2와 같다.Therefore, the results of analysis by the detection of Decursin, Decursinol (Decursinol), the main components of the true donkey with the sample is shown in Table 2 below.

Figure 112006044333467-pat00001
Figure 112006044333467-pat00001

상기 분석결과에 의하면, 국산 참당귀는 데커신(Decursin), 데커시놀(Decursinol) 성분이 시료 116점에서 검출되였으며, 수입산 88점중 87점에서는 검출되지 않았으며, 수입산중 1점은 국산과 수입산의 성분이 혼합된 상태로 분석된 사유는 국립농산물품질관리원 시험연구소에서 전자코(E-NOSE)로 1차 원산지 식별후 수입산으로 판정된 시료를 제공받았지만, 전자코의 신뢰도수준이 95% 임을 감안하여 불확실한 1점은 시료검토 대상에서 제외하기로 했다.According to the results of the analysis, decursin and decursinol components were detected in 116 samples of Korean Angelica gigas, but not in 87 of 88 imports. The reason for the analysis of mixed components of imported products was provided by the National Institute of Agricultural Products Quality Testing and Research Institute, and the sample was determined to be imported after identification of the first place of origin by E-NOSE, but the reliability level of electronic nose was 95%. In consideration of this, one point of uncertainty was excluded from the subject of sample review.

따라서, 당귀의 원산지 식별의 기준은 데커신(Decursin), 데커시놀(Decursinol) 성분의 검출 유무에 따라야 함을 알 수 있다.Therefore, it can be seen that the criteria for identifying the origin of Angelica must be based on the detection of decursin and decursinol components.

따라서, 준비된 시료에 대한 ASE 추출과정은 다음과 같다.Therefore, the ASE extraction process for the prepared sample is as follows.

②ASE 추출과정②ASE extraction process

-추출용 셀(33㎖)에 셀룰로스 필터1매, 바다모래 2g, 수분제거제(chem tube hydromatrix 4g), 시료 2g, 수분제거제(chem tube hydromatrix 4g), 바다모래 2g을 순서대로 채워서, ASE에 장착해 예열 1분, 가열 5분, 안정시간 5분, solvent flush % 60의 조건으로 추출한다.-Fill the extraction cell (33ml) with one cellulose filter, 2g of sea sand, 4g of chem tube hydromatrix, 2g of sample, 4g of chem tube hydromatrix, and 2g of sea sand in order. The solution is extracted under conditions of 1 minute preheating, 5 minutes heating, 5 minutes settling time and 60% solvent flush.

상기와 같이 참당귀에만 특이하게 검출되는 성분을 분석하기 위해, 본 발명에서는 가속용매추출(ASE)에 의한 국산당귀 특이성분의 최적 추출 조건을 알아 보았다.As described above, in order to analyze the components that are specifically detected in true donkey, the present invention was examined the optimal extraction conditions of the domestic donkey specific component by accelerated solvent extraction (ASE).

가속용매추출은 고체시료중 잔류농약이나 유기물을 추출하는데 이용되는 것으로, 자동화된 분석처리 장비로, 가온, 가압의 조건으로 기존의 유기용매로 유기물을 추출하는 시스템으로, 온도,압력,용매에 따른 데커신(Decursin), 데커시놀(Decursinol) 성분이 추출되는 최적조건을 알아보았다. Accelerated solvent extraction is used to extract residual pesticides or organics from solid samples. It is an automated analytical processing equipment that extracts organics from existing organic solvents under conditions of heating and pressurization. Decursin and Decursinol components were extracted for optimum conditions.

온도,압력,용매에 따라 실시된 각 분석 데이터는 아래 각 표3,4,5와 같다.The analysis data carried out according to the temperature, pressure and solvent are shown in Tables 3, 4 and 5 below.

온도Temperature 회수collection DecursinolDecursinol DecursinDecursin system 평균추출량 Average amount of extraction 40℃  40 ℃ 1One 106506.8106506.8 82074.182074.1 188581188581 187693  187693 22 105229.9105229.9 82044.782044.7 187275187275 33 106001.6106001.6 81222.581222.5 187224187224 60℃  60 ℃ 1One 127463.7127463.7 95130.495130.4 222594222594 221723  221723 22 125643.7125643.7 93675.293675.2 219319219319 33 127961.5127961.5 95295.195295.1 223257223257 80℃  80 ℃ 1One 210234.6210234.6 156721156721 366956366956 371621  371621 22 213483.3213483.3 159127.2159127.2 372611372611 33 215184215184 160112.2160112.2 375296375296 100℃  100 ℃ 1One 181205.7181205.7 133429.3133429.3 314635314635 318980  318980 22 184141.7184141.7 135507.2135507.2 319649319649 33 185889.1185889.1 136767136767 322656322656 120℃  120 ℃ 1One 178607178607 134647.9134647.9 313255313255 194757  194757 22 176401.8176401.8 133027.4133027.4 309429309429 33 177508.4177508.4 133893.9133893.9 311402311402

압력pressure 회수collection DecursinolDecursinol DecursinDecursin system 평균추출량 Average amount of extraction 500psi  500 psi 1One 109230.4109230.4 81909.681909.6 191140191140 194757  194757 22 112982112982 84690.1284690.12 197672197672 33 111703.7111703.7 82754.382754.3 195458195458 1000psi  1000 psi 1One 140027.8140027.8 103988103988 244016244016 250024 250024 22 143849.4143849.4 106745.3106745.3 250595250595 33 146650.7146650.7 108809.6108809.6 255460255460 1500psi  1500psi 1One 225673.1225673.1 168335168335 394008394008 387887  387887 22 226161.1226161.1 168748.1168748.1 394909394909 33 214583.7214583.7 160160160160 374744374744 2000psi  2000 psi 1One 192843.2192843.2 146279.9146279.9 339123339123 347055  347055 22 199875.3199875.3 151397.2151397.2 351273351273 33 199471.2199471.2 151298.8151298.8 350770350770 2500psi  2500psi 1One 149458.4149458.4 112508.8112508.8 261967261967 258016 258016 22 149788.9149788.9 112808.1112808.1 262597262597 33 142333.9142333.9 107151.2107151.2 249485249485

용매menstruum 회수collection DecursinolDecursinol DecursinDecursin system 평균추출량 Average amount of extraction hexane hexane 1One 144493.6144493.6 110214.8110214.8 254708254708 265689  265689 22 164597.7164597.7 125288.2125288.2 289886289886 33 143154.7143154.7 109317.5109317.5 252472252472 dichloromethane dichloromethane 1One 76877.476877.4 5113.85113.8 131991131991 132738 132738 22 77452.777452.7 5558355583 133036133036 33 77560.777560.7 55627.155627.1 133188133188 acetonitrile acetonitrile 1One 17620.217620.2 12886.912886.9 3050730507 30663 30663 22 17738.917738.9 13015.213015.2 3075430754 33 17723.417723.4 13005.213005.2 3072930729

상기와 같은 온도,압력,용매에 데이터의 도표는 다음 각 표6,7,8과 같다.The above table of data on temperature, pressure, and solvent is shown in Tables 6, 7, and 8, respectively.

Figure 112006044333467-pat00002
Figure 112006044333467-pat00002

Figure 112006044333467-pat00003
Figure 112006044333467-pat00003

Figure 112006044333467-pat00004
Figure 112006044333467-pat00004

③GC분석③ GC Analysis

상기와 같이, ASE로 추출된 각 시료별 용액속에 데커신(Decursin), 데커시놀(Decursinol) 성분이 검출되는지의 유무를 알기 위해 GC 분석과정을 거친다.As described above, to determine whether the decursin, decursinol component is detected in the solution for each sample extracted with ASE is subjected to GC analysis process.

[GC 분석조건][GC analysis condition]

-검출기(Detector):micro-cell electron capture detector(63Ni)Detector: micro-cell electron capture detector ( 63 Ni)

-단(Column):HP-5(30m×0.25㎜ i.d.,0.25㎛ film thickness,USA)Column: HP-5 (30m × 0.25mm i.d., 0.25㎛ film thickness, USA)

상기와 같은 GC로 Injector:250℃,Detector:320℃,칼럼 HP-5,Injection volume:1㎕, 오븐온도(Temperature)는 100℃에서 2 min간 유지후, 분당 10℃씩 180℃까지 승온한 후, 2min간 유지후, 분당 5℃씩 280℃까지 승온한 후, 5min간 유지하게 하여 37min분이 소요되도록 한다.Injector: 250 ℃, Detector: 320 ℃, column HP-5, Injection volume: 1µl with the same GC as above, the oven temperature was maintained at 100 ℃ for 2 min, and then heated up to 180 ℃ by 10 ℃ per minute. Then, after holding for 2 minutes, the temperature was raised to 280 ℃ by 5 ℃ per minute, and then maintained for 5 minutes to take 37 minutes.

[GC분석 과정][GC analysis process]

ASE로 추출된 용액을 농축하여, 아세톤에 녹여 바이얼(vial)에 담아, GC로 분석하는데 주입구에 주입된 용액은 칼럼을 통과하면서, 데커신과 데커시놀이 분리되어 검출기에서 검출된 국산,수입산의 각 크로마토그램은 다음 표 9,10과 같았다.The solution extracted with ASE is concentrated, dissolved in acetone, put into a vial, and analyzed by GC. The solution injected into the inlet passes through the column, and the decancin and decusinol are separated from the domestic and imported acid detected by the detector. Each chromatogram is shown in the following Table 9,10.

Figure 112006044333467-pat00005
Figure 112006044333467-pat00005

상기 표 9는 국산당귀의 특이성분인 데커신과 데커시놀이 30.141분과 31.108분대에 검출됨을 알 수 있다.Table 9 shows that the specific components of the domestic donkeys are detected in 30.141 and 31.108 components of decusin and decusinol.

삭제delete

삭제delete

삭제delete

삭제delete

④검증결과 ④ Verification result

본 발명 실시에 의한 당귀의 원산지 식별법은 Origin identification method of the Angelica tang according to the practice of the present invention

시료 1점당 100g, 50메쉬로 분쇄하여 2g을 추출용 셀(33㎖)에 셀룰로스 필터1매, 바다모래 2g, 수분제거제(chem tube hydromatrix 4g), 시료 2g, 수분제거제(chem tube hydromatrix 4g), 바다모래 2g을 순서대로 채워서, ASE에 장착해 예열 1분, 가열 5분, 안정시간 5분, solvent flush % 60의 조건으로 추출하고,100g per sample, crushed into 50 mesh, and 2g is extracted into a cell for extraction (33ml), one cellulose filter, 2g of sea sand, 4g of chem tube hydromatrix, 2g of sample, 4g of chem tube hydromatrix, 2 g of sea sand were filled in order, mounted on ASE and extracted under conditions of 1 minute preheating, 5 minutes of heating, 5 minutes of settling time, solvent flush% 60,

추출된 각 시료의 용액을 농축하여, 아세톤에 녹여 바이얼(vial)에 담아, GC로 분석하여 데커신(Decursin), 데커시놀(Decursinol)이 30분대에 각 검출되는 경우 국산으로 판정한다.The solution of each extracted sample is concentrated, dissolved in acetone, placed in a vial, analyzed by GC, and when decursin and decursinol are detected in 30 minutes, it is determined as domestic.

한편, 가속용매추출(ASE)에 의한 최적추출조건은 온도 80℃, 압력 1500psi,용매는 n-Hexane이 최적임을 알 수 있었다. On the other hand, the optimum extraction conditions by accelerated solvent extraction (ASE) was found that the temperature is 80 ℃, pressure 1500psi, the solvent is n-Hexane is the best.

또한, 상기 GC의 분석조건은 Injector:250℃,Detector:320℃,칼럼 HP-5,Injection volume:1㎕, 오븐온도(Temperature)는 100℃에서 2 min간 유지후, 분당 10℃씩 180℃까지 승온한 후, 2min간 유지후, 분당 5℃씩 280℃까지 승온한 후, 5min간 유지하게 하여 37min분이 소요됨을 알 수 있었다.In addition, the analysis conditions of the GC is Injector: 250 ℃, Deterector: 320 ℃, column HP-5, Injection volume: 1 ㎕, the oven temperature (Temperature) is maintained at 100 ℃ for 2 min, 10 ℃ per minute 180 ℃ After the temperature was raised to 2 minutes, and then maintained at 5 ℃ per minute to 280 ℃, it was found that it takes 37 minutes to maintain for 5 minutes.

상기와 같은 방법에 의한 원산지 식별법은 육안식별에 의한 추상적인 방법으로부터 탈피해 정확한 분석으로 기타의 약재의 원산지 검증방법으로 활용가능하다고 판단된다.The identification method of origin by the above method can be used as a method of verifying the origin of other medicines by accurate analysis from the abstract method by visual identification.

Claims (3)

시료당 100g씩, 50메쉬로 분쇄하여 2g을 샘플링하여, 추출용 셀(33㎖)에 셀룰로스 필터1매, 바다모래 2g, 수분제거제(chem tube hydromatrix 4g), 시료 2g, 수분제거제(chem tube hydromatrix 4g), 바다모래 2g을 순서대로 채워서, ASE에 장착해 예열 1분, 가열 5분, 안정시간 5분, solvent flush % 60의 조건으로 추출하고,100g per sample, crushed with 50 mesh and sampled 2g, 1 cellulose filter, 2g sea sand, 4g chem tube hydromatrix, 2g sample, chem tube hydromatrix in extraction cell (33ml) 4 g), 2 g of sea sand were filled in this order, mounted in ASE, extracted under conditions of 1 minute preheating, 5 minutes of heating, 5 minutes of settling time, solvent flush% 60, 추출된 시료의 용액을 농축하여, 아세톤에 녹여 바이얼(vial)에 담아, GC로 분석하여, 데커신(Decursin), 데커시놀(Decursinol)이 30분대에 각 검출되는 경우 국산으로 판정함을 특징으로 하는 당귀 원산지 식별 방법.The solution of the extracted sample was concentrated, dissolved in acetone, put into a vial, analyzed by GC, and when decursin and decursinol were detected in 30 minutes, it was determined to be domestic. Characteristic method of identifying Dongguk origin. 제1항에 있어서, 가속용매추출(ASE)에 의한 최적추출조건은 온도 80℃, 압력 1500psi,용매는 n-Hexane 임을 특징으로 하는 당귀 원산지 식별 방법.The method of claim 1, wherein the optimum extraction condition by accelerated solvent extraction (ASE) is a temperature of 80 ℃, pressure 1500psi, the solvent is n-Hexane. 제1항에 있어서, GC의 분석조건은 Injector:250℃,Detector:320℃,칼럼 HP-5,Injection volume:1㎕, 오븐온도(Temperature)는 100℃에서 2 min간 유지후, 분당 10℃씩 180℃까지 승온한 후, 2min간 유지후, 분당 5℃씩 280℃까지 승온한 후, 5min간 유지하게 하여 37min분간 실시함을 특징으로 하는 당귀원산지 식별방법.According to claim 1, Analysis conditions of GC is Injector: 250 ℃, Deterector: 320 ℃, column HP-5, Injection volume: 1㎛, Oven temperature (Temperature) is maintained at 100 ℃ for 2 min, 10 ℃ per minute After the temperature was raised to 180 ° C. for 2 min, the temperature was raised to 280 ° C. per 5 ° C. per minute, and then maintained for 5 min for 37 min.
KR1020060056606A 2006-06-23 2006-06-23 The identification method of Angelica gigas Nakai origin KR100806539B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020060056606A KR100806539B1 (en) 2006-06-23 2006-06-23 The identification method of Angelica gigas Nakai origin

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020060056606A KR100806539B1 (en) 2006-06-23 2006-06-23 The identification method of Angelica gigas Nakai origin

Publications (2)

Publication Number Publication Date
KR20060081390A KR20060081390A (en) 2006-07-12
KR100806539B1 true KR100806539B1 (en) 2008-02-25

Family

ID=37172387

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020060056606A KR100806539B1 (en) 2006-06-23 2006-06-23 The identification method of Angelica gigas Nakai origin

Country Status (1)

Country Link
KR (1) KR100806539B1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20230068038A (en) 2021-11-10 2023-05-17 콜마비앤에이치 주식회사 Primer set for determining origin of angelica gigas, and method for determinig origin of angelica gigas using the same

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100368806C (en) * 2006-07-24 2008-02-13 中南大学 Decursin detection method
KR101445303B1 (en) * 2011-06-30 2014-09-26 한국생명공학연구원 Standard marker for determining place of origin or age of processed ginseng, establishing method thereof, or method for determining place of origin or age using the same
CN103278596B (en) * 2013-06-20 2014-10-29 天津中新药业集团股份有限公司第六中药厂 Method for performing quality control on Xuangui dropping pills through fingerprint chromatograms
KR101668515B1 (en) * 2014-03-05 2016-10-21 주식회사 케이티앤지 Single nucleotide polymorphism marker for identification of angelica gigas, angelica acutiloba and angelica sinensis, and identification method using the same
KR101816003B1 (en) 2015-05-29 2018-01-11 콜마비앤에이치 주식회사 Method for discrimination of korean dong quai

Non-Patent Citations (6)

* Cited by examiner, † Cited by third party
Title
Flavour and Fragrance Journal, 21(4), pp.604-608, Hyang-Sook Choi, 2006. 3.
J Chromatogr A 1116(1-2), pp.259-64, Kim MR et al., 2006. 5.
J Pharm Biomed Anal, 36(5) pp. 955-9, 2005. 1.
당귀의 추출조건 설정 및 Decursin 분리에 관한 연구, 한경대학교 농업대학원, 이상훈, 2006. 2
질량분석타입 전자코를 이용한 당귀 원산지 식별 방법 연구, Food Sci. Biotechnol, 14(4), pp.537-39, Nam Yun Lee et al., 2005
한약재 식물인 당귀(Danggui)의 향기성분 분석법 개발과 향기성분의 생리활성에 관한 연구, 전남대학교 농화학과, 김미라, 2005. 8

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20230068038A (en) 2021-11-10 2023-05-17 콜마비앤에이치 주식회사 Primer set for determining origin of angelica gigas, and method for determinig origin of angelica gigas using the same

Also Published As

Publication number Publication date
KR20060081390A (en) 2006-07-12

Similar Documents

Publication Publication Date Title
KR100806539B1 (en) The identification method of Angelica gigas Nakai origin
Li et al. Chemical fingerprint and quantitative analysis for quality control of polyphenols extracted from pomegranate peel by HPLC
Mok et al. Chemical information of Chinese medicines: A challenge to chemist
Nicoletti HPTLC fingerprint: a modern approach for the analytical determination of botanicals
Duan et al. Study on the destructive effect to inherent quality of Fritillaria thunbergii Miq.(Zhebeimu) by sulfur-fumigated process using chromatographic fingerprinting analysis
Wang et al. Recent advances in analytical techniques for the detection of adulteration and authenticity of bee products–A review
CN107402189B (en) Identification method for cynomorium songaricum producing area
Liang et al. Data fusion of laser induced breakdown spectroscopy (LIBS) and infrared spectroscopy (IR) coupled with random forest (RF) for the classification and discrimination of compound salvia miltiorrhiza
Maree et al. Phytochemical distinction between Pelargonium sidoides and Pelargonium reniforme—A quality control perspective
Zhuang et al. Combining HPLC–DAD and ICP-MS data for improved analysis of complex samples: Classification of the root samples from Cortex moutan
CN102370891A (en) Method for authenticating dendrobium officinale by using HPLC fingerprint
CN111007032B (en) Near-infrared spectroscopy for rapidly and nondestructively identifying liquorice and pseudo-product glycyrrhiza spinosa
Li et al. Spectral correlative chromatography and its application to analysis of chromatographic fingerprints of herbal medicines
Lei et al. Identification of different bran-fried Atractylodis Rhizoma and prediction of atractylodin content based on multivariate data mining combined with intelligent color recognition and near-infrared spectroscopy
Ahmad et al. Quality assessment of herbal drugs and medicinal plant products
KR101445303B1 (en) Standard marker for determining place of origin or age of processed ginseng, establishing method thereof, or method for determining place of origin or age using the same
CN102539597B (en) Method for quickly identifying notopterygium incisum seed and notopterygium franchetii seed
Marcheafave et al. The main effects of elevated CO2 and soil-water deficiency on 1H NMR-based metabolic fingerprints of Coffea arabica beans by factorial and mixture design
Perini et al. The use of stable isotope ratio analysis to characterise saw palmetto (Serenoa Repens) extract
Du et al. Use of microscopic characteristics and multielemental fingerprinting analysis to trace three different cultivation modes of medicinal and edible Dendrobium officinale in China
CN109738391B (en) Method for evaluating quality of dried ginger medicinal material based on near infrared spectrum technology
CN110658295A (en) Method for measuring fingerprint spectrum of lotus leaf decoction pieces in Erdong decoction formula
CN111220719B (en) Method for evaluating quality of ginseng medicinal material by using fingerprint spectrum
CN107807184A (en) Application of the triptolide as the biomarker of toxic honey
CN106018647B (en) A kind of method for setting up sunflower disk HPLC standard finger-prints

Legal Events

Date Code Title Description
A201 Request for examination
E902 Notification of reason for refusal
E90F Notification of reason for final refusal
E701 Decision to grant or registration of patent right
GRNT Written decision to grant
LAPS Lapse due to unpaid annual fee